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    E11even

    3.4 (207 reviews)
    Closed 4:00 pm - 12:00 am (Next day)

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    E11EVEN ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - E11even

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    Helen T.

    Great place to eat near union station! They have an indoor and outdoor seating area for guests to choice from. If you sit outside, you get an amazing view of the CN Tower. Prices are on the pricier side, however their service and food are executed extremely well! I would definitely recommend this place that can afford a little spurge for reunions/ night out with friends.

    Rachel S.

    Honestly not a bad option at all for a meal so close to Scotiabank Arena. I work nearby and picked this for a lunch with a co-worker, but can imagine that if I was going to a Leafs game or concert that this would be better than a lot of other options nearby. I will say it is really pricey, and it's hard to find anything on the menu if you're on a budget. Most things will run you $25+. I ordered the E11ven Burger ($34) and my coworker ordered the Cacio e Pepe ($30). Honestly those prices are crazy. I think this is the single most expensive burger I've ever had. The portion is quite good and it comes with a heaping load of fries, but I would've liked if they were truffle fries or something special. I could definitely tell this was a Braised Short Rib burger rather than your normal patty, but still - a classic cheeseburger will run you $29 here so you may as well get the upgrade. Just be aware that these are the prices you'll be running into. If you're fine with this, the meal itself was quite nice and we were seated immediately despite our reservation not showing up. The service was fast and we were in and out in under 40 minutes. Probably wouldn't have the same experience on a game night, but for a work lunch it was very convenient.

    Whipped ricotta - fried artichokes with a tomato chutney that's got a sweetness to it with warm fresh delicious bread
    Shannon S.

    Great spot to make a reservation for if you're going to a show at Rogers or Scotia. Our waitress was so sweet and down to earth. We decided to just get a handful of appetizers and WOW. Every single one was absolutely delicious. Great flavor combos and execution. Place itself is super cute with a lounge bar dining area as well as the 'formal' dining area- something for everyone! Will return on my next trip over the border back to Toronto from the USA!

    E11even burger and cease salad
    JoAnne S.

    Food was good. Service was very good. Service was fast which was perfect before a concert. Prices are a bit high especially for drinks. Was a bit surprised by the $5 up charge for changing fries to Salad. Not that there was one but that our server didn't say anything when I ordered

    Chicken salad - has peanuts!
    Amanda W.

    Stopped by for a quick lunch bite and ordered the chicken salad. It was a busy spot for lunch and was a great lunch spot located in the middle of Toronto. Many tables were completely filled. The service was quick. I ordered the chicken salad, as this would be the quickest on the menu. It arrived within a few minutes of my order. The salad was fresh and chicken was ok. It was chicken breast. Nothing spectacular about my dish. I could have ordered the same dish for a much cheaper price elsewhere. If you are strained for time and need a quick lunch spot, this is a good choice. But it is nothing to write home about.

    Kurtis J.

    Found this place great for what it is, sports bar like but a little more fine-dining, in other words, a great stop in for a more luxurious post Leaf game meal. Overall management was pitiful. Our service was particularly great, our waiter killed it. For the food, the bad was that the piece of beef served for the price point was terribly off. The great was the chicken drum sticks which were not only tasty and presented great but the mango-habanero chutney/jam/purree/sauce was on point.

    Aron J.

    The restaurant is in close proximity to many downtown attractions such as the aquarium, Rogers center, and Scotiabank Arena. The menu offers a diverse selection of foods to try. The meals I have had there have all been delicious. Pricing is a bit on the expensive side, but the restaurant does offer quality food in a premium location. The service was friendly and met expectations. In interior of the restaurant is pretty stylish and makes for a fun dining experience. I would recommend this restaurant to someone looking for a fun downtown dining experience.

    Welcome to E11even! The DJ is playing tunes!

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    11 years ago

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    14 years ago

    3.5 out of 5! Service, atmosphere and food is great!! But $25 burger is overpriced in my opinion! Similar to Bymark. $$$

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    10 years ago

    It was dusty and the food was terrible. There are much better restaurants nearby for the same $!

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    9 years ago

    Favourite restaurant in the city. Delicious food and great atmosphere. Staff are amazing

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    Page 5 of 6

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    Fishman Lobster Clubhouse Restaurant

    Fishman Lobster Clubhouse Restaurant

    3.9
    (1.3k reviews)
    19.0 km
    $$$$
    Family-owned & operated
    Luxury

    Was really hoping this place was worth the drive in the middle of the weekday from downtown. Our…read moreclients took us here as we were the out of towners and wanted to show us the OG spot for the famous lobster tower. The restaurant was surrounded in tanks full of lobster, crab, seafood and then a ton of dry aged steaks. Definitely something you don't see in California. Clean and spacious. Service was what you would expect from a Chinese seafood restaurant. Overall the meal was good, for me and a few others at the table the star of the show was actually the fish. The lobster while impressive when they brought it out was not as flavorful as one would have expected. And same with the king crab legs - my favorite have been the ones I've had in SF. Was interesting to come and experience it but I wouldn't come back. I prefer quality food over an IG-moment.

    Fishman Lobster Clubhouse Restaurant on Finch Avenue East in Scarborough serves an unforgettable…read moreseafood feast, though you will need plenty of patience. The establishment is famous for its iconic, towering mountains of deep-fried Hong Kong-style lobster and giant Alaskan king crabs.Without a doubt, the food is exceptional. The seafood is extraordinarily fresh--pulled straight from massive surrounding glass tanks--and prepared to absolute perfection with their signature Maggi sauce and garlic toppings. However, the major downside here is the notoriously slow and chaotic service. Due to the massive crowds, servers can be hard to flag down, orders take a long time to arrive, and the staff often feels rushed or inattentive. Despite the frustrating wait times and subpar service, the spectacular flavors and theatrical presentation make it a worthwhile destination for patient seafood lovers.Watch the massive lobster towers being prepared and served fresh at this iconic spot

    Photos
    The tanks on the perimeter of the restaurant
    The tanks on the perimeter of the restaurant
    Snow pea dumpling
    Snow pea dumpling
    Ma Lai Go

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    Ma Lai Go
    New Orleans Seafood & Steakhouse

    New Orleans Seafood & Steakhouse

    4.8
    (210 reviews)
    11.2 km
    $$$

    What an absolute gem! We chose their new location to celebrate our wedding anniversary and were…read moreblown away. The modern, chic decor sets a wonderful ambiance, and the service was immediate and welcoming. The food was spectacular from start to finish. We started with fresh, warm bread, followed by a flavorful seafood gumbo loaded with meat, and a generous portion of two lightly breaded crab cakes. For our mains, the 10oz ribeye and 8oz tenderloin were seasoned and cooked to absolute perfection--compliments to the chef! They came with a lovely side of baby potatoes and vegetables. We capped off a perfect meal with a warm pecan tart and ice cream. I highly recommend coming here. We noticed they have a pizza oven and plan to add pizza to the menu soon; we already can't wait for our next visit to try it out! Ps parking wise, the restaurant is just off a residential neighborhood and parking is free. No need to pay for any parking, just remember to read signs.

    This 30-year-old restaurant personifies New Orleans food very well, serving Creole and Cajun…read morecuisine. The dishes were plated well, and the food was fresh and tasted delicious. There are specials that change weekly. The interior is decorated with New Orleans memorabilia, medium lit, cozy (not large), with jazz music in the background. Service was attentive and friendly. They operated for 30 years at their old location. This location soft-opened on 2026-02-12. We came on 2026-02-25 for dinner. There were still some furnishings to complete (there were unforeseen delays). They kept the same menu offerings but it will be expanded within a month. We ordered the following: 1. Citra Terre D'Abruzzo Pinot Grigio - Italy (glass $14.95). 2. Coke. 3. Crab Cakes ($19.95). 4. New Orleans Shrimp Cocktail ($19.95). 5. Jambalaya Aranchini (weekly special). 6. Blackened Lamb Chops (weekly special). 7. New Orleans Fisherman's Plate ($39.95). 8. Pecan Pie warmed with Ice Cream ($14.95). 9. Bananas Foster ($14.95). 10. Beignet ($14.95). Every dish had an excellent presentation. We spent a lot of time taking photos and videos. What did you expect from me?! We loved all the dishes! The portions were large! There are more staff than in the previous location, allowing the service to be excellent. They tend to have many loyal and returning customers. Every table starts with freshly baked bread and butter. The bread was so fresh! The three appetizers tasted good. They each had a little kick due to creole cuisine. I loved the shrimp the most. The Blackened Lamb Chops was perfectly cooked. Each of the four pieces were very tender, accompanied by a delicious sauce. The dish had some very nicely cooked seasonal vegetables: roasted potatoes, a red pepper, string beans, a broccoli, and a carrot. This dish will be put into their regular menu in the near future. The New Orleans Fisherman's Plate is great if you want a little sampling of their seafood: Blackened Fish, Cajun Calamari, and Coconut Beer Shrimp. It also comes with rice and seasonal vegetables. The fish was so good! We brought some home for my mom and she really loved it. The Coconut Beer Shrimp was on top of a Orange Marmalade Sauce, which is really liked. The three desserts looked really good and tasted good. I loved the pecan pie the most. They can split dishes in half in the kitchen and serve them on two dishes for two people to share. The restaurant uses fresh seasonal ingredients and spices to create authentic Creole and Cajun tastes. Everything is made in-house except for bread and butter. In the near future, their bread will be made in-house too. Currently, there is only indoor dining but they are looking into the possibility of sidewalk outdoor dining. Mike Djurdjevic runs the front of the house while his wife, Mira Djurdjevic, operates the kitchen. Their son, Marko, also helps in the front of the house. There is a large pizza oven at the back of the restaurant. They will be introducing creole pizza in the near future. There is a separate large room for events, parties, etc. This room will be ready in the near future. They also do catering. The restaurant is wheelchair accessible, but there is no door-open button. There is one gender-neutral washroom, which is also wheelchair accessible, and one female washroom. Thrre is paid neighbourhood street parking. Review 2026-037

    Photos
    Seating area
    Seating area
    New Orleans Fisherman's Plate ($39.95)
    New Orleans Fisherman's Plate ($39.95)
    Crab Cakes ($19.95)

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    Crab Cakes ($19.95)
    I'm A Little Hot Crab

    I'm A Little Hot Crab

    4.4
    (42 reviews)
    21.0 km

    Now the little hot crab is in my tummy, all safe and sound…read more Singapore chili crab has been on my list for a very very long time. This place did it Soo well. Now I can go to heaven, in peace. Place is small, and waiting for a table is de rigor. We placed our name in the Google waitlist, then waited another hour to be seated on Friday night. Based on reviews, got the Singapore chili crabs with the king oyster mushrooms (under the crab it soaked up all the goodness), spicy clams garlic veggies and the beef in black pepper/garlic. All were well done, the veggies had great wokhai, met with appreciation at the table. Clams and crabs were spicy for some and ok for others (our table was Cantonese and Korean). Crab was delicious, and the sauce called for rice to be mixed in after the crab was done. It filled us, but not too much. Next time we might try other sauces, but the Singapore chili sauce was killer. Totally worth the money and the hassle. In a mall full of other restaurants this place was the busiest. Very cute decor and free ice cream!

    June 6, 2026 - We got a few dishes here. the Singaporean chilli crab, classic curry crab, creamy…read moresalted egg yolk lobster, wok fried Chinese broccoli with garlic, and the shrimp egg mixed vegetables fried rice. Overall the food was good. The sauces were all really good and enhanced the flavour of the shellfish. In my opinion, the salted egg yolk was a bit too creamy and felt better suited for something like a pasta. The curry was alright, but my favourite was the Singaporean chilli crab. It was a whole infusion of flavour and had a little kick to it as well! My only complaint is it is a bit on the pricey side (was about $70 per person), but that's expected with lobster and crab.

    Photos
    Inside
    Inside
    Crispy Cereal Tiger Prawn
    Crispy Cereal Tiger Prawn
    Cereal prawns

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    Cereal prawns

    E11even - seafood - Updated August 2026

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