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Ekiben

4.7 (349 reviews)
Closed • 11:00 am - 3:30 pm, 4:30 PM - 11:00 PM

Ekiben Photos

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EKIBEN ATMOSPHERE

What's the vibe?
Loud
Hipster
Casual
Trendy

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Recommended Reviews - Ekiben

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Reviews With Photos

Maria W.

The vibe , let's start with that, the vibe was everything. The energy was giving very much small party with food. They had an awesome playlist while waiting in your food. A wall full of pictures of various people, artist etc, they also had Naruto (anime) on the other wall. There was a small area to dine in which comprised of stools, kinda tight if it's too many people, but just right if it's only a few people. There is a parking lot nearby that you have to pay to park, but it's in close proximity of the establishment. Now on to the FOOD of which was DELICIOUS! I ordered chicken and fried rice. The chicken was super juicy, golden brown , flavored perfectly with some type of sauce on top , I can't tell you what the sauce was but it was super good! The portion was big as well. This onion /cabbage mix I wanna say that had was amazing as well and the rice was good, everything was GOOD! The staff were super nice, they were very organized in called orders, the food was fresh and hot! The establishment itself was clean and tidy!

Tofu Nuggets
Emily W.

Ekiben is a must go in Baltimore! The Hampden one is my personal favorite since I find myself in that area more frequently (shoutout to Charm City Skin!) but all locations are excellent. Address is on 36th but the entrance is on the backside down the alley. You order at the counter when you first come in - there is a seating area off to the left. It's a small space but doesn't feel cramped. The food is top notch - the tofu nuggets are my current hyper fixation. The peanut sauce, the fresh herbs, the crispy tofu bites, it is just incredible. Other faves include the shrimp and the neighborhood bird. The staff at Hampden in particular is so friendly and welcoming - no matter how busy they are. Even when packed and tickets rolling in nonstop, everyone there is friendly and upbeat. They go out of their way to be helpful and accommodating and they move quick!

Assorted
Anna C.

Every time I make my to Baltimore or if someone asks me for a recommendation in this area, my go to spot it hands down Ekiben. When I say I order the menu and take some to go, I am not kidding! The food is exceptional; a flavor bomb every time. Honestly, everything has star power on this menu. If you are lucky enough to go during the summer, the highlight is the Maryland Softie. A soft shell crab, crab cake, and cheese inside a fluffy Bao Bun. Absolutely incredible. The ramen broccoli is to die for. But my absolute favorite is always the hand pulled noodles with tofu . The tofu does contain peanuts but is a perfect combo with the garlic chili noodles. The seating is limited but they have a couple tables outside. The staff is always fantastic and the service is always Great as well! Must gets: - shrimp snack - garlic chili noodles with tofu - tofu brah - crab softie ( summer time) - broccoli

Neighborhood Bird Bun
LaVonn T.

I recently visited Ekiben for my 1st time & the Neighborhood Bird sandwich was delicious.. The bun was soft & fresh. Fresh & hot chicken.. The Tempura Broccoli was amazing.. I wasn't quite sure if I would like it but truly enjoyed the delicious taste.. When I first walked in they were extremely busy, but the young at the register still greeted me.. I dined in & enjoyed my food.. I had to take some to go bcuz they provided so much that I could not eat it all.. There were a few people dinning in not too many.. I would like to give Ekiben a Huge Thank You for the support of us Furloughed Federal Workers.. We Appreciate Your Support.. Thank you for the Amazing food.. I will be back to visit

Spicy Neighborhood Bird Bowl
audie m.

My experience at Ekiben was nothing short of stellar. I stopped by the Hampden location and ordered two dishes: the Peking Ribs Bowl and the Spicy Neighborhood Bird Bowl. Both were packed with bold, layered flavors that highlight the creative mix of Ethiopian and Japanese influences. Every bite felt thoughtful and well-executed. The staff was welcoming and quick on their feet, offering great recommendations and keeping the energy upbeat. The atmosphere has that lively ramen shop feel you'd find in Japan, yet it still feels cozy and neighborhood-friendly. If you can, go during the day. It's busy but not overwhelming, and you really get to enjoy the food without a long wait. Ekiben lives up to the hype and then some.

Tofu Brah Bowl
Sarah M.

Ekiben's food is flavorful, unique and consistently delicious! I can't even count how many times we've eaten here but it's a lot! Haha I love this restaurant so much and hope they continue making amazing food and doin incredible things for the community!

Maggie H.

Heard a lot about Ekiben for a good casual place to eat out! I'd definitely recommend ordering ahead because this place gets lots of orders and is very busy. After we ordered, he said it would be about 25 minutes but it took around 18 min for the food to be made! The tofu brah was highly recommended to me by a few friends. Tofu Brah Bun: The tofu is fried and coated in a delicious sauce. It has a good crispness and crunch to it. Super delicious and fresh with its vegetable toppings. It definitely falls apart tho after the first bite so I'd say maybe just eat it with utensils? Spicy Neighborhood Chicken Bun: It's a Taiwanese curry fried chicken thigh that is so big that it makes the bun it's on look so small. It comes super saucy and with some cucumbers. Very delicious. The chicken was juicy. I'd get this again next time. It's not spicy at all, just saucy and flavorful. Ngl idk how to eat these buns because they are so huge, but it worked for us to use a knife and fork. It's located at the back of the building so there's an alleyway where you could park your car and pick up. The pathway is very walkable, and there is a paid parking lot right across. There's several stools inside where you could dine in (less than 10 seats). Lots of flyers and events posted if you're interested. There is not a crazy number of items on the menu, but just enough that there's several good choices to pick from. Lots of sides. The bowl option is about $3 more than the bun choice. Overall, well worth the wait (which you could save yourself by ordering ahead). They have a couple of cute sticker designs to take as a keepsake and reminder to come back again!

Tackle box
Kelly C.

I was super excited to hear that the Tackle-Box was back at Ekiben! It used to be my go-to order alongside their famous broccoli, and I was genuinely heartbroken when it was removed from the menu. So imagine my joy when I saw its triumphant return! The crispy catfish is everything I remembered and more perfectly seasoned with their special Cantonese dry rub, topped with fresh herbs, roasted garlic, shallots, and finely diced red onions. It all comes together beautifully over a bed of fragrant jasmine rice with a rich sesame sauce that ties it all together. And let's not forget the sides three of their house-made pickled veggies: classic pickles, pickled onions, and a bright mango-papaya slaw. The tangy crunch of the pickles cuts through the richness of the fish perfectly. Ekiben, thank you for bringing this one back it's truly a flavor-packed fan favorite, and I'll be ordering it every chance I get!

Neighborhood Bird Bun and Tofu Nuggets
Katie C.

Ooooh man. If there was space in the chicken sandwich wars, the neighborhood bird would sweep the competition. I hadn't been to the area before so it looked a little sketchy, but the restaurant was bustling and lively. There's not a lot of room to sit down, but we parked not far from the restaurant so we ate in the car. It was a Thursday night when we went, so it wasn't super busy. They texted us when our food was ready 25 minutes later. We ordered the neighborhood bird mild and the tofu nuggets. Both were super delicious! The skin on the chicken was nice and crispy, and it just looked divine. I'll definitely be coming back here for more!

Sheldon C.

Honestly one of the tastiest restaurants in the country. Everything is so so good! The fried chicken bun or rice dish is top notch. Mood and ambience is cool and edgy. Seating area is limited but it works. All the employees are cool and friendly and helpful. All-around great spot. If I visit Baltimore, Ekiben is a must-visit.

Spicy walnut shrimp
Naa P.

Lots to try at Ekiben. Food comes out pretty fast and is always fresh. The location plays music pretty loud and there is limited stools for seating so it's best for takeaway. Staff are friendly. The tempura broccoli, both spicy and regular, is very flavorful and you get a lot. My favorite side is the red lentils, which have Ethiopian spices. What the bird eats is delicious but it is quite spice forward and sometimes I can't eat it all in one setting as the flavors can get overwhelming. I love the tofu brah and the spicy walnut shrimp, which is really not spicy at all. The Cantonese dry rub shrimp is good, I just prefer a saucier dish.

Leizle A.

Cannot go wrong with Ekiben. They've currently got an offer for furloughed federal workers. Want to try the crab Rangoon egg roll but they were already sold out by 1 pm on a Friday. Their neighborhood bird is sooo filling and the sauce is boss!! I will say the portions on the rice are a bit more modest than what they used to give. I can typically make 3 meals out of the one order of the neighborhood bowl. I love the broccoli tots as well. Ultimate fast food stop that I always recommend to my friends from out of town. Also happy that they are a minority-owned, local business.

Faith Maya O.

Not enough can be said about how amazinggg this place is!! A must try and a true Baltimore gem. So utterly impressed and blown away by their generosity, care, customer service and super dope food. I came here at almost 10pm at night on a Saturday after multiple people recommended them and I heard about their federal worker free food offering. As a furloughed federal worker I was so touched they would offer this and man is it worth it!! I got the tofu bowl, with a side of spicy walnut shrimp, and a side of tofu nuggets along with their Yuzu Red Apple Drink. Everything was fantastic!! I can't rave about them enough. So crispy, flavorful, great portions and just delicious. Fernando was so sweet and the food was ready super fast. This is one of those places you HAVE to try. My only regret is how long it took for me to try them!!

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Ask the Community - Ekiben

How much seating is there or is it just take out? Thanks.

Like 10 seats in restaurants but no tables, bar stools style

Will Ekiben meet someone just outside their door with an order? (As opposed to indoor counter pickup)?

Yes, the Hampden location has a little back door where you can pick up your order. No one allowed inside.

What are the hours for the hampden location?

Monday - Thursday 11AM - 10PM… Read more

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Ekiben - neighborhood brd (spicy)

Ekiben

4.7(156 reviews)
4.3 mi•Riverside
•$$

Rarely do I visit a restaurant where the food looks exactly like the picture before you even take a…read morebite and then tastes even better than it looks. Ekiben did that. I had been here once before, before moving to the area, and thought it was great then. This time? Extraordinary. I came in about an hour before closing, and anyone who eats out knows food can sometimes feel different that close to closing time. Not here. Everything tasted fresh, flavorful, and just as good as if I had walked in at peak dinner time. On top of that, I had an issue with my online order/payment. It looked like the charge was processing through my account, but they had no record of the order. Instead of making me feel like a problem, the person helping me was patient, kind, and genuinely tried to figure it out. I felt treated like a hungry customer who needed help not like someone trying to get over. The food looked good, tasted amazing, and the people were helpful, welcoming, and kind even near closing. The space was welcoming as well. The corner store ..... come on in. Come on in. Come on in. Top-notch all around

Fantastic food once again, I ordered a chicken bowl and the Maryland softie. The chicken is always…read more10/10 and worth it. It was delicious, flavorful, crispy, and easily worth the price. Now for the Maryland softie, my first bite was heavenly (full of the crab-cake and remoulade), but as I kept eating it, I realized I would've just preferred it with just crab cake, not the soft shell too. Was it worth the hype? kind of. It's pricey so maybe one and done for me. Now the crab Rangoon egg roll, that was a miss for me. It is cheesy and filled with imitation crab, but too small for me at the price point. And I didn't find it super tasty personally. My sister who is also a yelp elite had a totally different take and loves it, so maybe it's subjective. I did have it 4 hours (put it in air-fryer) after I got it so maybe eating it super fresh is the difference. Space is limited so better for carryout, and the person taking my order was friendly. It'll probably take 20-30 mins for your order to come out, depending on how many people there are and pickup orders they have to complete. Overall, this place is a Maryland staple at this point and anyone who visits MD should 100% try and check out their famous fried chicken, whether as a bao sandwich or a rice bowl.

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Ekiben - Menu/entrance

Menu/entrance

Ekiben - Chili noodles

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Ekiben - Neighborhood Bird Bun (sauce on side), tempura broccoli, and Yuzuade. Voted best sandwich in MD by Yelp in 2022 -- I know why!

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Kong Pocha - Corn Cheese

Kong Pocha

4.4(238 reviews)
1.5 mi•Charles North, Old Goucher
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Mind you I live around the corner from this spot and have never been, so glad I finally stopped in…read moreon this past Friday and it was so good. This past Friday it was really chilly and my work colleague wanted some hot tofu soup. Not to mention this is one of the best Korean Pocha spots in the city, with a 70-80's retro street vibe features traditional Korean cuisine, Korean BBQ & other specialties. The wait staff was really nice and inviting. They were very knowledgeable about the various food options. It was really cool to hear catchy K-pop songs playing as week. The food is fire hands down. I went ahead and got the Teriyaki mayonnaise Cup Bap( rice bowl topped with the korean fried chicken, teriyaki sauce and mayo). So delicious, my friend got he soft tofu soup with seafood and we split a hot sake to share. I am still mad at myself that I have not come here sooner, I will definitely be back. Their fried rice dishes look amazing. I also love the price point here as well. For both of us it was $40 bucks. So if your in the station north area, please stop in. You wont be dissapointed SYOY

Mid city location with a parking lot ? Next to it. Gives an authentic experience of visiting a…read moreKorean city small restaurant. Service was fine at 11 pm at night and the food was good. Large serving size of Korean fried chicken. Not as crunchy as other Korean fried chicken. But fried well.

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Kong Pocha - Entryway/bar

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Kong Pocha - Army stew

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Umi Sake - Tuna nigiri

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3.9(233 reviews)
8.8 mi
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I stopped in on a whim while driving by. From the parking lot, which is a bit tight, it didn't seem…read morebusy, and noticeable once I walked in. I was greeted promptly, and the host tried to seat me even though I mentioned twice that I wanted to place a to go sushi order. I was given a menu, a pencil, and a sushi order form, but the form wasn't very self-explanatory. I tried to get the host's attention to ask a few questions about quantities and how certain items were prepared, but he seemed distracted by other activity in the restaurant. While waiting, about 10 minutes, I noticed the decor was bright, the sushi chefs were neat and clean, and the preparation area looked well maintained. In the end, I took a guess on my order (California roll and lump crab meat) , and once I got home, I realized I made a solid choice. The sushi tasted very fresh (although the crab didn't taste like lump - it was still tasty) which definitely stood out and made the experience better. I ordered enough for lunch that day and still had leftovers for the next. Will I go back? I'm not sure, but I might try again on a different day and dine in.

My go to sushi restaurant as well as their total menu selection and all get 5 stars from me. They…read morealways have my favorite sweet shrimp which is an item other sushi restaurants no longer prepare. Their head sushi chef is amazing. I suggest sitting at end of bar and watch his magical knife work as he handles every dish with skill of a master

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Ekiben - asianfusion - Updated May 2026

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