Great place to grab a bite. We came in with a large order for 6 people and had our food within…read more15-20 minutes. You walk into a cute little restaurant that has train decor. Above there's a small train riding the tracks all around the perimeter of the place. At the counter they gave their menu, along with an open kitchen where you can see them cooking your food and frying your fries. The food itself was pretty great. The bread was a white bread that was extremely soft with food flavor. The meat was perfect, tender and juicy. I went with the Katy because it was extra cheese, no veggie. They topped it with extra mozzarella cheese which gave it all the more flavor. I ordered a side of tuxedo fries, which were pretty good- a little soggy since we took the food to go. The mozzarella sticks were perfectly cooked as well. Again, great place to grab a bite. Try it out!

I just moved back to KC...so my last visit to Chartroose was in 2005. I used to love this place!…read more When back last week and what a change (not in a good way). My wife & I ordered the Super Chief & Zephyr --- and they were ready in 15 seconds! They don't cook fresh anymore. Plus, it barely had any veggies (onions,peppers) - just a lump of lukewarm meat. UGH! Also, they got rid of all the sauce bottles (except Worcestershire & hot sauce). I used to love their horseradish sauce.

The food is fresh and delicious. The owner is very clean courteous and down to earth. The food is…read morefantastic!!! Soul food at its finest. If you want a home feel this is the place to be. Very very accessible affordable and accommodating. He even caters, and gives you plenty of food. Great atmosphere. They serve all day breakfast and lunch and dinner.

Game Day is known for their wings. I like them too. But I love their many breakfasts, served all…read moreday long. My favorite is the Grand Slam breakfast consisting of 2 meaty pork chops, fried or broiled, 2 eggs cooked as you prefer, choice of potatoes between hash browns or my favorite country style & choice of bread. The pork chops are large & eating one the next day is super. I love Game Day'sfood.

This is a fantastic place to eat ! Great sandwiches, fantastic french fries ! Give this place a…read moretry, you'll be glad you did !

Little local cheesesteak place tucked away in a strip mall…read more Upon entering, I was a bit caught off guard by 3 tables/booths to the right that are stacked with stuff - lots of papers, a TV, and something big covered. It's just kinda...cluttered and not the best first impression. The cheesesteaks were good but I do agree with others a sauce would have been the perfect touch. I was disappointed that an order of onion rings is only 5 rings.

I love the new space! Staff and other customers were all…read morevery friendly (especially nice since we had a toddler with us!). I had the 5 oz Effin Hot Rice Bowl and it was plenty for a nice sized lunch. Hubby and daughter had the 5 oz sandwich and also said that was the perfect size for them. Food was great and service was wonderful!

I remember when Tay's opened in their old spot. The cheesesteaks were amazing, plus they made their…read moreown pastrami in house and served it on rye. I went expecting that again, man was I wrong. Entering the new Tay's the place looks amazing. Clean, bright, and very busy. The young lady running the order counter was super friendly and very helpful. This was where the amazing stopped. I ordered a 10 oz. Classic Cheesesteak with Cherry Peppers and Mushrooms. I also made it a combo with fries and a drink. Cost - $32. Had I just ordered the sandwich, it would have been $25. Given the quality of the steak, pricey, but fair in the current economy. The size fries and drink though, were hardly worth a $7 upcharge. The drink was a medium at best and the fries, though perfectly seasoned, were a half handful at best and super soggy and greasy. As for my cheesesteak, it was just steak. You get a very nice portion of steak, seasoned well, but no cheese. The steak stood out the most. It drowned out the mushrooms completely and though I could taste the peppers, they didn't really add much. I went in hoping for that amazing pastrami, it is gone too. I truly wanted to love Tay's, but the quality I once knew from them is now gone. I'll still go to the Burger Shack, but this is a done deal for me. If I want a real cheesesteak, I'll go elsewhere.

Try the Italian steak sandwich--but grab a few extra napkins. It has serious potential to drip down…read moreyour shirt, but it's absolutely worth it. The onions rings are worth a try too.

1 poor lady had to bring back her sandwich 2 times. Kept making it wrong…read more They forgot my order set there for 25 min finally got it. Upgraded to onion rings. Breading good but $5 and got 3. On top of that, I don't know how they did it but could not find any onion in 2 of them and the 3rd one had just a thin skin from an onion. Only reason i put maybe was the pork tenderloin was good. Way too pricey for what you get. Spent $19.90

When I walked in I told the gentleman behind the counter that I heard he had good wings…read more He said he had good everything - and I don't think he's wrong. My wings were deep fried to perfection and covered in buffalo sauce. Thankfully I ordered a coupe containers of ranch to dip with. (Fries and other sides are sold separately.) If wings aren't your thing there are plenty of other options - burgers, cheesesteaks and more. I haven't tried them, but if they're as good as the wings then you'll leave happy. A quick note - only one cook works in the kitchen and the orders can back up during peak times.

Looking for late night fried chicken.. it's good no matter what time of day. Just a little spot…read morearound the 18th & Vine way, next door to 2nd business Velvet Freeze. You need to be patient in order to view the menu as it's on rotation to show multiple menus on 1 screen then place your order with at the time was only one cook. While you wait for your freshly cooked meal, you can chill in a booth, watch some tv or if you're adventurous get a drink next door. The walls pay homage to some KC black history so you can peruse the framed articles, pics etc. The chicken was crispy, seasoned and sauced well; along with some onion rings that gives gates competition.

Morty's under new ownership, it's the perfect fitting takeover. I never had a chance to try Morty's…read morebefore, but I've visited now since the guys from Saul's beef purchased the stand. I ordered the combo meal that included a hot dog, half a beef sandwich with chips and a drink. The food was delicious. I know I'll be back. It was rainy day so there wasn't much of a line which was great because I've driven by and seen some decently long lines before. We were prepared to wait in line if that was the case.

I'm not sure if the star of the show is the amazing hot dogs or Morty himself. The tiny trailer…read morethat Morty has set up at 43rd and Stateline has barely enough room for a person, let alone a functioning kitchen, but it is pumping out some mighty tasty offerings. Morty not only welcomed me, but asked my name, what I did for a living, and how satisfied I was with my job within the first minute of meeting. A natural at conversation and customer service skills - my new best friend that I had never met. While he prepared my dogs, I asked him about the "ripper" sauce that is on the menu. Not only did I get a sample of his handmade recipe, but the origin story of how he discovered it while serving in the military in Germany. It was a sweet / tangy mustard and onion concoction that I will definitely order on my next trip if it's available on his rotating menu at that time. My Chicago Dog and Chili Cheese Dogs were perfection. The Chicago Dog had all the proper fresh ingredients with a Vienna Beef dog and a soft poppy seed bun. With one bite I was transported back to my frequent Chicago Dog lunches when living in Chicago almost 30 years ago. The Chili cheese dog was just as magical with a creamy warm cheese sauce between the soft bun and dog and then covered in a no-bean saucy meat chili...just as God intended. Morty's is only open 7 hours a week - 11:00am - 1:20pm W, TH & FR, so plan accordingly and go meet my new best friend and get a couple of life's simple all-American pleasures.

Sweet 70 year old diner with all your favorites. We had cheeseburgers and spicy chicken sandwiches…read more Suzy q fries are big enough to share. Service great. Finished with chocolate malt. Will be back for sure

We visited Johnny Ray's twice because we wanted to give it a fair chance…read more The first time, we stopped in for ice cream. The restaurant itself is super cute, fun, and has a great atmosphere. Unfortunately, the ice cream wasn't for me. It was overloaded with toppings to the point that I could barely taste the ice cream itself. I love a good balance between the ice cream and the mix-ins, and this just felt like there was way too much going on. The toppings completely overpowered the flavor of the ice cream. We decided to give Johnny Ray's another shot and came back to try the food. Sadly, I wasn't impressed. For the price, I honestly felt like I could have made a better meal at home. Nothing stood out, and it just wasn't worth the money in my opinion. I really wanted to like this place because it's such a fun, inviting spot, but after giving it two separate chances, we've decided we won't be returning for either the food or the desserts. I hate leaving negative reviews, but I also believe in giving an honest account of my experience.