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    Estrellita

    4.3 (154 reviews)
    ModerateFilipino
    Closed 12:00 pm - 10:00 PM
    Updated 3 months ago

    Order Estrellita Takeout or Delivery

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    ESTRELLITA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Romantic

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    Recommended Reviews - Estrellita

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    Pork ribs and Half Chicken / Half  Ribs Combo
    Brooke A.

    I was really looking forward to top of year after seeing it on the Michelin guide. I haven't been to a lot of upscale Filipino restaurants, the last being one in Seattle that really flew me away. Unfortunately this restaurant didn't have as expensive of a menu as it had in years past. Specifically, they weren't serving garlic rice when I visited. We got a barbecue platter with chicken and ribs, and the flavor was good with good quality meat, it didn't remind me of the Filipino cooking that I love. Service was wonderful, and the little restaurant is adorable. I hope they expand their menu and lean a little deeper into authentic Filipino flavors.

    Lechon Kawali
    Michelle A.

    The higher your hopes are the harder they fall. And my hopes were once as high as the estrellitas in the sky. I first heard about this spot when I approached a formerly trusted colleague about the cuisine of his culture (Filipino food). Having never had either Kamayan or Estrellita, I asked him what he thought about both restaurants. He told me hands down Estrellita was far superior and talked up the authenticity of the food as well as the restaurant in general. A friend and I were very excited to try this spot after this excellent review. We thought it would be a fun treat to share around the Thanksgiving holidays. As we were at work near by we doordashed our order. The only plausible explanation for what ensued is that our doordasher must have seen how delicious our food was and kept the order for themselves and replaced it with their own attempt at Filipino cuisine. Because the disconnect between what we were told to expect and what we got was too great. The food looked delicious but truly was nothing to get hype about. There were 3 lumpia's and my friend and I got one each. Neither of us wanted the last one and kept trying to give it to each other. The meat was dry and made me wonder who gave the adobo its "award" was the award driest meat ever? The experience was underwhelming. I try to judge takeout with a grain of salt but it seems the chef may have used too many grains as the food was overly salty. This restaurant might present differently in person. The service and atmosphere might be so incredible it has you thinking the food is amazing. Unfortunately, I only ordered takeout and did not dine in. And now, I probably never will :(

    Filipino Chicken BBQ
    Michelle H.

    Estrellita is a tiny Filipino restaurant in the heart of Atlanta. I love Filipino food so I have been wanting to trying this place. Luckily, a friend was able to pick up some food so that is how I got to try it. I cannot speak to the service or ambiance, but I assume both were good based on other reviews! I got to try the Filipino Chicken BBQ and Inihaw Spare Ribs. The Filipino Chicken BBQ was SO good! The chicken was marinated well (smokey and savory... reminded me of typical Asian flavors I have eaten at home before) and very tender. It also came with a sour vinegar-like sauce which paired well with the chicken and rice. The Inihaw Spare Ribs were honestly delicious too and I am not even a big fan of pork spare ribs. I enjoyed the marinade and there was a lot of meat on the spare ribs! I definitely want to visit this restaurant in person next time to try the other foods! Filipino is so good so go get some!!!

    Over ordered because server got the orders wrong
    Jasmine W.

    Super slow during off peak hours . Took about 50 minutes for the dishes to be ready. Server tried his best....clean and hip unisex restaurant though. Food is mediocre but good enough for atl. Always rooting for good Asian flare in atl. Keep it up

    Pork Sinigang
    AnneShey N.

    Estralita is a cute little Filipino gem that really hits the mark. The food was great across the board, and the sinigang soup was a standout delicious, full of rich flavors, and exactly what comfort food should taste like. The chicken skin was another win: crispy, flavorful, and honestly addictive. A charming spot that delivers big on taste.

    Jenna O.

    This might be my favorite restaurant in Atlanta, but it is small so keep in mind you may have to be willing to take things to go if they are full in their little hole in the wall location. I think every single thing I have tried has been amazing, from their sauces to their rice, plus, almost everything on the menu is Gluten free (it is noted on the few that are not) The people who work here are so helpful and both explain the food and give recommendations for everything on the menu. I literally love coming here.

    Inside
    Christal P.

    Delicious Filipino cuisine in a charming space. I recommend the lechon kawali, coconut rice, fries, and chicken skin. Everything was well-cooked. Excellent service as well.

    Traditional Lumpia
    Melanie M.

    My friend and I came here on a Friday night and there was only one other person dining. We started with the lumpia. The sauce was very vinegary. $9 for only 3 pieces and it was just alright. We got the pork adobo and lechon. Each entree comes with 2 sides so we ordered all the sides and shared everything. The pork adobo was very salty. The lechon was really crispy and juicy. The coconut rice was my favorite side. I like Kamayan on Buford Highway better.

    Matthew H.

    Once again, my mind is blown by what Atlanta considers to be high quality or good experiences! I went in at 5 o'clock to eat dinner, I was never greeted. I walk in and they ask if I'm picking up or place in an order. There was never a hello never a welcome in. So I said I need to place an order. I placed my order she tells me 10 to 15 minutes and so I sit down . I wait a couple minutes and I'm like hey can I get a water which she gets me. After 28 minutes of nobody saying anything to me nobody updating me. Nobody checking in nothing I asked the guy like hey where's my food at? He says oh let me check. I said what he told me 10 to 15 minutes. It's been 30. He comes back telling me it's gonna be at least another seven minutes. So basically would've been a 40 minute wait after being told it was a 10 to 15 minute wait. So I tell him just refund me my money back because I don't have time to continue to wait. Then after he refunds, he said oh well it's almost ready now. So I said we back up what you have so I can go. He bags up half the order and I'm like well. Where's the rest of it? Oh well, you can't have the rest of it. So the main entrée that I actually ordered I did not even receive. So I take what partial food they give me which apparently just came up but as soon as I walk outside, I opened the container and none of the food is even hot. So it's clearly just been sitting back there getting cold while they did whatever they did. As I'm walking out the door, one of the owners starts badmouth of me before the door even closes. So I turned around and tell him not to talk about me as I'm walking out the door as if I'm in the wrong for being upset that it took almost 3 times longer than I was told. It was never updated until I confronted them about it. So overall, absolutely horrible customer experience, horrible dining experience, and I haven't even tasted the food. Again, the food was not hot or fresh at all. The ribs were extremely dry, the pork belly had no seasoning without dipping it into the sauce that comes with it, and with not being hot, it leaves a nasty mouth feel because all the fat and grease on it. The best thing might've been the chicken and even that was below average. Oh and let's not forget get the coconut rice that was so over cooked it was mush. I took one bite and it was like a mushed glob of starch. I couldn't even manage it enough to chew/swallow the one bite. They definitely leave a lot to be desired not only in customer service but in Food as well. Honestly, as far as customer service, that's probably the worst I experience and the eight years I've been in Atlanta.

    Pompano with a side of coconut rice and salad.
    Catheribe B.

    It's always a great experience dining in at Estrellita Filipino Atlanta! The space is beautifully curated and cozy. The food is absolutely delicious, has amazing flavors and always has me craving more, even after I'm full. Hope and Walter are dedicated to their craft and are so earnest about introducing Filipino cuisine to all communities. I love how they pour their heart, soul and energy into making Estrellita's a great cultural experience, beyond having a great meal! Their pride, talents, and passion for Filipino culture is definitely palpable at Estrellita Filipino, Atlanta. Once you've had your first meal there, it feels like you're family!

    Pork adobo
    Krishna Bhavithavya K.

    I do not have any pictures of the food- but let me tell you ONE OF BEST RESTAURANTS. The pork adobo and the chicken skewer were amazing. Every dish was exceptional. The service was excellent. They accommodated our group of 10 (without a reservation). Don't leave here without trying UBE ice cream. Don't miss out having food here. Street parking.

    Turon with Sorbetes
    Valerie Y.

    I was drawn to Estrellita because of their recent Michelin recognition, and I am glad to have come! The restaurant is in a very small space but the decor is intentional and the space is cozy. The staff is really awesome - we asked to take a picture of the Michelin award and the owners themselves came out to chat with us! We learned a lot about the process and their hopes for the restaurant's future. The food was great. They were running a promotion where the Chicharron Chicken Skin was on the house, I really loved having it as an appetizer! We got a combination of meats - the Inihaw Na Baboy, Short Ribs, and Chicken skewer. I thought the Inihaw was the stand out item. It's wonderfully juicy and grilled so well, I'm so glad we got this over the Lechon (wasn't in the mood for fried pork belly). The short ribs and chicken skewer were just okay in comparison, I felt like they weren't as special. At the end we decided to try the Turon w/ Sorbetes, it was a cool combination of textures and flavors. It's cool that they make the ube ice cream in house :) I'd definitely want to come back next time I'm in Atlanta. Need to try the Pork Adobo!

    Filipino CHICKEN BBQ Skewers
    Megha D.

    I decided to check out Estrellita with some friends for a Tuesday night dinner. Parkingwise, there's residential street parking down the street from the restaurant. The restaurant itself is suuuper tiny so we were lucky to get a couple bar seats along the wall. Delivery seemed to be super popular here too. To drink, I had a Tanduay rum & coke which was super refreshing and summery. My friends and split an order of lumpia which came with 3 rolls. The lumpia was so yummy and I loved the vinegar-based dipping sauce it came with. For my main, I got the Filipino Chicken BBQ. The chicken was SO TENDER, practically falling off the skewer. The fries also were made so well and the right amount of crispness. They came with a dipping sauce as well that was delicious. The staff was also super friendly, even with how busy they were. Overall, great spot and definitely Michelin guide worthy!

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    2 months ago

    This place has good food and a super chill vibe, I recommend. Only thing is they didn't have the full menu available

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    Delicious food. Fast and easy service. Banana ketchup was so tasty. Dining area is tiny but comfortable.

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    Page 1 of 4

    Ask the Community - Estrellita

    Is there a bicycle rack outside?

    I'm not 100% sure but I don't think they have any bike racks outside.

    Closed up for good?

    No! I went to their IG and they reposted someone with food about 20 hours ago.

    Do they take reservations?

    Yes

    Don’t See Your Question? Ask Away!

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    Kamayan Atl

    Kamayan Atl

    4.5
    (341 reviews)
    11.3 mi
    $$

    Service was fast and friendly. I got recommendations from a nice lady sitting at the counter. She…read moreknew it was my first time there and recommended what I was pretty much going to order so I took that as a great sign. Sesig seemed a little small but was flavorful. It was very spicy for me but It was an addictive spice. To accompany this, I got an order of their stir fried green webs which had a sweet and savory flavor with a small hint of spice. Highly addictive. I liked these more than the Sesig. I don't mean that as a bad thing, but I'd go back just for these! Ambiance is loud. Lots of people crammed into a smaller space that is optimally situated to accept as many people as possible. Very organized and well oiled. The use of the radios among the loud crowd might not make this a good "date night spot" if you're wanting to talk or if you're fine with your discussion getting lost in the noise. The decorations are very islands inspired. Well worth the experience overall!

    Horrible service and RACIST! Waited 20 minutes after our reservation time for a white/filipino…read morecouple to be seated before us when we arrived before them and had the same reservation time. After we brought it to their attention they offered for us to sit at the bar, so passing us over with a reservation was acceptable!! The food is good but beware of the racist treatment!! Update for owner: When we're the only black party waiting after arriving early for our reservation and see people who arrived after us be seated before us, with no acknowledgment to us, what else are we supposed to think? No apology in the moment, only dismissed. You weren't at the front when this occurred and even the people who were seated before us, with the same reservation time and arrived after us offered to give us their table when this happened because they also knew what was happening wasn't appropriate! The customer offered! Not your staff! So there is a disconnect with what you expect and what's happening in real time. Train your staff better! Did your staff call to apologize? Yes, but 15 minutes later when we were already seated at another restaurant. (It's Buford Hwy, there's good food everywhere.) I asked to speak to a manager but wasn't allowed and asked for the managers name repeatedly but wasn't given it. So again, where is the disconnect? Your response only continues the issue that there is room for improvement, only denial about a situation you weren't present for. If the other customers saw how we were being treated and offered the table to us, your staff still in that moment did not feel the need to correct the situation and the only difference between the parties was race, then you tell me what were we supposed to think?

    Photos
    Someone else's order. Halo Halo Espesyal.
    Someone else's order. Halo Halo Espesyal.
    Ube Cream Cake @tiffhuangry
    Ube Cream Cake @tiffhuangry
    Halo Halo @tiffhuangry

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    Halo Halo @tiffhuangry
    Adobo

    Adobo

    4.6
    (12 reviews)
    7.8 mi

    The review is technically more like 3.5 stars - I ordered online and DoorDash gave me a bad…read moreestimate on the time since I ordered before opening. No fault to the restaurant and they cooked me a fresh batch when I got inside since they said my food was cold. For the food - I ordered the Bistec Rice Bowl with Garlic Rice and the Calamansi Wings. The Bistec was a bit tough and the garlic rice that I paid extra was extra oily and didn't really have enough garlic flavor like other Filipino restaurants I have been to. The Calamansi wings were disappointing - the crunch and crisp was there but the flavor was completely lacking. There was some like lime salt on the outside but there was no flavor to whatsoever on the meat that was cooked underneath the skin. I thought the wings would be marinated in a special sauce then fried but that wasn't the case. Nice staff but I'm not sure that I would go back to try the other stuff.

    Like this place! The food was good. I ordered off ubereats so I can't speak to the entire…read moreexperience. Well cooked and seasoned adobo. Can't wait to try other things. Didn't care as much for the bok Choy but I'm willing to get it again for a second try. Also the tired the pork rolls for appetizers. Quite tasty with a delicious sauce. New go-to lunch spot in my area! I'll get pics next time.

    Photos
    Lechon Kawali and Vegetable Lumpia with spiced vinegar and pork liver dipping sauces
    Lechon Kawali and Vegetable Lumpia with spiced vinegar and pork liver dipping sauces
    Pork Sisig Tacos
    Pork Sisig Tacos
    Chicken Adobo

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    Chicken Adobo
    Kuya's Food Express

    Kuya's Food Express

    3.6
    (112 reviews)
    19.8 mi
    $$

    Kuyas Food Express in Duluth City Farmers Market…read more I finally tried this Filipino food stall after seeing so many recommendations, and here's everything I ordered. Sizzling Sisig Comes with chopped pork, sour-style dressing, sunny side up egg, and rice. Best part is letting it sit longer on the hot plate so the pork gets slightly crispy and more flavorful. Adding extra lemon really enhances the taste. Only downside, the rice stayed too long on the plate and became a bit too hard to chew. Tokwa't Baboy Crispy pork with fried tofu in a sour soy-fish sauce. The pork was a bit fatty for my preference, but the crispy skin was really good. The fried tofu was the highlight, it soaked up the sauce and was super flavorful in every bite. Halo Halo Ube ice cream, flan, shaved ice, condensed milk, and mixed fruits like banana and sweet potato. Very refreshing and sweet. The flan was amazing, just wish the portion was bigger.

    This review is specifically for their food stand at the Duluth Food Festival and not the main…read morelocation. I was so pleasantly surprised to find Filipino food at the festival! I ordered the pork skewers and they were absolutely amazing. Super flavorful, smoky, and tender. It was actually one of the best things I've had at the festival. I had never heard of them before, but I'm so glad I came across their stand. I'll definitely be visiting their restaurant soon to try the rest of their menu!

    Photos
    View of Kuya's Food Express.
    View of Kuya's Food Express.
    Kuya's Food Express
    Pork bbq skewers

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    Pork bbq skewers
    Food Terminal

    Food Terminal

    4.2
    (1.9k reviews)
    10.8 mi
    $$

    I have always seen this place but never went inside so my boyfriend and I took the time to make our…read moreway here. In a shopping center with TONS of parking sits food terminal! It's an asian restaurant food that offers seating inside and outside. Once we entered we were seated immediately and handed menus. Their menus are super cool and unique and are a bit overwhelming but nevertheless full of so much variety. The waitress was very sweet and checked in on us periodically and helped us fill out our sheet to place our order. We ordered a plethora of stuff such as crispy bulgogi bao buns, brushed sprouts, steamed dumplings, mango chicken and a noodle plate. Food didn't take long for it to come out on their little robot and staff helped put everything on the table. Everything smelled and looked amazing so it was tough to decide what to taste first! I first tried the crispy bao bun and was blown away by the flavor it had! It was like a mini burger. After that I tried the steamed dumplings and they were so yummy and specially with the sauce. Next I tried the Brussels sprouts and they were necessary my cup of tea but still good! Just wouldn't order again. Second to last thing I tried the mango chicken and man was it good!!! Full of the best aroma and flavor and cooked to perfection. The plating was also gorgeous as well!! We finished off with mango sticky rice and It was good but I do wish it had more mango to help the ratio. Overall, it was a really good visit and I was excited to try it out. It was a bit pricey but we did order a lot so it may be a special occasion once we come back again but I'd definitely be back!

    It's been a hot minute since I've been to Food Terminal, but I came back with a group if friends…read moreand had a decent time. It was busy inside, but our party of 10 was promptly seated, though we were a little squished into a circular table. I didn't remember this last time, but instead of telling a server what you want, you mark it down on a paper menu and hand it to the server. This time I got the Grandma's BBQ Pork Noodles and the Salted Egg Yolk Shrimp Garlic Noodle. I was really excited to try both since they both sounded so good. Ultimately the Grandma's BBQ Pork Noodle was a little underwhelming - the noodles themselves weren't very flavorful, and the BBQ pork was on the drier side. The pork did have decent flavor, and all the toppings/side items (wontons, fried egg, bok choy) were great, but all in all fell a little short of my hopes. The Salted Egg Yolk Garlic Noodles had better flavor, but I could've used even more garlic and butter. The shrimp definitely carried the salted egg yolk flavor, but the fried batter was a bit soggy/soft in my opinion. I wished it was crisper. Service was a tad slow, but perhaps they're understaffed and/or it was busy that night. I do love the menu concept of positioning it like a magazine catalog - it makes for a fun experience instead of just words on paper

    Photos
    Grandma BBQ Pork Tossed Noodle
    Grandma BBQ Pork Tossed Noodle
    BBQ Pork Cheong Fun
    BBQ Pork Cheong Fun
    Fried Chicken Nuggets

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    Fried Chicken Nuggets
    Mushi Ni

    Mushi Ni

    4.7
    (306 reviews)
    5.2 mi
    $$

    Best dumplings that I have EVER had. Ever…read more I visited Mushi Ni one afternoon while at The Works and when I saw the dumplings, I knew I had to check them out. I initially planned for the bao buns only, but the prices were quite reasonable thanks to the $16 lunch special - so I thought I'd try a bit more. So glad that I did. Mushi Ni has an electronic ordering system which was really easy to navigate. I chose my lunch special and added in my dumplings, and poof - the order was on the way to the kitchen. I walked around the food hall for a few so I don't really know how quickly my order was completed, but when I returned, the guy behind the counter saw me and started bagging it up. I found a seat outside for some natural lighting and started snapping away. I really went to enjoy and share the bao buns but figured I'd have a quick bite of the dumplings and keep it pushing. Listen. WOW. I was immediately taken aback because, what?! They were spicy, so savory and full of pork, with a little punch of lime in there somewhere. I didn't even need to have a second bite before I decided that I *had* to order a second round. Wow. The fries were also phenomenal! Super crunchy, the seasonings on top were such a nice touch. And the trend continued with the fluffy, flavorful bao buns. Seriously just an all-around amazing experience. I thought I'd enjoy their food but this experience exceeded my expectations. I can't wait to have more of those dumplings!

    Mushi Ni in Inman Park is a great new spot for anyone coming off the beltline looking for a snack…read more Emphasis on SNACK though, the portions for all dishes are not particularly large, so if you're super hungry, order LOTS. Kind of pricey for the amount of food you get. Bao are taco-shaped rather than encased. Best we had was the brisket, but the cauliflower one was undercooked. Shout out to the Thai tea martini, very yummy! Service was great, and it's very aesthetically pleasing inside.

    Photos
    Inside
    Inside
    Bowl with Beef Brisket
    Bowl with Beef Brisket
    Black sesame and maple custard

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    Black sesame and maple custard

    Estrellita - filipino - Updated July 2026

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