Run by Buffalo Public school students. This is one of the best places to eat in downtown Buffalo…read more One of the best breakfast sandwiches I've had in a long long time and the prices are very reasonable

So glad to have stumbled upon this spot during the workday. Food looked amazing, especially the…read morefresh salad bar and dessert case (gave me diner vibes). Can grab and go from refrigerated section or use takeout containers for when students plate your meal. There are quite a few tables as well, so you can always dine in. Guess I don't have to drive out to Niagara Falls to get a taste of the local culinary arts. Current hours (subject to change for holidays/breaks from school): Tues-Fri 7:30am-10am (breakfast), 11:00am-1:30pm (lunch) Open during summer too, but days/hours may be different Only draw-back is parking downtown. I used the ramp on West Huron/Pearl. Took me a good 15 minutes to get a spot and coming back down seem to take even longer. But will do anxiety-provoking things for good food. ;)

Had the Big Breakfast with tater tots and french toast. It was delicious. The service was spot on…read moreand the facilities were very clean. Highly recommend!

I thought I entered Twilight Meadows, but mayhaps the Twilight Zone has taken me back to a simpler…read moretime of simple food and decor that reminds me of my grandparents. And like my grands, I love this place too. Though unlike them, you can only drop by until 2pm. We stopped in on a Saturday around 12:30 to find ourselves a corner booth available. There were already breakfast menus at our seats, and a waitress quickly came to add lunch menus while offering us drinks. The water is iced, with bendy straws, and the coffee comes in a quaint little cup with offers of refills. It was better than the TimmyHo's he had at breakfast, as was the food that followed. It took long enough to know the food was made to order yet not so long that hunger pangs would kick in. When it was set in front of us I had to stop in awe. The presentation made my stomach pipe up, hungry. Sure the skillet wasn't in a literal skillet, but the balance of homey dishware and vibrant food was more than I had expected for something affordable in the middle of nowhere. My mate got the (not)skillet, which had a base of crispy, tots that were a happy level of greasy without feeling like your arteries would hate you later. With the mushrooms, marinara, onion and shredded mozz, the addition of sausage, a mild and moist Italian crumbled in, it gave supreme pizza vibes, topped with fluffy egg. I personally went for an omelet, downsizing an egg and a dollar to better suit my hunger. I went for garden veggie, no cheese. There was plenty onion and mushroom, with ample thick tomatoes and broccoli that still retained a bit of its bite. Neither of us felt it necessary to additionally season our food. We split two sorts of toast. The cinnamon raisin was softer than the crunchy sourdough, both lightly graced by melting butter, thankfully not slathered. I managed to finish my plate in one sitting and my mate took the rest of his to enjoy later, easily reheated in a takeout container. The bill was incredibly affordable given the quality and quantity of food. I probably won't be in Attica again, but if it were closer to home, I'd be back.

Just attended another wedding at O'Brien's sleepy Hollow. Still wonderful in all respects…read more Absolutely charming. The rustic setting, out in nature, blended with this semi-formal affair and made for a memorable evening. The ceremony by a lovely pond with immaculate and perfectly set up folding chairs.and a flower-bedecked trellis, great lighting and sound system for both live and canned music. The food was excellent, the service was excellent, they made very good use of three different buildings, one for the bar and hors d'oeuvres, one building for the dinner and one building for desserts and coffee. The acoustics were just fine and the outdoor setting and tables by the bucolic river was just charming.

Amazing from start to finish. Great communication all the way through, fantastic service throughout…read morethe wedding, and a wonderful venue. The food was amazing, lighting and flowers were great, and the team was extremely friendly and focused on making the day perfect. Thank you for everything!

Adorable little diner in a historic bank building. The Prospector has a very cozy, friendly vibe…read more We were the only table on this Tuesday morning, so our waitress doted on us and we stopped vacation stories. I found it very easy to build a keto breakfast off the standard menu. I had Coffee and the Everything Omelette which is stuffed with sausage, bacon, mushrooms, onion, green peppers cheese, pickled hot red pepper, and served up with two pieces of rye toast (which I donated to my husband). His breakfast choice was the Western Omelette, also full of meats, cheese and veggies. He ordered raisin toast and coffee. Completely satisfying and delicious meal on this cold winter morning. We highly recommend the Prospector for your breakfast and lunch time dining. They ONLY accept CASH!

The perfect breakfast diner spot in Attica! Located inside an old bank, the prices are good, the…read morefood filling and everyone super friendly.

Outstanding staff! Delicious food. Welcoming and friendly atmosphere…read more We had a luncheon for 12 after my father's funeral. My family had a wonderful time and everyone enjoyed their meals. Thank you for making a sad time a little easier.

What a great restaurant great food. It's our Sunday Restaurant after church and after doing…read moreyardwork during the week great coffee, great great waitresses like Barbara and the staff and yes, is one of the restaurants they still have booths it's very important to go to a restaurant and the bathrooms are so nice and clean. My mom used to tell me if the restrooms are clean the kitchen is well you know where I'll be going this Sunday. Try Olive Branch you won't be sorry God Bless Debbie

Our go to place especially for special and/or milestone occasions.Outstanding food and SERVICE.read more

Went to this restaraunt before a show at the Riviera Theater across the street…read more The food is delicious but French wine doesn't travel very well.so was disappointed in that .Service was good. They should put plants or lattice work , easy to do.something along the window as you are just looking out to brick walls,

My husband and I came here on a Sunday morning and seated ourselves. Our server was attentive,…read morebrought us menus promptly, and took our drink order. She kept our coffee filled and hot. We ordered the beef souvlaki and the homemade hash and eggs. The beef in the souvlaki was tender and plentiful. It was served on a generous portion of iceberg lettuce, one olive, one pepperoncini, and a warm pita. The eggs were cooked perfectly, but the corned beef was too finely minced. The home fries were nicely browned and tasty. The interior is retro 70's and festively decorated for St Patrick's Day.

We stopped here on a whim, and it was such a charming family diner. I got a grilled chicken…read moresandwich (which was delicious) and my partner got the fish fry (only available on Fridays), which came with two sides. Very tasty! The best part of our date was the atmosphere, the diner has holiday decor out with cute lights and plenty of booths. Our waitress Cheryl was soo friendly and attentive, made us want to come back for the beef souvlaki!!

I've never went to here before but we've walked around the place and it looked really cool they…read moreeven had a warning sign for the Railroad Crossing.

Came here for a banquet - atmosphere is very old and needs updating. Also, it smells of pee(?) when…read moreyou walk in. The dinner buffet consisted of salad, chicken, bbq burgers and other sides; the chicken was a bit dry, but otherwise, the dinner was ok. Service was very friendly and welcoming, checking back numerous times throughout the meal.