We celebrated our anniversary at Eddie V's in Oak Brook, and the staff went above and beyond to make our evening feel special from the moment we arrived. As soon as we entered, we were greeted with warm smiles and a gracious welcome. Award-winning managers Jack and Mike also checked in with us periodically throughout the evening, which was incredibly thoughtful and attentive. Our table was beautifully decorated with red roses, celebratory sprinkles, elegant gold chargers, matching napkin rings, and a handwritten anniversary card. We were also welcomed with a glass of champagne! These thoughtful and classy touches made us feel truly celebrated. Our server, Terre, was outstanding--charismatic, warm, welcoming, and attentive throughout the entire evening. We began in the bar, enjoying Happy Hour from 4:30-6:00 p.m. We sampled several appetizers, including incredibly fresh oysters and delicious tempura lobster bites. From there, we transitioned into an amazing dinner featuring a bone-in ribeye, lobster tail, and decadent lobster mashed potatoes. Everything was absolutely delicious! At 6:30pm an 2 piece band played listening to smooth jazz. Very nice... To finish the evening, we enjoyed delicious bananas Foster--a perfect ending to a wonderful meal. The combination of exceptional service, delicious food, beautiful ambiance, and thoughtful anniversary touches made this a truly memorable celebration. Thank you, Eddie V's and Terre, for making our anniversary so special! We'll definitely be back! I give you 5 forks! 5 stars on food, service and ambiance read more

I consistently get bad service at Eddie Vs. the first visit, the waiter told the server that I'd already had my oysters when bringing it out (when I hadn't) and I sat there for 40 minutes without any food. The second time I sat for 30 minutes without a waiter even coming to greet me. The live music and menu create such a good opportunity but the execution continues to lack. read more

First of all, big shout out to Brian our server. We went yesterday for Mother's Day as my wife really wanted to go as she had a great experience at the Boston location. The calamari and Wagyu beef dumplings apps were both very good. Brian also gave us a couple free bisques as the wait was a bit long. The issue was 2/3 steak we ordered were way overdone. That is always a bummer when you have people without their meals. For the price, you have to send it back. My rib eye was very good but my wife and daughter's filets were well done vs medium rare. So while we had a great time and the service was top notch, the stars of the meals were not on point. read more

My wife and I tried this place out for her birthday...what a mess. We went with their 3 course special, both getting the Caesar salad to start...ok, but way too heavy with dressing, almost drowning..steak portion was ok with my wife's Filet, but it was underwhelming. My first steak, (ordered Med Rare) came out well done and we had to send back...after a bit,a new steak came back that was 100% rare, so we sent back and the third try was bad as they refired the same steak cut in half. The management compd the steak, which was nice but the experience was very sub par for a high end steak house. read more

We came here to celebrate our wedding anniversary, and the staff truly went above and beyond to make it feel like a special occasion. We've been to Eddie V's in the city before, so we were familiar with the food and upscale ambiance and this newer location absolutely did not disappoint. We opted to sit in the bar area to enjoy the live music on a Tuesday evening, which added a great touch to the atmosphere. Our server, James, was excellent. He surprised us with two complimentary glasses of champagne and was attentive throughout the entire dinner. A manager even stopped by to wish us a happy anniversary and personally let us know if there was anything they could do to make the evening as enjoyable as possible. Again very thoughtful gestures to make the evening feel special. To start, we had caught the last few minutes of happy hour oysters, which were very fresh and a dollar off each. The lump crab cakes were generous and tasty. I ordered the bone-in New York strip, cooked perfectly and incredibly juicy. The butter-poached lobster mashed potatoes were fluffy, creamy, and rich in flavor. My wife chose the filet with lobster tail, which was also outstanding. Overall, it was a memorable evening with exceptional service and delicious food. I'm sure we'll be back at some point in the future. 'Til next time, cheers! read more

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This was the best service we've had in recent memory. The food was really good. Highly recommend the steaks and lobster tail. But Brian R., our sever, couldn't have been more attentive and they really made me feel special for my birthday. We asked for marinara sauce for my daughter's calamari and they didn't have any, until the chef decided to whip some up for her. Very thoughtful and they went above and beyond from start to finish. Would highly recommend and will definitely be back! read more

Absolutely great lobster tails with filet was great! Service was good! Ambiance was peaceful and quiet for dinner. read more

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This was our first time trying out Eddie V's. We went on 12/24/25 to celebrate my birthday. I had no idea that people would be flocking here on Xmas Eve. The parking lot was obnoxiously packed. Thankfully, we were seated not too long after we checked in. I already had a reservation. Capital Grill does it better for special occasions, but I wrote birthday for special occasion at Eddie V's. The table wasn't decorated, my waiter didn't acknowledge, and I didn't get a birthday dessert. This place is good for any random night but yeah celebrate your special occasion elsewhere. Besides that, service was great. We ordered jumbo lump crab cake, parmesan sole, NY strip, truffled mac and cheese, and honey sriracha roasted brussel sprouts. We didn't order dessert since none of the items really stood out to me. Overall, the experience was 3 out of 5. -jumbo lump crab cake 5 - shareable between two people. I really enjoyed the flavor. -parmesan sole 5 - highlight of the meal. It was flaky, moist, and delicious. Big portion too. -NY strip 5 - we wanted medium rare but the first time they brought it out, it was well done. They took it back and brought it medium rare. The medium rare tasted good. -truffled mac and cheese 2 - there were some truffles in here but you won't really taste it. The taste is basically just regular mac and cheese. -sriracha roasted brussel sprouts 3 - it was okay. When I reheated it at home, it was kind of salty. At the restaurant it was fine. You definitely need to eat it with rice or pasta. read more

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A difficult experience to rate. Five stars for food; one star for service/ambiance. Overall, the quality of the food was excellent. The service was another story. Let me try to explain. Dined at the bar. We were greeted fine, with formal introductions, but then it began. We became invisible. A few local couples were dining at the bar as well. Lots of dialogue and laughter while we were waiting to order our drinks, let alone food. It was like that the whole night. Us reaching out to our server/bartender in between his chats with his regular customers. Had a real cliche feel. Too bad. Loved the food, but not the vibe. read more

Easter Sunday was a hit! Eddie V's gorgeous restaurant was extremely satisfying! From complimentary parking, to the tasteful menu with the live music, it was a pretty dope vibe! The venue Wasn't too crowded which was a plus. I decided to have dinner with reservations @3pm with the App OpenTable. On time for my reservation with no wait time! Seated immediately, I was excited to have my waitress named Arielle. Immediately, she accompanied me with complimentary bread and water along with the restaurant cocktail and food menus. She was very happy to be able help in any way to make me comfortable and was just a joy to have. My first course was the Iceberg wedge BLT, with my cocktail smoked old fashioned. For the second course I spoiled myself with the filet medallions with lobster tail Oscar style accompaniment sides; truffled mac&cheese, and crab fried rice with mushrooms and scallions. Sheeeshh! That meal was phenomenal! Lobster sat perfectly on top of the beef medallions as they both were served and with gratitude I ate every bit of it! Truffled Mac & cheese were so cheesy it was a perfect mouthful. The rice also had some delicious flavors that enticed my tastebuds with savory goodness! Everything was GOODT! Easter Sunday with great food, good company, and dope service ! Check em out! read more

Eddie V's Prime Seafood - Menu - Seafood Near Me - Oak Brook, Illinois

*Happy hour review: So we stopped in during their happy hour for a little lunch. I think what needs to be remembered is that the happy hours for restaurants like this is for good drinks and a little food. Do not expect to get full from the happy hour menu. The drinks were delicious and the food was fine but I will say the happy hour dishes were all smaller than I expected. read more

Amazing service and the food was mouth watering delicious! I'm gluten free and plenty of options! We had a party of 7, and everyone was very happy and we really enjoyed the warm ambiance. A few of us got the goat Cheese mushroom salad, and we all thought it was so good! Loved the scallops! Brandon our server was professional and very easy to work with!! My husband loved his crab cake and bisque. The cocktail with basil oil was fantastic!! Thank you Brandon for making sure my gluten free allergy was seamless and safe. read more

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Updated review - Crab stuffed shrimp were delicious. We also liked the parmesan crusted sole. Crab fried rice was a very flavorful side as were the lobster mashed potatoes. read more

We've been a fan of Eddie V's for years - always going to the Chicago downtown location...until we moved out of the city and ultimately, they closed in River North. But fortunately, they opened close to us in Oak Brook. The look and feel of the restaurant is the same in Oak Brook - albeit, a bigger bar area....which is great b/c that's where we love to sit and enjoy the live music. Food and Drink wise hasn't changed a bit and still love everything. Our favorites are the Lobster Tacos, Crab stuffed shrimp, scallops, brussel sprouts, and the banana fosters butter cake dessert. Each dish was outstanding and would get again and again. read more

Great service and ambiance. The happy hour is awesome and the dinner is phenomenal. Food never disappoints

Great overall dining experence. We were greeted warmly and seated immediately. The decor was on par with traditional steakhouse. Dark wood, chandelier low lighting with ample an mix of booths and tables. Very nice bar area with live music. If you prefer, you could easily have a light dinner at the bar. Upon being seated, we were greeted by our server Tere. She was excellent. Friendly, knowledgeable and her recommendations were on point. She had precision timing when bring out the next course......Simple wonderful service. The food: I must mention, this was my birthday celebration. My wife's birthday was earlier in the month and we had a disastrous dinner at a restaurant that shall not be named. So she was skeptical, since this was out first time here. For appetizers we had the lump crab cake and a half dozen oysters. Both were excellent. Tere suggest the type of oysters. They had four types. I was pleased with her suggestion. Our entrees were perfectly cooked. I had the bone-in ribeye and my wife had the salmon. Needless to say, she was exceedingly please. Both the steak and fish was prepared to our preferred specifications. We also ordered two sharable sides, mashed potatoes and truffle mac and cheese, to accompany the our entrees. We finshed the dinner off with the Banana Foster Butter cake flambé......Delicious......We were beyond please with the complete dining experence. We will definitely be returning soon. read more

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Excellent seafood and cocktails! I had dinner and brunch here and I can attest the dishes are solid and the staff provide a high caliber of service. Tasteful decor and very clean washrooms. Parking can be difficult, so use the valet if it is an option. read more

Excellent food, vibe, and service. First time at the new Eddie V's Prime Seafood and we loved it. We had gotten reservations, upon arrival we were seated promptly. I loved the interiors and the beautiful chandelier in the middle of the restaurant was perfect. Our server George was amazing and made great recommendations . We had the oysters, yellowtail sashimi , Tuna tartare, Chilean sea bass, Ahi Tuna and we got Brussels sprouts and Asparagus as sides. All the dishes were so flavorful . It's a must visit place for amazing seafood options. They have a great steak options too but we were in the mood for sea food. I also love that they have my favorite Aqua Panna. Will definitely be back here to try other things on their menu. I was so full that I didn't get to try the dessert. Definitely trying that the next time around. Must visit spot, highly recommend! read more

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Had an Amazing Dinner on August 1, 2026 at Eddie V's, 3001 Butterfield Road, Oakbrook, IL. Everything was delicious. The dinner started with a very nice and professional server that brought complimentary warm bread and soft butter to the table. The appetizer was the Jumbo Lump Crab Cake. The entree was the Filet Medallions Oscar Style and the Crab Fried Rice which I LVE! The Crab Fried Rice was the best part of the meal; it is SOOOooo good. I had never had Crab Fried Rice until I had it at Eddie V's. The restaurant is very clean, the table cloths are white and spotless. The staff is professional and friendly. I will definitely dine at Eddie V's again and again. FYI - The following week I tried the Crab Fried Rice from the local Chinese restaurant; it was very disappointing and nothing like the Crab Fried Rice from Eddie V's. The local Chinese restaurant used cut-up imitation crab meat in the rice instead of real crab meat. After enjoying Eddie V's Crab Fried Rice it is very difficult to enjoy Crab Fried Rice from the local Chinese restaurants. read more

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They are back, and have an incredible happy hour menu! We arrived early and the place to ourselves till later when others arrived! It always gave fun dining and there was live music! We enjoyed! read more

Eddie V's Prime Seafood - Seafood Near Me - Oak Brook, Illinois

I'll start with the service, Joy was 5 stars FANTASTIC! She was on top of everything from our arrival to our departure. When she learned we were celebrating birthdays, she proceeded to decorate our table for10 with fun sprinkles. Her recommendations were on point, I always appreciate when our attendants have tasted the dishes and can provide insights. The food overall was 4 stars, I thought every appetizer was delicious, in order of my favorites: lobster tacos, crab cake, wagyu dumplings, lastly the calamari. The lobster bisque was underwhelming especially coming on the heels of delicious and flavorful appetizers. For the entrees, the sea bass, the sole, and the 12oz wagyu were all delicious. The crab stuffed shrimp and scallops were ok. The crab fried rice for the accompaniment was a hit, but the lobster mashed potatoes was on the dry side and the asparagus was average. Joy surprised us with Happy Birthday dessert plates for each celebrant, awesome touch! read more

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This restaurant has awesome food. The decor is very elegant. The service is top notch, our waitress Joy was the best. I made reservations for my family to have Saturday night dinner for me and my dad's birthday. Joy surprised us with light glitter decorations on the table...it was unexpected nice touch. We ordered a lot...literally my bill was over $1000 but wasn't bad for 10 people. It was money well spent. The crab cakes were amazing. I also liked the lobster bisque, calamari, brussel sprouts, asparagus, Wagyu potstickers, and lobster tacos, crab rice for appetizers. The complimentary bread was also warm and fresh. I was pretty full from just the appetizers but I got the crusted Sole fish for my entree and I still ate half since it was so yummy. I also tried some of my family's entrees and my favorite was the sea bass. Joy surprised me with a flaming happy birthday plate which was so nice! I had a great time with my family in a nice restaurant with very good food and service. What a way to spend my birthday! read more

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From the moment we entered the restaurant, it was an exceptional experience. The impressive chandeliers and luxurious ambiance draws you immediately in to an evening of luxury and delicious cuisine. The staff - from the hostess to the servers and managers- were amazing, gracious and perfectly attentive. The food was so impeccable and mouthwatering, we were teased into overeating which can be very easy to do here. We came for the golden night lobster roll and wine pairing event and will be back to sample delicacies from their main menu. read more

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Had an wonderful large family dinner here he other night. Started off strong with welcoming valet service, friendly hostesses, and coat check at the table. Our server was wonderful and promptly arrived at the table upon seating. Throughout the night, we were checked in on multiple times my the manager. No notes on service whatsoever! The food was immediately impressive, as we started off with the seafood tower. It was fresh, the shrimp were perfectly crunchy (as opposed to the clearly farm-raised soft ones you are served at some other establishments), the oysters were so delicious we got 6 more, and the lobster was many of our favorite portion from the night. Don't skip this if you have a group of 3 or more! We also had 2 orders of the yellowtail sashimi which we thought was just fine. Our waitress split a caesar for us without asking because she heard me mention to my friend i'd like to share it, which was kind of her. Two of our party got lobster bisques and unfortunately it was not what we were expecting. This is something none of us would get again because it had an oddly sour taste- but I must compliment the large portion at the very least! The reason this is still easily 5 stars is because the rest of the food was truly exceptional. Everyone loved the tuna tartare, the surf and turf, the scallops, the sea bass, and the assorted cocktails i sampled of my friends. I especially would come back for the sea bass and the tuna tartare. The ambiance is moderately loud and more of a modern-chic decor choice than a warm and cozy one. No issue with one over the other, but something to note. Couldn't have had a better team running this place- we felt like we were friends with them already after eating here! Will definitely be back to try the scallops entree (i had the 3 price addition this time), get another seafood tower, and try more cocktails! read more

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We had a delicious birthday dinner for my youngest daughter. We shared oysters and sides and each had our own entree. The filet was epic in flavor and tenderness. Service was wonderful- just the right amount of attention and a birthday dessert rounded out the meal in a special way. It is very expensive but worth it for a special dinner. Booth seating was comfortable. read more

This was an upscale evening from start to finish. We were greeted at the host stand and were seated quickly due to us having a reservation for Father's Day weekend. Our server introduced himself and was extremely professional, kind and entertaining throughout the course of the evening he offered suggestions and even put on a show when delivering my espresso martini the main lobster tacos were fantastic and my Chilean Seabass was buttery, smooth and perfectly made. When you're paying a high price point you want to see that in every aspect of the experience and I felt we did just that. read more

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Great addition to Oakbrook/Lombard! This space used to be McCormick & Schmidt's and now it's been revamped to the lovely Eddie V's. The space is beautiful. Large bar/lounge area and nice size spacious dining room. Service is outstanding! I was here celebrating a friend birthday and there was a cute happy birthday note on the table and so many people stop by the table to wish her happy birthday and of course she was served a sweet birthday dessert. Service is definitely A+ here. Food was great, ordered the salmon, stuffed shrimp, crab cake, and crab salad. What stood out the most to me was the stuffed shrimp, nice large shrimp and the crab cake, it was delicious and huge! Full of big chucks of crab meat. Large enough for two people to share. All of the entrees were good with nice portions. Vibe and restaurant decor is amazing! I love how the chef send out little complimentary samples of food for you to try. Such a nice touch of class that I have not experienced anywhere else. Drinks were tasty, but not very potent or the one I ordered wasn't, which was the Hope Diamond. It was just very pretty with a beautiful presentation. Overall great memorable experience. read more

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Eddie V's Prime Seafood is one of those places where you instantly fall in love with everything! From the romantic ambience to the incredible service. Everything is perfect! My husband and I came in for the happy hour. Which, was an amazing experience! We both ordered the filet mignon sandwiches. They were delicious. They were crisp on the outside with a perfect pink center. The steak was soft and cooked to perfection! The bun was buttery and light. It was delightful. It also came with blue cheese. (Make sure to ask for it on the side. They put a lot on it!) That added a touch of saltness, creaminess, and funkiness all in one bite! Which, tied this whole wonderful sandwich together for one unforgettable meal. Also, the crispy fresh lettuce mellowed out the funkiness from the blue cheese and made for a nice crunch! I absolutely loved it. Our server was also super sweet and didn't treat us any different even though we only ordered sandwiches. Which, I appreciated! He made us feel wonderful! I can't wait until we come back! This was an amazing experience! Everything was beautiful, everyone was kind, and the food was incredible! read more

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Service was Amazing our server made sure we felt special and ended 2024 the right way! The food was delicious our first time and had an amazing experience. The restaurant was decorated with New Year's theme and at 12 they popped all the balloons, it was a great experience. read more

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Had the chance to eat at the new Eddie V's here last night and it did not disappoint! Eddies has always been a favorite of mine as their food & service is spot on and time was no different, especially for just opening November 17th. They were running smoothly. The inside is very much as it was on Rush Street. Looks very nice. They had music in the corner as well. Have to give a shoutout to our bartender/server Stephen as he was outstanding. Very personable and great at his job. Everyone seemed to like him. I had the Parmesan Sole and it was absolutely delicious! So much flavor! Huge portion! My husband had the Prime Bone-in New York Strip with the Smoked chili Rub. I tried a couple bites, and with that rub, it added such huge level of flavor! We of course will be back.... read more

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I proposed at Eddie V's in downtown Chicago years ago and always would go back for special events. I was sad to see that location close. I took my wife for a surprise date night visit in Oak Brook and we were not disappointed. The food was still excellent. Our server was exceptional. Additional upside was we didn't have the high parking prices of downtown Chicago, but still good shopping options nearby. This made for a good blast from the past. Hoping the new location works out for them long term. We will be back... read more

My husband and I joined friends at Eddie V's this past weekend for dinner. It was our first time dining there. The restaurant is well-appointed with many tables and a great bar area. We sat in a smaller back room. We had brought a couple bottles of wine. The corkage fee was $25 per bottle. Jorge was our server and was engaging and friendly. However, there could be improvements as my water glass set empty, I had to ask for a bottle of wine to be uncorked so I could have a glass after requesting it when we were seated, and one friend asked twice for a glass of ice. The six of us shared appetizers to start. We had three orders of the lobster tacos since they come two per order so each one of us could have a taco. The lobster tacos were delicious with the crunchy petite sweet corn that added the perfect crunch with the tender sweet lobster. We also had one order of the steak tartare, which definitely was not enough for six of us to share. It was fresh and delicious, though. Not everyone had a piece of grilled baguette to enjoy with the tartare as they didn't supply six slices for the six of us. For dinner, my husband ordered the morel crusted lamb chops, which were generous in size. They were perfectly cooked, tender and flavorful. I had the Hong Kong seabass. The soy sauce broth was extremely salty and took away from the dish. However, the fish was a good-sized portion, moist and tender. We ordered two sides for the table to share to go along with dinner, the lobster mashed potatoes and the crab fried rice. I only had a smidge of the potatoes; they were decadent and rich. I can't speak to the taste of the crab fried rice since I didn't taste it. We ordered the bananas foster butter cake for the table to share at the end of the meal. It was served with pecan ice cream and whipped cream. We were celebrating our friend's birthday and they found out it was also my husband's birthday a couple days before so each of them received their own small butter cake on a plate with happy birthday written in chocolate. They also sprinkled the table with confetti and had a birthday card for our friend. Nice touches! I'm glad we experienced dining at Eddie V's, but I don't think we'll be back on a regular basis. Although, if you're celebrating an anniversary, birthday or something special, they do know how to celebrate and make it special. The cost of our meal was $300 per couple to give you an idea of the price point. read more

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Jorge Astudillo was an excellent server! We were on our way home from Chicago after celebrating our daughter and grandsons birthday when our daughter found this gem! She was looking for a restaurant that offered gluten free options and she found this and more! The service was on spot and the food was exceptional! It was a little pricey but you get what you pay for! Jorge acknowledged that it was birthday celebrations so he brought two crème brûlée with a candle on each one at no cost! Thank you Jorge, you made it a memorable trip home read more

Valentines Dinner..... We'll start with service... Our waiter was nice and thorough. Managers were walking around smiling and greeting everyone. The vibe was great. Dinner I got the Filet and South African lobster with the Truffle Mac n Cheese (without truffle)... the best part of the meal was the steak, tender and juicy filet (and I'm not typically a fan of filet's) with chili rub and parmesan crust. - Mac n cheese - was cold, lower quality cheese and noodles than I've become accustomed. - None of the food came out piping hot, that was a huge miss for an 'upscale restaurant.' No sizzling steak or hot sides... the lobster was chilled/cold and it was supposed to be grilled? .... Seems like everything either came out the fridge and was slightly warmed OR it was sitting for a LONG time. - My husband had the 18oz NY strip, size was great and he liked the steak. He also had the au gratin potatoes - he wasn't a fan of the potatoes but they were the 'warmest' dish we received. Drink I had the Hope Diamond - really good and pretty drink. Probably the star of the show. Will we return? Unfortunately probably not. Nice service but the food serving temperatures and quality of sides are just not up to par. We dine at an Upscale restaurant every month and this time I did not walk away with the typical happy, well worth the spend belly (& neither did my husband). Another memorable takeaway- our waiter was moving around things on our table and spilled some of my Hope Diamond drink, no offer to replace or accommodate his accident at all. I/we didn't wanna have negative vibes so we just took on the chin and let it reflect in the tip. read more

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Recently dined at Eddie V's for our anniversary along with 4 other guests and had a very positive experience across the board. Call outs to Michael the manager and Dario our server for great service. Appetizers, steaks, seafood, sides, desserts were all fantastic. Great ambiance. Frequent diners at other places like Capital Grill and Morton's, but this was superior IMHO. read more

Simply superb from the moment we stepped in the door. The restaurant is beautiful!!! The staff were impeccable, friendly and went above & beyond. There was live music on a Tuesday!! It added to the ambiance & was low key. Perfect volume. The food was delicious as well. We will be back!! read more

Yesterday was my first time at Eddie V's and it was simply AMAZING!!! The service was top tier!!! The leadership, humility and service mindset was embodied by all! Micheal set a great example for the team! There are simply so words to fully describe the first bit of my steak! OMG! The music was on point too!!! I would will DEFINITELY be back!!!!! read more

I ordered the NY Strip steak which I don't usually order but it was so tender and perfectly seasoned. The service was excellent! A little too dark but I would definitely go back! read more

We need a place like this around here! My husband and I visit the Eddie V's in Scottsdale. This was our first time at this location on March 3rd. The Ahi dinner was the BEST I ever had and if I could leave ten stars I would The only thing better than the Ahi was the wonderful service from our bartender Stephen. He made our evening even better and it was already pretty good. My only critque would be the ceasar salad. Loved the white anchovies however my husband makes a better ceasar so you could maybe jazz it up a bit.:) As former restaurant owners we really do appreciate great service and wonderful food. See you soon! read more

Well, don't know what to say. Straight off, service was excellent, Mercedes and Stephen for a special callout. But the down side is that the place was dead on a Friday night, unsure if this is an indicator to an out of towner that the place is on the down slide - steak was under seasoned (10 oz filet) and appeared to be a fabricated filet. Brussels are awesome as well as asparagus. Not the overwhelming experience for $$$ price. read more