Always my go to Indian spot when I have a layover at LHR. Great menu and will accommodate with any…read moreneeds. Service is is awesome. Must try

Quality/Quantity - What a great find, and this review shows…read morethe positive power of Yelp. We discovered this local restaurant through Yelp, and so did the other 2 tables next to us. We found out at the end of our meal that one of the other tables was also from our hotel, a mile walk away. Overall, I think a simple menu done well. We got everything they recommended including the recommended beer from the table next to us. Plain Papadum & Chutney Tray - A must try! Suggestion, these two items should be together on your menu to avoid any confusion on pricing. The sauces also went well with our entree and naan. Tandoori Mix Grill - Good, perfect amount for both of us. As mentioned previously, we are light eaters, especially when traveling. This entree also came with a very light simple salad. Garlic Naan - I can eat this all day! This could even be my meal. After Dinner Chocolates - A nice unexpected touch. Atmosphere - Small local restaurant. Bathrooms need some TLC, but are functional. Indoor/outdoor dining; everyone ate indoors today. Open 7 days a week. Service - Good, had all 3 wait staff help us. This kind of confused us. They were good at upselling, but all 3 team members tried to upsell us. Not in a bad way, but it kept me laughing. I am a light eater, especially when traveling. They all made light small talk which was nice. It was obvious that everyone eating here was NOT local. They also have online promotions, see their website. Price - 28 pounds + tip. Owner Comment - Congrats on your success, I am so glad that you can benefit from Yelp. See you on our next visit as we were so happy with our hotel we plan to stay there again.

How did I not know Dishoom existed until now? Visiting London from California, this ended up being…read moreone of the highlights of our trip. It has to be some of the best Indian food I've had outside of India. The little complimentary chai while you wait in line is such a thoughtful touch and really sets the tone. Even though there was a queue, it moved surprisingly quickly. Once inside, the service was warm, attentive, and genuinely welcoming. As for the food... every dish we ordered was outstanding. Rich flavors, perfectly balanced spices, and you can tell a lot of care goes into every plate. Honestly, I don't think you can go wrong with anything on the menu. If you're in London, don't overthink it. Just get in line, enjoy the chai, order what sounds good, and have a fantastic meal. We'll definitely be back the next time we're in town.

I just do not understand the hype surrounding this restaurant. It's hard to get a reservation and…read morethere's a long queue to get a table without one. I just don't get it. In my opinion, there are 2 main things to know about Dishoom: it's an Indian restaurant that is a chain, with 11 locations worldwide. The food is really good for a chain, bit it doesn't begin to come close to a restaurant that takes care of of its individual customers. Walking in, there's lots of energy. People are having a good time, there's no question. We were seated upstairs where there must have been around 40 tables. All of the staff are walking around in a hurry, cause everything here is in a hurry. The intention is to get you our in less than an hour. They want you in, through, and out. I saw this with multiple tables. Our server Yanko came to our table quite promptly and helped us make selections, both for food and drinks. For the first time in my experience eating in a restaurant, the appetizers arrived minutes before our cocktails. They came so fast that we didn't even think it was our order. And then moments after the drinks arrived, all of the main dishes and sides were placed on the table. With no way to keep anything warm. All of this with 10 minutes of placing the order. I appreciate prompt service, but this takes it to an absurd extreme. Our appetizers included the house Chaat and prawn koliwada. I enjoyed the prawns more but the flavors were facile, not close to what I expect and have enjoyed in excellent Indian restaurants. The main dishes were the Goan monkfish curry and Sali Goan. These were also just OK, absolutely nothing special. The cheese naan was soggy, though the flavor was good. This was an unacceptable texture for a naan. Dessert was Basmati Kheer, flavorful Basmati rice with fruit compote on top. In between and unneeded, was a thin layer of creme brulee. I did enjoy my tea: ginger, lemon and honey and my wife liked her mint tea. I do not know the restaurant scene in Edinburgh, we've been here for 4 days. But this is just not a place I'deven consider returning to. It's really a factory that feeds folks, not a restaurant that cares for its customers. The business model had been optimized to maximize income with lots of throughput. What's been almost completely lost in my opinion, is the heart and soul of the dining experience.

GREAT Indian Restaurant at the Raddison Blu Edwardian at the Heathrow airport! Chances are, if you…read moreare at an airport hotel in London, you are probably wishing you could experience this town's incredible Indian food one more time before you leave. Most people search the Yelp reviews and walk to the best, close restaurant you can find. I recently stayed overnight at the Raddison by Heathrow. My wife and I were craving Indian badly. We were about to walk a mile to get to a restaurant I found on Yelp, when we noticed this new Indian place IN the hotel! The place was very modern and swanky. You can make a reservation right on the web site, or at the hotel. We showed up at 7:30 and didn't need a reservation. We were hoping for chicken tikka masala and palek paneer, but no such luck. So we set out to try some new stuff. After talking to the waiter, who was very cool and extremely helpful, we decided on some things he suggested that were VERY similar to what we were looking for. So, we decided on Lamb Rogan Josh(£12), Butter Chicken Masala (£11), Paneer Lababdar (£9) Plain naan (£2.50), and Steamed Basamati rice (2 orders £3 each). I had a bottle of Pale Ale, not sure what kind. My wife had a glass of Pino Grigio. Everything was incredible. The butter chicken masala was very similar, except maybe not as 'tomatoey' as traditional tikka masala. The lamb rogan josh was bursting with deep flavors and the lamb was a good cut of meat that was very tender. The paneer lababdar was a vegetarian dish with big chunks of paneer cheese and a really rich sauce. We ate until we were full and ate some more. Took a break and ate some more! Spent $114, but it was wort it. SOOO good. Can't wait to be back.

We were attending a wedding at the Radisson Blu Heathrow Airport and noticed Annayu which is…read morelocated inside the Hotel. There was a two+ hours gap between the wedding ceremony and the reception and we decide to give Annayu a try. That was the best decision we had made. The staff was very pleasant and service was top notch. The ambiance of Annayu is trendy with a touch of formal. It was blended well. We had the Butter Chicken Masala, Chicken Poussin, Lamb Boti Kebab and Garlic Naan. The authentic tastes in these dishes just blew us away. Each dish was very delicious and perfectly prepared. The Chicken Poussin Tandoori was soft and spicy and just melted the tastes in my mouth. The Butter Chicken Masala had the perfect amount of creamy sauce preserving the tastes of Indian spices making it a perfect match for the Garlic Naan. We enjoyed this restaurant so much that we ate there twice in the same evening. Terrific experience!

Been coming here for decades. Owner is so nice. We always have a table waiting for us with…read morekingfishers. All the food is amazing. Nothing is bad. The wait staff are excellent and make recommendations based on how much spice you can tolerate. I highly recommend if you like Indian food.

Amazing Indian food great big beers (660 ml). The staff were very friendly and treated us nicely…read more The place was busy at the time i was there. It's a go to spot in London.

Dropped in for a meal after a redeye the previous evening. Excellent Indian cuisine, absolutely…read morefresh everything. Sitting down, they brought us a basket of different crisps and papad with three excellent chutneys. Got the MurghMasala dish, very nicely balanced flavors and the spice level was exactly what my spouse likes. The Jeera Aloo was excellent as well. Also the Roomali roti is to die for, it's so good, exactly as described and perfect for scooping up the curry The service was impeccable and it's a really nice place for a hotel-based restaurant Tried the Chai Tea Crème Brûlée, it was good but cooked oddly thin. Passionfruit sorbet was on point and a perfect way to end an Indian meal

Hit and miss..... The good stuff is very very good, and then…read morethere are the random misfires It's a fairly large somewhat sterile location in the Sheraton - nice, but a big open space with a ton of tables , which is ok ( airport adjacent restos are pretty much this) The service is .... interesting. Very attentive, but I had to rescue my food from the waiter a couple of times (you're done right?), and failed to do the same with the last few sips of my beer. And the food? Very very good, but then again, there is the occasional total misfire (dried out paneer? Stale panipuri?) Anyhow, if you're at the Sheraton, beats the pants off of heading down the road to Hounslow....

This is our second time at Dishoom, first time we went for breakfast and this time was dinner. Can…read morehands down say it was the most authentic food I've had since India. Food: extremely flavorful and delicious. The spice levels did not disappoint. I wish I could have tried everything on the menu. Cocktails: okay, would be more fun if they were more unique. Ambiance: this place was packed even when we had our reservation at 21:30. Would definitely recommend a reservation, not sure how long the wait would have been.

Reservations made online a couple weeks in advance for a group of 8 on a Sunday night at 6pm. They…read morewere accommodating and flexible as half our group bailed and several people were almost an hour late. Food was delicious! And it was incredibly full and busy and loud even on a Sunday night. India Gimlet (£12.90) - 4 stars Chilli Chicken (£11.20) - 4.5 stars Okra fries (£7.90) - 4 stars Lamb Chops (£19.90) - 3 stars Chicken Ruby (£18.90) - 5 stars Black Daal (£11.70) - 4 stars Garlic Naan (£5.60) - 5 stars Roomali Roti (£5.50) - 4 stars Alphonso Mango (£6.50) - 5 stars Mango Kulfi £6.90) - 4.5 stars Total for four people: £226.46

4.5 stars rounding up!…read more Kudos being open until 10pm We stayed near the airport so dining options were quite limited-- happy we came across Kaniz haha Extensive menu and interior looks elegant, almost like date-night atmosphere, but we opt for take-out lol Butter Chicken was nice balance of sweet and savory, creamy too and paired well with the basmati rice Tandoor Starter plate (love my options of proteins haha) wishing the Beef was more tender, the Lamb was good but the Chicken is better haha Gotta get the Garlic Naan and Veggie Samosa too Mmmmm yumm

We order the tandoori chicken and mixed appetizer. The chicken was flavorful, but a bit dry maybe…read morebecause it was the breast. The non-veg sampler was ok...the samosa lacked flavor, but the chicken and prawn were good.The best was the pakora. We also had the paneer tikka masala which was more tomato and less cream, but still was a pleasant tangy flavor. Garlic naan was war and soft too so overall a good experience. Service was excellent and the staff were attentive.

This is a more local place where people order take out, but we loved it too. They were very nice to…read moreus. The food was good too

Small local mostly take away restaurant but with several tables. Excellent curries, samosas, etc…read moreat a very good price.

I am from New York and we enjoy Indian food but we do not have places like this. The food was…read moreamazing. The service was attentive and polite. And the restaurant was clean and nice. We had the puri with spice prawns, meat samosas and the lamb vindaloo. Each dish was great but the puri with spice prawns was the best. One small thing I didn't like the chutney plate which we did not touch (one of 4 they gave us) was taken from our table -we did not want it - and put on someone else's. Again we did not touch it, but. . . This is forgivable because it was so good.

Wonderful! Took a group of 9 --including 3 with allergies--and the food and service was fantastic!read more

Great food & service! The staff were very friendly and made sure we had everything we need. The…read morefood tasted wonderfully. Great vibe in the restaurant.

Don't be put off by the trendy decor this place still serves up a tremendous chicken tikka.read more