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    East Bay Eats

    3.5 (54 reviews)
    ModerateFood Court
    Closed 10:00 am - 10:00 pm

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    Spicy rice rolls with fish tofu
    Jenny T.

    Who you gonna call? GHOST KITCHENS! You feel like spam musubi, you got it. Want some bibimbap, yep, got it. How about some masala donuts, hmm mmm, it's here too. Hot dogs, boba tea, Indian, Korean... you name it, they probably have it... and the list just continues to grow. You can either order online or go to their kiosks to place an order. There are seats if you want to dine in but for most folks, its take out. Its a contactless kitchen, there's only one person working the front desk and that's to give you your order. Ghosts be making food good in their kitchen(s). :)

    Ordering kiosks
    Sylvia K.

    Nice concept. It's a ghost kitchen. There are many restaurants to chooses from. We tried bobjip last time. This time we tried the new MJ Hong Kong Cafe and Mom's Hawaiian bake. We ordered MJ online but we ordered Mom's there. It was convenient. There was a girl there helping and answered my question about Musibi Libre since i didn't see it on the kiosks. She said I had to scan the QR code to order separately. There are tables inside as well if you'd like to dine in. Lots of ppl come in to grab stuff from the lockers. We enjoyed our experience. We will be back to try more restaurants next time.

    Inside
    Mel S.

    Food hall located in Hayward with many ghost kitchens available. From Korean to boba to El Salvadorian to Persian to Hawaiian, this place has it all. Miscellaneous: - Can order ahead online and pick up - Lockers available for those not picking up their food right away - Parking available via a shared parking lot - 2 high top tables that can seat 4 and 4 regular tables that can seat 4 available - We came on a hot day and there wasn't AC (just a heads up) - Unisex bathrooms available in the back

    Unagi bowl (eel)
    Molly L.

    This is what I think some big tech companies want our food to look like in the future: hospital cafeteria. You go in, order at a kiosk, and then your name is called out at the counter or you can pick up your food at a locker with a link. The good about this place: the abundance of food options, the time estimate, and there's some seating. The bad: the time estimates are not always correct (in fact my boba came out almost 15 minutes after the estimated time), the seating is sparse with just 6 small cramped tables and some bar chairs, and you cannot really correct your order given the impersonal nature of the food. On top of that, the kiosks ask you if you want to tip even though you've had no human interaction at that point - and there's no "other" option for tipping, only set percentages of 15%, 20%, 22%, or nothing. This place really makes you feel uneasy about the direction of tech and fast food. Makes you wonder how much these folks are getting paid to cook our food. And then the amount of packaging does not make you feel great either. Everything was packed in plastic and paper. It's not the best. Things here are a hit or miss. We also had a problem with my boba being too hard and uncooked, and I got it anyways. My chicken gyro had little flavor. My partner loved his eel bowl and spam musubi. We weren't a fan of the chocolate dosa. But we were impressed we could order as much of a variety as we did. This place could use some more life. There was no music playing. And I heard people asking about their orders, food delivery people walking in and out looking at the lockers and screens for status updates, and then unknowing customers walking in exclaiming that they thought it'd be a food hall and not like this, and then walk out. Not sure if we would be excited to come back, but if we do, it'd be on a night my partner and I were craving something different than each other.

    Combo kebab - chicken and seasoned ground beef with smoky eggplant dip
    Cheryl M.

    East Bay Eats is a new ghost kitchen located in Downtown Hayward offering various eats under one roof. The concept is more for delivery and takeout with a few tables for dining. My first order and visit was for Didar Persian Cuisine and did not disappoint. It's best to order online via: https://eastbay-eats.com to minimize the wait or you can order at the kitchen. When you arrive, there's someone at the counter to assist with pickup, ordering at the touchscreen kiosk and answer any questions. Friendly, welcoming and professional. Great concept but I wish they offered a bit more variety with regard to cuisines. I love Middle Eastern, Persian and Indian food but this location had very similar flavors and items. Also, I was hoping for some new purveyors or startups but noticed restaurants that already exist within 4 miles of this ghost kitchen. Still a great concept and Hayward is in need of upping its culinary scene with more food creatives. Looking forward to trying other items: BBQ, Hawaiian sweets, Korean, and Chinese noodle spot. Plenty of lot parking.

    Malasada
    Vivian W.

    We've been there a couple of times. We love the choices from Homemade Onolicious bread, cookies , cakes & Furikake mix ! I'm pretty sure we've tried it all ! I did order the lemon crunch cake for my birthday and it was light , fluffy & lemon & crunchy toffee yumminess . Tina the owner is very kind & full of OHANA hospitality. The whole East Bay eats is a variety of different foods in a ghost kitchen setting . It is very clean inside. Looking forward to trying out the all the varieties of food . The only downside is the area to eat all these different foods , seating is limited & no outdoor tables to enjoy a beautiful California day . I wouldn't recommend a huge party unless you're going to tailgate in the parking lot . It is very easy to order on the kiosk & it literally comes out quickly .

    Store Front
    Moe M.

    This place is fairly new. I stopped by to check it out since I've been wondering what it was all about. I was happily surprised of what it is they do in there. I spoke to one of the workers and I was told that they basically do ghost kitchens. Where restaurants pay for space to be able to cook what they normally cook from their menus. That is awesome! Especially since going to the restaurants sometimes takes a long time or maybe too far. To place an order you can either order online or on the app by scanning the QR code on the window or walking inside they have two large kiosks touch screen where you see what ghost kitchens are available at the time. They have a small section where you can actually eat there once your food is ready. The food itself is made exactly as if you were at the restaurant. The only difference is that they give you your food in a to go container since this is basically that.. orders to go. I had pupusas from Las Cabañas Pupuseria. Popular salvadoeian restaurant here in Hayward. So pupluar that food sometimes takes a long while to get. Here I waited no longer than 15mns. Once you place the order you basically pay on the kiosk put in your phone number and you get a text when they're preparing your food when your food is ready and that's it. East Bay eats welcome to Hayward. I will definitely be a returning customer. With so many different restaurants underneath one roof. This Amazing! For those of you wondering there's a huge parking lot so parking is never an issue. If you haven't already please check them out, you will not be disappointed.

    Pick up lockers
    Cristina C.

    I was really excited to check this out and even more excited that it's here in Hayward. The entrance is off the Downtown Hayward parking lot that is behind Buffalo Bills and Casa Del Toro. You can order ahead online or they have kiosks for you to order when you arrive. The kiosk is really easy to use you're able to see all the different restaurants available and their menu. We had to wait about 10-15 mins for our order to be ready and since it was busy they just called out name out. They do have a few tables there for you to eat, but we just took our food home. They do also have 2 restrooms if you need it. I ordered from Pupusas Las Cabañas and got 2 revuelta pupusas. They were a bit cold when I got home, but it was just from the drive home. I really like this concept of multiple kitchens in one area as it helps feed into the cravings of different people. I would recommend and return.

    This is the guava cake I would say omg the guava in this cake was amazing wow  ! But the whip cream had no flavor what so ever
    Le D.

    You don't talk to anybody you just order on the tablet is multiple restaurants in one building. It's amazing you get to see what each place has to offer. I went with a dessert today. I picked mom's Hawaiian bakes. Can't wait to see how the cakes look and how they taste. The price was not that bad I paid for 2 cakes $17. The place was not packed at all and it tells you how long is your wait time for your food to be ready. The place is clean from the inside. If you want to eat your food here they have tables and chairs good lighting as well. Come on down and try this hidden gem

    Hanh T.

    Love this ghost kitchen concept in Hayward ! So many delicious Choices and options for those days you are unsure. Service was quick we ordered ahead of time . Place is clean staff is friendly . This was for Bobjip Special kitchen . Everything was so delicious!! Omg the rice cakes are the best I've had . I can kill the container by myself to be honest . I can't wait to come back and try other places and dishes

    They have little robots carrying food around the building, really cool! You can see em from the front desk area
    Stitch S.

    Pretty interesting concept. It's not really a cafeteria and you don't actually get to see who makes your food and how they make it. It's a ghost kitchen! First one I've seen pop up in our area. You order from the website or the tablets inside, and there are about 20 or something different vendors to choose from. Once you complete your order, you'll eventually get a text with a link that will let you open a locker containing your order. The downside is that you can only order from one vendor at a time. It would've been nice to be able to add multiple vendors to the cart. Inside is pretty basic, you've got a lobby with lockers and 2 small sitting areas. There are people at the front desk that can assist you or answer any questions. We've used this place a few times; Mom's has been overall amazing with their sweets. Bobjip was alright; we tried their kimbaps but never got a chance to order the fried chicken. Musubi Libre has some solid spam musubis with unique twists. FreshZilla pizza was just ok. You can give feedback via text once your order is completed; I gave 5 stars when I got good food, and 1 Star when I didn't which resulted in a survey in which the business I rated badly gave me a call back. Overall though very convenient and efficient place to get some quick takeout! Just wait in your car or order in advance and come in and out to pickup your order from the locker. 4 stars based on the ratio of bad to good to amazing vendors we've tried. Everything else from the ordering process to picking up is pretty smooth.

    krys l.

    it is a ghost kitchen lot, which is definitely an experience. the kiosk is not a fun away to order as for each different vendor you have to order separately. so me doing like five different transactions was not! the best. the food is decent, i feel like if youre eating out with multiple people and you all are craving something different sure! but you won't get the best quality of everything you are ordering. you have to wait a while for everything it just isn't something i will rush to order from again or even order from doordash

    When leaving from the place I had to take this pic to show my gratitude

    OK so it was like life still going and you're in the middle of the day , you decided to get food from East Bay eats and you walk in . there is a guy called Gabriel a real gentleman . Yes that's his nameHis service was absolutely amazing. To the point where you remove change from the busy traffic life to a nice mood because of this guy customer service, and they say sometimes it takes only one word to make a difference to someone. That is what I experienced and also, that's why I'm riding this review and yes, I want to say thank Gabriel and management so much That's called great people those who give good customer service to people no matter what they are, no matter what they'r from ,no matter what they beliefs. Thank you so much Gabriel I wish you the best.

    Store front while still waiting almost an hour with no food!

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    Southland Food Court

    Southland Food Court

    2.0
    (4 reviews)
    1.9 mi

    Adrienne's wings, Kabul Express Kabob, Sansei Japan, Seafood Grill, Charlie's Philly Steaks, Yobowl…read moreand Naan and Curry are current restaurants. Public safety and bathrooms also at food court. A bit of popcorn smell from Century theaters. Not in a bad way. I don't know anybody who has bad memories associated with that fake butter and overpriced popcorn smell... maybe the parents that had to pay for a bunch of it over the years. Lots of hard metal institutional seating. I guess they don't want you staying too long. Tables are man made material with glass inserts for ads. Round One currently there showing their mega Crane Zone. Chairs make horrible metal vibration sound when getting pushed in and out. Nails on a chalkboard. Upbeat popular familiar overplayed music at a reasonable volume. Bus your own tables. If you want to be waited on this isn't for you.

    Southland Food Court isn't much to munch on. it's located on the lower level. it's a sad selection…read moreof generic eateries. the corporate version of same rings the shopping center (applebee's, dave's, panera bread, panda express, etc). eataries: -burger king -froyo -chinese food -sansei-only teriyaki dishes seen -mediterrean: meat salty -charlies's grilled subs -subway -taqueria -hot dog on a stick take outs: -foods not cheap, portions small. -friendly service. -best part is the pinball/electronic machinese nearby not cheap though....didn't try, lacked time to kill

    Photos
    Southland Food Court
    Southland Food Court
    Southland Food Court

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    Mama Cho's BBQ

    Mama Cho's BBQ

    4.0
    (436 reviews)
    2.4 mi
    $$

    The kalbi patty in the kalbi burger tasted like traditional kalbi but in burger patty form. The…read moreproduce was fresh and cheese was nicely melted and not overpowering. Although the burger didn't need any condiments, I do wish the patty had a bit of a stronger kalbi flavor. I'd get it again but would probably try other things on the menu before revisiting this. It's not a huge burger but it was satisfying. Place your order to the right then make your way past the meat towards the beverages and other refrigerated goodies and wait for your order number to be called. There's a seated section for those that purchased alcoholic beverages and

    There were plenty of options on the menu. I was considering the bibimbap, the kbbq bowl or some…read moretacos. I decided on two of the tacos because it was a different option than I'm used to being available, because it had Korean flavored proteins. I chose the spicy pork and kalbi. I was given a choice of corn or flour tortillas which I appreciated. The employee was patient with me as I placed my order. It was my first time visiting this establishment so I took my time reading the menu descriptions. She also advised me my order would take about 10 minutes to be ready. I also found that helpful. I was able to find a seat and even check out a couple other stalls. I didn't realize I would pick up my order at the other end of the stall near the meat counters. I actually think my number had been called but I was expecting to retrieve my order from the same counter I ordered from. The tacos were tasty and had a even filling ratio. Each bite was good. I decided to split my street tacos into two by dividing up the filling. It made me think I was eating a larger portion. I preferred the flavor of the kalbi taco. The meal was satisfying enough. I might try the ma'cho nachos, kbbq burrito or Korean fried chicken next time. All in all I say give it a try. I love when a fusion concept works.

    Photos
    Mama Cho's BBQ
    Mama Cho's BBQ
    Cooked kalbi... a bit fatty

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    Cooked kalbi... a bit fatty
    Adrienne’s Wild Wings

    Adrienne’s Wild Wings

    4.6
    (37 reviews)
    1.9 mi
    $$

    Stopped by here after going to Hobby Lobby. We ordered the…read moregarlic lemon pepper wings and dumpling soup. So good! The wings were PERFECTLY battered and so crispy. It was fresh out of the fryer, hot (temperature wise ) super meaty and flavorful. I thought "garlic" meant garlic powder, but this was loaded with tons of actual garlic (like you would get on garlic fries). I actually put the batter crumbs and garlic into my soup. The soup came with 5 dumplings for $7.99! There is no where in the Bay Area you can get soup for that price anymore. It was delicious. Seaweed based with green onion. I wish to know the secret recipe for this Asian soup. I just had the rest for leftovers today. :P Will definite come back again when I am at the mall. Service was excellent.

    UNDERNEATH THE SAUCE…read more Rarely do I shop at Southland Mall however I was there two Wednesdays ago when I shopped at Champs Sports and Foot Locker. After shopping, for lunch I decided to eat at Adrienne's Wild Wings. I'm a sucker for wings, but I've never been to Adrienne's Wild Wings before. I asked the cashier what sauce she would recommend. She stated one of the sauces she liked was honey garlic. I ordered 10-piece combo that included ten wings, side order, and dessert. For the side order I choose tater tats while for the dessert I selected cheesecake. The 10-piece combo comes with two sauces. I choose honey butter, which is the dry rub, and honey garlic. I believe sauces should be used for flavoring not hiding. What do I mean by that? I've noticed sometimes sauces mask how dry the meat is. I decided to taste the honey butter first to see how moist the meat is inside. After taking a bite two things came to mind. First I couldn't taste the honey butter. Second the meat was moist. I tried the honey garlic. The cashier said the honey garlic was spicy. However I felt the honey garlic was spicy at all. Yet the honey garlic sauce was very flavorful. What did I like more the honey butter or honey garlic? I say this was toss up as I can taste more of the meat from the honey butter, yet I can enjoy the sauce of the honey garlic. The tater tots were disappointing as they were bland. The cheesecake was light. I don't shop at Southland Mall often. If I go back Southland Mall and become hungry for lunch I can see myself going back to Adrienne's Wild Wings.

    Photos
    New wing spot
    New wing spot
    Adrienne’s Wild Wings
    Adrienne’s Wild Wings

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    Top Hatters Kitchen and Bar

    Top Hatters Kitchen and Bar

    4.2
    (811 reviews)
    5.4 mi
    $$$

    Came here for a lunch date with hubby. We dont come to San Leandro often so not sure how was the…read moreparking situation. We saw a street parking as soon as we turn, and just parked even though it was 1000 ft away. The drink/cocktail list is vast, but we are not much of a cocktail drinker and not usually drink during lunch, but I saw Matcha Sharka being ordered a lot and the other seemingly popular drink was this lavender drink. If you are a cocktail drinker during lunch, do check them out. We ordered 4 shareable items: * Savoy Donuts - 5 stars - fluffy and yummy, not greasy at all * Focaccia w/ Meyer Lemon and Garlic Confit - 4.5 stars - wonderful texture, did not taste the garlic much but the lemon was really good add. * Grilled Beef and Pork Chipolata - 4 stars - I think the star was the dressing. The meat itself was just okay. * Rice Vermicelli Bowl - 4.5 stars - not sure why it is called a bowl when it was served more in a plate. This is the fusion take on the Vietnamese dish with different dressing. We selected the Galangal Pork, which I did not like as much compared to the usual Vietnamese ones with Lemon Grass. There is a choice to select Lemongrass chicken instead, so you might want to try that. The pork tasted "porky" despite it was thinly cut. I was hoping to try dessert, but we were full so we did not do that. Next time. The restaurant is nicely set, and you can select indoor or outdoor seating. We did make a reservation, but when we arrived there were plenty of tables available. Service was fine, we did not get the "is this your first time" greeting as I heard other tables got. But it was our first time.

    This was a delightful meal. It had everything, the relaxing ambiance, the flavorful dishes, and…read moregreat drinks. Oh not to mention, our waitress was delightful! This spot is a little hidden, but once you go inside, it is its own little oasis. Small and intimate, you know the dishes are made fresh. We enjoyed the tissue bread (10/10), seared rice cake (8/10), oxtail (10/10), and more that isn't pictured. I think this is a great celebratory dinner spot. I'd love to come back to try more seasonal specials.

    Photos
    The bar area
    The bar area
    Pork belly
    Pork belly
    Grilled Oysters

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    Grilled Oysters

    East Bay Eats - food_court - Updated August 2026

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