A LOCAL's FAVORITE, TRAVELERS DESTINATION There were only a…read morehandful of customers at the bar when we arrived at 4 PM. Ryenen welcomed us warmly and set us up with ice cold beers. Once the kitchen opened at 5 PM, we ordered the Pork Cracklins appetizer, Ruby Wedge salad (delicious house made blue cheese dressing and lardons), the Bone-in Prime Rib dinner (thick cut, tender, flavorful), and the Basque Pasta with Chorizo and Mussels (Basque chorizo, plus lots of succulent mussels). Entree's are big enough portions to share with plenty to spare. By the time we finished our meal, the restaurant and bar were packed with mostly locals. Great atmosphere. Epic service. Delicious food. Cold beers. Our kind of place.

Whenever we travel through Elko we always eat dinner here. The ambience, the staff and the food are…read moreall great. We seem to come often on Tuesdays and get the Garlic Chicken which comes with salad and a half of THE moistest chicken ever!! And potatoes and carrots and onions, all chunky cut the way I like them. This is where the locals eat. That tells you everything until next time

The breakfast burrito was good. I would have preferred crispier potatoes but the food was tasty…read more Service was fine and the restaurant seemed clean. I would go back to try another few items.

Oldie but a goodie!! I always leave 9 beans a happy girl! Fresh made tortillas and a cheese pull…read moreon the quesadilla that is awesome!! Love!!

May 2026 Elko, N…read more Hmmmmm . . . 3.0 stars. Here is why. Arrived a little after 5 pm on a Friday. Two tables were already sitting. The hostess sat us in a separate room from the main dining room. It was hit brightly by the sun and felt like a second thought of leftover dining. Asked if we could sit in main dining room and she obliged. We asked about the menu and took time to review it. After some time we ordered. My husband had the chicken Alfredo and I ordered the PASTA MILANO which is described as: Chicken, Tomatoes, Mushrooms in a Roasted Garlic Cream Sauce over Penne Pasta. Sounds good right? It could have been good. But it was not. First of all, I never got chicken in the dish. The mushrooms were diced and very few in the dish. The only thing they got right was the tomatoes. I called the waitress over and told her that my dish had no chicken in it. She said well do you want some? I smiled and said well that's what the dish was supposed to come with. So I waited. Then I decided to go ahead and start eating my food because seven minutes went by and I still have no chicken. When the dish was originally served,, I asked the waitress for Parmesan cheese. She said we don't have Parmesan cheese, but we have black pepper. Huh???? of course you have Parmesan cheese. I have it on my Caesar salad. I really don't think she knew what Parmesan cheese was. I just shrugged my shoulders and took a bite of my food. Again, great concept. But the food had NO flavor. I added salt and pepper. Still nothing. I took the balsamic vinegar that was on the table and added it to the dish. There, I finally had flavor in my meal. But still no chicken. Finally, another waitress brings out a plate of squiggly worm like meat. She said, did somebody order chicken at this table? I was disgusted. First of all, it was not pleasant to see it look like that. Also, you should've offered to remake my meal, or at least take it back and mix it with the chicken. But to make me wait until my dishes is half gone and then bring over a plate of chicken is a poor decision. The chicken fettuccine had a good flavor. But the chicken was tough. Hard to chew. Not good flavor. I ordered a n/a Heineken. She brought it in a glass to the table. It was already poured so I don't know if I truly got what I ordered. Also the glass was too large for the amount of beer that was in it. Makes it look like it was half a drink. The waitress was kind, but we did not see much of her. She never offered to refill our bread basket. According to the menu, you get two baskets of bread and then if you want more you have to pay. We only got one basket of bread and never offered anymore. I was looking forward to some good pasta, and this restaurant did not deliver. Very disappointed in the service, and most definitely the food. The waitress took five dollars off of our meal, but she never explained why she did it or why she decided to take that amount of money. She never apologized for my dish, not having any protein, she never apologized for any thing. Management needs to teach staff that they can take ownership of the situation. It is OK to say you are sorry that the chicken was not put in your dish. Let's see what we can do to make it right. That would have gone so far. Instead, it left my attitude about this place as tough as the chicken in the fettuccine was.

We visited Luciano's today and unfortunately had a very disappointing experience…read more The service was poor from the moment we arrived. The server was rude and unwelcoming. We ordered pasta, but it was of very poor quality--it had an unpleasant smell and was not enjoyable to eat. We ended up leaving most of our food untouched. What was even more disappointing was that no one asked why we had barely eaten our meal or whether there was anything they could do to make it right. At the end of the meal, the server simply tossed our credit card onto the table, which felt disrespectful and unprofessional. Good service earns good tips, but with the combination of poor food quality and discourteous service, this was one of the worst dining experiences we've had. We hope the management takes customer feedback seriously and works on improving both the food quality and customer service.

Excellent and fun service by Maria. Our food was hot and fresh. The drinks were refilled quickly…read moreAND it was a busy evening! Service = A+ Good quality = A+ Drink Quality = A+ Cleanliness = A+

3.5 stars. Elko is Elko and you can navigate between the sacred and profane. I like that this old…read moreMexican restaurant has an Italian name. The chips were subpar but the warm bean dip that came with them was an awesome suprise. Great cold Mexican draft beer that didn't taste stale like some places. Local tight authentic service. The too bright white open archways to mops and kitchen were disappointing to the ambience. The world's stickiest drink menu was off-putting. The carne asada was strong though too rare. Good booths. All in all well worth going here.

Local person recommended this place to us, so we checked it out. Started with beers and chips and…read moresalsa before our sizzling shrimp fajita and a chicken fajita meals arrived to the table. Quick, personable service. I asked about all the birthday photos on numerous walls in the place... gone are the days of Polaroid instant processing photos do this activity has ended.

Ordered the carne asada and cadillac margarita. Both were…read morevery delicious and you definitely get your moneys worth! The staff is friendly and the energy is fun. As expected, wait times can be higher depending on how busy it is, which is likely often due to being a solid food establishment. Be patient, it's worth the wait!

Cute little -brick and mortar- breakfast and lunch restaurant inside Great Basin college that used…read moreto be a food truck, serving up smash burgers, sandwiches, salads and more. On this trip, we decided to try the Jalapeño popper cheeseburger, the loaded steak fries, the fried pickles and of course... I always have to get a salad bar when there is one! The salad bar was super fresh, and everything was clean and tidy. The jalapeño popper cheeseburger was so good. It had cream cheese, regular cheese, Bacon and grilled jalapeños! The burger was a smash burger, so it was crispy and delicious. The Loaded steak fries were so good. They came with hot Cheetos, nacho cheese, steak, and ranch. We love nacho cheese, so these were great for us. The fried pickles were so good and I love that it's a big portion! Don't ever change the portion size please... but could've used two sides of ranch for them because there were so many! Next time we will order another one. We also got a huckleberry lemonade, not pictured, that was really good too. I loved how good the little salad bar was and I definitely am going to be going back to get a big one for lunch one day. All in all the lunchbox was so good and the food came really fast too . I might just go back today to get a big salad!

The LunchBox is a restaurant for the college and is on campus. That being said, anyone can eat…read morethere and there is plenty of parking out front. At first, we thought we made a mistake eating here, but we were happy. We did. The employees were really nice and were fun to joke with. I got a burger and a chocolate peanut butter shake. The shake was really good.

Next door to Wingers and I think they share a kitchen, it's a 21 years + establishment in Elko…read more Close to the highway and had some good whiskeys available. We were only there for a short visit but enjoyed our beverages. The waitress was fast, helpful and happy. Place was clean and sharp. I also think they had an area to play pool.

Thanks Matt for showing me around. They have karaoke on Thursday nights, a pool table, and they are…read moreattached to Winger's Restaurant.

The best Indian taco truck I've eaten at in a long time. The…read moresalsa wasn't too spicy and all the ingredients were fresh.

Wow! Fantastic food…read more Fry bread was absolutely perfect, chewy but soft with bits of crispyness! Toppings were of good quality. Hamburger was not greasy at all. Lettuce, tomato, onion were all fresh. My only problem was the 1451.6 miles needed to get here. Any chance you'd move to Iowa?