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Egg Harbor Cafe

4.2 (494 reviews)
Closed 7:00 am - 2:00 pm
Updated over 3 months ago

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EGG HARBOR CAFE ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Good for groups

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Kid's Pancake
Marcus B.

Food was amazing!! Service was even better!! Very Clean!! Highly recommended!! Being from the south I was very skeptical ordering Biscuits gravy.. unbelievable how good it all was!!

The build your own scrambler. Family ate chilaquiles and an omelet. Everyone enjoyed their breakfast
Yaneisy V.

This breakfast spot was great. Hit the spot after a long flight. We couldn't find it initially but if you get to the whole food you gotta take exterior street stairs to the upper street level to find this gem. Service was super friendly and fast. Food tasted fresh and came out hot. I recommend leaving your hotel lobby restaurant and try this spot. Easy walk to Navy Pier from here. I recommend you try it.

Gourmet Hot Chocolate
Clay G.

After running a race, the natural next step is brunch. My girlfriend has been raving about how much she liked Egg Harbor so naturally I had to give a try. On a cold day, the gourmet hot chocolate was a great starter for me and really set the tone for my meal. I ended up getting a skillet with all sorts of fixings that had me very full. The English muffin on the side was delicious and the jam was fantastic. Bonus points for their gluten-free menu. They have so many options and take great precautions to ensure that gluten-free customers can dine comfortably.

Catering QR Code
Irma C.

First time at Egg Harbor Cafe and our last stop before heading home. This is definitely one of our favorite places we ate. We will definitely be coming back. We enjoyed brunch with delicious dishes. We ordered a Matcha Latte, a Chai Tea Latte, a Latte and Coffee. All the drinks were served hot, not too sweet, just perfect in a cloudy snowy day. For our main dish we ordered a California Club, a Smoked Salmon Avocado Toast, a Traditional Breakfast and a Barrington Benedict. All dishes were served promptly. There were no left overs. My party was very happy with everything they ordered. Our waiter, Christian P., was very nice, polite and attentive. Great service. This is large space but has customers constantly coming in. I loved the decor. My favorite were the coffee cups they use. They also offer them for sale.

1985 Burger
Tray

This is a super casual spot with a nice view and a lot of space, but there's no music so the vibes felt a little flat. 6/10. Service was great overall. Our server walked us through the menu since it was our first time. It did take a while to get water while we were already eating, but it was busy so it's understandable. 7/10. The cookie butter latte was just okay, nothing super memorable. 5/10. The breakfast skillet was decent, but I realized I'm probably just not a big potato person. 6.5/10. It came with an English muffin though and that was actually my favorite part, especially with the jam. 9/10. The 1985 burger was average... not the best burger I had 4/10. Come for the English muffin!

Liza G.

We came here after putting our name down at another place, and decided to walk the block to see if there were more options and stumbled upon Egg Harbor. All staff we encountered were kind, and shout out to our server as I had many questions that she helped me through. You can find just about anything on their menu which is a plus. I ordered the loaded potatoes with a side of their homemade cinnamon roll. Both were just ok! Both were equally dry, unfortunately. Even with adding the icing that came with the cinnamon roll, and the melted cheese on the potatoes. My fiance got a breakfast sandwich, which was also just ok. Loved how bright it was inside and how spacious it is! There appeared to be a patio area that seems like it would be hit with nice weather.

Kari O.

(Kari's Rating 9.5/10) I've been coming to egg Harbor since I was a kid, and I haven't been to this location, but it tasted exactly like my hometown suburb Egg Harbor. We didn't need a reservation for two when we walked in around 8:30 AM on a Sunday, but it did get increasingly busier as we were sitting down so if you have a larger party, I would definitely recommend joining the waitlist before showing up. We wanted both a sweet and savory entrée, so we got the Strawberry Crunch French toast and the Ultimate Skillet. I usually expect specialty French toast to be very syrup-heavy and artificial, but the strawberry cream cheese gave it a very light touch, but you didn't have to add any syrup. I don't know if I would necessarily call this a crunch centered French toast as there were pieces of granola, but the overall texture didn't change too much from traditional French toast. The skillet was impeccable, it is the perfect combination of flavor to vegetable ratio while also having the scrambled eggs on top paired with the crispy potatoes. Egg Harbor definitely prides itself on having their potatoes cooked in beef tallow for that extra flavor so they no longer give the seasonal salt they usually do. It was more than enough food for both of us and paired with the buttered English muffin with their specialty in-house made strawberry, blackberry and blueberry jam. We ended up taking home an 8 ounce jar for four dollars! The servers were very swift and on top of it. They're definitely busy in putting in the work, foot traffic wasn't too crazy and everyone seemed very relaxed, it wasn't very loud either. So you could easily have a conversation. As someone is not necessarily a breakfast person, this place was absolutely delicious, I know it's a chain, so don't come for me, but I would definitely get out of bed for this on occasion.

Menu
Iris P.

Brunching at Egg Harbor with the gal pals was a whole vibe We kicked things off with apple cider mimosas--sweet, crisp, and basically fall in a glass. Then the feast rolled in: a hearty egg skillet loaded with flavor, fresh fruit on the side, and the cutest little French toast that tasted like warm morning sunshine. I went for the avocado toast topped with fluffy scrambled egg whites and a big bowl of fruit, and every bite was perfection. The whole brunch was absolutely delicious, and the service was so friendly and helpful! Just a heads up--get there early because it's first come, first served and the line definitely builds... but trust me, it's worth the wait!

Breakfast Wrap Latte Pancakes
Jennifer F.

We had a 10 minute wait on a Tuesday morning, not bad during the holiday season! It's very cute inside with the tile and brick work. Our waitress was very friendly. We ordered a breakfast wrap, you can make your own. Overall, I thought it lacked flavor, even with choosing chorizo and jack cheeses. I thought it needed seasoning, salt and pepper would have made a difference on the eggs. The salsa was watery and lacked flavor as well. The breakfast potatoes were pretty good, but dry so you definitely needed ketchup. I would definitely recommend the pancakes though! They had a good diner-style to them. I also got a vanilla oat milk latte. It was pretty darn tasty! Would get again, or get one to go!

Ultimate Skillet
Jorge P.

Great food, quality, and service! Only reason I would rank it a 4 out of 5 starts is because of the price for what you get... around $75 fed us (two people). In the suburbs, $75 would feed about 5 people... WITH leftovers. I miss that so much (haha). Getting back on point, I ordered the ultimate skillet and it was good with a side of two mini pancakes. We also had allergy restrictions so it was comforting that they were able to accommodate toward that / not feel judged or rushed or anything negative. Thank you waitress for that! To be fully honest, I don't plan on going back anytime soon but I appreciated the time & wouldn't ever talk bad about Egg Harbor Cafe! (If I do go back, it would for sure be in Oak Brook / Lombard location). Personal Review: 6.1/10

Super fresh skillet!
Cody S.

I had easily one of the best skillets I've ever had. It was so delicious and tasted super fresh. Perfect amounts of toppings and the service was great! Went with my wife and mom and they each agreed. Nice location and they leave you a jug of coffee, which was rather nice! Bread comes with a jelly that's just amazing! Def found my new breakfast place!

Mireya R.

There was a short wait when we went on Labor Day weekend (Saturday), which was expected. I really liked that they take your name and number and text you when your table is ready, so you can explore nearby while waiting.. we checked out a book store down the street. As you can see from the pic, I ordered the avocado toast with an egg, and they definitely didn't skimp on the avocado. The food overall was good, and I especially loved that they offer free-refill iced coffee on the menu. Service was excellent, and overall it's a great spot I'd definitely recommend for breakfast!

Kaylee G.

Not wait time on a Friday morning. Friendly service San Antonio skillet 10/10. Flavors where all on point There was the perfect amount of spice Hash brown where cook good but not the best Crepes 10/10 Nice berry compote Good whipped berry topping. Crepes where nice and springy Nice relaxing breakfast

Nutella crepes

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27 days ago

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2 months ago

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19 days ago

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7 months ago

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6 months ago

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10 months ago

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7 months ago

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2 years ago

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23 days ago

Great food and service. Waitress was attentive and took our picture. Very nice selection of items

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1 year ago

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1 month ago

Nothing special would not repeat a meal there. Ordered eggs and potatoes. Potatoes seemed frozen and par fried. Coffee was alright

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Francesca's On Chestnut

Francesca's On Chestnut

4.0
(708 reviews)
0.5 mi
$$$

My friends and I came in for a girls' lunch, and we had such a great experience! The food was…read moreabsolutely delicious, and the atmosphere was perfect for catching up and enjoying a relaxing afternoon together. A special shoutout to our server, Sergio, who made our visit even better. He was attentive, friendly, and gave us excellent recommendations that we all loved. His knowledge of the menu and great service really stood out. From the food to the service, everything was wonderful. We'll definitely be back for another girls' lunch soon!

Celebrated my 65th birthday at Francesca's on Chestnut--and wow, what a night…read more I was lucky enough to utilize their wine room to host 40 guests, which made the whole evening feel intimate, warm, and a little extra special (exactly what you hope for on a milestone birthday). The atmosphere struck the perfect balance between cozy and elegant--like you're tucked away in your own little celebration bubble. From the moment we walked in, the staff made us feel genuinely welcomed and taken care of. Attentive and thoughtful--just really gracious service all around. And the food? Absolutely delicious. Every dish felt fresh, flavorful, and beautifully prepared. You can tell they take pride in what they serve. I was bombarded the next day with questions on how to get more of the coconut cake and cookies. And the chocolate fountain? A work of art! It's not always easy to make a birthday feel truly memorable--but Francesca's nailed it. If you're looking for a place to celebrate something special (or honestly, just want a fantastic dinner), I can't recommend this spot enough. Thank you Francesca's for making my birthday perfect in every way it

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Francesca's On Chestnut
Francesca's On Chestnut
Francesca's On Chestnut

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Doc B's Restaurant + Bar

Doc B's Restaurant + Bar

4.3
(1.1k reviews)
0.7 mi
$$

Y'all... oh my gosh I finally tried Doc B's Restaurant + Bar in the Gold Coast and BABYYYY... the…read morefood was AMAZING--and honestly, pretty affordable too I'm lowkey mad I didn't get pictures, but listen... it was so good I couldn't even pause to take one I ordered the Cajun chicken club sandwich with sweet potato fries, and let me tell you... those fries? 10/10. No notes. The sandwich had candied bacon on it with this perfect sweet flavor, and it normally comes with honey Dijon--but I don't do Dijon, so I swapped it for this garlic sauce ‍ And when I say that garlic tanginess mixed with the sweet candied bacon... whew. Chef's kiss. Absolute perfection. My boyfriend got the steak wok bowl with corn, broccoli, brown rice, and some other veggies--and I definitely stole a few bites It was SO good. Like... flavorful, fresh, just everything. The whole vibe? Perfect for a lunch date. The ambiance was cute, relaxed, and just right And I loved that they serve room temperature water (because ice? not my thing ‍) But let's talk about the real star--our waiter Eli He was AMAZING. Super personable, funny, and just a whole vibe. He had the cutest red cat-eye nails and burgundy hair accents--like, style on point He told us he manages both the Gold Coast and River North locations, so I'm definitely hoping we run into him again. And when me and my boyfriend were holding hands at the end, he goes, "Aww this is so cute. I'm not jealous though" we all cracked up. Just made the experience even better. Listen... 5 stars is not enough. It's just not. If you've been thinking about going--THIS IS YOUR SIGN. Go. I promise you won't regret it

We were in Chicago for a conference and we asked a local for a good restaurant recommendation for…read moredinner. Our friend said one of her favorite places to suggest to visitors was Doc B's Restaurant. So, we gave it a try. The menu includes a wide variety of salads, wings, wraps, sandwiches and, my favorite, burgers. I was with a group of 4 and we all ordered burgers - and none of us opted for the same burger. So, our little group got to try 4 different burgers. And all four were delicious. Three of us ordered with a side of fries - also delicious. Great place for dinner in the Windy City.

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Doc B's Restaurant + Bar
Housemade Guacamole
Housemade Guacamole
Doc B's Restaurant + Bar

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Cafecito

Cafecito

4.2
(1k reviews)
0.5 mi
$$

After a day shopping on Magnificent Mile north of the river in Chicago, we stopped at nearby…read moreCafecito on Chestnut. It was early Sunday afternoon, and we were too large a group to arrive without calling ahead. You walk up a lovely old half-flight of stairs under an ornate ceiling. After a short wait, half of our party went elsewhere, and the remaining four of us were quickly seated. The front area is mainly a café, with maybe 10 seats at tables for two. Farther back is a hallway and a larger room with seating in booths and at high-tops for maybe 40, and maybe 6 more at a small bar. The staff is quick and friendly. The food is delicious and fresh and hot! And the music is loud and festive :-) We had the thin-cut savory palomillo steak, a generous serving, pounded to tenderness, served with classic wet black-beans and white rice, sweet soft platanos maduros plantain pieces, and some greens and tomato. We had a lovely colorful medium-sized Mojo Shrimp in tart garlic citrus mojo sauce, with sateed red onion crescents, tomato chunks, and parsley. And we had the huge slow-cooked tender shredded-beef Ropa Vieja pressed sandwich, sauced lightly with slightly-tangy creole sauce, served with platanos maduros and black beans. All of their food delightfully authentic. We liked it so much, a few days later we ate at their South Loop location, too!

作为中国人,对Cubano食物风格接受度还不错。 我们点了Vaca…read moreFrita,其实就是煎牛肉丝,嗯...比较不错,因为蛋白质和脂肪有了,还有一些蔬菜带来的纤维素,美式餐食里常见的炸土豆被换成了炸香蕉。以及,配了一份米饭和黑豆mix,混合以后是咸味的,这就是我说的中国人的接受度,膳食均衡----碳水、纤维素、蛋白质、脂肪都要有。 朋友还点了Cafechera,比较特别,薄切的牛排,还有咖啡粉带来的焦香,第一次尝试,很喜欢,我以后手冲咖啡剩下的渣渣,不光可以放在冰箱吸附味道了。 Steak Chimichurri我没有尝试,朋友走了一天很饿,在桌上没留五分钟就消失了,应该是对厨师的褒奖。 Shrimp Ceviche Salad不错,但这是中国人可能会有疑惑的地方,因为酸度非常高,我们在国内还是习惯了沙拉酱、千岛酱,或者油醋汁,柠檬汁为主的酱汁我刚来美国的同伴不是很能接受,但我很喜欢哈哈。 餐厅不是很大,但是也有桌子和吧台,如果是快速吃个三明治,或者晚上想喝一杯,这里都很合适。 可惜我们当天没有喝上一杯,因为独立日餐厅要提前打烊了,所有照片里的餐具也都是pickup的状态,可惜不能拍漂亮照片了。 As a Chinese diner, I find Cuban food surprisingly easy to enjoy. We ordered the Vaca Frita, which is basically pan-fried shredded beef. Honestly, it was quite good -- you get protein and fat from the beef, plus some fiber from the vegetables. Instead of the fried potatoes that are so common in American meals, it came with fried plantains. It also included a mix of rice and black beans, which became savory and satisfying once everything was combined together. This is exactly what I mean when I say Cuban food works well for a Chinese palate: a balanced meal should have everything -- carbs, fiber, protein, and fat. My friend also ordered the Cafechera, which was something quite special: thinly sliced steak with a roasted aroma from coffee grounds. It was my first time trying anything like that, and I really liked it. Apparently, the leftover grounds from my pour-over coffee can do more than just sit in the fridge absorbing odors from now on. I did not try the Steak Chimichurri. My friend had been walking all day and was starving, and the dish disappeared from the table in less than five minutes. I suppose that counts as a compliment to the chef. The Shrimp Ceviche Salad was also very good, though this may be one of those dishes that can confuse some Chinese diners at first because the acidity is quite strong. Back home, we are more used to salads with creamy dressings, Thousand Island, or vinaigrette. A dressing dominated by lemon or lime juice can be difficult for some of my companions who have only recently arrived in the US, but personally, I loved it, haha. The restaurant is not very large, but it has both tables and bar seating. Whether you just want to grab a quick sandwich or come by in the evening for a drink, it feels like a very good fit. Unfortunately, we did not get to have a drink that day because the restaurant was closing early for Independence Day. All the tableware in my photos was also in pickup mode, which was a shame -- no chance to take any pretty food photos this time.

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Cafecito
Yucca fries and Guava - Q Pork Sandwich
Yucca fries and Guava - Q Pork Sandwich
Mango tajin cocktail

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Mango tajin cocktail
Beatrix - Streeterville

Beatrix - Streeterville

4.3
(1.5k reviews)
0.2 mi
$$

Beatrix is a fantastic escape from the standard conference center fare. After a long night, the…read moreMigas Egg Scramble provided exactly the kind of flavorful, high-protein start that was needed to get through the day. The Hazelnut Oat Mocha was a great pairing--rich and well-balanced. It was also good to see the variety at the table; the Eggs Your Way, Lemon Pancakes, and Overnight Oats all looked like solid, well-prepared options. The staff was friendly and attentive throughout the meal, making for a seamless experience. If you're looking for a reliable breakfast spot in Chicago that feels a bit more intentional than the usual hotel or convention options, this is a winner.

Not worth the hype. First thing you notice is that the waiting area was designed by someone who had…read moreno idea how ergonomics and use of space works. No one fits and you end up standing next to a revolving door that tries to hit you every time someone comes in. They also have a tiny waiting area in a walled off space on the side but they decided to put a table there too. Genius (not really). Be ready to wait because for some reason everyone decided this was a hot spot. Forget getting there after 9am if you want to wait less than 45-60 minutes. The tables are jammed together, the service is SLOW and the food is expensive and really not all that special. Save time and money and go somewhere else.

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Dining area
Dining area
Prime Cheeseburger
Prime Cheeseburger
Hot Honey Fried Chicken

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Hot Honey Fried Chicken
The Purple Pig

The Purple Pig

4.3
(9k reviews)
0.2 mi
$$$

Discovered this little gem after I couldn't eat any more Chicago pizzas, hot dog or beef…read moresandwiches. The place was packed on Tuesday night so make sure to book a reservation. I ordered the item charcuterie and chose coppa, prosciutto, and a French Brie. The meat and cheese were good as expected but that quince spread really took the dish over the top! It was the perfect complement to the fatty meats. Next was the Mushroom dish and while the mushroom purer wasn't a looker, it was a huge umami bomb! Really good pairing with the other mushrooms on the plate. Lastly, I got the milk braised shoulder and it was so tender and flavorful. Good size portion, too! Took leftovers and made a breakfast sandwich the next day and it was still good! I regret not ordering the beef marrow, the table next to me did and I had food envy the whole time but honestly, I had no more room, I was so stuffed! Drinks and service was great, too! Highly recommend you go here if you are in downtown Chicago.

As a last minute change of plans, my friend and I impulsively ended up at this spot after a long…read moreday of travel. This was the best meal I've had in recent months with melt in your mouth pork, whipped feta, and dessert. I would have loved to try the cocktails but I'm breastfeeding and avoiding alcohol. We had bar seating so our server was very attentive. We also got to see the kitchen staff as they worked and they all genuinely seemed happy to work and cook. If you've never worked in restaurants, kitchen staff is often highly stressed and gets annoyed with each other in high paced environment and despite it being super busy, they all seemed like they loved what they were doing.

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Inside
Inside
Chicago style hot dog
Chicago style hot dog
Squid Ink Chitarra

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Squid Ink Chitarra
Arbella

Arbella

4.4
(698 reviews)
0.5 mi
$$

We love Arbella!! Atmosphere inside was great, really large space! We sat at the bar, the…read morebartenders were super friendly and attentive easy to talk to and order from. LOVE the $6 cocktail of the day happy hour (M-F 4-6pm) . Our cocktail of the day was a watermelon lemon drop which was delicious!! Will be coming back next time in Chicago! My local friends new favorite staple bar.

(Kari's Rating 8.75/10)…read more Came with a friend late on a Friday night after dinner time We were able to be seated almost immediately at a nice little private Cove table. We ordered a flight of whiskey sours, which contained whiskeys from Japan, Vietnam, and Wisconsin. I also was able to order an amaretto sour, which they made with freshly hand beaten egg whites, which was a nice cherry on the top. As far as the whiskey flights go, I think the best one was the Vietnam flight because it had a slightly lemongrass twang and was a little bit lighter than the other two. The heaviest one was the Wisconsin which came with a little bit of a bite at the end, but it still wasn't bad if you're trying to blackout on a $15 budget. I would definitely come back with a larger group this seems like a great place, but is a little bit loud- so if you be prepared to yell or wear earplugs. The bathroom took my a second to find, which should have been intuitive considering it was on the opposite end of where you come in. I blame the lighting as things are already pretty hard to find in the dark, but eventually I made it there-Pat myself on the back.

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DJ Adam Pecho bringing down the house
DJ Adam Pecho bringing down the house
Crab rangoon
Crab rangoon
Vietnam Old Fashioned

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Vietnam Old Fashioned
Alpana

Alpana

4.3
(406 reviews)
0.6 mi
$$$

Worth Returning For the Pasta Alone…read more Booked Alpana for two on a Friday night through OpenTable and had an enjoyable dinner overall. The cocktails were nice, and the meal had several highlights. The Squid Ink Campanelle was the standout: flavorful, well-cooked pasta in a rich sauce, and the added fennel sausage brought just the right hint of spice. The chicken was also better than expected--juicy, served over potatoes, and paired with a nice gravy. The Strawberry Crunch Salad was fresh and well-balanced, with good texture from the nuts and a vinaigrette that offset the sweetness nicely. The Malabar shrimp was the only miss for me, as something in the curry tasted oddly sour, though the naan itself was soft and enjoyable. For dessert, the Key Lime Pie was pleasantly tart, though the crust was just okay. I also appreciated that the glass of Vintage Port was well-priced. Overall, Alpana delivered a solid meal, good value, and a few dishes I would happily come back for--especially the pasta. Recommended.

Medium size space inside. Reservation is recommended on weekend…read more Service was good. Patio is dog friendley. Separate vegetarian or Vegan menu. Fodd rating out of 5 for vegetarian Brussels sprouts crotini- 3- good char but do not understand need of bread underneath. Its hard to eat both of them together. Little sweet for my taste Bread roll- 3- fluffy but not worth price Mushroom Ravioli - 2 - more al dente for my taste. Spicy pasta - 1 - it has spice but had overpowering sugar.

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Interior
Interior
$24.95 Pistachio Pesto - Excellent
$24.95 Pistachio Pesto - Excellent
Pink pony club + interior

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Pink pony club + interior
Ema

Ema

4.3
(1.9k reviews)
0.5 mi
$$

The portion size were good and the food itself was ok. Mediocre at best. The service was…read moreacceptable. The workers were nice. The ambiance and the decor is maybe the only redeeming factor. It has some nice touches, but again nothing crazy.

I celebrate my birthday with my family at Ema every year, and at this point it's become one of my…read morefavorite traditions. Ema is, hands down, my favorite restaurant in Chicago. From the food and ambiance to the consistently outstanding service, everything is truly top-tier. This visit was just as exceptional as every one before it. We shared the Sweet Corn Hummus, Spicy Whipped Feta, Brussels Sprouts, Crispy Wild Mushrooms, Crispy Potatoes, Grilled Chicken, and the Lamb & Beef Kefta. Every single dish was outstanding. I wish I had taken more photos, but we were too busy enjoying the food as it arrived at the table! For drinks, my sister loved the Strawberry Rose Paloma, and I enjoyed a glass of Kir-Yianni Sparkling Rosé, which paired beautifully with the meal. The warm, seasoned pita deserves its own recognition. It's soft, pillowy, and absolutely addictive. Honestly, it's hard not to fill up on the pita and spreads before the rest of the meal even arrives. Our server struck the perfect balance between friendly and attentive, without ever feeling intrusive. We usually make room for dessert, but we were completely stuffed this time. In the past, though, I've loved both the Warm Sticky Date Cake and the Frozen Greek Yogurt, and I'd recommend either without hesitation. I was secretly hoping for a tiny scoop of frozen yogurt as a birthday surprise, but my server didn't mention it and I didn't remind him of the celebration (and honestly, we were way too full anyway ). As a huge Top Chef fan, it's always special dining at Chef CJ Jacobson's restaurant. I had the opportunity to meet him during my very first visit to Ema, and he was incredibly gracious. His creativity and attention to flavor are evident in every dish. Ema continues to set the standard for what a great dining experience should be. It's the restaurant I recommend most often when people ask me where to eat in Chicago, and it remains my go-to place for special celebrations. I can't wait to come back again soon! #ImNotAFoodie #ImJustAGirlWhoLovesFood #YelpEliteSquad PS: the hotel next door no longer provides parking validation.

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Ema tables and bar
Ema tables and bar
Double chocolate.
Double chocolate.
Inside

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Inside

Egg Harbor Cafe - breakfast_brunch - Updated July 2026

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