Hands down not only one of my favorite restaurants in the city, but places in general. My friends and I have been coming for years and love the staff, food, and atmosphere so much we've hosted multiple events here with almost 100 people (and each time, everyone has loved the experience). The staff, which included John, Ivy, and Chef Li are the kindest and warmest people. I love that they make you feel like you're at their house once they get to know you. This spot is also one of the only places in lower Manhattan that are open late for a hearty, satisfying meal. The entire menu is great -- our favorites are the Chongqing Spicy Dry Fried Chicken, the Sichuan sliced white fish, the cumin beef, twice fried pork, dan dan noodles, and beef chow mein. They're great at cooking most popular Chinese dishes and their Sichuan dishes are fantastic. Please stop by whenever you're in the area looking for a meal! We love supporting neighborhood spots like this. :) read more

Famous Sichuan - Dan Dan Noodle with Chili Sauce - Szechuan Near Me - New York, New York

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This is an alright Szechuan/Sichuan place that has been open for a very long time. I went here with a pretty large group which is probably the reason why I unfortunately got the wrong dish. I ordered a beef dish with chili sauce or similar and they gave me Fish Fillet With Chili Sauce which I usually do not mind if it's a good version. I think it was around $20 or so and I do not remember whether rice was included or not (I don't think so but I'm not sure.) The sauce was unfortunately gloopier than usual as I think there was a bit too much cornstarch found at other places. This also probably led it to being a bit less spicy than usual but it had a nice light sour flavor. The garlic in there was nice and the fish was decent enough quality. It's unfortunate that the fish was pretty tasty as the sauce just wasn't that good. There's definitely better spots in the area let alone many other neighborhoods so I wouldn't bother stopping in again. read more

Famous Sichuan - Fish Fillet With Chili Sauce. Around $20. Sauce was gloopy which was unfortunate as the flavor was decent. OK at best - Szechuan Near Me - New York, New York

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My favorite item from this restaurant is their Sichuan fish slices that come in spicy soup with lettuce and bean sprouts on the bottom. It warms your belly and pairs perfectly with white rice. The inside has a lot of space and was relatively spacious at night. We also ordered a side of the chilled chicken slices and it was amazing. It was my first time trying something like this and the peanut butter sauce and sesame seeds worked so well. read more

Famous Sichuan - Szechuan Near Me - New York, New York

I came here on a recent Saturday night for a late night dinner in the downtown area. We were looking for a sit down restaurant open late, which seems rare these days. It's refreshing to see a restaurant stay open past 10pm on the weekend, in this case, until 2am, especially below Houston Street. The restaurant was not particularly packed probably given the timing but we were hungry so we ordered the beef chow fun, some sauteed greens, some veggie dumplings, and some Szechuan lamb dish. Our food was made fairly quickly and was tasty. The Szechuan lamb dish definitely had a bit of a kick to it. The greens were good. Chow fun was good too. The portions were big. If I'm being honest I've definitely had better Chinese food and the ambiance is fine for what it is. But it's hard to find a good sit down restaurant open late these days downtown. read more

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Visited Chinatown for the first time and I was looking around for an authentic Szechuan-cuisine restaurant around. I myself love spicy foods so I was excited to try any Szechuan food in Chinatown. I ordered a sprite with their Baby Shrimp with Sichuan Chili sauce Lunch Special. This dish did not disappoint! I love the waitress who attended, she was very sweet and cordial! She was also the hostess too when I came inside the restaurant too. I will say that when they serve your dish, they do serve with chopsticks without handing fork/knife at first so if you need a fork/knife, you'll have to ask the waiter/waitress for one. I wish I took photos of the restaurant inside because it had gorgeous Ancient Chinese decor. I'll definitely be coming back again when I visit New York again. read more

Famous Sichuan - Szechuan Near Me - New York, New York

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Owner is very nice and sweet. My GF and I were visiting NY and did not expect the weather to be so cold. When we couldn't take the weather anymore we decided to go into a random shop (this one). Although we weren't planning to eat, she offered us hot tea and a place to sit with a heater as well as a jacket to keep us warm at no expense at all. Didn't get a chance to try the food but definitely will be back one day! Thanks so much for your hospitality! read more

I usually don't write reviews, especially negative ones, but I felt I should share my experience to help others avoid the same disappointment. Unfortunately, the food here was not authentic and lacked flavor -- definitely not what I would expect from a restaurant claiming to serve Sichuan cuisine. The portions were surprisingly small, especially given the high prices, and overall it didn't feel like good value. It seems this place mainly caters to tourists, but there are so many better options nearby that offer much tastier and more genuine food for the same or even lower prices. The restaurant was quite empty when we visited, and after trying the food, I can understand why. I really hope they improve the quality and authenticity, but for now, I cannot recommend it. read more

Wow-this is a terrible restaurant. We were one of two tables when we arrived. It took me 3X to order and receive my drink. It is also very expensive for the terrible food- we ordered the oil-doused braised beef, which was so tough that I had to use my spoon AND chopsticks to cut it (my normally functional human front teeth didn't work for this); the yang chow fried rice was overly salted and had two pieces of shrimp in it, total. (See photos.) I ordered a small soup as an appetizer. It came halfway through the dinner. Both front servers were using the mirrored pillars to groom themselves and tie up their hair, which is disgusting AND against the health code. They also didn't wash their hands after, handling all the food, opening beers, and touching the rims of the beer bottles and rice tops with their hands. Also they give you plastic spoons to eat with, despite having metal spoons. In a boiling soup. read more

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It was very hot inside the restaurant and there were alot of flies. The food was OK, it wasn't great but it wasn't bad. read more

Famous Sichuan - two bowls of soup and noodles - Szechuan Near Me - New York, New York

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Better than average with huge portion sizes. I really enjoyed the eggplant as well as the Dan Dan noodles. The hot and sour soup came in a huge bowl, but was just ok. The fried soft shell crab was served in pieces (rather than whole) and was good but better when eaten with the other foods. read more

This place may look nice and smell pretty good, dosent mean it'll be the greatest. First the food is very yummy but it'll take very long for it to come. Second, everything does not look very sanitized, the tables are literally cleaned with dirty rags. And finally the service, gosh the service, it's like you don't even exist! They barely check on you, interrupt you, and aren't the nicest. I wouldn't recommend this place. read more

Not authentic, tasteless, and oily. We ordered chili wontons, chili cucumbers, spicy hot pot, and twice cooked pork. The spicy hot pot was ok, but everything else was meh. The wontons was legit bad: texture of the wonton meat and skin were off and the dish lacked flavor. Do not come here if you want authentic Sichuan food read more

1030PM on a Wednesday and this is the last resort. The flavor is okay, but it's the lack of skill that I think has to be questioned. I am giving this a 3 instead of a 2 because we stayed till 1145PM on a Wednesday night and the staff was friendly and tried their best without AC. The good: lots of things on the menu The bad: lots of things on the menu We had a produce sticker on the bell pepper inside of our hot clay pot (see Pic 3, bad lighting) Food: 1. Xiao Lung Bao Meat was not marinated long enough but still tasty No meat juice inside, which makes or brakes the Xiao Lung Bao 2. Fried Dumplings Thick, thick dough but still tasty The fail of the meal 3. Bitter Melon Spare Rib Clay Pot The spare ribs were very chewy But taste was till okay Surprise jalapeño 4. Onion pancake Free onion pancake because of what happened with the clay pot Hilight of entire meal albeit the fact the onion was slightly more on the fried side Price: $48 total for 1 entree and 2 small eats/appetizers It's not cheap but remember, it's almost 12AM on a Wednesday when we finished read more

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Wow! It reminded me a little of the Dr. Who police box, tiny and unassuming on the outside and opens to wonders. This place looks like an old barely surviving restaurant from the outside, and opens into a newly updated beautiful interior. There's sometimes only one person handling those seated inside... and with plenty of packing for pick up and delivery... she's often really busy. But always with a smile, and a help. Right off the bat we were offered a free bowl of soup. I had the hot and sour, and it was spicy, but not killer spicy... just right. Everyone got different main courses, and no one was disappointed. The fried dumplings were slightly more popular in our party than the steamed ones. The main dishes (I had the tripe) were all cooked just right and had a kick... but NOT a boot to the face. No room for dessert, so I can't report on that. The portions were all generous. read more

Gross no flavor undercooked food. Shockingly bad but we were starving after arriving into town

A hidden gem the food is absolutely amazing the service was great the food came out right on time! This place is very popular they had a lot of delivery service! The inside is very clean and feels authentic great seating for small and big parties. They have a lot of options to choose from and the waitresses answered all our questions! read more

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Map tofu 22 bucks without rice. Rip off!! Fraud restaurant! Thomas Moore Don't worry my 800+ residents will know to steer clear. To cheap to include rice on a 22 dollar tofu meal, mapo tofu 22$ without rice. Disgraceful read more

Came here with Pulsd deal with one appetizer and two main ($20 each) and two drinks. Saturday lunch was empty. Apart from us there was another table at noon on a weekend. So service was fast. Most of the famous Sichuan dishes are 29.90 which is very expensive compare to the Sichuan restaurants nearby. So we ended up couldn't order the ones we wanted; I guess that what the deal I got so I have no complain. But for the price in this place I would not come back without any sort of discount. I saw they have $35 for $50 on yelp deal. Instead of giving discount why not just try to lower the price. The fish fillet in chili sauce is good spicy but nothing really special. Lamb with cumin also taste very decent. The steam chicken with chili oil (口水鸡）doesn't taste like anywhere I had before, not spicy at all the with funky taste. Tan tan noodle was very disappointing, the noodles were cooked too long and was broken apart, despite not having enough sauce to mix it. read more

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There's not much open in Chinatown after midnight but there's always Famous Sichuan to rustle up some good luck taste. "Ni hao," I said. "Welcome back Foo." "You seen Adam Richman?" "No, not yet, he come though, Man vs Sichuan he always say! What you have Foo?" "Tsing Tao and sweet and sour crispy fish." "Coming right up number one best late night customer, Foo Ling!" So I leaned back in my chair, and looked around at this little late night gem. Not many like it anymore. The decor is as it always was and will ever be. It was lovingly beat up and barely maintained but warm, comfy and broken in. At a large table sharing plates were three young Chinese couples, laughing in Cantonese. "Here your Tsing Tao, Foo." "Xie Xie." The crispy fish was delish, beer cold, night late. I got up to leave and Adam comes in. "Hey, Foo!" said Adam. "Hey Adam, I'm tired, walking home, sorry homes." "No problem Foo, it's good to see you and it's beautiful out tonight so I'll just sit outside and have a midnight snack!" "Or two!" I said with laugh and a wave as I walked down Pell back towards Mott. read more

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We've been looking forward to trying authentic Szechuan cuisine for some time now, but Famous Sichuan did not live up to our expectations. The restaurant is conveniently located in central Chinatown, surrounded by many cafes, bakeries, and close to the MTA. It is a large and simple space, comfortably able to fit 100+ guests. We did not have to wait in line or need reservation. The service was prompt and the friendly waitress often checked up on us. After asking for recommendations for population dishes, we decided to get the dan dan noodles ($10), sesame chicken $(18) and beef in cumin ($19$). We did not feel that any of the dishes were particularly impressive. The sesame chicken was not different from what I'd get at my local Chinese food spot for half the price, and the beef cumin was tasty and fragrant, but doused in oil so I could not finish it. Our favorite was the dan dan noodles, which were delicate but flavorful. Ultimately, we felt that the dishes were expensive considering the flavor and quality were average. We saw several tables have the hot pot so that may be the safer option to choose if you're heading to this spot. read more

Famous Sichuan - Dan dan, sesame chicken, Beef with Cumin Sauce - Szechuan Near Me - New York, New York

腰花是骚的 水煮鱼的鱼胆破了是苦的 口水鸡是鸡胸肉做的 而且冰可乐想要冰 第一次见到没冰的饭店 The food at this restaurant is awful. Meat is gamy,whole fish is butter (possibly due to leaking of the bile) and saliva chicken is made from chicken breast. This is also the first restaurant I have been to that doesn't have ice. read more

Great service and delicious hot pot -- we came here on a rainy day at around midnight and were so grateful they're open late. Very convenient how it's a restaurant that serves both Sichuan food as well as hot pot, since they use the portable hot pot burners. The meat was delicious and so were the sides, although they were out of quail eggs when we went. We had to pay extra for the dipping sauce but with the broth you don't really need it unless you want the extra salt. read more

Good. Despite what the other reviews say, sometimes you need to give people in life a chance. This restaurant was good during a quiet Sunday night which originally was a little off putting considering that busy restaurants are a good sign to most people. Since the restaurant wasn't busy, our party of four definitely benefitted from the great service and the kind manager. It was my first time having both hot pot and family style meals at the same time (food overload!) There was triple flash fried chicken, dumplings with chili oil, water simmered beef in hot chili oil, double stir fried pork, then of course the hot pot meals. We had a double broth of both sichuan hot chili flavored and regular chicken broth. We also had many glass noodles to share, tofu, fish balls and the list goes on! To finish this all we ended the meal with a desert soup: egg & black sesame ball soup. The reason I'm giving this place 4 stars is because the restaurant really does care and goes the extra distance to impress, however there may have been some logistical mishaps from previous visits by other Yelpers that shines the wrong light on this restaurant. Things the restaurant should change to improve: not charge for sauce, lower the prices on some entrees and staff more people during peak hours. Would return! read more

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I've only ever ordered takeout from this restaurant, never ate in. However, I have always been pleased with the good. My go to is usually the Singapore noodles. Tonight, I ordered dinner for my husband and I. The order was much later than expected so I called the restaurant for an ETA. The food arrived later then the late ETA. When the food arrived, I got a rude and angry message from the delivery person after he threw the food outside my door. If there was an issue, he could have waited 30 seconds for me to answer. This delivery person was from the restaurant not the delivery service, Seamless. The issue he had was the he felt I ordered too far away. This restaurant came up on my seamless feed and was in my delivery range. I am located in Greenwich Village, honestly not too far away. If the restaurant has an issue with the delivery range, it would be appreciated if that gets updated instead of delivery people sending nasty messages. read more

Famous Sichuan - Szechuan Near Me - New York, New York

The service was quite lovely and prompt, but the food is... mediocre at best. I ordered the spicy dry chicken, Singapore noodles, and mapo tofu. The chicken was overwhelmingly breading and very little chicken, the noodles were still powdery from the curry powder (and somehow still wet?), and the mapo tofu was greasy. The portions were also surprisingly small given the prices (this came out to about $80, which is expensive as far as Chinatown goes). Overall, if you're looking for late-night food, Yunshang noodle bar around the corner will definitely be a better pick. read more

I am a member of the US Military and went with four fellow service members during Fleet Week. We were in uniform and as such the owner incorrectly assumed I was not a local. The bill came and i added a tip that was undeserved as the food and service were both sub par. The bill for the five of us was $224.00 including the tip which i put on my credit card. When my statement arrived, three days later, I was charged $4724.00. I contacted my cc company , who asked for the original receipt which I didn't have, apparently they added a $4500.00 tip. I returned to the restaurant to get a copy of the receipt, the owner was extremely uncooperative and pretended you did not know English at all. She also acted very surprised to see me, as I mentioned earlier we were in uniform and she assumed I was from out of town and would be unable to follow up. I filed a police report and just today did an interview with a local media outlet that is assisting me. The story will be on the news in the next few days. Do not under ANY circumstances patronize this place as they are brazen thieves, even willing to rip off US Service members. read more

Gave me the completely wrong order. Ordered Steamed Happy Family (Steamed chicken, shrimp and pork with vegetables). Got a half filled plate of steamed crab, beef, 2 bay scallops, 3 baby shrimp and no veggies at all. Woman at the front was on a personal cell phone call the entire time and didnt care. Also overcharged me and took my card out of my hand and tapped the CC machine read more

the only reason to eat here is if everything else is closed or you have a thing for below average sichuan or Chinese. Everything was oily, nothing was spicy, over salted, the chili oil dumplings were cold in the middle. The prices are $22+ for a dish. They do put a lot of food on the plate but I left half on the table cause it just wasn't worth it. They also charge a credit card fee of $2.50 which you don't have to pay. read more

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A tad overpriced for Sichuan in Chinatown. $9 for a small bowl of soggy dandan noodles. $20 salt and pepper squid, slightly greasy. $20 mayo shrimp, thickly battered with burnt walnuts and broccoli. Flavor was all good, execution is just lacking too much. Chili oil stains on tea pot; not too much care in presentation here. Our bill arrived before dessert arrived. Its clear why a deal is offered on Groupon. read more

Famous Sichuan - $20 salt pepper squid - Szechuan Near Me - New York, New York

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MMM. Famous Sichuan is nestled on Pell Street... fending off the competition of Joe's Shanghai right on the other side of the street. I have to say, this place is delicious. The space is clean, neat, and well-lit, showcasing traditional Chinese ornaments all around. They offer standard hotpot: available with the two-flavor pots, as well as hot banquet style dishes. We went with the hotpot AND hot foods. Starting with the hotpot... all ingredients were fresh and tasty. For meats we went with beef, beef tripe, pork and for veggies the standard spread: enoki mushroom, pea shoots, spinach, potatoes, etc. The non-spicy broths are chicken-based while the spicy broths are filled with peppercorn and chili peppers. Both are delicious. For mains, we ordered: - Water-boiled beef - The beef was tender and packed the traditional szechuan spice flavor. Scattered with bean sprouts, each bite was super enjoyable. - Double-cooked pork - My favorite dish of the night. Thinly sliced pieces of pork, double cooked to perfection and oozing with flavor. So good. Definitely try it. - Chong Qing chicken - Lightly fried while soft and warm inside. For those of you who do not know this traditional Sichuan dish, it's kind of like popcorn chicken... but asian (and better ;)) For dessert we got the Sweet Soup with Sesame balls and oh my god... SUCH A GREAT WAY TO END THE MEAL. 5*'s: will def be ba read more

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Can I give 0? Service was awful. Food was awful. Rats were crawling around outside.... Enough said. read more

I was supposed to get "Sichuan Spicy Chicken"" they ended up giving me which looks and tastes like ordinary chinese takeout Chicken With Broccoli. Lame. read more

Famous Sichuan - "Sichuan Spicy Chicken" - Szechuan Near Me - New York, New York

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Excellent food with great flavor!! Our favorite main had to be the dan dan noodles, so much flavor but I wish it was a little spicier, it's pretty mild and I think most can handle it. Out favorite small dish was definitely the spicy pork dumplings, highly recommend as well but has a little bit more of a kick (but still very mild). Delivery was also veryyyy fast and the food was fresh, great experience!! read more

Ok place to get spicy Chinese food. The restaurant is not very clean. The table is greasy. read more

Famous Sichuan - Ma Po Tofu - Szechuan Near Me - New York, New York

Food quality has declined. Sichuan cucumbers had no garlic. The dan dan noodles were boring, absolutely no ma-la. Sichuan food should have flavors jumping off the plate. read more

The service and food here was incredible! Definitely a go-to spot in the area, especially for hot pot. Everything we ordered was prepared perfectly and there's a great range of things to choose from. Highly recommend the Chong Qing Spicy Dry Chicken (literally might be the best I've ever had). read more

Famous Sichuan - Vegetable broth and spicy broth hot pot! - Szechuan Near Me - New York, New York

Doesn't look like much when you're walking pass this place, but the food we got was delicious, definitely would come back and recommend these dishes, I'd say I'd recommend the place because the waitress/ host was really nice and helpful in getting us our table and getting our food at a good time, definitely try this place out. read more

Famous Sichuan - Steamed Dumpling - Szechuan Near Me - New York, New York

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Edible but not worth it. Got some normal mainstay schezuan dishes. Like the chicken with the peppercorns. Ended up getting soggy chicken with just the black seeds lol. Got some dumplings that tasted like it came from krogers freezer isle. 2 stars, edible. read more

Extremely overpriced for the quality. Food was still tasty and they're pretty much the only option around at late nights.

This place has gone way down in quality and up in cost over the years. Tonight I ordered my favorite - Kung Pao Chicken, and I was so sad to see that they have decided to cheap out by deep frying the chicken, to the point where the pieces are 70% batter and 30% chicken. This is NOT how Kung pao chicken is supposed to be made!! I will not make the mistake of returning here. read more

Famous Sichuan - 57. Kung Pao Chicken - Szechuan Near Me - New York, New York