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    Essex St. Pub

    3.8 (116 reviews)
    ModeratePubs, Barbeque, American
    Closed 3:00 pm - 4:00 am (Next day)

    Essex St. Pub Photos

    Business Info

    ESSEX ST. PUB ATMOSPHERE

    What's the vibe?
    Live music
    Moderate noise
    Divey
    Happy hour specials

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    Recommended Reviews - Essex St. Pub

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    Get this burger!
    Benjamin P.

    A great low-key dive bar that you wish was on the end of your street. I sat down to eat for the first time on Friday and was shocked at how good the food was. Our waitress was kind and attentive. She mentioned that the menu is getting revamped. I didn't expect this place to have so much BBQ flair. The burger I had was outstanding. I forget the name but it came on a fresh seeded roll, topped with chips, bacon, mac n cheese and BBQ sauce. HELL YEAH! Even the beef patti was shockingly tender and tasty. I also ordered the wings. They're a lot meatier than your average "Buffalo wing". They're more like the style of wing you'd get at a standard BBQ restraunt. They weren't my style. I found the chicken tough to eat. But the BBQ sauce they were smothered in was truly finger licking good. Nice time you're here for a beer get a BBQ burger too!

    Fox E.

    Something you should know about Essex is that it's infamous in England, partly for its "Essex Girls." You can maybe consider them to be a cross between "Vegas Girls" and "Jersey Girls", if you need some sort of comparison. If Essex St. Pub was full of Essex Girls then I think it would be even more popular than it is... let's leave it at that. What is great about this place, other than the fact that the word "sex" is part of the name, is that it's open super late, and its food menu is super original. I tried this place at the behest of Brian. Actually I am not sure why behest is being used in this context because it wasn't really at his specific or particular behest, but he and several others in the area that I like and respect have tried it, and loved it. And as they say, you have to try it to love it. In fact they have all become regulars... some of them live right round the corner, in fact. So this place has been championed by quite a few over the preceding months. I stopped in and asked them which burger I should get... grilled (Brian's fave) or smoked (house special). They recommended the latter, so I tried it. It was a little under $10. Bad or good? Let's start with the good. 1) It's a really cool place. It's the kind of place you'd want to hang out in for sure. Some of you. 2) The smoky taste of the burger is excellent. I really enjoyed the taste and it made quite a difference from the typical burger that I've been used to lately. 3) The chips that came with the burger tasted almost homemade and quite good, yet were crinkle cut. Now for the bad. 1) The burger was a bit dry. The meat had a great flavour but could have been much juicier to rock my world. 2) The burger was covered in condiments, which I am fine with, but all of them tasted like sugar. Very nutrisweet. So it was like eating a sugary smoky burger. 3) I think the bun was slightly stale (sorry) and this part really annoys me because I don't do stale, at all, ever. I ripped the stale-est parts off and stuck to the rest. 4) They said 15 mins, I arrived in under 13, and the food was already boxed up and lukewarm... that's just a personal pet peeve of mine since I like my food piping hot. 5) It's not a huge portion. If you think you'll get filled up for $10 on this burger, you probably won't. If I was starving I could have easily eaten two of them. And thus completes the task. I think it would get a higher rating if not for the sweet taste and the stale bun. I can deal with the different, dry style and the lukewarm-ness (because I can just not call ahead next time). Anyway this is a VERY different burger to whatever you're used to, it'll definitely slot right into my top 20 in the region... maybe top 15... if you'd like to try a smoked burger check it out. Next time I'm around I'll try some of their other offerings possibly. If this were the E-Sex Street Pub, then it would be focused on people that meet on the internet, decide to do the wild thing, then pick a street, and meet there, and then, um, do it. Which sounds like, well, basically, any bar, ever. But in this case it's a bar that has no fryer and makes all of its awesome meats by smoking or grilling them. So no E-Sex. Unfortunately.

    When the PBR happy hour deal is about to end.
    Cory W.

    I've been here a couple of times recently and I feel like it's a hidden gem. This is a small neighborhood bar offering cheap drinks and a cozy area to sit with friends and wind down from a long day of work. Due to the small size of the bar, it's not overly loud here, which is a rarity for bars in this area. They also offer some outdoor seating so that on a nice night you and your friends can enjoy the beautiful Buffalo summers. I haven't tried the food yet but I've been assured it's great. I gave them a 4 to begin with and would gladly move it up to a 5 if the food lives up to its billing.

    Dave D.

    So ... Lunch time and so many options but so little time. There's nothing that says classic Buffalo more than a corner Tavern ... Bar ... or Pub so today my choice was this corner pub for my noontime visit. Ok, first ... Boss, no matter how much stress I do not do liquid lunches although this dark cold pub has the feeling that there must be someone who has slipped from the bar stool because it is so dark AND cold inside. At least there's rock n'roll in the background because a corner beer joint in Buffalo would not be worth it's bison without rock. It's noon ... I am alone ... It's dark and cold ... I ask when does the pub start to get energy (including heat ... At least from body heat) and I am told after four. My bad luck ... Can't stay until the cool pool table has players around it or the darts start flying. The menu is short with a BBQ feel to it ... Strongly debated the chili but went sloppy joe because it has their bbq Mac and cheese on the sandwich. Decided to go with the corn bread side after getting "eh" reaction from the bar tender; she seemed to feel good about the corn bread. So, I sat at the bar with my water/lemon and I sat. Did I mention dark and ... I guess I did but I felt cold. Time was ticking ... A man rushes in with what looks like a "take out" bag and heads into the kitchen. Surprisingly my lunch appears in front of me minutes later (I would be bizarre coincidence but did I mention no one else was there?). The sandwich looked good and messy (Sloppy Joes are meant to be messy.) plus the decent sized piece of corn bread looked good. The corn bread was good, warm and moist (good choice) but my sandwich rather pedestrian. There was a very slight BBQ twang to the sauce but the few pieces of BBQ Mac and Cheese had me wondering whether it is a classic dish by itself because it added nothing to my sandwich. As I walked out the door onto a wintry Rhode Island Street I saw the light of the day with my eyes adjusting from the darkness ... The signage says award winner so I am guessing things heat up at the Essex as the sun goes down. I just picked the wrong time of day to check it out as the song once filled the AM airwaves "All by myself"

    Sou P.

    Tuesday night, after dinner at Kunis, we walked down to Essex pub. When we got there around 8:30pm, there were only about 8 patrons inside and a couple of people sitting outside. One of the things I noticed upon walking-in was the air temperature. I don't think there was A/C inside the establishment, or otherwise it was set on LOW so I suggested we sit outside for some breeze. I believe drinks were about $4-5/each, so not bad at all for prices. I didn't see a menu, so I can't comment on food or whether food is available. At around 10pm, the karaoke started and that was pretty entertaining!! Also there is a pool table and other games, such as darts for fun. Overall, a pretty good experience. I'd say one area of improvement would just be their lack of A/C, so they get 4 stars out of 5.

    Small (cozy) interior, not cramped.
    Elizabeth Betsy B.

    A fine lunch we had at the Essex St. Pub. They make their own pastrami and have a big ol' smoker. The three of us enjoyed house chef salad, pastrami salad, chili nachos, wings, grilled burger, and a bowl of chili. All very enjoyable. If you want to know the best wing places and haven't tried the Essex' saucy, smoky wings, you're missing the boat. Very meaty, great taste. The food is good, portions are large, and service is great. Says it all. Oh, and not crowded at lunch time, perhaps because it is a neighborhood spot and off the beaten path.

    Excellent chesse and beef quesadilla!
    Tony H.

    Quiet little bar sort of tucked away. Great patio, good food, friendly bar tender. Would definitely recommend.

    Ryan W.

    This bar is a geographical oddity: whether you live on the Westside, on Elmwood or in Allentown, it's magically "just around the corner" from it all, tucked away on Rhode Island in a residential 'hood with plenty of parking. Inside, the crowd and the vibe is a similarly mixed bag. You've got grungesters from god knows where nursing a beer in the corner or bogarting the pool tables. You've got ladies on the lam from the Elmwood party scene, dressed to the nines drinking vodka and cran. And you've got hipsters who biked through the snow from Allentown to split pitchers of Rolling Rock. Me? I'm not sure where I fit in there, but the great thing is, that's not something I have to worry about at Essex. Personally, I like hang my coat on the wall, take over the back table on the right (it has a radiator underneath!), sip on a cold glass of Great Lakes' Edmund Fitzgerald, and listen whatever good jam's on the juke. But you can do whatever you like. No judgement here!

    Essex, you guys are so smart. Separating the vegetables and chips and therefore preventing the awful soggy experience. Thanks!
    Elise S.

    If ordering food to go, you will have enough time to drink two beers at the bar. Or you can call ahead but, I recommend going in to check out the specials board in the back. Worth it! I have been working my way down the specialty burger board in the back. I haven't met one that I do not like. I will say my order often gets a little screwed up but, not enough to deter me or piss me off too badly. I like that they do not have a fryer, because the whole place smells fresh and clean and of smoked meat products. I love the PLT (house smoked pastrami!) I tend to add it onto anything I order, why not? Just passing by their parking lot can be a dangerous endeavor. I dare you to not stop i after you catch a whiff. A neighborhood staple on the up. New menu has some winners! The hickory chicken burrito is delicious!

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    2 years ago

    Great neighborhood pub just west of Richmond near five points. Really one of my fave bars in Buffalo

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    5 years ago

    What a great atmosphere and cool crowd. The food is of the charts!!! You can not go wrong at this pub. What a great joint

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    Adolf's Old First Ward Tavern - The bar

    Adolf's Old First Ward Tavern

    4.5(125 reviews)
    3.2 miSouth Buffalo
    $$

    Old school vibe in Old Ward…read more The wings and drinks are awesome. I will go back for some other foods but place was packed on a mid afternoon week day. Now that is awesome!

    We stopped by Adolf's to check out the wings, which have come highly recommended by several friends…read moreas well as online. I've been on somewhat of my own personal wing tour lately and I'm glad we tried Adolf's. We came on a Monday, which is their wing special night, 75 cent wings. We arrived a little before the 5:00 PM rush so we sat right at the bar, ordered and behold, the wings were in front of us in about 5 minutes! Service was very fast and friendly. We ordered hot, and the level of heat was exactly what hot is supposed to be. Saucy, but not swimming in excessive sauce. The wings were crispy outside and juicy inside, that elusive perfectly fried wing. We opted for the homemade blue cheese, and while I liked it, I found it didn't have a strong blue cheese flavor. But they do have two choices of blue cheese type. Carrots and celery were included, not always the case with wing night specials. I would call these elite level, top 10 in Buffalo wings, maybe even top 5. The only reason that I did not score 5 stars was that there we 7 drums and 3 flats - and I am a flat guy. This usually works out well because my wife likes the drums, but this time they definitely skewed in my wife's favor. If it were not the wing special night, I might have said something, but the wings were so good I did not want to register a complaint about the lack of flats. We also ordered the hand cut fries which were hot and excellent. We definitely plan to return.

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    Exterior building

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    Guinness and KZ sour

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    Eddie Brady's Tavern - Reuben

    Eddie Brady's Tavern

    4.5(131 reviews)
    1.8 miDowntown
    $

    10 out of 5 stars. Wow…read more The owner took care of us personally (Patrick). This place is so amazing. We're here from California and this is the BEST food we had on our whole trip. With amazing personal service. This is a must visit.

    This is exactly the kind of place I would eat lunch at everyday if I worked downtown. I walked in…read moreclose to when they opened and the owner was there to welcome me in. He was a really nice guy and told me what his best menu items were. I had heard good things about the steak sandwich and hadn't had one in a while. I opted to get that with some fries. The fries were the best fries I've had. They taste like the ones from McDonald's only better because they aren't doused in salt. The sandwich was perfect. The steak was cooked exactly like it should be and the flavor was incredible. The peppers and onions on top added even more flavor but didn't overpower it. I don't think I've eaten anything faster in recent memory. No take out boxes needed here. The meal is too good not to eat right then. The bar also had a great vibe to it. I'm a big fan of old school style bars and establishments like this. The traditional architecture and nostalgic feeling is perfect here. It's not modernized like every other new bar built in the last decade. It's got character, a great menu, and excellent service. I will definitely be back for more lunch specials and enjoy this spot downtown.

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    Eddie Brady's Tavern - Looking at back dining room

    Looking at back dining room

    Eddie Brady's Tavern - Beef on Weck

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    Eddie Brady's Tavern - Spicy veggie quesadilla, Octoberfest beer, that cool cash register and of course, PATRICK!

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    Spicy veggie quesadilla, Octoberfest beer, that cool cash register and of course, PATRICK!

    Brunner's Tavern - Daily special board

    Brunner's Tavern

    3.7(71 reviews)
    5.4 mi
    $$

    Totally average fish fry with interestingly seasoned coleslaw, Mac salad and potato salad…read more Breading was crispy but dark and almost burned, leaving the fish flavorless. My suggestion is to call ahead for pick up as seating is as claustrophobic as the parking lot. It took me almost an hour from seating and beverages to having food in front of me. Also, set up a group text with your party as it's too loud to hear a person next to you talk. TLDR food was passable ambiance is what you'd expect from a neighborhood bar with a small kitchen. Takeout is a must with this place. Note, the steak I smelled cooking smelled divine. I should have ordered that.

    The epitome of why Buffalo is called city of good neighbors. We had so much fun sitting at the bar…read moreand loved Patrick/Sponge who was behind the bar serving drinks and on the grill. He made the day! It's a tavern. Youre getting paper towels as napkins and tight seating. And you'll love it. We split the french onion and the fish fry. Im not usually one for fish fry sides. But damn--they were good. Both the Mac salad and the potatoes were excellent (and I dont love mayo) and very dill forward. Fish fry. Our new favorite. Maybe favorite stateside, not just wny. But definitely favorite in WNY. Crispy. Perfectly cooked fish. Not fishy. Huge. We split it. French onion: so much cheese! I ain't complaining. Good broth. Melting onions. Croutons that are not totally mush. Would do over, over and over

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    Sammies on the grill

    Brunner's Tavern - Burger with mac salad, chips, vegs.

    Burger with mac salad, chips, vegs.

    Brunner's Tavern

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    Essex St. Pub - pubs - Updated May 2026

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