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    Emilia's Crafted Pasta - Aldgate

    4.4 (20 reviews)
    Closed 12:00 pm - 9:30 PM

    Emilia's Crafted Pasta - Aldgate Photos

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    Amaretto Sour
    Lindy V.

    Delish! Oh man, so good. Best amaretto sour I have ever had. The truffled cacio e Pepe was divine. The carbonara was also lovely. We enjoyed all three gelato flavors at dessert too. Friendly service and such a cute place. Loved it.

    wagyu ragu and lamb ravioli
    Elizabeth D.

    So delicious. Stopped in for an early dinner right as they opened and got our choice of a seat. Started with the bruschetta which was delicious and fresh. Then the wagyu ragu and lamb ravioli - both were absolutely delicious. Staff was awesome with allergies and there were plenty of choices even considering the allergies (milk). Decided on the pennacotta and chocolate "salami" for dessert paired with the espresso with gappo and the vegan hot chocolate. Everything was delicious. We were happy and satisfied and full.

    Sourdough bruschetta
    Heather M.

    This was the most amazing food I've ever had. The flavor profile was superb! At first glance I assumed stupidly that the quantity would leave me still hungry but the flavor was so rich and I was enjoying it so much that I started to slow down while I was eating it to savor it and ended up struggling to finish it. I have never found anything like this in the states and wish I could stay in London because this place was just excellent. Next time I'm back here I'll be coming back. The staff were friendly and the atmosphere of the restaurant was lovely. The desserts were so fantastic! We were already full but decided to try it anyway... the cheesecake was unique and the tiramisu was so great

    Bucatini, radiatore, casarecce. Homemade tomato, homemade basil pesto.
    David V.

    Delicious and authentic meal at Emilia's. Pasta and sauces are fresh. Small rocket salad excellent. Prices fair for the high quality meal. Hits the spot when looking for comfort. Best meal we had in London.

    Bolognese

    Absolutely DELICIOUS and highly recommend. The fresh pasta was cooked to perfection and the deserts are not to miss!

    Tagliatelle bolognese

    I had a relatively high hope when coming. I ordered a pasta Bolognese and a tiramisu, both dishes were good but have problems. The pasta was good, fresh and chewy. They mix bećhamel sauce with ragú in their tagliatelle bolognese, which is a good idea and makes it taste like a lasagna. They're very generous with Parmigianino on top. But for some reason the sauce was almost unsalted to me. There were no salt and pepper on my table at first and I had to ask for them. It makes sense to make the sauce lighter and let customers decide what they need, but a bit more salt and pepper than that was what I thought a good pasta ragú shall start with. The tiramisu let me down a bit. They used almond crust instead of cocoa powder. The taste was actually pretty interesting, but I've never seen a tiramisu so runny (apart from my first attempt to make one, when I accidentally de-foamed the egg white). Overall, it's a nice restaurant with decent service, but they can polish their dishes a bit to make it even better.

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    3 years ago

    Fabulous bakery, try the honey bran muffin it's unusual with a date in the center moist a little sticky from the honey.

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    Emilia's Crafted Pasta - Aldgate Reviews in Other Languages

    Review Highlights - Emilia's Crafted Pasta - Aldgate

    I ordered the Truffled Cacio e Pepe and hubby ordered the special of the day, which was pasta bolognese.

    Mentioned in 2 reviews

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    Trattoria Verdi

    Trattoria Verdi

    4.1(38 reviews)
    2.3 miBloomsbury
    ££

    Our hotel was in the same block as this restaurant and we sort of stumbled across it while looking…read morefor dinner. We were reading the menu posted outside the door when we were greeted by one of the employees (I think he was "family") and then we were also greeted by an older gentleman who appeared to be the owner. We decided to give it a try. The lady waiting on us was very nice (also appeared to be family) and service was excellent. BTW - they have live music with a piano player. My wife had the spaghetti with bolanagese sauce and it was truly exceptional. I had the lasagna (my "go to" Italian dish) and it was also delicious. Great little restaurant. Cozy interior, live music, great food and great friendly service.

    First meal in London, England after 11 hour direct flight from SFO…read more Doors down from our hotel on busy Southhampton Row near the theater district in London's west end. Wife's grilled 19 GBP seabream fish was tasty, but no taste of gill sauce. Comes with lots of broccoli and fewer potatoes and a dash of tomato for color presentation. Sauce was on the light side. My 21 GBP cod in tomato sauce had lots of carmelized onions for flavor, a few potatoes, brocoli and potatoes, with a slice of tomato. Excellent dish with lots of flavor added to the tender white fish in good size portion. Both dishes ample portion size,although the code dish was far tastier with the tomato sauce being more hearty in flavor. Tip included with price in England. Service good, but surprised no heated bread for an Italian restaurant.

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    Trattoria Verdi - Wines

    Wines

    Trattoria Verdi - Seabream fish with gill sauce

    Seabream fish with gill sauce

    Trattoria Verdi

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    Emilia's Crafted Pasta - Aldgate - italian - Updated May 2026

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