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The Fishin' Pig - Waynesboro

3.9 (331 reviews)
Closed • 11:00 am - 9:00 pm
Updated a few days ago

The Fishin' Pig - Waynesboro Photos

Business Info

THE FISHIN' PIG - WAYNESBORO ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Dogs allowed

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Recommended Reviews - The Fishin' Pig - Waynesboro

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Mac and Cheese
Cole M.

What can I say about this place? If you like BBQ and Fried fish this is the place for you. The food is cheap and pretty good. Not my favorite BBQ in the world and definitely not as good as the first time I went. But shockingly the fried fish was quite tasty. Oddly enough I may even have to recommend that. The ambiance of this place is like a good ole redneck sports bar. Service is above average if not excellent. Waiter was quite friendly yet unspectacular. If I were in Waynesboro I'd consider this to be a top 5 ish spot on the area. Would recommend.

James W.

Second time here and had the BBQ brisket sandwich, it was so tender and good! The bang bang shrimp was equally delicious. This place is really busy at nights and has a large outdoor area attached with plenty of seating inside and out. You can tell the locals love this place and it can get pretty loud even during lunch around the large bar area right in the middle of the main room. Always have had a good meal here, and wanted to stop by again since the server was so pleasant the last time. She made us feel at home with her personality, service is such an important asset that one will remember, it brought us back from afar. Employees are the face of the restaurant and I believe it is imperative to have the best well trained crew to represent a great experience! Overall, The Fishin Pig is definitely going to be a top choice, If I am ever in that area again.

Devils Backbone lager
Nicole R.

Was disappointed in this place. My companions both got pulled pork and Mac and cheese. Both meals were over cooked and dry. I got fish tacos, Jalapeno cornbread, and coleslaw. The cornbread was great. The tacos and slaw were under seasoned. My beer was delicious-Devils Backbone knows what they are doing in their brewery. Our server was supremely awesome. He made the visit worthwhile. Was way too loud inside and you could not hear the person next to you.

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15 days ago

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4 months ago

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7 months ago

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6 days ago

Service was prompt. Prices seem a bit high but you can watch for specials. Ribs there are good.

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29 days ago

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2 months ago

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2 months ago

Good food! Good Service! Good Cold Beer and cool atmosphere! Definitely recommended and look forward to returning!

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18 days ago

Great fried catfish. The atmosphere is casual. Food is Fair priced. Friendly staff, good service.

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5 months ago

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9 months ago

Great food with great services. Their jalapeño cornbread and collard greens are musts to go along with the bbq.

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4 months ago

Terrific door. Wings and fried catfish were incredible. Ariel the server was wonderful. Wish it was closer to home

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1 year ago

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5 months ago

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2 months ago

Good food, great service, great hushpuppies and fabulous savings on ribs on tuesdays!

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Ask the Community - The Fishin' Pig - Waynesboro

Is the barbecue gluten free (i.e., none in the rub, sauce, etc.)?

Our BBQ is gluten free and all of our sauces are gluten free except for the Spicy Texas.

Do they offer takeout option?

We do offer take out options. Please call 540-943-3474 to place an order.

Do they allow dogs on their patio?

I saw dogs there the last time I was there, but I would call ahead because they hadn't finished building the Patio yet.

Don’t See Your Question? Ask Away!

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4.7(20 reviews)
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We stopped here after a trip to Grand Caverns and am glad we found this place…read more They feature large portions of tasty and enjoyable BBQ with VERY friendly service and a bit of a European flavor, especially on some of the sides. They're not open every day so be sure and check their hours before you head there. The pulled pork was lean and fresh with the smoky flavor you're looking for. The non-mayo based slaw was excellent with lots of flavor that went perfectly with the pork. The cabbage was also enjoyable with more flavor than you'd expect and the BBQ beans were also top notch with a unique cinnamon type flavor. I also enjoyed their version of the Georgia Mustard BBQ sauce. We were full but got some banana pudding to go and it was very enjoyable. I recommend grabbing some to go. I enjoyed my meal and will be back again if I'm in the area.

So my wife and I were fortunate enough to be riding by this location that they've been working on…read morefor a while to now see the neon "Open" sign lit up. We pulled in and walked in, and sure enough, it was open. I'm so glad, too. The food was very good. Before I get to that, let me first compliment the ownership and staff of this establishment on their incredible renovation with this place. It had such a cozy feel to it when I first walked in, and we were immediately welcomed by the owner, Lejla. She is a very welcoming person who made sure our experience was as good as it could be. The decor of this place was also nice. It has a modern southern charm to it. Also paying tribute to the military with the wall art and to the city of Waynesboro with the old historic pictures. They seem to also have a decent beer menu. I didn't partake in it, but I noticed some good selections. There was a decent amount of seating in the back, plus I saw a large table in the front that held at least 6-8 people. Lejla also mentioned that once the weather gets warmer, she'll be opening up the patio that will have an additional 10 tables out there. Now, to the food, which is what everyone wants to know about. My wife and I both got the pulled pork plates. Which was $12. It came, of course, with a large amount of pulled pork, a side, and cole slaw. They have two different types of cole slaw, creamy and crunchy. The crunchy is vinegar based slaw with banana peppers added(no seeds). The creamy is your standard slaw. You also got to pick between 3 different sauces for your pulled pork(sweet, spicy, and Carolina). We added a bun for an additional $1, and we added another side for an additional $4. Our sides, we both got the smoked macaroni and cheese, and I also got the baked beans, and my wife also got the mashed potatoes. The food was amazingly good! The pulled pork was so tender, and it had a great smoked flavor. By the time I made my sandwich, it was HUGE. It took everything I had to keep it together. We both got the Carolina sauce, and it is a well-made Carolina sauce. It's very strong tasting in a great way. My wife got the crunchy slaw(the vinegar based), and she said it added even more of a flavor to her pulled pork sandwhich.The portion size of everything we received was also incredible! The smoked macaroni and cheese was great, and the baked beans were probably in the top best I've ever had. The mashed potatoes had a great smooth buttery taste to them. Overall, it was a great experience! Everything was top-notch. To the service and staff who were all friendly and helpful. To the comfortable atmosphere and incredible food. I can't wait to experience this place for a long time. By the way, they have quite a bit of options with their menu, and if I enjoyed their pulled pork this much, then I can only imagine how great the rest of the menu items are. Don't forget to check out their deserts out front in the case as well. We grabbed some banana pudding to have later on at home, and it was great, too! Go and support this place. You won't be disappointed.

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Shredders Smokehouse
Shredders Smokehouse
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Papa’s Kitchen - Mac and cheese - a very packed container!

Papa’s Kitchen

5.0(9 reviews)
3.9 mi

Fell in love with Papa's during our first visit here. We had the shrimp basket and shrimp and…read morecatfish poboy, both served with fries. Everything came out hot and crispy, and both the fish and the shrimp had the lightest touch of batter so the seafood flavor really came through. We ordered extra sides (a steal at $3 each!) of mac and cheese and beans. You could make a meal out of the mac and cheese itself-it is a very generous portion of creamy, cheesy goodness! The standout for me of all the dishes was the baked beans. You have never had beans like this. Trust me. I rarely eat beans because they're often too sweet, but Papa's beans are only slightly sweet and laced with an amazing smokey flavor (they are cooked with smoked brisket). I'm excited to come back and try the collard greens! On top of all the fantastic food, Jamar, the owner and chef, came out to ask us about our meal, which was the highlight of our visit. You will not meet a nicer, more caring restaurant owner! He really cares about his customers and you can tell the food is made with heart. It is truly a family business, with Jamar's mom behind the counter and home cooked recipes on the menu. It is worth the wait to get food this good, so kick back with a beer at one of the tables outside while your food is being prepared with love! 5 stars for food, 10 stars for service. It's like going to someone's home for dinner. Pro Tip: You can't see Papa's from the road if you are on North Delphine. It is on the backside of the mini-market on the corner (you may see the picnic tables on the side-that's where Papa's is!).

This new and unassuming restaurant does southern cooking with a homestyle touch you can taste…read more Currently they are still in the process of opening, but they have started to serve food under a limited menu. My wife and I stopped in and got two chicken sandwiches. All and all these sandwiches alone demonstrated a keen eye for quality. The chicken was tender and the breading has a good flavor. I look forward to this restaurant opening its doors completely. If you are just traveling through the area or are a local. I except this place to become a hometown classic.

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Papa’s Kitchen
Papa’s Kitchen - Menu

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Papa’s Kitchen - Double order of fried pork chops, green beans, and baked beans!

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Double order of fried pork chops, green beans, and baked beans!

3rd Generations Grill - Hush puppies

3rd Generations Grill

3.9(67 reviews)
1.5 mi
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I've passed by this spot a thousand times and never thought to go in--tucked, as it is, in the…read morecorner of a large parking lot and abutted by big box stores, it didn't necessarily call out to me. Well thank goodness I finally decided to nip in to 3rd Generations Grill last evening for a hot meal and a cold beer after a long day. I was quite happy with the experience. From the outside it doesn't look like much, but the dining room is large, open, and features a nice bar at the back with a decent selection of draft beer (sadly no dark options for the porter- and brown ale-loving crowd) and sundry spirits. The walls are plastered with rock & roll posters (they get extra credit for the Ziggy Stardust poster on the left side of the room as you enter) and the space is clean and well lit without being antiseptic and blazing. I think with a larger crowd (it was a bit sparse on my visit) the room could be a bit loud, so if quiet is your thing maybe plan for a low traffic time. After negotiating a workaround for the QR code-based online menu (I deduct a full star if that's my only option for ordering because I think it's poor service), I ordered the Generator burger from my very friendly, helpful, and service-forward bartender. What's great is I told him what I was looking for and he competently guided me to one of the best burgers I've had in a while. Double smashed patty, double bacon, cheese, onion. I added lettuce and tomato because I want to dupe myself into believing I had a vegetable that evening. Comes with side of their hand-cut fries and is a hearty portion of well prepared food. When I say this is a two-handed-eat-over-the-plate-like-a-caveman burger, that's exactly what it is. Thing is a monster of beautiful beef and bacon and cheese (sorry vegans, try again). Oh, and the food came out in good time--not fast food, but good food fast. I have a minor quibble with the fries which, while hand cut and nicely seasoned, were a bit under and kinda soggy. Not inedible, but could be better. I think if they blanched the fries before the final cook they'd achieve a crispier outside with that nice cushy potato centre you want in a French fry. But that's the only quibble. Service: six stars Food: four stars Ambiance: four stars Value: five stars I'll be going back again, for sure. No photos this time because I am a pig man and I tend to eat half my plate before my brain says, "hey! Yelp review inbound!"

Met my dad in Waynesboro for lunch and picked this place based on google and yelp reviews. It's a…read moresmall place with a rock and roll atmosphere. The bartender was also server and was very friendly. He is why it is 4 stars. The food was pretty good. My burger was cooked well and the fries were very good. Dad enjoyed his fried shrimp. Bathroom was clean and it wasn't busy for lunch on a Thursday. Looks like they have fun things in the evenings. I would go back if I'm in the area.

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3rd Generations Grill - Wall decor

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I came here on a Sunday afternoon and had a great time. They brew a wide variety of beers so you…read morearen't just stuck with 15 variations of IPAs. I especially liked the dark lager, which had almost a porter or stout taste with the lighter flavor of a lager. They also have a couple of guest taps here meaning they serve a couple of beers from other breweries. You can get half pours of the beers so you can try more types without getting too full. It was Sunday so of course they had football on, I was able to grab a seat on their well worn but very comfortable couch in the arcade room and enjoy my beverages while watching some football. They also have outdoor seating if you want to sit outside when the weather is good. The arcade room is large and has a variety of old school arcade games including skee ball, air hockey, basketball, football, pinball, and some video games. They're worth a try but don't expect to be as good at them as you were as a kid. Service was very friendly here and I'll come back here next time I'm in the area.

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Basic City Beer - Score is Hall of Fame level! Doesn't matter if maybe it was broken and giving me credit for missed passes!

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The Fishin' Pig - Waynesboro - bbq - Updated October 2026

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