Y'all...this is the sweetest place with the kindest and most attentive staff. My belly is full with…read moregood food and my coffee is hot and delicious. If you don't eat here (and often), what are you even doing? The music is fun and from my generation too (Gen X). I'm at least 30 years older than most of the staff here and I couldn't have been taken care of better. I'm not gonna name names because multiple people came to my table to check on me so all this is a collaborative effort and a lesson in good customer service. BRAVO!!!

Such a great breakfast spot! We met up with family here before heading out on our road trip to NC…read more The service was friendly and spot-on quick, attentive, and everything came out just right. A big thank you to the staff for giving us the space and time to catch up with loved ones I hadn't seen in over two years. It meant a lot to start our day with good food and even better company!

I have been to this place a wide variety of times, and every single time they have impressed me…read more It's beautiful inside, the staff are wonderful and accommodating. For the food, everything I've had has been a 10/10. My go to is a half order of the biscuits and gravy! It is always so flavorful, the biscuits are giant and fluffy. The gravy is seasoned perfectly. My second go to, as well as my girlfriend's is the hot honey fried chicken biscuit. Portion wise that thing is hugeee, most of the items are so they are absolutely worth what you pay! The chicken is so tender and crispy, breading is amazingly seasoned as well. This paired with the jezebel sauce is heaven on earth. I cannot express how much I love this place, their food is wonderful, their biscuits are massive, and their service is great. Only issue I've ever had was my delivery order never showing up (not their fault but the delivery drivers) and they immediately comped and replaced my meal. 100% recommend.

Never again. Was excited to try this place as this is my 1st time visiting…read more Pros - ABSOLUTELY NONE Cons Coffee is absolutely disgusting Freezing cold insids inside Food wasn't hot Unseasoned eggs Overseasoned fried green tomatoes Undercooked French toast Severely undercooked bacon that they refuse to cook well done and gave a lame excuse as to why they couldn't. Bacon was all fat. Save your money and go somewhere else!

Pancakes are considered "As American as Apple Pie." Particularly the fluffy buttermilk variety, are…read moredeeply embedded in the American breakfast tradition. And diners have become synonymous with "a place for everyone," connected to the nostalgic idea of America. Put the two together and you have The Pancake House in Salem, Virginia. After having been selected as number 4 of Yelp's Top 50 most prolific Elites of 2025, a year when I also was awarded the Yelp Triad Squad Photographer of the Year Award at their Yelpies 2025 Award Ceremony, an event that honored the highest-performing Yelp Elites, and where last year I was awarded the Yelp Triad Squad Yelper of the Year Award, I decided that this year, as an All-Star Yelp Elite, I not only wanted to be the first to discover new restaurants and businesses, and bring them to the attention of the public, but also to uncover those found in hidden paths that for one reason or another have not reached the public in its totality. And "The Pancake House" in Salem, Virginia, is a perfect example. This restaurant that opened its doors in the mid 1950's, not only has survived through the years, but has kept the ionic American breakfast tradition alive and well, as I discovered today when after having driven by it many times in my pearl white Lexus, I decided to stop by for an early breakfast, and give it a try. Located on Apperson Drive next to the Lee-Hi Lanes Bowling Center, in Salem, Virginia, The Pancake House is a long-standing diner, known for its, friendly, old-fashioned atmosphere, and classic American comfort food, serving breakfast and lunch daily. What impressed me the most when I entered the restaurant was its cleanliness and old charm yet with comfortable new furniture and decor in the traditional diner style. I invite you to view my photographs accompanying this review to get a better sense of the place and the quality of their food. As I entered and sat at one of the booths, I was greeted by one of their friendly servers, given a menu, and asked what I wanted to drink. I ordered a cup of coffee, which tasted very good. And for food I ordered the Pork Loin breakfast with two fried eggs over-medium, and buttered white toast. As well as two pancakes. My server did an excellent job explaining the terminology of how eggs were cooked there. The ambiance was so relaxed and friendly that I felt welcomed and totally at home. I sat in the main dining room just in front of where the kitchen was located behind a large window where the food was delivered to the servers to take to the customers. The quality of the food was superb, cooked just right. The eggs were fresh and tasty, the pork loins were generous size and cooked to perfection. And even the toast were crispy on the outside and soft in the inside. The pancakes were huge size and nice and fluffy. My server made the appropriate rounds to check on me and provide coffee refills. She also provided me with a glass of iced water without me having to ask for it. Their clientele were people of all ages and all walks of life. Since they open at six in the early morning on weekdays, the time is very convenient for customers to have breakfast early and go on their day. I highly recommend this place for an extraordinary breakfast dining experience and plan to return real soon to try out some other items on their menu.

Aesthetic: Traditional, relaxed diner with an array of breakfast items and combos…read more My Favorites: The corned beef hash, well done! Experience: This spot was poppin. I could tell it's a local favorite when we walked in on a Thursday morning, and it was packed. We ordered eggs, corned beef hash, and a side of pancakes. I was surprised the corned beef hash outshined the pancakes, it was so delicious. Order it extra crispy!

Fantastic food and great environment! Every time we are in town we stop by for a croissant!!read more

What a cozy family style feeling when you walk into this bistro. The pastry case was loaded with…read morebeautiful cakes & macarons. I chose the mango mousse cake - WOW it's light & airy & refreshing , the flavors & textures all compliment each other. The young gentleman at the counter was friendly and ready to serve. I also picked up two chocolate ganache macarons for my husband to try later on. I tried their strawberry & cream iced latte - it was just okay - I didn't get much vanilla taste in my latte. Overall, would definitely come back to try more of their desserts & maybe try lunch next time too!

Welcoming, friendly, inclusive coffeehouse vibes. What your mainstream shops wish they could be…read more Adorable rooms and spots for sitting give that private coffeehouse feel. Sirius xm only wishes their coffeehouse station had music this good. The chai was amazing! Lots of other selections of custom flavors, and a diverse food menu. I had homemade yogurt, and it was amazing. Fresh fruit, granola. Yes! If you're looking for a place to purchase local honey - they've got you covered. 10/10 will be telling anyone I know visiting Roanoke to come here.

Great little coffee shop here in Roanoke. My first visit very pleasing indoor and outdoor seating…read more Very nice neighborhood. Parking is good. The food was good and as well as pastries.

We stayed in Roanoke for the month of October and tried a lot of restaurants while we were there…read more Scrambled became our favorite breakfast spot. The service was great every single time. We were always greeted warmly and genuinely felt welcome, not just like customers passing through. The food was consistently great and the French toast was the best. Portions are the perfect size. On our last visit, we wanted to buy their WTFT ("What the French Toast") t-shirts, but they didn't have our sizes in stock. The owner took down our information and later shipped two shirts to us to our home in California, complete with a personal note. Truly above and beyond.

Located at one of the most prime locations of Roanoke's City Market Square in one of the corners of…read morethe Historic City Market Building, with a beautiful view of the heart of Downtown Roanoke, this breakfast restaurant is open daily from seven o'clock in the early morning until two o'clock in the afternoon, except Sundays that they open at eight o'clock, and they're closed on Mondays. Last time I visited this restaurant and wrote a review I found it simply amazing: its decor, its ambiance, its food, and most important of all, its excellent customer service by its friendly and very efficient servers. I invite you to read that review and view my photographs accompanying it to get a better sense of my experience here, then. However, this time around, it wasn't so good. And I judge restaurants by their consistency of quality of food and service. This time, the ambiance was nice and the service was excellent by a friendly young lady server, but the quality of the food left much to be desired, especially the way it was cooked. The cook was a total disappointment. I was one of the first ones there when they opened their doors. When I entered, a group of friendly and eager to serve servers who where gathered around chatting, waiting for their customers to arrive, greeted me and gave me a warm welcome, and invited me to take the table of my choice. Soon after I was seated, my server, a friendly young lady came by and took my order. I asked for orange juice and coffee to drink, as well as a glass of iced water. And to eat I asked for the dish that I so much enjoyed and was looking forward to having today: the Steak & Eggs. I ordered a five ounce filet cooked medium rare with two fried eggs cooked over easy, served with homefries as my choice of side, and for bread: white Texas toast. While I waited for my food to come out, I enjoyed drinking my orange juice and coffee, looked over the menu, and looked out the window where I saw in the distance, Ernie's, one of my favorite breakfast restaurants, for its consistency of quality food and service, and relaxing environment. When my server brings my food, the first thing I noticed was my flat filet cut. Usually this cut is for customers who like their steak well done. Last time, my filet was a thick cut one, cooked medium-rare to perfection. Then I saw the fried eggs. They weren't over easy, but over cooked as well. And the toast was over-toasted and laid there while the food was cooking, because it was luckwarm and hard by the time it got to me. When I cut my steak with the steak knife to see if it was pink inside, it was not. It was tough and dry. When my servers. I signaled one of servers asking for my server and tell her about my steak. She replied that now they were using a different meat provider, but that she would take it back and ask for another to be cooked. She only takes the steak back. Shen then brings me another back that not only had a weird shape, but was rare and with gristle. Judging by the quality of the second steak, the cook didn't intend to make amends, or maybe didn't know better. It's a pity because everything else about this restaurant is comforting, but when the food isn't, it takes away the desire to return. I hope the management and the owner of the restaurant read this review and take the necessary steps to correct the misdoing. Because restaurants' success is brought about through repeat customers and not by passersby.

Food was excellent, my scrambled eggs were perfect, bacon was nice and crisp without being over…read moredone, and their biscuits and pancakes were light and fluffy!! Our service was quick and attentive! Not a fancy place but a great find for a quality country style breakfast!

Food was great, server was very friendly. Restaurant was clean and well managed. I had the veggie…read moreomelet my husband had the double cheeseburger both were 10!

I'm a fan of First Watch and do seek them out when traveling due to their consistency of being…read moreabove average. So when in Roanoke, Virginia I found they had a location. They also have another location in nearby Salem. I used the app for getting in line which typically works flawlessly. My time to arrive was 15-20 and upon arrival in that frame a table was ready. A host seated us with menus and silverware. Our group of four looked over the menu as a waitress arrived minutes later. She got the drink order and arrived back in short order. We were ready to order. I cannot remember what everyone got, but I had the Spring chimichurri special and added an avocado. The dining room was packed as was their outdoor patio. The noise was elevated, but not piercing. We had a table near the patio. I enjoyed my coffee as we waited for brunch orders. It's impossible to not be impressed with the hard working staff as they quickly moved through the dining room. After around 15 to no more than 20 minutes the food hit the table. The millionaire bacon is always a huge hit and recommend. Everyone's dishes were correct. My dish overall looked smaller than I've had before. Everyone enjoyed their dishes. The avocado add was two tiny pieces which was disappointing. When our waitress checked in I alerted her the avocado add on was underwhelming. She immediately addressed it with additional. She also got another water craft. Checkout was efficient up front. In my opinion First Watch offers a higher level service, good and atmosphere. I plan on returning with additional visits in Roanoke coming up this Summer.

We stumbled upon this place and glad we decided to stop on in. The food was hot, fresh and…read moredelicious. The menu - beautiful and so many options - it was hard to choose but I settled on the farmhouse hash - potatoes with cheese & bacon, topped with eggs and avocados, served with toast. I also tried the honey caramel crunch coffee - a bit too sweet for my liking and the cold foam was off seemed more like marshmallow fluff . My husband enjoyed the Barbacoa Breakfast Tacos. We had a very nice waitress - food came out quickly. I wish I would have gotten some inside pictures - I'm a bit nervous when it comes to that - but it's spacious and trendy inside! I already plan to come back - to try that lemon blueberry cornbread!

Rising from the ashes like a Phoenix, Donnie D's Bagels & Deli recently reopened after recovering…read morefrom a devastating fire, that occurred not that long after they had opened. I happened to be at it's original inauguration on the first day it opened and took some wonderful photographs of the occasion, from the many people that were there, to a close look of me having one of their amazing bagels with cream cheese, to one of the bagel bakers putting the bagels in the oven to cook to perfection. At that time I wrote a brief review because I wanted my photographs to tell the story of this family-owned business of a product so well regarded and liked by our community. I invite you to view my photographs accompanying that review to get a better sense of the place and its amazing bagels. Today, I was simply in the area and unaware that their renovation had finished a couple of months ago, allowing them to resume production of their highly sought-after product. So when I went in to inquire if they were back to normal, and the answer was in the affirmative, I immediately proceeded to order a Bacon, Egg and Cheddar Cheese Bagel Breakfast Sandwich and a cup of coffee. Bagels, simple as they may seem, are one of my favorites food items, especially for breakfast, with cream cheese or with bacon, egg, and cheese. And Donnie D's Bagels, are in my opinion, the best in the area. On this occasion I was able to document how the bagels are made. Through a large glass window, I had the privilege to photograph and video the owner and his son making the bagels out of the dough, while the owner's grandson explained who they were to some customers seated at a booth near the window. And confirm that this is truly a local family-owned and operated business. While I was there, I observed how all of a sudden, the lines grew longer and longer, with customers proudly purchasing large bags full of bagels. After all, it was Christmas Eve, and the customers were probably looking forward to sharing these quality bagels with family and close friends. To conclude, I highly recommend this Donnie D's, New York Style, Bagels & Deli for their consistently fresh, chewy bagels and delicious deli sandwiches that truly capture NYC flavor in Roanoke, and because they're a beloved local business that truly cares about quality, and their staff always make you feel welcome, making it a true gem in our community.

I still go often, but since they've reopened it's fallen off. The drive thru is always closed in…read morethe morning, so I often don't stop. I assume it's staffing issues but the inside was slow my most recent visit at 8:30. Also, I really want to support local so I am hoping this comes across as constructive criticism. The dining area in the morning is not kept up or organized, chairs are everywhere and workers seem consumed with to go orders instead of the restaurant. The bagels have great flavor and the cream cheese is always perfect, but please toast the bagel. A warm bagel is not a toasted bagel it's almost seemed microwaved. Maybe I'm ordering wrong, but I want a toasted bagel that's browned. Lastly, is 8 dollars for bagel and coffee the right price? National average is 6 and it's 8 in NYC or Seattle.

I have been to many bakeries in my lifetime, many wonderful ones located in cities like San Juan,…read moreMadrid, Rome, Paris, Brussels, New York, Los Angeles, Chicago, Boston, Miami, and Washington, DC, among others. I have truly enjoyed dining in each and every one of them. But Bread Craft, located in the Star City of Roanoke, is in a class of its own. After being ranked 4th among Yelp's Top 50 Most Prolific Elites of 2025, a distinction recognizing my consistent community engagement and high-quality contributions, I decided that this year, as an All-Star Yelp Elite, I not only wanted to be the first to discover new restaurants, businesses, and establishments, and bring them to the attention of the public, but also to go back and write follow-up reviews on those places that impressed me the most during 2025, and Bread Craft Bakery, located in Downtown Roanoke, is the perfect example of one of them. Bread Craft is a premier, artisan European-style bakery established in 2006 by owner Alex Eliades, who besides having a passion for baking, has over 25 years of baking experience, and leads the bakery focusing on traditional slow-fermentation techniques. The bakery is known for its high-quality, scratch-made sourdough, pastries, and Croissants. It evolved from a wholesale operation into a popular 6,000 square foot café on Church Avenue, also supplying local restaurants. The bakery specializes in Franch and German-style baking, utilizing sourdough as a natural leavener. It servers breakfast and lunch items, including sandwiches, salads, and some creative breakfast egg entrées. They are open Wednesdays through Sundays from 8:00AM - 2:00PM and are well known for running out of items before the end of the day. For this review I visited the Bakery / Café for breakfast on two consecutive Wednesdays. The first Wednesday I arrived too late to be able to have their Chorizo & Eggs Cocotte from their Breakfast menu. Breakfast is only served until noon, and I found out about this on that day. So instead I had a Cheese Danish and a house-made Mocha Coffee. Both items were delicious. On the second Wednesday I arrived much earlier for breakfast. Luckily, right before a whole rush of customers arriving to place Take-out orders. As soon as I walked inside I immediately felt comfortable with its clean and contemporary architectural design and decor, and an exposed red brick wall that gave it a warm ambiance. One can see that the owner spent a substantial amount in renovating the place when they moved here, and that they took good care of it, because it looked as if it had just opened for the very first time yesterday. While I was looking over all the baked items they had, I received a friendly greeting and warm welcome from a lady behind the counter who seemed to be the manager and took my order. To start I ordered a Chorizo Quiche which happened to be the Quiche of the day, and a house-made Mocha Coffee. Then since I was planning to turn this into a Brunch, for my main entrée I ordered their Chorizo Cocotte from the Breakfast menu. And for dessert I had a Chocolate Hazelnut Croissant that was simply irresistible. Everything tasted amazingly delicious, especially since I love Chorizo. The Quiche had an amazing crust with the eggs inside cooked with the perfect amount of chorizo. The Chorizo Cocotte was served in an elongated bowl with two poached eggs over Spanish sausage, accompanied by three slices of freshly made Baguette. And if all this wasn't enough, the Chocolate Hazelnut Croissant was the perfect ending dessert to this fabulous put together Brunch. Oh and the coffee was the best of the best. I invite you to view my photographs accompanying this review to get a better sense of the place and the quality of their food. What an outstanding dining experience I just had at Bread Craft. Wonderful ambiance, amazing food, and extraordinary customer service. I highly recommend this Bakery/Café whenever you're in the area. I'm absolutely certain it will become one of your favorites bakery.

10 out of 10 recommend! This place has the best pastries and bread in all of Roanoke! If you're…read morethinking about trying it, do it! You will not be disappointed! Best almond croissant I've ever had. I am obsessed with the sour dough. They usually have daily specials but you need to get there early (before 10am) to try one before they sell out, especially on the weekend. The have a refurbished old cigarette vending machine in the front, ask the front desk for a token to get a piece of art from it! Tokens are $5 and well worth it and a fun activity! They stock the machine with little pieces of art work from local / regional artists.