Outstanding service, food and drink! Views are beautiful!…read moreOur waiter was the best and made it more enjoyable.

Definitely a solid Mexican food spot that I've frequented many times as a Castle Rock resident…read more They offer friendly service, great green chile and unique menu items--like the mini chile rellenos--which are genuinely tasty and well done every time. The biggest downside for me is the pricing. Everything on the menu feels noticeably overpriced, especially considering there are several nearby Mexican food options within walking distance that offer better flavor and larger portions for less. While the restaurant is upscale and visually impressive, the customer shouldn't feel like they're subsidizing the cost of expensive real estate during their visit.

First time here. Came on a Friday for lunch. The parking lot is large, so no problem finding a…read morespot. We were welcomed in and seated. I was distracted by the person behind glass making the wonderful fresh tortillas. As homebrewers, my husband and I were interested in what their brew set up looked like. It was behind glass and visible from where we were seated. Always neat to see how a brewery is set up, no two are the same. Dulce took care of us. We started with chips and salsa. The chips were warm and the salsa was fresh with a nice kick. He got a taco plate with ground beef tacos, rice and beans. He paired that with the LDP IPA. He enjoyed his meal. I love Chile Rellenos, so that is what I chose for my lunch. It came smothered with their green chili and with some of those wonderful warm tortillas on the side. I paired mine with their Aqua Fresca, a slightly altered base of their Mexican Lager with the addition of Prickly Pear purée and Key Lime. It was refreshing and tasted like summer. I had half of my lunch to bring home with me. The view from where we sat was beautiful. I would come back.

Terrible service, especially before the dinner rush. We ordered a molcajete, didn't receive…read moretortillas till 10 minutes later. My friend asked for one special modification for her drink, "salt on the rim" and that wasn't followed. Food took forever. And in the molcajete had a giant blob of cheese that previously was at the bottom, easily making it easy to eat the meat. Instead it was like fishing the meat out from the stranger things world of cheese. $69 for terrible service and not even an alcoholic beverage. I will be asking for a refund tomorrow. Do not recommend.

Great bar and saloon! Their food is delicious and the staff are always so friendly! You have to go…read morefor brunch and sit on the top patio some time. I also love that they have live music and bike nights. If you're in the area, definitely check it out!

Wide Open Saloon is a *solid* bar in Sedalia on Santa Fe / Hwy 85. The place is almost always busy…read morewith live music, good food, and fast + friendly servers. One you've been to the WOS, you'll almost certainly go again - I'd say it's a bit of a destination bar for those that live North of C470. [and you're fortunate if you live closer to it]

The food is good for Castle Pines, when you don't want to drive fare and need a Mexican fix. They…read morehave some good margarita options but the queso is a bit bland. I'm never blown away but after margaritas I tend to leave satisfied. The service is friendly and they expanded and have a large dinner area which is open and fits the Mexican restaurant vibe.

We really liked it here! The salsa was fresh and tasty. Our food was fantastic and full of flavor!…read moreWe thought it was rather cheap to eat here. The service wasn't fantastic, but the food quality made up for it!

I've been here a several times. Every experience has been good. It's expensive running a costal…read morerestaurant in Colorado, but the food is great and the service matches the price. High quality. I love to see restaurants like this survive. Although it's a high quality restaurant, you still feel welcomed if you're just a casual guest.

I visited for a mid week lunch. Ambiance is upscale yet with a relaxed coastal vibe. Good service…read moreand their food was enjoyable. I had the Chesapeake salad with blue crab and shrimp. It was a large portion and very freshly prepared. I would recommend it! I'd like to come back again for brunch.

Love having breakfast here on weekends. The staff is always so friendly and the food is delish!read more

My wife wanted to go to breakfast late easter morning and we were tossing around places that would…read moreand would not be open. We found Miyo was open so we stopped in. They were serving both breakfast and lunch I think at the time we stopped in. It all was really good. My wife went custom all the way, the girl taking our order was very helpful letting my wife know what the could not do, and she never mentioned anything. I had the Miyo Skillet. Service was great and the food was really good. There were a few bottles of hot sauce on the table so that was always an option, but the green chili that the potatoes were smothered in was spot on. Nice bite and great flavor, no hot sauce required. Looking forward to coming back for more breakfast, and trying some of the lunch options.

If enthusiasm were a menu item, Eli would be the house specialty…read more From the moment we sat down, Eli hit us with the energy of someone who just discovered Cuban food five minutes ago and couldn't believe we hadn't already. Every recommendation came with passion, personal testimony, and what I'm pretty sure was a sworn oath that our lives were about to change. "Trust me." "No -- TRUST me." "You're gonna thank me later." Reader, I did thank him later. Every dish he pointed at was absolute fire. Not a single miss. It was like having a culinary tour guide who had eaten the entire menu twice and survived to tell the tale. Food was incredible, vibes were great, and Eli deserves either a raise, a podcast, or his own Food Network show. Come hungry. Leave full. Tip Eli like he personally cooked your meal (because emotionally, he did)

This is my second time eating dinner at Cuba Cuba and I just love this little spot. Anytime I visit…read moreColorado I have to visit this restaurant. We were a party of three adults and one toddler. Arrived around 5:30 p.m. on Monday and was greeted and sat immediately. Our server was super friendly even though she was one of the only servers and had many tables to tend to. The food is close to authentic Cuban. I love the plantain chips and dip and I always get the picadillo. This was our first time getting the flan and my goodness it was delicious. You have to have a cortado as well. Sometimes they have live music and when the weather is nice it is always a good idea to sit outside. Maybe I will try another dish aside from piccadillo next time but that's a big maybe. ;)

We are the opportunity to go here a few weeks back during the day. Pretty much everything you're…read moregonna read about this place is true. Everyone in there does seem to know each other and everyone in there is friendly, including the staff. We were able to get seated right away, but again, it was during the week. The staff and the patrons definitely have a small town feel despite being just minutes from both Highlands Ranch and Castle rock. The value was good and that is likely what will bring us back. Also keep in mind that they do have a bakery with some good stuff to take home so make sure you save room!

What a fabulous little place just off 85 in Sedalia. It's pretty much in the middle of nowhere and…read morean island oasis outside the sprawling metropolis. We were greeted and served by a wonderfully friendly and outgoing woman named McKenzie. She has a small town charm you rarely see in the city. She brought us drinks, took our orders, chatted us up kept us informed on the timeline of our orders. When the food came out, it was wonderfully prepared, hot, fresh and it was delicious. All the while McKenzie kept our drinks full and put smiles on our faces. The wings and garlic knots were first rate. My veggie calzone was perfect. We even took a jalapeño pizza for later. We ordered a few desserts for the road and tasted them when we got home. All were fantastic. Small town, homemade taste. I really wish this place was closer. It's a true gem and I'd eat there weekly if it was down the street from me. Donna, the owner, is a real class act and clearly cares about her customers and the products she puts forward. A plus plus plus for this little diner.

Surprise surprise I found myself some fresh Mexican! I enjoyed my meal here and customer service…read morewas pretty cool! We came in for a quick food order and were satisfied with the entire experience. They offered us a taste of the churro cookie (delish) but I didn't get a full one. I order the Rio burrito, filled with steak pinto beans rice, pico-de-gallo, peppers and onions, baked and topped with lettuce and sour cream. I included a cup of queso on the side and it was a great add-on! The portions were huge and the food was filling. This order was to go so we didn't dine inside and will definitely return

This place is disgusting! We wanted to try this place out as we heard great things about it. The…read morefood was not fresh and the service was horrible. The floors, counters, and cooking area were filthy. My lettuce was black. No manager on site and the employees have no idea what they're doing. Definitely won't be returning back here.