Stopped by here for a very quick lunch before a meeting - not a bad place at all. The joint was bustling on a Monday afternoon - luckily I got here on the early side or I would've been left without a seat. The place looks like an old bar that got the revamp treatment - not sure if this was the case but it felt like it. However, I did find my experience here to be generally positive. I ordered a simple cheeseburger for lunch. The burger was well prepared and tasted pretty good. No issues with the food on my end. The servers were all very friendly and took care of my food at a pretty decent clip. I'd probably drop by again the next time I'm in the area to try out some of the other food in the menu. Unfortunately I didn't really have the time to pig out for lunch but it seems there were some pretty decent looking offerings like the Huevos Rancheros. read more

Nice atmosphere. Little cramped - I Linda feel like I'm on top of the woman next to me. The fish tacos are very yummy. Good French onion soup. Slow service. Very slow service! The Cobb salad was great even though I don't like the dressing. Steak sandwich is a great choice. read more

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Stopped by for brunch over the weekend mostly because the restaurant we wanted to go to did not have a table. It took at least 10 mins to have our orders taken but I get it as it was busy. They forgot about our food as the next table had theirs despite sitting down 15 minutes after us. We checked with another waitress who gave us an attitude since she wasn't the one who took our orders. Our waitress was busy since she also had to make drinks among many other things. When the food finally came, it was cold. We also asked for hot water for our teas which came in on the third try. When we finally asked for a check, no one came and took the credit card for at least 10 minutes till I went up to the bar and handed it over. No apologies whatsoever. It's not a place I would want to come back for some cold eggs. I know the next two tables next to us had some hiccups with their orders too. They need some management intervention. read more

Edward's I had the Maryland Crabcake Sandwich with fries. The Crabcake was good and the vegetables in the sandwich were fresh. The fries were also good. It's a cozy little place and perfect if you just want to grab a sandwich for lunch. We were all pretty full when we left. read more

Edward's - Grilled Chicken Breast Sandwich - New American Near Me - New York, New York

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I've only been to Edward's once and it was to order a breakfast sandwich to go on a Sunday morning. But oh what a sandwich it was! Nothing fancy: bacon, egg, and cheese on some yummy bread. This thing was amazing! Something about the texture of the toasty, buttery bread, the egg, the melty cheese and the crispy bacon. Yum! Also, the staff was super friendly and down to earth. I will be going back for lunch or dinner soon to really try them out. read more

Came here for a quick breakfast and left extremely happy! The pancakes were made so beautifully, quickly and tasted great. I added the fruit on the side and was happy that I did! The inside is cool and would be a good after work spot too read more

Edward's - New American Near Me - New York, New York

This will be a short one. I was in the area qas looking for a place for quick lunch So the place looks nice so I walk in I have order Mediterranean salad with extra chicken on top It came qiick ( makes me happy it is lunch). The salad was good, a littel to much lemon but ok chicken was good to. Not cheep 18 for salad. Over all nice Yes, I will recomand for lunch read more

Ate here a few times and usually had a decent meal and experience since it is priced well for this hood. But tonight we showed up (2) as a window table of 2 was leaving. Since the joint was not too busy, I asked the overwhelmed looking waitress for that table, right next to another 2 people at a 4 top, and she meekly responded that they try to keep the fours open for fours, or threes or something. We said Thanks yo!, we're just gonna grab din right next door. I love doing that. I'd rather drop my C note+ for sushi next door. Of course an hour later, that table and the restaurant were empty. Big mistake.. Hope they have a good long lease.... read more

Hidden gem in Tribeca. French bistro vibes. I wanted to get in at Tiny's across the street (best place ever) but there was a wait as per usual on a beautiful summer night. We came over here instead and got half off a bottle of wine (Thurs. special) and some food. I didn't have high expectations when it came to the food but wow was I pleasantly surprised. The tuna sandwich was delicious and so fresh! A beautiful piece of tuna steak cooked rare. My friend got the rigatoni and it was also amazing. Cute atmosphere and nice staff too. I will be back! read more

3.5 stars. Very friendly staff, comfy booths, tasty Huevos Rancheros. This casual diner/restaurant must face tough brunch competition with Petite Abeille right next door and Odeon across the street, but Edward's offers different items that the others don't, such as Huevos Rancheros. It was pretty slow mid-afternoon (as it is in most restaurants), so there was an easy, laidback ambiance, which would agree well with families, kids, tourists, etc. who want a leisurely break. You will miss out on a view, however, because the seating is in the back, away from any windows. Instead of the listed $12, my entree actually came out to $13.30 before tax...not sure how that happened, but whatevs. MyCheck receipt, pre-tax and special PayPal offer: Huevos Rancheros: $14.00 Discount: -$0.70 SubTotal: $13.30 read more

The bathroom in this place is cute, but completely impractical. People sitting outside or by the front door usually travels all the way to the bathroom, only to find that the only stall in the restaurant is occupied. There is no sign indicating that it is occupied, but there is a deceiving light bulb-ball with the word "BATHROOM" printed it on it that is ALWAYS lit, so you MIGHT think that it means one way or another.. sort of like the airplane stalls.. but not as for the food, it was just okay, so don't expect anything spectacular, but good enough that you would finish the whole thing if you are really hungry.. read more

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For week 2 of my brunching life, #brunchbelle visits Edwards in my local hood - TriBeCa. Greeted with a warm smile from bartender. Place was packed with families, bar stool regulars and TriBeCa hipsters alike. Atmosphere is intriguing - old wine and beer bottle surround the top ceiling shelf, baseball memorabilia behind the bar and the mirrors make it feel larger than it is... Bloody Mary - was worried as I saw one being made with Guinness but the friendly bartender quickly assured me I had several options. A Bloody Mary menu - yes, this was my kind of place. (One is with brandy - have to work up courage for that soon). Fresh horseradish, home made mix - not spicy enough for me yet very tasty. I appreciated the bartender noticed I was reading the breakfast menu and immediately steered me towards the brunch options. I went eggs florentine. Came with fries and a mixed green salad. Eggs were poached perfectly - and it prompted me to wonder...what is the origin and "perfect" eggs Benedict, florentine, etc. (further reading, enjoy http://en.wikipedia.org/wiki/Eggs_Benedict). Muffin was a bit burnt but I was ok leaving the black crust on the plate. Healthy servings and reasonable prices. Finished with a crisp Sancerre glass of vino - crisp and tasty. #edwards receives a 8 of 10 on the #brunchbelle scale. Good food, welcoming atmosphere and cute bartenders. P.s. Failed to mention they had Zeppelin on (low) - perfect background brunch music. read more

Edward's - New American Near Me - New York, New York

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I have only eaten here twice and both times I liked the food. I got the chicken and mushroom quesedilla and it was delicious and filling - it came with sour cream and picco de gallo (didn't like this.. it didnt seem fresh). Their french fries are so good (I know you're probably thinking how can someone mess this up, it's so simple.. but you'd be surprised) - the spicy sauce that came with my order was amazing. My friend and boyfriend got the pasta with the italian sausage and they both liked it as well. It is a little on the expensive side, but then again it is Tribeca. Overall, I would eat here again. read more

Ive been coming here for almost 4 years now and it's my favorite spot in the city, food is great and they do well with their varied menu so there is something for everyone. I couldn't love or recommend this place more, cozy, happy atmosphere, and the staff are always kind and attentive. Everyone needs an Edwards ! Classic charm you can't match read more

Still sitting at the bar and after having a bad experience at another nearby establishment, I'm already thinking of being a regular here. Upon entering, the staff was attentive and friendly. My Bartender, Michael, was amazing and provided excellent service. It's because of him that I'll be returning....oh, and the amazing burger and fries combo. Kudos to the kitchen team:) read more

It's my first time here but it's a mom and pop kinda place with a welcoming charm. My breakfast was fast and delicious. The staff was very friendly. read more

Edward's - Mmmmmm. My kinda breakfast. Quaint little place that serves beans for breakfast, my kinda place. - New American Near Me - New York, New York

I ordered a special at this restaurant and was mistakenly delivered a full meal of the same dish. When I questioned the bill the manager was incredibly rude and said that since I ate it there was nothing he would do. He started screaming at me and told me to get out of there. read more

Brunch is a big deal to me - particularly as I love great company,great conversation,great service and well made food and beverages. I got it all here. The fresh tuna sandwich on whole wheat toast was wonderful- the americano was perfect - and my friend - an incredibly demanding and knowledgable judge of restaurants and such - took photos of his french onion soup - which was prepared exactly to his taste. It also speaks volumes about Angelina - who took wonderful care of us. And points for the classic salsa softly playing in the background which gave a nice energy - without limiting the ability to hear each other.... All in all- #timewellspent read more

Cute and quaint. Came here for a quick breakfast. Had a mimosa and the mini lumberjack. Mom had the smoked salmon and bagel with lemon capers and cream cheese. Service was great and food was delish! Thank you read more

Edward's - New American Near Me - New York, New York

Cute little restaurant and bar that we happened upon while walking aimlessly in NY. Bartender looks like the guy from Office Space and was super sweet. Glad we stopped here! read more

Three stars for the food, the service and atmosphere. We had a solid and tasty experience at Edward's last week before seeing Hangover 2. The restaurant itself is fun, beautifully decorated and intricate design on the walls and decor. French style and inviting, I opted for the freshly made turkey burger and fries which was ok. The fries were pretty delicious, crispy and thin. Danny got the chicken sandwich which he said was delicious and commented on how moist it was. Overall the service was fast and friendly and the food was satisfying. read more

It's not terribly special, but all in all, I had a nice time. The service was personable and pleasant, the rigatoni in sausages and tomato cream sauce was scrumptious, the bar was big and beautiful, and everything was priced within reason. On the down side, the soundtrack was a tad tacky, there wasn't much mind paid to interior decor (a crime in trendy Tribeca!), and the menu wasn't really inventive or eclectic. read more

Let me let you in on a secret. On the last Monday of each month, Edward's offers up a number of Cincinnati specialties flown in from the city. They have Skyline chili, Larosa's pizza, Montgomery Inn ribs, Little King's original cream ale, and Graeter's ice cream. Basically all of the famous food from the Blue Chip city. It is the closest thing to a culinary tour of the Nasty Nati without actually going there. Better yet, the house is packed with transplants from Cincy on each and every Cincinnati night -- so it is even great from an anthropological perspective. Now of course, I am not actually from Cincinnati or Ohio for that matter. However, I can appreciate this homage to the homeland, not unlike my visits to Hibernia for Steelers games. It is so great to get that hometown air and that feeling of being part of something special. TriBeCa may lay outside, but it seems so far away when you are inside. The food though, for a non-native like me, is a bit of a mixed bag. I began with the Skyline chili which I took "5-way" which included Skyline chili, cheese, beans, and onions all served over spaghetti noodles. This is of course how Cincinnati serves their chili. It's bizarre, but also quirky and wonderful to try. It mostly worked, but I found the chili to, ironically, be the weakest part. They include a lot of non-traditional spices like cinnamon, and it is not well mixed, so the dish is unintentionally punctuated with unusual tastes throughout. I paired this with the Little King's original cream ale. This was a very light beer with a peculiar taste (even the bartender didn't like it). You probably haven't seen it anywhere else for a very good reason. Nonetheless, I can appreciate its nostalgic value and reckon that it is the Pittsburgh equivalent of Iron City beer. For dessert, I opted for the famous Graeter's ice cream and chose the "Buckeye Blitz" flavor. My goodness was this a great choice in my life! To think that I was unsure of this choice given the strange name. No, this ice cream is simply marvelous, and I now long for it. Smooth chocolate ice cream enhanced considerably by the incorporation of peanut butter cookie dough pieces and chocolate chips. It is done so well, with a nice creamy texture and a beautiful blend of flavors. It is definitely worth seeking out. This cup of ice cream alone is worth a monthly visit to Edward's! In spite of the mixed food overall, I am really looking forward to another trip here to try the pizza and the ribs. One last point of note. I sat at the bar during my visit, and I was most impressed with the service! I had a great bartender, bedecked in a Reds t-shirt who was jocular and engaging. He really captured that feel of a small-town bartender and made me feel instantly at ease. It was exactly what you want for a night like this. Well done, Edward's! read more

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Having a Cincinnati night automatically makes you above-average. As anyone from the nasty 'nati knows, we have some great food to call our own. And unfortunately, there's no substitute for the foods we love. Edwards understands this, and also doubles the price on all the foods we love. :/ I guess that's what nostalgia costs. If you are a native, I recommend coming out at least once to experience the home away from home. If you have never visited the queen city, I recommend the cheese coneys and, of course, the graeter's ice cream. You'll long for the seven hills and be saying "WHO-DEY" in no time. read more

Loved the cozy throwback decor and the kind service, but the food was very average. I went to Edwards on a cold Wednesday night, and I instantly loved the sweet look and the homey feel of the place--and the fact that bottles of wine were half-price on Wednesdays was amazing!! Since there was wine in the $20-$40 range, it was a steal! We sat at the bar, and the bartender sneezed without covering his mouth. MINUS ONE POINT Then he rinsed his hands in the sink. PLUS ONE POINT Then I realized that his hands weren't in need of a rinse because he didn't use them to cover his mouth. UMMMM...MINUS HALF A POINT? Anyway, the burger was fine, and my mushroom quesadillas tasted like something I could have made myself at home (this isn't saying much). So I would say that if you're in the neighborhood, give Edwards a shot. Otherwise, it's not a destination--unless you're a wine drinker and it's Wednesday! read more

Had brunch at this restaurant recently. We tried the crab cake sandwich, the hanger steak and eggs and the chicken fingers and fries. All of the dishes were solid. Flavors were good and well balanced. We ate here with some frequency years ago and the difference seems to be in the size of the plates. The amount of food just seemed to be less, not that it was enough but just in terms of comparison from previous years. Also, they had two servers and probably needed one more. The restaurant was just a couple of tables short of full and the servers seemed to be scrambling around a bit. read more

A story of a drunkie bartender Perhaps his mother didn't pay attention to him when he was little Perhaps he was on period Or perhaps he was simply dunkie In any case, he put up a unforgettable show last night at 3AM He lit a match every 2 seconds and threw it at customers As he walked to the bathroom, he ran into a stool and laid on the floor for a while For some reason, his voice was extraordinary loud by 4AM, he slept on the floor behind the bar with his legs up on the counter I knew it was then time to head out One word for this place -- cheers! read more

The hot chocolate's good, the french toast fair, and it's cheap for what you get. Nice place to score a hasty, carb-heavy hangover breakfast. read more

Ever wonder to yourself "Where can I get mediocre food from an uninspired menu, served by indifferent wait staff in TriBeCa?" Well, have I got the place for you: Edward's! - During the tail end of a weekday lunch, no hostess greeted patrons. We seated ourselves at the bar, despite the fact that only 4 tables were occupied. - The two servers behind the bar barely glanced our way until we motioned that we would like service. - My beer arrived with 1/3 a glass of head. REALLY?? - Food was so bland, we could not finish half of it - During the middle of our meal, our server silently removed the condiments from in front of us - the ones we were still using - to behind the bar. WTF? Clearly, the wait staff needs training in the service industry. If you expect to get paid to work in a restaurant, please get up to speed or please put yourself through art/acting/The Voice school some other way. Management would do well to take better notice of this shortcoming. read more

After cruising the Tribeca scene for a brunch place for a bit--we decided on Edwards. The outdoor tables were out, but me being the one in a skirt on a 45* weather day opted for the inside. The host as well as our server were really nice, friendly, and that perfect detached humor where you like them, but they're not your new BFF hanging all over your table. $5 mimosas came with any entree, but I stuck with water while my other dining companions went for the OJ. For food I chose the Huevos Rancheros (which, I'm coming to believe...must be tried at each new brunch location). They were quite delicious I must say. Yes, quite delicious. The french toast was also more than up to par. My roommate ordered the "salmon plate" which was salmon, cream cheese, and a bagel. Little skimpy on the salmon but the dish came with capers. Whaaa?!?! Little gourmet never hurt anyone! Good times, good food, quick service. Two thumbs up! read more

I wish I could give it 3.5, but I can't, so I'm going low instead of high. Friendly staff, and the turkey burger I had was pretty awesome, as were the fries. I dunno though, 70 bucks for dinner on a Tuesday made me feel like an asshole. It was good food, and not that outta wack for Tribeca, honestly. Nothing was so spectacular that it gets anything more than OK, but I'd go back there, if my parents were in town or something, and they're paying. read more

We were passing by this place and it looked cool from outside. Inside is a different story. First of all the mid-age guy who is at the cashier didn't even smile at us, forget about saying hi. 'Table for 2?' That's it. Same way he said nothing when we were leaving. The waiters/waitresses didn't even ask how our food was, and were fully ignorant while dropping/picking up our plates. The whole place is managed like a cheap diner. Except diner food is much better than here. We had guacamole, which looked like it was poured from a jar. Burger was the worst burger I've had in a long time; even bad fast food chains have better burger. $28 steak was mediocre at best. We were planning to have flan as dessert but decided not to go for it after the bad dishes. read more

We go here for brunch about once a month. The staff is friendly, its got a cozy atmosphere, and the menu is diverse and pretty good. Its not amazing, but its solid and relatively inexpensive for the are. Well worth checking out. These people saying its overpriced or giving it 1-2 stars are on crack. read more

It saddens me to write this because Edwards used to be great and I'm not sure what happened. The only thing I can attribute it to is a new, clueless chef who came from Jack in the Box. The few times we went there in the past it was great. The pastas, the salads, etc. everything had something called 'flavor'. I went there today, having not been in a year, and although they still make one of the most killer bloody mary's in the entire city, they've apparently decided their new 'secret' ingredient is water. I.E, the goat cheese salad may as well have had water for a dressing. The ricotta ravioli would have been better had it tasted like something vageuly resembling pasta and not a chef watching a baseball game and throwing some rosemary on some Prego-covered dish as it got passed down the assembly line then garnished with, yes, you guessed it.. water. To make matters worse, the waitress apparently took a nap after serving us and we waited so long to get the check we seriously considered dining and ditching. then, when i went on edwardsnyc.com to let them know how bad their establishment does now thus suckuth, they don't even have a 'contact' link. talk about arrogant. I shall never set foot on their premises again unless I'm thirsty. Because, apparently, they have an abundance of water. read more

Sad to say this used to be a good neighborhood place. But things change. Prices have gone up. Service has gone down. Not just slow but lately, rude. Place has changed. Food is mediocre. Prices are higher. Service is poor. read more

Good food good service good price ! Hanger steak cooked perfect Quesadilla was very good read more

Great friendly place to have lunch or have a beer! Ronaldo is one of the awesome bartenders and he gave amazing service. I order the chicken penne pasta and it came out nice and hot. They made it fast but it wasn't sloppy. Great prices for food and beer. I recommend for groups to go, the atmosphere is very upbeat and very engaging. read more

Edward's - Chicken penne pasta. I asked mine to be a little spicy and the chef was definitely creative. Enjoy a glass of Hoegaarden! - New American Near Me - New York, New York

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The owners of this restaurant are incredibly rude and there is no level of reasonable hospitality. There are so many other restaurants in the area with much better food and hospitality. read more

Edwards is the "Cheers" of Tribeca. The ambiance is warm and inviting, the food is dependable and always terrific, and the staff is fantastic. If you spend any amount of time there, they'll make an effort to get to know you and make you feel at home. It's the type of place where if you go several times, your waiter will remember what you like to drink or the fact that you prefer blue cheese on your turkey burger. It's also a versatile place; the relaxed but classy atmosphere works perfectly for a lunch meeting or after work drinks, and no one will judge your for bringing the family for brunch or dinner. It's open late, and after 10pm, it's not surprising for me to run into other friends getting a drink or a late bite. I love this place. A++. read more

Edward's is a cute little café in Tribeca with great service and solid food options. I met my friend for lunch on a Friday and we were able to get a seat without a reservation. Though the tables are a bit tight, it made the dining experience more intimate. I opted for the Crispy Chicken Fingers with fries and salad (the fries were awesome!) and my friend ordered the Portobello Sandwich. For $30 we had a really nice lunch and I can't wait to go back! read more