This is our new favorite cafe …read more.. Had stopped in a couple weeks ago to check out the Bakery ... came away with the BEST Bread Pudding we have ever had in the valley. Vowed to go back ... and did today, for breakfast. Super good! The Chilaquiles are awesome and also the best we've had in the valley. Also they have really good booths; highly comfortable and at the right height. Next time: Lunch

YUMMMMMM It was a little out of the way for me on my way…read morehome but so glad i stopped by. The employees were very welcoming and helpful when it came to what do get. I was recommended a few thing and i am so glad with everything i got. It was all so good. Next time im in town I'll be stopping by again!

Came in here for the first time and picked up some pan dulce. A great selection and decently…read morepriced. I got 10 for around $12. They also serve breakfast, lunch and dinner, but I will give it a try next visit. The store is nice and clean, and has a good amount of seating with an outdoor patio. Also the girl behind the counter was very friendly. My only warning is that the parking lot is tiny so be prepared to park like a pro, or find a spot on the street.

Prices have gone up even though they're still low due to the establishment being cash only. It's…read morealways busy here. This morning, 4 people cut in front of me to order because a friend was there so they got in front of me with him. Burrito Mexicana was $11. Zero flavor & had eggshells in it. Seriously, what does this place have against salt?!?! The tacos also are flavorless. I don't understand why this place is always busy. If you're in the area, I would say stop in for the pastries or rice pudding. Skip the food.

What a wonderful find! The store is so cute, bright, and welcoming. As soon as I walked in, the…read moreowner greeted me with a lovely "hello" in French and was incredibly helpful. The pastries themselves were absolutely fantastic--flaky, fresh, and beautiful. You can really tell they put a lot of care into everything they bake. I will definitely be back!

SO many options and they were all so unique and tasty. The butter croissant was solid - crispy on…read morethe outside and moist on the inside. Almond pastry was huge and more moist / less flaky than a normal croissant but overall a very good and unique take on it. The apple fritter pastry was so flaky and yummy. This is a must if you're in the area! Staff was so nice and parking was easy.

This place has made a name for itself and that's amazing. We've been coming here for years and each…read moreand every visit has alway been amazing. Even when we're not here for a meal, picking up a cake or dessert from the display is another level. The cakes are delicious, just saying.... We stoped in for breakfast Saturday morning and the place was pretty lively. The patio area was pretty full but we did get a seat. I think all the times we've been, we've always been seated outside which is great. Never sat inside. Service was great and the staffs are alway the sweetest and friendliest. First off, pickles and sauerkraut are brought out for the table. A nice like treat to start off. Menu, pretty much a bit of everything. Breakfast, sandwiches, salads, soups and so on. If you haven't been, the portions are quite big fyi. We started off with a large cabbage soup and a side order of the matzo ball to share. The soup was quite tasty and delicious. It was on the sweeter side which was informed beforehand but still delicious. Then comes the mains, a mixture of everything was ordered. 2 Omelettes and 2 sandwiches between four of us. The breakfast does come with a side and toasts, English muffins or bagel. Sandwiches come with a side. The breakfast dishes are alway great and very filling which I love to get here. And then you have the sandwiches, which are loaded up with amazing goodies. The food each time we've been here has been amazing. Service was alway great and the staffs are alway so friendly and attentive. We normally ended up full so majority of the time we never have room for dessert. One of our favorite place to have breakfast.

We dropped by Sherman's Deli for a quick bite and were pleasantly surprised. Not only is the food…read moredelicious, but the service is fantastic. Everyone working here was very attentive and helpful. Sherman's Deli also is pretty busy, we came on a Monday and it was packed! I would recommend coming in as early as possible. We tried the pastrami sandwich, corned beef sandwich, chili and cottage fries. Everything was delicious, but my favorite was definitely the corned beef sandwich. For dessert, we split an eclair and it was HUGE. Very tasty, but would definitely recommend splitting it between 2 or 3 people! It was really fun coming in, we will definitely be back!

Fantastic, yummy, and my tastebuds want me to say, it's worth every dollar!…read more No one ever answered the phone when I called several times on different days. Hit and miss when you go to pick up a cupcake too late. Go and read hours and sign update. No photos, we ate them too fast. Thats what happens when you heard about this place, and never had the luck to get there on time. My craving was satisfied ten-fold. My friend and I inhaled those babies. Had a maple, a coconut, and a chocolate one. Rainbow, cupcakes, or bust!

This past June while planning for a birthday, I had the opportunity to reach out to Melissa and her…read moreteam to get a cake ready for the celebration. Melissa was very accommodating with the shorter than their recommended lead time of about 3.5 weeks versus 4 weeks in advance and was very responsive throughout the entire process through email with the final confirmation over the phone. On the day of the pick up, they also remembered we were coming in from LA and followed up with us to make sure we were going to get there before they closed at 4PM. They had a wide variety of flavors to choose from that could be cake, but we settled on traditional chocolate, one of the flavors that allow for a custom design. We sent them an inspiration photo of what we were looking for along with the color scheme and they absolutely knocked it out of the park on the looks. The cake was well received by everyone at the party. Since I was unable to get one of their more daring and creative flavors as the custom cake, I did go ahead and order a dozen of their Dubai chocolate cupcakes and very much enjoyed them.

Cute little shop but has a lot of variety. Coffee. Drinks. I had a very nice visit today!read more

Amazing service and great variety of pan Dulce , my families favorite is the Conchita, I baked my…read moreown bread from time to time, I'm really particular with my ingredients, and this business is doing something right because you can taste the great quality ingredients.

Delicious iced lattes and super cool little gem of a cafe in Palm Springs! I got the Honey Lavender…read moreLatte and husband got the Banana Nutella Latte. Not too sweet or milky, perfectly balanced. The staff was friendly and our lattes came out quickly. There's a lot of cool local art to look at on the walls. Server was super kind. Offered to give a new pastries since they were from a later batch. The pastries were warm and were tasty. Super friendly and we enjoyed it! Definitely coming back.

Pros - pizza was AMAZING! Pretzel was amazing! Outdoor patio (dog-friendly) with shade and misters…read more Easy parking. Very friendly staff and service. Clean restrooms. Opportunities - Outdoor tables and chairs were covered in dirt. I get that it's hot out and they may not be used frequently but even chair seats had a THICK layer of dust on them. We could not find one clean table so spent a fair amount of time cleaning our own as well as the chairs. Pretzel is seriously so good and then it is served with cold processed cheese you'd get at a snack bar and yellow mustard - this pretzel deserves better - a quality beer cheese maybe and stone ground mustard. Bring plates with the pizza and any food - awkward using napkins, especially in the wind, as plates. All this being said we would be back - the pizza alone is worth the trip!

I'm so glad I found Crown Town when I was searching for someplace to get a special cake for my…read morehusband when we visited Palm Springs to celebrate his birthday. First of all, communication was stellar all the way through, from a quick reply to my initial email through to text messages on the day to confirm the delivery location and time. Delivery was prompt and it was clear to me that they take huge pride and care in what they do. And most importantly... the cake! WOW! It far exceeded my expectations, both in terms of how it looked (I gave some high level guidance and loved the creative touches they came up with!) and how it tasted (SOOOO moist and delicious-- we could not believe anything that looked as good as this cake also tasted so yummy). My husband was so delighted when I surprised him with it, and it made his birthday celebration extra special. A delightful experience from start to finish.

Crown Town Cakes made this order happen! I'm so glad I came across this amazing cake shop…read more Communication with JM from the very start was easy, they certainly created and delivered exactly what I wanted and requested. The cake was moist and delicious down to the butter cream filling. It came out beautiful!! Highly, highly recommend.

Bread and Flours is what I've been hunting for since I arrived in Palm Springs: real sourdough,…read morefour ingredients, and I asked before I bought. Most bread sold in this country is an engineering problem solved with a chemistry set. Twenty-odd ingredients, half of them unpronounceable, all in service of a loaf that can sit on a shelf for two weeks and still pass for food. I've been reading those labels since I got here, and putting most of them back. So I asked Kristin -- who owns the place with her husband Mark -- what goes into the sourdough. Four ingredients. That was the entire answer. You can watch the argument for it before you taste it. Mark works behind glass at the back of the shop, which means the bread isn't a product that arrives, it's a process you can stand and watch. Most of what's on the shelves is made there. The loaf earns a sales pitch it never bothers to make. The crust is hydrated and resists -- it doesn't shatter, doesn't crack apart, and never makes you work your jaw to get through a bite. Behind it, the crumb is tight and custardy, tears cleanly, and holds under work without saturating. The sour sits somewhere between lactic and acetic, neither overbearing nor understated. The bake is blond, the texture substantial -- chewy without ever becoming exhausting. If you come to sourdough chasing a crust that shatters and blisters, this one will disappoint you. It isn't built for that, and holding it against the loaf would be a mistake. A crust that splinters is a crust that quits the moment you ask it to carry something. That's the whole test, and most sourdough fails it in one direction or the other. Bread that's lovely with butter and jam collapses as soon as you build on it. Bread engineered for a sandwich is dull on its own. This does both without compromising for either -- plain with butter, or loaded up as a gourmet sandwich with everything inside, and it holds. Eleven dollars a loaf. Below what this level of craftsmanship could command. The Sourdough Chocolate Chip Cookie is soft, with a properly caramelized exterior and just a hint of sourdough running underneath the sugar. The chocolate manages smooth and sharp at the same time. The Seasonal Strawberry Oat Crumble Bar is built rather than assembled. The oats are chewy and read as sweet oatmeal, not the dry feed most bars settle for; the strawberry is fresh, tart, and clearly deliberate, nothing like the thick gelatinous jam usually spooned into these things. The crumble is buttery and hydrated just enough that it doesn't lodge in every crevice of your mouth. It sits on a crust closer to a well-baked pie than a bar base, and nothing in it overpowers anything else. Both did the thing that separates real baking from the industrial version. You finish and you're happy, ready to get on with your day. Not heavy, not tired. Food is meant to energize you, not slow you down. Most of what gets sold as bread does the opposite.

Bread and Flours feels like a hidden gem in Palm Springs. Tucked away a bit, it feels special, and…read morehonestly I'm surprised there isn't a line around the corner. This sourdough bakery is super cute, the staff is always top notch and genuinely friendly, and everything we've tried has been excellent. The sourdough is exactly what you want: just the right natural tang, a soft interior, and a crisp crust. They also carry and make so many other amazing items beyond the bread itself. The staff gives solid recommendations, and even when they have things we've never heard of, they take the time to explain them well. Their baked goods are consistently fantastic, and the citrus-marinated olives never even make it all the way home because we end up eating them in the car. We do not live especially close, but whenever we are in Palm Springs and have the time, we make it a point to stop by.