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    Dúo Tapas

    4.1 (96 reviews)
    Closed 12:30 pm - 4:30 PM, 8:30 PM - 12:00 am (Next day)

    Dúo Tapas Photos

    DÚO TAPAS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - Dúo Tapas

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    Reviews With Photos

    John H.

    Taking tapas to a whole new level by adding twists to traditional dishes by adding world flavors. After four days in Seville this was my favorite place. There is a great energy with the servers. Everyone is in a good mood as the food more than satisfies by awakening your palette. The food is seriously good but not taken seriously. They list their wine selection on oversized wine bottles. I had duck, tuna tartare, and eggs with black pudding and truffles. duck Market was cooked perfectly pink and presented with black rock salt plays off The sweetness of the pineapple chutney.I could have the egg dish any day after a hangover. Truffles and eggs go great together and I found out that the pudding is actually a type of chorizo sausage. The tuna tartare was good as well but it's something that you can get anywhere. The tuna tartare had an Asian soy sesame marinade. Ignore the photos and just come enjoy. the dishes do not photograph well due to the dark plates and Dim lighting. I want to give them a makeover because the dishes are worthy of a better presentation. As mentioned numerous times the value here is amazing because of quality ingredients. There is in and outdoor seating available.

    The duck -- cooked so perfectly it moved me to tears!
    Audrey O.

    It is not often that I order one thing off the menu and love it so much that I order I second plate, but at Dúo Tapas that is exactly what I did! The duck tapa was the BEST duck I have ever had in my short, cuisine filled life! In addition to the duck, the Salmoneja was the best I have ever had. Each tapa was ordered was beautifully prepared and cooked to perfection. There was not a single thing about my experience that I would have changed! The restaurant, although the best I visited in Seville, was relaxed and lively, located in a fun neighborhood with many trendy spots. The next time I am back in Seville, this will be the first place I return to!

    Queso Payoyo
    Daniela G.

    Excelente lugar y buen servicio. Buenas tapas, prueben la carillada parmentier y el queso payoyo.

    Tokio chicken spring rolls
    Kenzie Y.

    This place was recommended to us by a friend living in Sevilla. When we arrived the place was full but we were able to be seated next door?... It ended up being a combination of about three restaurants as we were given three separate menus. This did make things a little confusing but we had more options so it was fine. We started with a sangria tinto which was decent and patatas bravas which seemed almost like potato chips, but they were also pretty decent. I split the Tokio chicken spring rolls with a friend which was my favorite dish. I also got the vegetable tempura which was terribly bland and the noodles with vegetables which was pretty good. My friends got the mushroom risotto - they said this was decent and the croquettes which I was told were mushy on the inside and not very tasty. Overall this was a very interesting experience a 3 pretty much explains it well. I would go here if you're looking for a late dinner and aren't expecting incredible taste but just need to some food before a night out.

    bread, manchego cheese, papas bravas.
    Sangeeta A.

    This place was recommended to us by our airbnb hosts. Hands down, best tapas place I've been to in Spain. Patatas bravas, manchego, tempura, eggplant, duck, sangria, bread, olives... I was just speechless. We were there for dinner and loved it so much, we returned the next day for lunch! Flavours were full and rich, presentation was that of a 5 star restaurant with the prices of an average dive bar in Toronto. Can't really ask for more than that! Service was slow but it's a very busy and crowded place. The quantity and quality of the food were spectacular. For 2 people, 4 tapas between us plus a pitcher of Sangria were more than enough. I'm just sitting here and drooling, thinking about their food as I write this.

    Beef and potatoes
    Christina M.

    Probably one of the better tapas restaurants I ate at during my Spain trip. We ate here after a bike tour of Seville. The interior design is very hipster-ish and the restaurant attracts a generally young crowd. The food is good when compared to NYC, great compared to Seville dining. If I could give it a 3.5, I would. - beef & potatoes: beef was chewy. Don't get beef in Spain period; the quality isn't what you're used to if you're from the States - croquettes: way better than the ones I've had elsewhere! - mushroom risotto: My boyfriend had this and he loved it - potato wedges with egg: interesting... not bad, not mind-blowing. french fries with an egg on it!

    Presa di Iberico-Pork steak and potatoes
    Mark O.

    Undoubtedly one of our top stops in Sevilla. Sat outside for lunch and had great service and excellent tapas. Staff was hustling but they were happy and seemed glad you were there. Large tapa portions that seemed more like whole lunch portions and they were all in the 2,70 - 3,90 range with very good wine and decent serving at €2,70. Here's the take: Ensalada con queso de cabral was large and easily enough for two-huge hunk of goat cheese with mixed lettuce, tomatoes and those perfect little potato sticks out of the can. Can't believe it was only €3,90 Pollo curry nice sized bowl with rice and perfectly done chunks of chicken €2,90 again splitable Tortilletes de camarones-3 large, thin crispy shrimp fritters probably our least favorite as a tad fishy and crispy Press Di Iberico-thin grilled pork steak with potatoes good, especially with what looked like carbonized salt to sprinkle on it €3,50 And a killer molten chocolate soufflé with ice cream to top it off, even with little crispy candies like m&m's €3,90. Excellent dessert menu posted on wine bottles! Free limoncello digestif with the check!! €1 each upcharge for outside table service - only minor drawback was the traffic on the street at lunch.

    Goat cheese salad
    Mona K.

    Situated in a cute, fairly hidden and hipster neighborhood Duotapas is the perfect place for interesting tapas with a twist! Ordered the goat cheese salad, presa iberica, vegetable tempura, patatas bravas, and my friend got a burger. Food quality was great but I definitely wish we had been a little more daring with our orders! However; the desert stole the show. Literally everything on the menu is incredible. If you're a chocolate lover I suggest the chocolate lava cake with ice cream.

    Yummy sandwich. Cold fries.
    Dee P.

    Delicious! An amazing meal with lots of variety and amazing flavor. Shrimp spring roll wins!! This was by far the best dish. Delicate, flavorful, and so fresh. It was amazing! Be sure to dip into the sauce at the bottom. Hamburger de Elvis was delish. A friend egg on top made the difference. Sadly, the fries on top were cold, but the yummy burger made up for it. Risotto was very flavorful but a bit chilly when it made it to the table. My daughter loves it and that made us happy. The tempura vegetables were great! I particularly loves the zucchini! Not even sure what was in the croquetas but they were amazing! I would definitely get those again. Shrimp tortillas were outstanding. Patatas bravas were not the best we've had, but they were good. The eggs, potatoes, and black pudding were loved by a couple of us. I think I was just craving eggs, but I really loved this dish. As always, the service requires you to be vocal. They don't care for you the way they do in America. But they always respond well when you ask them for something.

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    3 years ago

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    3 years ago

    Great tapas joint to start off your tapas journey in Seville. The menu is uncomplicated and delicious. The atmosphere is lively!

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    10 years ago

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    6 years ago

    That's the best Tapas bar I've been to in Spain so far. Try the Risotto, crqouettes, and Green Mustard Chicken.

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    9 years ago

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    10 years ago

    Some of the best food I've had in Spain for a very reasonable price. Absolutely recommended!

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    10 years ago

    Best meal we had in Spain. Colorful place, young, energetic local crowd. Not to be missed!

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    Page 1 of 3

    Dúo Tapas Reviews in Other Languages

    Review Highlights - Dúo Tapas

    The patatas bravas are undoubtedly the best I have ever had and the tuna tartar is divine - lots of ginger and soy sauce.

    Mentioned in 5 reviews

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    La Locanda di Andrea - Mediterranean Salad with vegan feta option

    La Locanda di Andrea

    4.8(13 reviews)
    0.5 kmFeria

    We loved this place! Well prepared, delicious dishes, served efficiently and friendly. Eclectic,…read morefunky decor was fun too. Excellent tiramisu after pasta, hot and tasty!

    Delicious Italian - no matter your dietary restrictions!…read more I came here after reading reviews and seeing from the menu that they accommodate dietary restrictions. I have to be gluten-free and dairy-free, but I still had a good meal here! Their menu is available in Spanish or English and they use symbols to denote vegetarian, vegan, and gluten-free. I'm not sure why it's not marked on the menu, but I'd seen a review that their gnocchi is the gluten-free pasta option, so I asked about it when we got there. If you're gluten-free, mention it and ask about gluten-free gnocchi (not sure if all their gnocchi are gluten-free or if it's different). They have two vegan pasta options and three gnocchis, but they're good so if you have any dietary restrictions I'm sure you'll still enjoy what you have here. What we ordered: -Mediterranean Salad: Spring mix with tomato, raisins, and Gorgonzola (subbed vegan feta - I think they use Violife which is good) with a red pepper vinaigrette. It had an interesting mix of flavors, but I would've preferred the tomatoes to be incorporated into the salad (I think it was more form over function), possibly using a San Marzano tomato sliced in halves would've been better. Pine nuts and or bits of olive could've complemented the flavor too. It was nice to have something fresh to go with the meal. The dressing was light but nice and tangy. It was decently large so we shared it as a side salad for both (large for a side for one). -Gnocchi Gorgonzola: This is what my mom ordered, so it isn't dairy-free, but she enjoyed it! -Gnocchi Pesto Pugliese: I ordered this. It's vegan and gluten-free (I said gluten-free gnocchi, but again, not sure if all the gnocchi is gluten-free or it was different). The gnocchi was doughy but not too mushy and the sauce was light with little bits of crushed almond and pine nuts throughout. Sort of like a sundried tomato pesto. It was good and I was happy to have an option, but it was a bit simple so I added some of the vegan feta from our salad and bits of the complementary olives to it to add more flavor. I think it could have used the extra cheese, larger bits of nut to add more texture, or Italian sausage crumbles (obviously this wouldn't be vegan, but if I were to remake the dish at home). You're just missing something crispy and textured or a richness. If you're dairy-free or vegan and need an option, it's nice to have this. The gnocchis were generous and we each took home half our portion as leftovers. If I didn't have dietary restrictions, we could've shared one along with the salad. They have a good selection of Spanish wines available by glass or bottle. We didn't have a reservation but were seated immediately. The staff was very nice and it was a nice environment.

    Photos
    La Locanda di Andrea - Salads menu

    Salads menu

    La Locanda di Andrea - Pasta menu

    Pasta menu

    La Locanda di Andrea - Gnocchi Gorgonzola (top) Gnocchi Pesto Pugliese (bottom)

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    Gnocchi Gorgonzola (top) Gnocchi Pesto Pugliese (bottom)

    La Madriguera de Mai - Spanish tortijas

    La Madriguera de Mai

    4.8(6 reviews)
    0.5 kmFeria

    $35 euro for 1.5 hour show, 1 drink and 2 tapas per person. It was a good deal. The drinks and food…read morewere tasty and they had a variety of options. I was very impressed by the flamenco dancer. Note that there is only 1 flamenco dancer though and 1 guitarist and 1 vocalist. The service at the restaurant was friendly but we had to get their attention a few times.

    Performers of flamenco are among the most talented souls to exist, and you will see the absolute…read morebest at La Madriguera de Mai--an experience beyond just a restaurant and theater. I was there in October, 2025 on the recommendation of a friend who once lived in Sevilla and knew exactly where to tell us to go. The food is exquisite. Mai is a supremely gracious host. I'm sure that everywhere in Sevilla the flamenco is excellent, but La Madriguera de Mai is more than simply sitting in a theater atmosphere. You feel as close as possible to the real experience of seeing flamenco performed in a home. The three performers I saw, cantaor Armando Mateos, tocaor Diego Reyes, and bailaora Carmen Torres, fit so perfectly together I felt like I was in a dream, flooded with the deepest emotion. They performed as if we were not even there, purely for the passion of it. Armando's voice and gentle handclaps were like the rhythm of pulsing blood on the air; when Diego rests his head against his guitar you feel his heart spill into the room; Carmen dances commandingly with a face that seems to fully understand the distance into the past that this tradition reaches. I was thoroughly overcome that night, a very particular night, and this one evening of many in Spain was the absolute highlight. If you are in Sevilla for just one day you must go to La Madriguera de Mai. ¡Ole!

    Photos
    La Madriguera de Mai - Chocolate Cake

    Chocolate Cake

    La Madriguera de Mai - Chickpeas and spinach

    Chickpeas and spinach

    La Madriguera de Mai

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    Estrella - More wilted lettuce/side salad

    Estrella

    3.9(52 reviews)
    1.4 kmAlfalfa
    €€

    Unfriendly, curt, brusk service. As soon as we sat down and our waitress came she was in a hurry to…read moreget our order and seemingly run away. She seemed to be only one of 2 waiters there and there were also a few tables full outside. But we were the only customers inside. So we initially overlooked her behavior as being busy. No big deal. Then the food came out and one dish after another that was a salad or came with a salad was brown. Half the salad was brown and wilted. But, we could not get her attention as we were in the back room. And when another table filled up back there she was in such a rush that we could not flag her down to tell her about the wilted salad. So we ate around the brown salads. And when we were able to get her attention we told her that the lettuce and salad were not fresh. She took a micro second to look at it as she was running out the room and repeated "La lechuga no es fresca?" While she was running out the room. And never came back to inquire if we wanted another salad or a replacement. That was it. You take it or leave it apparently. I must say there were some really good dishes that we ordered. The ox tail and pig trotters were soft and well seasoned. But the grilled Iberian pork and grilled chicken had ZERO seasoning. Just plain and rubbery. Maybe that's the way it is. Maybe not. But there was zero taste. However we were able to salvage most of the plates by dunking the meat pieces in the pork trotter sauce. And we were all hungry and just wanted to be done and out of there. We left 75% of our salad and various lettuce from other plates, as we picked our way through the brown stuff, in order to not waste more food than needed. We also hoped somebody back in the kitchen would realize that most of the greens had not been touched. But there was no word by the end of dinner and we quickly paid and left. We passed the waitress on the way out and there was not a single word out of her mouth. We even had to pay at the bar and that guy also did not say a single word. I have been an Elite Yelper for 7 years and I have only written 2 other reviews of less than 4 stars. I don't want to hurt anybody's business. I figure a bad restaurant will eventually put itself out of business. But, this is the third time in my life that I'm writing up a less than 4 star review. Bc they deserve it. The 1 star is for the wonderful decor and 1/3 of the dishes that were very good. It really is a pity. We were expecting so much more from the experience-our last meal together in Spain before going home tomorrow. Unfortunately, 2 out of 7 of us had to go hungry (they didn't touch their food and the rest of us had to eat half their plates for them) and go elsewhere for food afterwards. Really a shame. We're staying just down the street from it and were looking forward to staying at the bar and drinking afterwards. The poor service and food made us run out of there.

    Terrible service, terrible microwaved food, nice ambience. We really wanted to enjoy this…read morerestaurant as we were staying very close to it. But it turned out to be such a disappointment. The waitress treated us like we were bothering her, from the time she took our order. All the greens were half brown. All the food was like warm. The "grilled" meats were clearly microwaved and barely warm. But we couldn't get her attention and we were all very hungry so we managed to eat most of it, but left all the greens and salads. When we finally managed to get her attention she merely glanced at the greens and huffed as if offended, clearly irritated but made no attempt to remedy the situation. Such a disappointment. We probably would've left it alone if it was just bad food. But the bad service really pushed it over the edge. You have no right to treat customers in such a manner, especially when your food sucks. Clearly a tourist trap. They don't have to cater to any repeat customers. Only customers who visit once in a lifetime. And there's a sucker aka new tourist every minute. You have been forewarned.

    Photos
    Estrella - Cool decor. We were going to sit around and drink. But the meal sucked.

    Cool decor. We were going to sit around and drink. But the meal sucked.

    Estrella - Stuffed mushrooms were good; Wilted lettuce was not.

    Stuffed mushrooms were good; Wilted lettuce was not.

    Estrella - Great decor!

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    Great decor!

    Alfalfa - Pork cheek

    Alfalfa

    4.5(135 reviews)
    1.3 kmAlfalfa
    €€

    When we walked in, my eyes were immediately drawn to the Iberian ham hanging from the ceiling and I…read moreknew this was my kind of place. Knowing we were going to eat a lot during a food tour, we settled on some small tapas (ham, cheese, bread, and olives) and got some sangria and a beer. We sat at the bar and I was able to practice my Spanish with the bartender. The ham was a generous portion and I loved watching them cut it behind the bar! Very fun and old establishment-y vibes. Wish we could've tried more on the menu if we didn't have other plans!

    Food was undisputedly delicious and I'm glad that I came here but be forewarned that this is a tiny…read moreestablishment that does not do reservations and is on a first come first served basis. I came here due to a yelp recommendation because like most westerners unaccustomed to the Spanish way of living I was hungry at about 7 pm and needed something to eat. Yay yelp to the rescue. The place was crowded and there were no seats available when I arrived. There were many small groups congregated around tables and a few couples as well. It isn't obvious how to proceed once you come in the door so I probably stood there awkwardly for a few minutes near the door before making my way to the bar to what looked to be a vacant seat. A gentleman informed me that it belonged to his girlfriend so I was forced to now stand awkwardly next to the bar. Bar tender to the rescue explaining that if I waited he was pretty sure someone would leave soon and I could order a drink while I waited. I ordered a sangria and also inquired about food but was told that I need to have an actual seat in order to order food. After nursing my drink for about 20 mins when I was about to pay and head out to find somewhere else to eat, a spot finally opened up and I was treated to the most delicious steak and potatoes and zucchini tapas. This had to be one of the most delicious things I have eaten on this vacation. When I finally vacated my seat to save a pair of new arrivals, there was a line outside of people waiting for the opportunity to eat here. I might chance it again before I leave Seville. I highly recommend for the food and friendly waiters but wish there was a way to turn seats over more quickly. One guy kept insisting he was saving his girlfriend's seat but in the 90 mins I spent there she never showed up. Who knows if she ever existed. Bread comes free with your tapas order and really complimented the meal.

    Photos
    Alfalfa - Vibes

    Vibes

    Alfalfa - Chicken Alfarfar

    Chicken Alfarfar

    Alfalfa - The steak tapa... amazing taste

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    The steak tapa... amazing taste

    Dúo Tapas - tapas - Updated May 2026

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