Very good Beef soup with choice of noodle With perfect ramen eggs mmmmm…read more Chili oil did not disappoint. Fairly oily broth to begin with, family size will feed two adults as a main course. The beef was tender and flavorful. Noodle handcut and had fresh taste.

had the Mala beef soup noodles, and they were amazing. The hand cut noodles had a great texture and…read morejust the right amount of chew, while the broth was rich, flavorful, and packed with spice. The bowl also came with a generous mix of fresh vegetables and tender meat, which made it feel hearty and well balanced. Every bite had a great combination of noodles, broth, spice, and toppings. Overall, a delicious and satisfying bowl of noodles. I'd definitely come back to try more from the menu.

Came on a Sunday late afternoon for lunch around 3pm. No wait. Recommend calling ahead to put…read moreyourself on waitlist or do Yelp waitlist if within 8 miles. It's my 3rd time here and the quality of the banchans and food has remained consistent. I've tried the mixed tofu soup, Wagyu Galbi and this visit I tried their Wagyu bulgogi. Also tried their appetizers: snow crab twigim, black cod twigim. These were fried well and came with 2 dips- preferred the garlic one. Appetizers are a good portion to share between 2 people but more than that you'll have to order extra. Everything was seasoned well. Love how they have a banchan cart that comes by regularly to refill any banchans you want. Service is great.

TLDR: Expensive, taste is ALMOST worth it…read more This place is CRAZY expensive. Even with the premium ingredients, it's still a little bit overvalued, I think. Unlimited banchan.... lots of places has those. Some of the banchan are little-seen in other places, yeah. But I feel like most of the menu is there just to upsell... So take for example, the wagyu Galbi, which was $58. Did it taste good? Yes it does! The meat was tender, and it had this great sauce, which I loved. But the wagyu was completed wasted on it. ANY good piece of beef would have tasted just as delicious... because of the sauce. My wife ordered the Wagyu Tofu Soup. Again... I feel that the wagyu is wasted on this dish as well. It's going to be all tender and mushy from being in the soup anyway. Any beef, almost any cut would have done here. I really liked their seafood pancake though. It's not as mealy as other places. In fact, it tasted more like the Chinese onion pancake... crispier. I really liked it. I wouldn't wait 2 hrs for it though, nor pay $18. If this sounds like I had a negative experience, I definitely did not. The food itself was well cooked and in ways I haven't experienced in other Korean places. The service was really great. The servers monitored our water levels, banchan levels. And despite the full house, the service and meals were quick. BUT... this place has a few cons as well. Unnecessary (IMO) premium ingredients, no reservations, LONG waitlist (even though we were put on the waitlist at 6pm, told it would be a 1.5 hr wait; we still didn't get seated until 8). It just keeps this place out of 5 stars for me, sorry.

I had such a great experience at Seasons Dumpling & Noodles in Mountain View!…read more I stopped in for lunch between work events, and honestly, I was originally planning to grab hot pot across the street. Even though it was a warm, sunny day, I was still craving a comforting bowl of soup. The hot pot restaurant hadn't opened yet, so my friend/colleague and I decided to give Seasons a try, and I'm so glad I did. The moment we sat down and looked at the menu, I was genuinely excited. I was probably way more excited than anyone should be over noodles, but I've been searching for a restaurant like this for a long time. Ever since my first hand-pulled noodle experience in New Jersey, I've been hoping to find something similar in the Bay Area. What surprised me most was that the noodles here were even better than what I remembered. They were incredibly thick, chewy, and fun to eat in the best way possible. Every bite had that perfect texture that noodle lovers dream about. The broth in my beef noodle soup was rich, flavorful, and exactly what I was craving. What really stood out, though, was the service. I asked if they could add intestines to my beef noodle soup, and they were more than happy to accommodate my request. It wasn't something I saw on the menu as a standard option, but they went above and beyond to make it happen. The team was incredibly kind, welcoming, and accommodating. Great food, wonderful service, and a meal that completely exceeded my expectations. I'm already looking forward to my next visit. If you're a noodle lover, don't skip this place! And I promise I'll take pictures next time!

Adorbs family friendly spot…read more Ordered dumplings: Red bean paste Shrimp and chives Veggie, eggs Everything was delicious, portions were large on dumplings and the water was very clean. They cooked everything fresh. 5/5 highly recommend

Came here at 6:30 on a Saturday. There was two lines out the door. One for people to place orders…read moreand one for people waiting to sit down. We didn't sit down until about 30 minutes later, but since we placed our food order already, the food comes out quickly. The kids didn't want spicy, so we ordered a Signature Beef Mifen and Signature Lamb with Skin Mifen with no spice. They have the same meaty soup base with wheat noodles, mustard greens, pickled radish, and fresh cilantro. Not sure if the noodles were hand-pulled but they had really nice chewiness. We ordered one Beef Brisket Mifen in Clay Pot (spicy). Similar toppings as the other soups and they throw in half a seasoned egg. Noodles in this one are the slightly slippery rice noodles. Mixed Two Vegetable Platter (mild spicy) - this was a nice complement to the noodles. Cucumbers were the typical sweet,tangy, garlicky kind. The other veggie was tofu skin. These were topped off with fried peanuts. Coconut Lava Balls - chewy outside. Inside was some kind of thickened coconut with sago. Really interesting and I thought the taste was pretty good. Overall, the food really hit the spot on a relatively cool day. Comfort food in a bowl.

I have been here once a few years back, but this place has exploded in popularity relatively…read morerecently and I always see a huge line out the door. I finally got the chance to go again recently, but unfortunately I was honestly quite disappointed. The soup broth just didn't have very much flavor. It was very oily (which I didn't mind) but again, just not a ton of flavor. I did enjoy the noodles and the beef brisket fairly well. We also got the beef bun to share. I did enjoy the texture of the dough, but again, the shredded beef inside simply lacked a lot of flavor. The staff was friendly and we were able to sit down quickly (no line this time) but I probably wouldn't come back to be honest. Just didn't meet my expectations unfortunately.

We love coming here!!! My kids call it "the noodle place"…read more Staff is always so friendly and kind. They seem like they generally care for their clients. Food is AMAZING. It makes you feel like you are wrapped up in a super soft blanket. It is comfort food à la max. I love their tempura udon. Ambiance is super lovely too. They have a decent amount of tables inside and outside. We prefer inside as they have nice booths. Bathrooms are clean and orderly. It also SUPEr kid friendly. They have a bento box ready made for kids. Udon noodles in broth, fries with a mayo dip, broccoli (yay veggies!) and edamame. My kids, even my picky selective eater, love it. It also comes with a unique Japanese dessert, apple juice and a coin to get your own surprise in the slot machine! The only thing to note is that they don't take reservations. It's first come first serve. During peak hours it can get super busy and you may need to wait awhile for a table. But trust me, it's worth it! Overall I'd definitely recommend coming here to enjoy a nice meal!!! Especially with kids as it's super kid and family friendly. It is for sure one of our favorite places in downtown Mountain View. And considering how many great restaurants there are in this area, that's saying a lot!

After doing extensive research for good noodle shops on/around Castro Street in Mountain View, we…read moredecided to give this place a try. I used to live down the street but hadn't been back in over 25 years. Was happy to see lots of new dining options but also that they've closed down most of Castro Street to car traffic. We were able to get a large booth for 5 of us and were seated immediately on a Monday evening. The vibe was warm and inviting and the decor on point. We were immediately served by Kenny who was a ball of energy (the good kind) and his enthusiasm was infectious. He was able to make some good recommendations and was attentive throughout the night. The rest of the staff was excellent as well. We all got various udon dishes from sukiyaki broth to tonkotsu. I had the tonkotsu deluxe large and it was excellent. When we asked Kenny to take a photo for us, he went above and beyond giving us many great shots including a creative birdseye view down shot lol. Thank you Udon Mugizo for a very positive dining experience and it certainly lived up to the hype.

Street parking could be hard to find during lunch/dinner time, but they have a parking garage a bit…read morefurther away. Came on a Sunday lunch time before the rush. Got the string beans, stir fried rice cakes, steamed dumplings, their "secret menu" pork ribs, and pan fried dumplings. My favorites were the pork ribs and the pan fried dumplings. The pork ribs are in their yelp photos but not in the actual menu, but it can be ordered with the server if available. It was packed with flavors and tender!

Came for a late weekend lunch, and there was still quite a wait before we got a seat. The food…read moredefinitely took awhile to come and we were hungry, but you can definitely tell they were understaffed. There were only 2 servers managing the whole restaurant, so they also didn't really have time to clean tables when people left. The food was pretty good, though the portions were small. The Shanghai style fried rice had nice smoky flavor without being too salty. The XLB dumplings were very juicy, and the pan fried dumplings were piping hot, crunchy and juicy as well. Could potentially be a good choice for Shanghai food if you're in the area and don't mind the wait, portions, and service.

Just came here tonight and last week and pick up many times. Always so good and the owner is so…read morekind and so are the workers! We came in right before closing and they graciously seated us and served us amazing food once again. Get the vegan/vegetarian pho even if you're not vegetarian. The vegetables are so fresh and the broth actually tastes like veggies and not like salt water. I shared the large with my friend tonight and got vegetarian pho no noodles double veggies and it blew her mind!! I have a friend who gets the vegetarian broth with meat bc it is such a light broth and better flavor. Do it! Also something I'll just pick up the vegetable broth for under $10 and sip on it with lime over the next few days. Yum!!!

Looking for a pho option in MTV area and thought I'd try this one on Castro which was a little more…read morehighly rated. The pho was good, though not great and not as good as our usual go to spot in the Cambrian area. Soup was decent, but could have used more noodles, especially for a large. The fried egg rolls were very good and served piping hot which was great. The grilled pork in the vermicelli bowl was a bit meh. Not as caramelized, a little fatty and thin. Restaurant was pretty clean and the service was good with a parking lot in the back.

I love me some good ol' sourdough so when Sourdough & Co. became the lunch recommendation, I…read morecouldn't say no. Breads are baked fresh in house and the menu offerings consist of: handcrafted sandwiches, soup, salads, flatbreads, and even has a kid's menu. Purchases: * HAM & TURKEY [on honey wheat bread] * PASTRAMI REUBEN [on sourdough] Sandwiches are made on sourdough bread by default and includes house spread, lettuce, tomatoes, onions, mustard, & cheese. Customizations are welcome. Sandwiches were good and very filling. The only complaint on my end was the shredded lettuce that made for messy eating- I would have preferred whole leaves. Honey wheat isn't recommended if you plan on eating your sandwich later- this bread is softer and will become soggy quite quickly. 4 stars. The bread to protein ration is fair, food is tasty, and the staff was kind. I'd say this was a good first experience.

This place is pretty good. The staff was extremely friendly…read more I came here on a Wednesday afternoon and ordered the #9 Cracked Pepper Turkey on a wrap. It was delicious. I'm interested in coming back to try their other sandwiches and the sourdough as well. I also love that they have low carb options. Thanks, Sourdough & Co!

I found a caterpillar in my soup, which honestly just means their veggies are fresh and probably…read morepesticide free! It came from either the spinach or the pea sprouts. I was gonna stomach it and just keep eating my caterpillar soup, but the mental block got to me. They took off the item from the bill, allowed me to get a new bowl, and they discounted my new bowl as well. Not their fault, but they took responsibility, and even though I hate wasting food, they were more than kind enough to accommodate.

Yum! Good thing I read all the reviews first. This was perfect for me and a lot of food. I may have…read moreover did it otherwise. My daughter couldn't resist trying everything and her mix dry pot was over two pounds. She took leftovers home. I selected 4 beef rolls, half a tube of soft tofu, two shrimps with the head, two lobster/crab fish balls, two types of mushrooms, baby bok choy, broccoli, and achoy. It came up to 1 pound 4 ounces and I selected the tom yum soup. It was a little salty but delicious and more than enough for one meal. I dipped it in chili sauce for added spice. There was a spice center with different spices, green onions, & sauces. It is one pound minimum for $14.99 lb. I was super full. Next time, I would take half of it home. Service was great. We walked up to sign in and they asked how many and gave us a table. We filled our bowls and someone was sitting at the assigned table. The cashier had someone move them so we were all good. The place is actually clean considering all the different bowls of raw ingredients to choose from. Tables were white with plastic orange/black bowls, chopsticks, and orange plastic spoons. It took less than 10 minutes for our bowls. Everything was hot & heated thru. They also refilled water. Employees weren't overly talkative but they were polite.

Yummm :P I had been feeling nauseous, but after dining here, my nausea went away! I came here w…read morebf's family on a Friday evening, and we were seated immediately. Parking is in a plaza! The seolleong tang is very comforting, perfect for a sore throat. The naengmyun tastes so refreshing and the noodles very fresh and chewy! I like white soups more, but the guk bap was also great, bf loved it. Lastly, the sooyook was my favoritee. The white broths are thick and creamy, perfect for my liking. The side dishes also tasted very fresh, especially the radish kimchi. Ask for barley tea, and your meal is complete :D Everything tasted very clean and nutritious. The ambiance is great for families or with friends! Service was very accommodating. Thank you!

Great to find another tasty authentic korean restaurant. My wife had the tendon soup and my son had…read morethe galbi soup which they were all very happy with. I had the naengmeyon which was also prepared to perfection. My only gripe is the noodles they used is a bit different from traditional cold noodles I normally have, these were made of potatoes. Nonetheless the flavor was there. Staff is very friendly here and their turnover is really quick considering it is non stop busy .