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    Ekiben

    4.7 (349 reviews)
    Open 11:00 am - 3:30 pm, 4:30 PM - 11:00 PM

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    EKIBEN ATMOSPHERE

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    Recommended Reviews - Ekiben

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    Maria W.

    The vibe , let's start with that, the vibe was everything. The energy was giving very much small party with food. They had an awesome playlist while waiting in your food. A wall full of pictures of various people, artist etc, they also had Naruto (anime) on the other wall. There was a small area to dine in which comprised of stools, kinda tight if it's too many people, but just right if it's only a few people. There is a parking lot nearby that you have to pay to park, but it's in close proximity of the establishment. Now on to the FOOD of which was DELICIOUS! I ordered chicken and fried rice. The chicken was super juicy, golden brown , flavored perfectly with some type of sauce on top , I can't tell you what the sauce was but it was super good! The portion was big as well. This onion /cabbage mix I wanna say that had was amazing as well and the rice was good, everything was GOOD! The staff were super nice, they were very organized in called orders, the food was fresh and hot! The establishment itself was clean and tidy!

    Tofu Nuggets
    Emily W.

    Ekiben is a must go in Baltimore! The Hampden one is my personal favorite since I find myself in that area more frequently (shoutout to Charm City Skin!) but all locations are excellent. Address is on 36th but the entrance is on the backside down the alley. You order at the counter when you first come in - there is a seating area off to the left. It's a small space but doesn't feel cramped. The food is top notch - the tofu nuggets are my current hyper fixation. The peanut sauce, the fresh herbs, the crispy tofu bites, it is just incredible. Other faves include the shrimp and the neighborhood bird. The staff at Hampden in particular is so friendly and welcoming - no matter how busy they are. Even when packed and tickets rolling in nonstop, everyone there is friendly and upbeat. They go out of their way to be helpful and accommodating and they move quick!

    Assorted
    Anna C.

    Every time I make my to Baltimore or if someone asks me for a recommendation in this area, my go to spot it hands down Ekiben. When I say I order the menu and take some to go, I am not kidding! The food is exceptional; a flavor bomb every time. Honestly, everything has star power on this menu. If you are lucky enough to go during the summer, the highlight is the Maryland Softie. A soft shell crab, crab cake, and cheese inside a fluffy Bao Bun. Absolutely incredible. The ramen broccoli is to die for. But my absolute favorite is always the hand pulled noodles with tofu . The tofu does contain peanuts but is a perfect combo with the garlic chili noodles. The seating is limited but they have a couple tables outside. The staff is always fantastic and the service is always Great as well! Must gets: - shrimp snack - garlic chili noodles with tofu - tofu brah - crab softie ( summer time) - broccoli

    Neighborhood Bird Bun
    LaVonn T.

    I recently visited Ekiben for my 1st time & the Neighborhood Bird sandwich was delicious.. The bun was soft & fresh. Fresh & hot chicken.. The Tempura Broccoli was amazing.. I wasn't quite sure if I would like it but truly enjoyed the delicious taste.. When I first walked in they were extremely busy, but the young at the register still greeted me.. I dined in & enjoyed my food.. I had to take some to go bcuz they provided so much that I could not eat it all.. There were a few people dinning in not too many.. I would like to give Ekiben a Huge Thank You for the support of us Furloughed Federal Workers.. We Appreciate Your Support.. Thank you for the Amazing food.. I will be back to visit

    Spicy Neighborhood Bird Bowl
    audie m.

    My experience at Ekiben was nothing short of stellar. I stopped by the Hampden location and ordered two dishes: the Peking Ribs Bowl and the Spicy Neighborhood Bird Bowl. Both were packed with bold, layered flavors that highlight the creative mix of Ethiopian and Japanese influences. Every bite felt thoughtful and well-executed. The staff was welcoming and quick on their feet, offering great recommendations and keeping the energy upbeat. The atmosphere has that lively ramen shop feel you'd find in Japan, yet it still feels cozy and neighborhood-friendly. If you can, go during the day. It's busy but not overwhelming, and you really get to enjoy the food without a long wait. Ekiben lives up to the hype and then some.

    Tofu Brah Bowl
    Sarah M.

    Ekiben's food is flavorful, unique and consistently delicious! I can't even count how many times we've eaten here but it's a lot! Haha I love this restaurant so much and hope they continue making amazing food and doin incredible things for the community!

    Maggie H.

    Heard a lot about Ekiben for a good casual place to eat out! I'd definitely recommend ordering ahead because this place gets lots of orders and is very busy. After we ordered, he said it would be about 25 minutes but it took around 18 min for the food to be made! The tofu brah was highly recommended to me by a few friends. Tofu Brah Bun: The tofu is fried and coated in a delicious sauce. It has a good crispness and crunch to it. Super delicious and fresh with its vegetable toppings. It definitely falls apart tho after the first bite so I'd say maybe just eat it with utensils? Spicy Neighborhood Chicken Bun: It's a Taiwanese curry fried chicken thigh that is so big that it makes the bun it's on look so small. It comes super saucy and with some cucumbers. Very delicious. The chicken was juicy. I'd get this again next time. It's not spicy at all, just saucy and flavorful. Ngl idk how to eat these buns because they are so huge, but it worked for us to use a knife and fork. It's located at the back of the building so there's an alleyway where you could park your car and pick up. The pathway is very walkable, and there is a paid parking lot right across. There's several stools inside where you could dine in (less than 10 seats). Lots of flyers and events posted if you're interested. There is not a crazy number of items on the menu, but just enough that there's several good choices to pick from. Lots of sides. The bowl option is about $3 more than the bun choice. Overall, well worth the wait (which you could save yourself by ordering ahead). They have a couple of cute sticker designs to take as a keepsake and reminder to come back again!

    Tackle box
    Kelly C.

    I was super excited to hear that the Tackle-Box was back at Ekiben! It used to be my go-to order alongside their famous broccoli, and I was genuinely heartbroken when it was removed from the menu. So imagine my joy when I saw its triumphant return! The crispy catfish is everything I remembered and more perfectly seasoned with their special Cantonese dry rub, topped with fresh herbs, roasted garlic, shallots, and finely diced red onions. It all comes together beautifully over a bed of fragrant jasmine rice with a rich sesame sauce that ties it all together. And let's not forget the sides three of their house-made pickled veggies: classic pickles, pickled onions, and a bright mango-papaya slaw. The tangy crunch of the pickles cuts through the richness of the fish perfectly. Ekiben, thank you for bringing this one back it's truly a flavor-packed fan favorite, and I'll be ordering it every chance I get!

    Neighborhood Bird Bun and Tofu Nuggets
    Katie C.

    Ooooh man. If there was space in the chicken sandwich wars, the neighborhood bird would sweep the competition. I hadn't been to the area before so it looked a little sketchy, but the restaurant was bustling and lively. There's not a lot of room to sit down, but we parked not far from the restaurant so we ate in the car. It was a Thursday night when we went, so it wasn't super busy. They texted us when our food was ready 25 minutes later. We ordered the neighborhood bird mild and the tofu nuggets. Both were super delicious! The skin on the chicken was nice and crispy, and it just looked divine. I'll definitely be coming back here for more!

    Sheldon C.

    Honestly one of the tastiest restaurants in the country. Everything is so so good! The fried chicken bun or rice dish is top notch. Mood and ambience is cool and edgy. Seating area is limited but it works. All the employees are cool and friendly and helpful. All-around great spot. If I visit Baltimore, Ekiben is a must-visit.

    Spicy walnut shrimp
    Naa P.

    Lots to try at Ekiben. Food comes out pretty fast and is always fresh. The location plays music pretty loud and there is limited stools for seating so it's best for takeaway. Staff are friendly. The tempura broccoli, both spicy and regular, is very flavorful and you get a lot. My favorite side is the red lentils, which have Ethiopian spices. What the bird eats is delicious but it is quite spice forward and sometimes I can't eat it all in one setting as the flavors can get overwhelming. I love the tofu brah and the spicy walnut shrimp, which is really not spicy at all. The Cantonese dry rub shrimp is good, I just prefer a saucier dish.

    Leizle A.

    Cannot go wrong with Ekiben. They've currently got an offer for furloughed federal workers. Want to try the crab Rangoon egg roll but they were already sold out by 1 pm on a Friday. Their neighborhood bird is sooo filling and the sauce is boss!! I will say the portions on the rice are a bit more modest than what they used to give. I can typically make 3 meals out of the one order of the neighborhood bowl. I love the broccoli tots as well. Ultimate fast food stop that I always recommend to my friends from out of town. Also happy that they are a minority-owned, local business.

    Faith Maya O.

    Not enough can be said about how amazinggg this place is!! A must try and a true Baltimore gem. So utterly impressed and blown away by their generosity, care, customer service and super dope food. I came here at almost 10pm at night on a Saturday after multiple people recommended them and I heard about their federal worker free food offering. As a furloughed federal worker I was so touched they would offer this and man is it worth it!! I got the tofu bowl, with a side of spicy walnut shrimp, and a side of tofu nuggets along with their Yuzu Red Apple Drink. Everything was fantastic!! I can't rave about them enough. So crispy, flavorful, great portions and just delicious. Fernando was so sweet and the food was ready super fast. This is one of those places you HAVE to try. My only regret is how long it took for me to try them!!

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    2 years ago

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    1 year ago

    Great Food. Never disappointed! Place is very busy, may need to order ahead so you don't have to wait a long time.

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    1 year ago

    Neighborhood bird is the best!! Oh let's not forget the spicy shrimp snacks delicious

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    2 years ago

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    8 months ago

    Great place and amazing food. The chicken sandwich was fantastic and the Ramen Broccoli was outstanding!!

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    1 year ago

    Definition of a hole in the wall you gotta try. Food is absolutely fantastic and service was friendly.

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    Page 3 of 9

    Ask the Community - Ekiben

    How much seating is there or is it just take out? Thanks.

    Like 10 seats in restaurants but no tables, bar stools style

    Will Ekiben meet someone just outside their door with an order? (As opposed to indoor counter pickup)?

    Yes, the Hampden location has a little back door where you can pick up your order. No one allowed inside.

    What are the hours for the hampden location?

    Monday - Thursday 11AM - 10PM… Read more

    View All 5 Questions

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    I visited Blueprint Cafe on a Wednesday morning. There were already a few people lined up when we…read morearrived, and it continued to get busier as we sat down and waited for our food. I loved the selection of pastries they offered--the pandan pastry was definitely my favorite. My husband ordered the drip coffee over ice, and I got the Vietnamese iced coffee. Both coffees were excellent. The Vietnamese coffee was a bit too sweet for my taste, and it was served in a very small glass. I think it would have been even better with a little more coffee to balance the sweetness. For lunch, we ordered the kimbap and the egg bowl, and both dishes were outstanding. The only downside was that it took about 35 minutes for our food to arrive. However, the cafe was extremely busy and clearly backed up, so we didn't mind the wait too much--especially since the food was so delicious. The indoor space is quite small, but they do offer outdoor seating. I can't wait to come back and try more of their Asian-inspired pastries and dishes. What a fantastic addition to the neighborhood!

    The egg bread felt like a warm hug on a cold winter day. It had a sweet corn bread taste and…read moretexture and when you open it there's egg and ham inside! The play on sweet and savory is just so comforting. I also had the apple cinnamon butter muffin and the muffin top was insanely delicious. The crumble on top of the apple butter was gluttony. I beleive they rotate their muffins regularly which I appreciate. I've had their raspberry matcha in the summer which I remember tasted so fresh on a hot day. And I recently had their 5 spice latte which was a great balance of spice and sweet. Overall, I honestly would consider moving to the area just to live next to this cafe not being dramatic at all.

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    Blueprint Café - Raspberry Matcha with Oatmilk and yogurt bowl with fresh fruit and house made granola

    Raspberry Matcha with Oatmilk and yogurt bowl with fresh fruit and house made granola

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    29th Street Tavern

    29th Street Tavern

    4.5(55 reviews)
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    29th street tavern is a low-frills, divey bar. We stopped by because I had always drove by the red…read moreneon lights and was curious. Catfish nuggets were the special of the evening. They were pretty tasty and I love the fresh cut fries. The portions were good. And my boyfriend loved that resurrection beer was on the menu. Would definitely return.

    The Foreign Legion/VFW post vibe is pretty cool, went on a Tuesday night around 9 and even though…read morethe bar was full we only had to wait 5 minutes for a table for two. The bartenders were polite and cleaned our table quickly, considering the place was packed they were doing an amazing job. The Buffalo Garlic Parm sauce for the wings was clearly home made and without realizing it we were there on a Tuesday making the wings only 9 dollars, the blue cheese is very mild but worked well with the sauce. The shrimp po'boy was large enough to split and was comparable to a sandwich from New Orleans in quality. I was tempted by the club but the turkey isn't the style I like, otherwise I could easily see myself trying more of the menu because it's clear the cook was skilled. The rail ginger beer and rum was inexpensive and well made and their selection of beer while currently missing a few key dark beer items was not bad at all, they included some draft beer options as well outside of the standard light beers and National Bohemian. All in all I would see myself returning when I head to the area for Ottobar events to try more of their food menu, just remember to get there somewhat early before the kitchen closes at 10.

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    29th Street Tavern - TouchTunes and entranceway

    TouchTunes and entranceway

    29th Street Tavern - Shrimp Po'boy with tavern tots and remoulade sauce, the delicious bun, spicy pickles and fresh tomato really tie this into a cohesive bite.

    Shrimp Po'boy with tavern tots and remoulade sauce, the delicious bun, spicy pickles and fresh tomato really tie this into a cohesive bite.

    29th Street Tavern - Inside

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    Inside

    Chaps Pit Beef

    Chaps Pit Beef

    4.3(1.6k reviews)
    4.9 miPulaski Industrial Area
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    TLDR: Bigger space, same legendary pit beef. Still one of the best sandwiches in Baltimore, and the…read morenew location makes it even easier to enjoy. If you're talking Baltimore pit beef, Chaps Pit Beef has been a staple for years, and after coming here for over a decade, I can confidently say it still delivers every single time. Their new location, just a stone's throw from the original humble shack, is a huge upgrade. You get the same iconic food, but now with a much larger dining room that actually makes it easy to bring a group without fighting for space. It's the best of both worlds. Same old school flavor with a more comfortable setup. On my most recent visit, I stuck with my go to. A loaded hoagie absolutely packed with pit beef, corned beef, sausage, and turkey. It's massive, messy in the best way, and exactly what you want when you're craving something unapologetically Baltimore. I paired it with a large order of fries, which were piled high and perfect for sharing. Decided to switch it up a bit and try the Holy Cod fish sandwich too, and that ended up being a sleeper hit. Huge portion of crispy fried cod, topped with fresh coleslaw on a soft bun. Not something you usually go to Chaps for, but honestly worth ordering. Everything came out crazy fast, which is always impressive considering how busy they can get. Quick stop at the condiment bar is a must. Load up on the free pickles, onions, Carolina Gold mustard, and that tiger sauce. The horseradish and mayo combo just hits different on pit beef. Bottom line, Chaps might not be a hidden gem anymore, but it doesn't need to be. It still outperforms most spots in the pit beef game and continues to be one of the best sandwiches you can get in Baltimore.

    We visited on Monday and were really disappointed. The pit beef and corned beef both tasted old and…read morewere very tough--honestly, barely chewable. It didn't even have the smell or feel of a proper pit beef place. Customer service also needs improvement. The cashier taking our order seemed more focused on watching the baseball game on TV than helping customers. It might be worth turning the TV off near the counter so staff can give customers the attention and service they deserve. Overall, not a great experience.

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    Chaps Pit Beef - Condiment and topping options

    Condiment and topping options

    Chaps Pit Beef - Catfish Platter

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    BRD

    BRD

    4.0(248 reviews)
    0.8 miRemington
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    I have to be honest, I was skeptical-- how different could chicken tenders be? They can, in fact,…read morebe very different; something about the way they fry the chicken breasts produces a crunchiness I was genuinely marveling at with every bite. I know that sounds dramatic but it's true! I was shocked! The fries were a nice accompaniment that matched the chicken in quality + I love the addition of a pickle. I ordered the house BRD sauce and honey mustard and both were perfect in my eyes! The only downside was the wait, but I see it more as a testament to how good it is-- it was worth the wait for me, and it seems like many others would agree! In general I love that it's in R House, a great place to take friends and make sure that everyone has an option they will enjoy.

    I tried this chicken spot at R. House and was not disappointed!…read more I ordered on their touchscreen and waited about 15 minutes for my order despite being one of the only customers at the time. It did take a bit longer than I expected, but when I got my food, it was evident that it was cooked fresh to order. I got my tenders plain because I don't love spicy food, and it was delicious. I also got fries, a side of BRD sauce, ranch sauce, and a slice of seasoned bread. Everything was tasty, fresh, and well seasoned. For $15 it was a solid amount of food and the tenders are HUGE. I couldn't even finish the meal. I would definitely check out this spot again for fresh fried chicken.

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    Menu

    BRD - BRDBOX Tender Meal

    BRDBOX Tender Meal

    BRD - Menu on self- kiosk

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    Ekiben - asianfusion - Updated May 2026

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