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El Huarache

4.4 (45 reviews)
ModerateMexican
Closed • 10:00 am - 9:00 pm

Order El Huarache Takeout or Delivery

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EL HUARACHE ATMOSPHERE

What's the vibe?
Moderate noise
Dogs allowed

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Recommended Reviews - El Huarache

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Chips and dip (complimentary)
Jeannie T.

Loved my first visit here. Looked at the reviews on Yelp and Google so I figured to give it a try. First and foremost, the mom and pop shop are very friendly and welcoming when you walk in. I didn't expect the warmth just for asking for a take out menu. (Now that I have it, I'll order ahead to pick up). While we waited, they served us some chips and dip. Totally didn't expect that since we were ordering take out. It felt like we were dining there! The wait for our entrees were about 30 minutes because I ordered a lot! And I had not thought of what to get so it took some time with so many yummy options. The one thing I loved the most was my enchiladas... Chicken was the protein and the sauce with the slices of avocado, cheese and red onions was so delicious. There were red and green chili based sauces given on the side. I'm glad they didn't put it on my food as I'm not great with too much heat. Other items we enjoyed: - Mango salad, contains walnuts. Mangoes were super sweet, cranberries gave it a nice second layer of flavor, the walnuts and tossed salad was excellent. Dressing on the side. It was so refreshing it didn't even need the dressing but I tried it anyway, a red vinaigrette. - camarones (shrimp) with rice and asparagus, decent portion and lots of asparagus. Made eating out less guilty. Ha ha - chicken quesadilla, it was two large pieces and nicely presented. I would get this again. - torta con carne, came with fries. Wasn't sure how the beef was going to be made but my kiddo enjoyed it very much. I realize it was a sandwich (for dinner) but he didn't mind. Beef was nicely grilled and not dry. Very good. - flan (so good!) The owner was so nice and asked if it was my first visit which I said yes. She told me she hopes I will enjoy the food and hopes I'll return. I totally would but maybe next time, I'll eat in. Food was great on takeout so I'm sure it'll be even better sitting in.

Nolan K.

Delicious authentic tacos. I loved the green sauce they gave with the complementary chips. Horchata is also great here too.

Shrimp Tacos. Chunks of freshly cooked shrimp. Simple goodness.
Spicy P.

What a lovely hidden gem in the local area! We were craving some really authentic Mexican Tacos and of course, we know there are options in Northwest Queens but we wanted to find something nearby. After axing out several spots we've tried before and didn't love (places so downhill so quickly sometimes!), we decided to follow the highest-rated option - El Huarache. And while we know that this is known for huaraches and alot more than just the tacos - we think that the tacos are always the standard test for how authentic a place might be. We ordered for Take-Out and can I just say .. how unbelievably sweet and homey the atmosphere and service was?! We met Ernesto, probably the owner - and he was so welcoming and friendly and professional. He told us it would be just a few minutes for our order while introducing us to some of his specials and answering our questions. They don't have a long list of taco-types, but we were fine with that. Because apparently they have what they do well and not a bunch of things to busy their menu. We ordered the set of beef and al pastor which come with 3 a set. We also added a chorizo and some shrimp tacos. The sets of 3 come with 1 for free as per their current promotion (call directly to order, or walk-in, dine-in .. not on the food apps). They were all delish and freshly prepared but we especially loved the Al Pastor and Chorizo. We were so impressed by the portions of fillings - compared to many spots that follow the street-taco style and give just a small portion of meat with other fillers. Here, no silly fillers like lettuce and tomato (Mexican tacos should not have these!) - just their marinaded grilled meat with bits of onion and cilantro and sauce, on two small corn tortillas. Their corn tortillas were so savory and nutty and authentic! Tacos are served with lime wedges and grilled scallions - such as nice extra authentic touch! Their hot sauces were also excellent (for me, this matters!) - ask for their hottest one if you love extra heat. We will definitely be going back to try some other menu items! Be sure to try and give them a try - a hardworking family-run local shop that has great food and rare-to-come-by, great service!

Ryan N.

Great portions. I loved the beef tacos and beef burrito and it came out fast. The beef burrito included fries.

Huarache!
Najwa G.

El Huarache has some great food and is a much needed addition for Mexican food in Little Neck. I got the pollo huarache and it was delicious but unfortunately a little dry hence I knocked off a star. The portions aforementioned are more than reasonable and the service is great as well. Loved the chips and salsa to start! I will be back to try other things as I frequent the area regularly.

Menu

Ligit, old school Mexican restaurant. Food is always on point. Service is friendly and quick. Prices are great and food is fresh. This is an authentic Mexican restaurant, not like some in the area that sells "fast food."

Quesadilla de Pollo

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Reviews are largely positive. People praise the authentic flavors, generous portions, and friendly service, while the welcoming atmosphere is also appreciated.

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3 years ago

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3 years ago

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3 years ago

my order came quickly and the nachos were the best I've ever had. Usually nachos are soggy when delivered, but not these. Lots of meat too!

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3 years ago

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4 years ago

Excellent service. Food taste very fresh. The torta de milanesa de pollo is my favorite.

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El Ranchero Mexican Restaurant - Carne Asada Chimichanga

El Ranchero Mexican Restaurant

4.6(41 reviews)
3.8 mi•Flushing, Murray Hill

Mexican (and Tex-Mex) isn't an option that Queens lacks, but about a year ago the Chilaquiles on…read morethe menu put El Ranchero on my radar. Surprisingly, it is a dish that is hard to find in the Flushing/Fresh Meadows area especially in a sit down, comfortable restaurant. The Chilaquiles was a nice little plate of deliciousness - I loved the tangy green salsa soaked bed of tortilla with nicely fried over easy eggs (they way I ordered it). A fan of avocado, tomato and onions top the dish as well - it comes with a side of rice and beans. I recently returned when I was in the mood for enchiladas - they have combo option with beef, chicken and cheese. I ordered them divorced style with both red and green salsa. It comes blanketed with a shredded lettuce salad with tomato, onions and avocado. Rice and beans round out the dish. A couple of other dishes I tasted were the eggs with chorizo and the chimichanga - both were very good. I love their house salsas both a dark red and green one. They bring out tortilla chips with a thick salsa that is tomato-ey sweet. They have a full bar if you are so inclined and the service is very good here.

Nice corner spot with residential street parking nearby. A few tables comfortably spaced out as…read morewell as a few counter/bar seating. They get a lot of takeout/delivery orders. Not fluent in English, but very friendly service. They have an extensive menu! They give complimentary chips and salsa. The salsa is a sweet tomato-y salsa and the chips are crisp. The Chimichanga with Cecina (Salted Beef) was stuffed! Crisp fried exterior, covered in flavorful red (tomato-y) and green (herb-y) sauces. The cecina is perfectly salted. I enjoyed the guac and chips (same as the complimentary chips) and pico on the side added freshness. They also have a house red and green sauce, which have a good kick and flavor to them. The Pineapple Juice is the right amount of sweetness and tart. I like that there's no ice so it's a full glass of juice! Overall a neat local spot to hit up for good food and friendly service (and a full bar!).

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Casa Enrique - Pastor Taco

Casa Enrique

4.2(1.7k reviews)
11.5 mi•Hunters Point, Long Island City
•$$

Loved this place!! The service is very friendly and I liked the outdoor seating. Even more…read moreimportantly, the food was delicious! I loved the mole enchiladas and would order it again. The guacamole tasted a bit bland, so I wouldn't necessarily reorder though it's quite popular. My friend also loved the DIY carnitas tacos special, though for me, it's a bit too heavy.

I really enjoyed Casa Enrique! I had a feeling I would and have had my eyes on it since moving to…read morethe neighborhood 5 months ago. Finally I got to go with an old friend who I had a bad falling out with, so this meal was more important than just getting fed. Our whole relationship was on the line. There's no better way to start a painful reunion than to get some random (included) starter snack, accompanied by three unique sauces, and two coconut margaritas. Immediately upon tasting the margaritas, we knew our friendship would make it out of the meal. For appetizers, we got today's special - Tuna Ceviche - that was genuinely a blast of flavors. All I remember is there's a yuzu sauce amongst other ingredients. The dish was tiny but tasted incredible. We also got the Ensalada de Betabel con Jicama, another fabulous dish full of beets and jicama, and their guacamole. Now I thought the guacamole was a little bland, but it was definitely fresh. For entrees, we split the Mole de Piaxtla and the Tacos de Carne Asada. Flavorwise, I was a little disappointed in both. The meat in the tacos was incredible, but as a dish it felt incomplete. I did really enjoy the Mole but honestly I never gravitate towards it so even if it was A+ I don't think I'd really appreciate it. That being said, I have had better (in CDMX). Before we dug in to the entrees, we dug into the truth of our distance and really acknowledged how special it was to come over food like this. Now, we were so full at this point that even though everything tasted good nothing tasted good. We also were distracted by someone dressed up as the michelin man coming in and vlogging the restaurant. We ate as much as we could and the service gave us a little break to continue chatting. Upon their return, we ordered two more margaritas and a tres leches. Again, the margaritas were fire and the tres leches was a perfect end to the meal. A beautiful meal, beautiful restaurant, great drinks, and the preservation of a long time friendship. Does it get better than this?

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Cemitas El Tigre - Pre opening stage..graded A department of sanitation

Cemitas El Tigre

4.4(301 reviews)
9.8 mi•Sunnyside
•$$

Excellent spot for Cemitas and other Mexican fare. I had the carnitas (pulled pork) cemita which…read morecame on a soft yet thick roll filled with lettuce, tomatoes, pickled onions, Oaxacan cheese, Mayo, and a chipotle sauce. It was delicious! Very balanced sandwich. Savoriness coming through from the pork and Mayo. Chipotle sauce had smokiness to it. Pickled onions added some acidity and the other veggies give it a nice crunch. Service was polite, and the food came out quick. There was one gender neutral restroom. They had six draft beers with a focus on local and craft breweries.

Delicious food not too far from all the cemeteries in Queens, a foreboding reminder of where I…read morewould end up if I ate here every day. This is not Mexican food. This is Mexican food with a twist. There is all your favorites here and then some. After the New York Times paid a visit here a few months back, the reputation of this little restaurant in Sunnyside takes on a new meaning to flavor. I got three items, all of which had varying degrees of success. The main item I wanted to try was their famed Fried Chicken Cemita, or a Mexican sandwich layered with just about everything the kitchen sink throws at you. Considering I live where Doña Zita roams as the king of the Cemita, this has big shoes to fill. After taking a bite, and making one big mess, I knew I made the right choice. So much flavor and texture going on that I could not figure out how to attack the next few bites. My only criticism is that it is a little on the small side, and I was still hungry after eating one. I had to order something else. That is when I went full San Diego on this restaurant and got a fish and a shrimp taco. The fish taco is great but you cannot eat the fish with the taco. Otherwise it falls apart. The other flavors are there but it should be as one happy family, not two separate entities. That is how I felt eating this. Unfortunately you order individually with these it can get pricey quickly. The shrimp taco has the same criticisms. Like the fish tacos, these are also ordered individually. I like that the shrimp is succulent and there are three large shrimp in the taco, but this is a taco, not a Po Boy. I should not have shrimp spilling out the shell for me to pick later. It should be one harmonious flavor packed into a shell. I did not get that here. San Diego, you are safe for now as having the best fish tacos. In another review, I mentioned that New York is not known for Mexican food. A good one is a big fish in a little pond. I will be back here to try more food items here, as my selection for good Mexican food in New York is pretty limited. As long as I do not end up in one of the nearby cemeteries first.

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El Huarache - mexican - Updated October 2026

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