I am so lucky to live in a neighborhood with its own fresh seafood market…read more This place was such a blessing during Lent when me and my fellow Catholics abstained from meat, but were permitted to have savory seafood. I was amazed that the owner came out to help us, he provided suggestions, prep tips, cooking advice, and offered seasonings, spices, and garnishes to complete our meal ideas. Clean, chilly (from all the fish on ice) with. Coastal maritime flair. Do yourself a favor next time you are in the 32nd & Lowell neighborhood; stop in and have some food from the sea for supper. Fear not: they have designated customer parking

Excellent all the way around.. and friendly. Knowledgable and willing to help with preparation…read moresuggestions as well. I pretty much buy seafood only from them now. And I like the fun ambiance.

Friday night dinner, place was pretty busy! This is one of our favorite spots for a great…read moreland-locked beach-side meal. Atmosphere was totally fitting of a beachside restaurant. Volume was tolerable and easy to hear each other. The lobster Mac & Cheese was significantly better than last time we ordered. Much more cheesy sauce fitting of the dish. Fish & Chips was made with Mahi-Mahi and it went perfectly with an ice cold beer. Definitely give the conch soup a try, nice heat to it! Definitely plan on coming back to try the other things on the menu that I couldn't pick between. Service was spot on and our server was very nice. I like that you can buy fresh seafood to take home. If you're looking for something special, they can order it! Great job!

The lobster rolls are as good as the ones in Half Moon Bay in California. It's a bit noisy, but if…read moreyou crave fresh seafood, this is the place

I brought 25 people (mostly students) to this restaurant as a reward. Sam was our server. That…read moreguy was amazing. We only had one hour and 11 minutes to take 25 orders, cook, and eat before we had to leave. If Sam wasn't so awesome, I don't know if we would have been able to do it. He had incredible patience and efficiency. He juggled multiple drink refills with menu explaining and crab leg opening instructions. He managed billing considerations and to go boxes at the same time. He even saved the day when I embarrassingly used the wrong credit card. The kids were smiling ear from ear and the bus driver got to his next stop in time. Thanks Sam! The kids will remember this day for a long time!

Ok, this one is bittersweet. Weekday dinner. Moderately busy. Noise level was fair for…read moreconversation, not too bad. The good - clean place. Staff was friendly. Our server was nice and ultimately got everything delivered. Volume level acceptable. The bad - it was a good 15 minutes before a server even came over to our table. I had to get up and get our table napkins. Extended wait times between check ins and refills. The ugly - after everyone was finished, our server checked in, but never cleared the empty glasses, dishes and boil bags. I had to clear our table to an empty table with trays on it. Overall, the food was good; Dungeness Crab, scallops, clams and a lobster tail were delicious. My tall beer was $10, which is a bit high. Iced tea was $3 each, higher than normal. Overall for four boils and beverages , $230.

Who said we don't have authentic Chinese restaurants in the north. The Crab House in Broomfield is…read morea hidden gem and probably one of the best tasting Chinese restaurants in town. Most foodies only know it as a popular Cajun seafood restaurant in the area, but what makes this place sparkle is actually its Chinese menu. The chef used to be the executive chef of five star hotels in China and primarily only prepare the Chinese menu for the true connoisseurs. To be exact, they specialize in the Huaiyang and Sichuan cuisines. For foodies who know how the different dishes taste in China, they would not be disappointed here. For foodies who want to taste authentic Chinese cuisine, then you cannot miss this restaurant. Here are their vegetable fried rice, triple delight and hot & spicy chicken. The Crab House is about three minutes from the Great Wall Supermarket.

The service was prompt and courteous. The food was okay. The selection of seafood items was good,…read moreand prices seemed reasonable. I had fried shrimp, oysters, and a catfish basket; it was okay. We find better seafood at other local restaurants.

Last night was a fantastic Phat Tuesday party. My second one at this establishment. Good times had…read moreby all. The staff literally worked their tails off and even the owner Henry wasn't too good to help them out. Serving food, making drinks etc.... Being that it was phat Tuesday you want to get your debauchery on so in turn it was very busy. Some customers got upset but the staff handled it well and did the best they could.

This is a great spot to visit! Josh was the BEST server I…read morehave ever had in my experience in dining, He was a real OG. I would love to have him serve us again. Josh get 10 stars out of 5. I'll check this spot out again, whenever I'm in town and want a taste of home. I love that the owner is born and raised in new orleans, he brings NOLA to Colorado on a serious tip. The owner was so nice and down to earth. Mr. Henry was very welcoming; he felt like family. My friend and I started with the boudin balls, which tasted more like salmon croquettes, which would have been amazing as croquettes, but as boudin balls, we did not taste rice much at all, and no sauce was served with them. I was desiring some Crawfish ettouffe and they were completely out of that, so i settle for the pasta monica with shrimp, which looked nice, but was way too salty to enjoy. I tried to push through but if I had continue to, it would have burned my tongue. The po boys was great 10/10 the fried catfish was 10/10. fries was 20/10 perfect crisp and softness fillings. hurricane drink was a nice strong & sweetness, a ball was drop when salt was rim vs sugar, but nonetheless it was close to the best. I really want to try that sold out crawfish ettouffe next time i'm here. Thank you Josh for gifting me the blueberry cake that was very sweet!!! I love Mr Henry homemade signature dessert. (Not pictured) Rewards is offered here. military discount is honored here as well. I look forward to returning and exploring the menu; next Colorado visit.

We Love the Seattle Fish Company. We bought the 6mths package as a gift for our parents. They…read moreabsolutely love it, giving most of the Fish they recieve a 9, today they recieved an 11, out of 10...must have been amazing. We ended up extending there gift, because they enjoy it so much. Would like to add that the customer service is the best. We would highly recommend this company to everyone.

The food was delicious! They had a tuna guac which was to die for but I think they recently removed…read moreit from the menu. The baked oysters are fantastic and the keylime martini is perfect. The service is good it can be packed so good to have a reservation. It's always busy which adds to the ambiance.

My wife and I had a top-notch experience at Fish N Beer and are already looking forward to going…read moreback. Everything about our visit was incredible. We started with West Coast raw oysters and the garlic butter wood-grilled oysters -- both were incredibly fresh and packed with flavor. The grilled oysters in particular were rich and perfectly prepared. For our entrée, we had the crab-stuffed cod, which was absolutely delicious and beautifully cooked. We finished with key lime pie for dessert, and it was the perfect bright, refreshing ending to the meal. We went on Valentine's Day without a reservation and were pleasantly surprised to be seated right away at the shared table in the front. We didn't mind the communal seating at all -- it added to the lively energy! -- but if you prefer a private table, I'd recommend making a reservation. There's also a great fish bar area where you can watch some of the food prep. The vibes were incredible -- energetic but still intimate. Our server was fantastic and very helpful in guiding our food selections. Easily one of the best spots we've found in the RiNo neighborhood. Highly recommend!

We had dinner here tonight and it was incredible! The Cajun flavors were authentic, bold, and…read moreperfectly seasoned. Everything tasted fresh and homemade. The owner (who I personally met, Angel) is not only a talented restaurateur but also a genuinely wonderful business owner. She supports other local businesses, and it shows in the way she runs her restaurant -- with integrity and heart. We truly appreciate how she values community and relationships. Highly recommend if you're looking for amazing Cajun food and a place that feels welcoming from the moment you walk in!! I'm not one to leave reviews... but dang... I had to..

I so wanted to be able to leave a good review, but alas, this was very disappointing. Asian cuisine…read moreand Cajun cuisine are both known for bold flavors and seasoning. Asian Cajun has neither. $20 for the fried oyster platter: the smallest flavorless oysters ever, obviously bought from SISCO, and a small handful of Cajun fries that I needed to dunk in ketchup, and if I need to use ketchup on your fries, that is a very bad sign, as I rarely use ketchup. I know from talking to the owner that the fries are $4 and you get a small handful. $16 for a soft shell crab basket: The difference between a basket and a platter is that the basket does not come with fries. These were small, overcooked, super oily crabs that tasted okay when dipped in their remoulade sauce. But nothing a Cajun or an Asian would say was seasoned properly. $50 for 3lbs of crawfish boil: I got the "all in" sauce, but could not taste any garlic, lemon, or Cajun seasoning. This is Prime time for Crawfish supposed to be the largest and best crawfish, harvested right now (but these were probably imported frozen from China; the shells were super soft and clung to the meat like previously frozen, cheap crawfish). There were a couple of medium to large crawfish in the bowl, and the rest were tiny, as small or smaller than my pinky finger. When you cook really small crawfish with medium to large crawfish, the little ones get mushy and are very hard to peel, and fall apart with the shell. $5 for added broccoli, which appeared to be frozen, thawed broccoli that turned to mush when cooked with the crawfish. When I got home, I added MSG and Old Bay seasoning to the bag, so hopefully it will taste better later. (I peeled all the crawfish there to make eating later easier and less messy.) You can buy a pound of frozen crawfish tails from Louisiana for $25 and get a ton more meat, much higher quality meat. $3.50 for a Diet Coke and $1.00 per refill. That is criminal pricing for the item on your menu with the highest margin of profit, and they do not tell you beforehand that refills are extra. And the waitress was so reluctant to get me refills, at one point, I had to walk to the counter to get a refill. They were not super busy, but she (the owner) was the only person working the front of the house. Three not very large sodas for $5.50 total... Circle K sells a 44-ounce soda for $1, tax included, and I am sure they still make a profit. Angel (the owner) was super friendly except for when asking for refills, but took a really long time to get back to me for anything. It was nice that she brought the check to the table and took my payment there instead of at the counter, since I walk with a cane. But no amount of friendliness, cleanliness, or nice decor will overcome bad food, especially at these prices.

Hemmy / Faith was PHENOMENAL! She made our whole night and curated our experience. Thank god she…read morerecommended the garlic shrimp! Paired with bread - unreal. Will be back!

Was in Denver for vacation and was recommended this restaurant, great food and service from Jocelyn…read moreand the rest of the team!

Sushi is great! Best in Thornton! Staff is very friendly and helpful! The place is a little small…read moreso reservations are encouraged. You won't be disappointed!

We tried the Black Samurai roll, edamame, spicy cucumbers, and yellowtail nigiri and every single…read moredish delivered. Everything tasted fresh, flavorful, and really satisfying. The place was packed when we arrived but we were seated in about 10 minutes. Service was fast and friendly the whole time, even with the crowd. The interior is clean and modern, with a sushi bar for seating along with a few tables. It is a smaller space so it fills up quickly and reservations are definitely a good idea, especially on weekends. Overall it is a great spot and I am already looking forward to coming back.