Great Tasting Food. Not cheap street food. You can tell they use quality ingredients and portions…read moreare Great! Wife had enough for two meals. Jesus was our waiter and he was very friendly and made us feel very welcome. We had a nice conversation and I wish him success and happiness. Next time we are on that side of the mountains we will stop in for lunch or dinner.

Excellent service and seafood was amazing recommended good ambiance if you are looking for…read moreauthentic Mexican sea food this is the place you want to try.

The food was excellent and the Service was friendly. The…read moreband was great. The Loya Brothers, especially the blonde haired bass player.

Second time we've been here both returning from the shore…read more Forgot: Edit. VERY pet friendly. First, the service is excellent and speedy. I appreciated the selection of local beers on draft too. Found prices to be very reasonable these days. Next, the sides are out of this world. The green beans and collard greens really compete with the best Grammy homemade ones. Mac and cheese, hush puppies, and chicken tenders were on point. I thought the portion sizes were good for $3 sides. I had the ahí tacos and a side of brisket. lol. I wanted to try the brisket! The tacos has a nice flavor with an excellent sauce but the tuna was unseasoned. The biggest issue is the taco sat in juices from the toppings and became soggy quickly. A little easier on the toppings and it would be a really good dish. The brisket. Man if you hype up your bbq it better be on point. It was not. Crazy crazy dry and not really tender either. I got the flavor they intended with the oak smoke but that was really poorly cooked brisket. If you can find a good main dish everything else is lined up for a great meal. Maybe make a meal of the sides? :)

What an experience. By myself on business. Bar was full, or so I thought! Danny cleared a spot and…read morehad me seated in less than a minute. Which is also why, unfortunately I don't have pictures. This place is so on point with service. Danny making the drinks and his oyster shucker getting it done quickly to the back of the house bringing out my lobster bisque. Oysters were spot on. But the bisque. One of the best flavors. To Danny's credit I asked about the clam chowder or the bisque. He said they were both great but very different. Off his description I chose the bisque. OMG! With my issues I need to be safe and this was so good. The food, the environment, but most importantly the service was great. If you are here, sit at the bar and hope that Danny's there and in charge. He gets it.

Small restaurant with ample sitting outside. We did not have reservations but able to get outdoor…read moreseating. It is under a tent with fan blowing for hot weather. I got the clam chowder to start. I was not use to the sourness of the chowder. It was like someone squeezed too much lemon into the chowder. Not a lot of clams either. I would not say that is a New England Calm Chowder. For entrees, we got the Rockfish and fried oyster Po' Boy. The only miss on the Rockfish is the corn. They were not sweet at all so do not match well with the clams. The fried oysters Po' Boy has a generous portion of oyster and fries. The dipping sauce was really good with the fries. Only miss is the pickle onions is really sour. To end the night, we had the key lime pie. It is a good ending to the night. Interestingly, I had sour tasting in all my food.

I got a lobster roll and it was super tasty! Good quality product, well made. Obviously a luxury…read moreingredient, but did feel a little small for the price, though it satisfied my crazing for one. The location is adorable, staff friendly, and it seems like their selection is excellent.

This will be the freshest seafood you can find in our area! The staff is friendly and…read moreknowledgeable. I love getting the assortment of fish that they offer and adding some scallops to every meal . Definitely try to go one to two times a week. We are healthier for it ----. Thank you. Delicious!

Amazing. Delicious. Worth the price. A little hard to actually find in town unfortunately.read more

Have been a few times. I've left a review elsewhere…read more And... I just don't want them to become too popular. Chris is Great. Crab cakes are spectacular. Stuffed salmon is just to die for. Nothing here will disappoint. The stuff isn't sitting around waiting for someone to order either. Everything is made fresh just for you. Nice artwork on the walls. Welcome to Warrenton. I'm sure you'll do amazing things!

I do not say this lightly: this was best fried shrimp I've ever had. Also the best crabcake and…read morefried catfish that have ever graced my palate. The sides were perfection. Just look at the photos- you can see the perfection. Family owned- there were three (maybe four) generations behind the counter and we watched them bread and fry the shrimp and cook everything on demand. Nothing is frozen or pre made. The guys were friendly and fun to chat with; felt like you're at home. This is by far the best soul food seafood restaurant I've ever been to, and besides one other place in Front Royal that offers very different fare it's the best place to get a meal. Please visit this establishment so they stay in business forever. This is the food we all deserve.

Incredible crab cakes! Did not disappoint! Smoky Mac & Cheese was fantastic. Definitely worth a…read morestop!

If you are looking for a place to eat in the area, stop reading reviews, get in the car, and head…read morestraight to Crabby Maggie's! Five enthusiastic stars up for everything! We had to drop off some items in the area and wanted to get dinner before heading back, so we looked over the menu and reviews. It seemed like it would be perfect for seafood lovers, and we were able to snag one of the last tables available. From the time we walked in, the service was amazing. The staff made great recommendations, checked on us frequently without being intrusive, and made sure we were enjoying our first experience there. Even the other customers were super friendly and told us they had been coming back for years for the great food and service. We both loved our meals. The breading on my fish was really crispy (a recommendation from the server), and the hush puppies were delicious. The portions were very generous, and I really enjoyed my leftovers the next day! The decor there is also super cute. They have several old soda machines outside and adorable crab-themed items inside and outside. Even though it's a bit of a drive, we both agreed that it will be well worth another trip in the future!

I find the food, especially the steamed spiced shrimp to be just as good as when I'm in the Outer…read moreBanks, North Carolina. Superior service with a relaxed atmosphere.

I have been to many restaurants that I've enjoyed but this one stands in a class by itself…read more Starting from its sofisticated yet relaxed ambiance, to its exquisite food prepared by knowledgeable cooks, to its extraordinary customer service by friendly servers. One always has a delightful dining experience here. Today, I decided to dine there on the way to going to watch the Actic Productions musical of Into The Woods which was being performed at the D. Geraldine Lawson Performing Arts Center in Fincastle, Virginia. I arrived soon after they had opened at four in the late afternoon. A friendly young lady greeted me at the Host's station right at the entrance of the restaurant and after asking me where would I prefer to seat, took me to the table of my choice. Studying the menu it was not easy to choose what to get from the great variety of dishes. But by the time my sever Kaylee arrived with a big smile and welcoming attitude I had made my decision. I would start off with a Mojito Mocktail to drink. As appetizer I ordered their Coconut Shrimp, followed by a House side salad with Balsamic Vinaigrette dressing. And as my main entrée, their 8oz Filet cooked medium-rare. I asked the server for the items to be spaced out and to have the salad before the main entrée. The Mojito Mocktail tasted wonderful. As I was enjoying it a young gentleman server assistant brought me the Coconut Shrimps and they looked amazing. They were enormous in size, very crispy on the outside and fresh and moist in the inside. One of the best that I have ever had. I invite you to view my photographs accompanying this review to get a better sense of the place and the high-quality of their food. Then came the salad which also looked and tasted wonderful. Almost right after bringing me the salad, they brought me the main entrée of the Filet cooked to perfection with a loaded Baked Potato. I don't like when this happens, but the food was so good that I patiently ate it and then asked to speak to the manager. There was no manager on site but the person in charge of the kitchen came to see me and I explained the concept of timing to him as a constructive criticism, letting him know that everything was so exquisite that I was not upset, just wanted him to know so that in the future when this is corrected both the other customers and I could have a more pleasant dining experience and enjoy our food better. For dessert I had their Strawberry Shortcake and it was amazingly delicious with a scoop of vanilla ice-cream in the middle. This was the Grand Finale of an excellent meal. The incident of the timing, suddenly didn't seem to matter that much because they took my feedback gracefully and I was able to teach them a lesson in fine dining. In conclusion I continue to highly recommend this restaurant and am looking forward to returning to try one of their other amazing items from their menu.

I stopped in because my mother loves seafood and there is a shortage of seafood restaurants in the…read moreArea. Ordered the oysters and Calamari. The calamari wasn't cooked crispy enough for me but it was fresh. My mother had the fried oysters and fries. She loved it! The service was great. The decor was nice. Bathrooms were clean. They have a bar off to the side of the dining room. What a creative name for the mountains!

Came here with mom and sisters. We were seated right away on Saturday but we came around 5:15 pm…read more The place wasn't full yet. They don't take reservations. We ordered fried calamari. It came with a hot marinara sauce. It was delicious. My mother ordered broiled flounder with baked potatoes and salad. I ordered make my own 3 items which included fried Soft shell crab, fired scallops and crab cake with sides of baked potatoes and onion rings. All dishes came with hush puppies. My sister had fried oysters. They said the broiled flounder had no taste. I liked all my dishes though the crab cake was saltier for me than I normally like. They give you all sorts of sauce and special butter for the baked sweet potatoes. The waitress was really nice and came back and refilled my soda a lot. It's an old restaurant and the ambience is lots of people come here for seafood. Considering it's not close to any sea, it's pretty good. I forgot to take photos to share. When we left around 6:30 the parking lot was full and people were waiting for tables.

We went in around dinnertime on a Saturday and while it was busy, we got a table right away. We…read moreordered a dozen of medium crabs to share and they were great! This is peak blue crab season. My husband said it was his best blue crabs experience so far. We really enjoyed the seasoning on top. Our waitress (blonde short hair) was so friendly and checked in on us at the right intervals. I always see this place as on R29. Glad we checked it out! We want to try some of their other seafood offerings next time.