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Dunkin'

1.7 (34 reviews)
InexpensiveCoffee & Tea, Donuts
Open 4:30 am - 9:00 pm
Updated 3 months ago

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inside DD
Sammy G.

Right off 31 around where the Autozone is, drive-thru window! Nothing spectacular, but nothing wrong with it either. Employees were fine and when I asked for my bagel to be cut in half after it was finished they actually did it, I know this sounds crazy but a lot of the time when I ask, they never do it. So I was a happy camper!

 a woman standing in front of a bakery counter
Joshua E.

This is probably the worst DD I've been to. The customer service was sub-par. You're supposed to get your food fast with no fuss. When I went in I waited to be serviced and when I did get my food the muffins were stale. I also ordered a bagel and rather than toasting it, they threw it in a microwave and juiced it. Anyone that know bagels knows that when they are microwaved they become chewy. I didn't want my bagel chewy. Overall I probably won't ever come back to this place as I was driving cross country but I wouldn't come back to this place if I lived locally either.

Found this in my coolata. Cut my tongue and my lips. Quiet angry!

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Review Highlights - Dunkin'

Seemed to be a clean location overall as well from what I saw from the drive thru.

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Mr Pops - Affogato

Mr Pops

(6 reviews)

I made a quick stop into Flemington's newest business Mr. Pops and left very pleased!…read more I went into for a latte and left with some chocolates to add! First, the latte was great! I got a caramel latte which was flavored exactly to my preference! The caramel was not too sweet, didn't taste artificial and the double espresso was roasted perfectly. At the chocolate counter, I order a few different items. Just about all the chocolate is made in house (including the springtime/Easter specials)! The only items not made by in house are the peanut/peanut butter containing items (which are kept in a separate case). These items are sourced from Asher's Chocolate Co. Mr. Pops does this to ensure all of the chocolates made on site are 100% peanut free. The ambiance is quaint. Mr. Pops is decorated to elicit memories of a chocolate shop of old. I spoke with owner Tim who added to the pleasure of the experience. I am excited to return soon to Mr. Pops where I anticipate trying something cooler as the weather warms! In the corner of Mr. Pops I spotted an ice cream case... I hope this is an indication of ice cream and/or gelato coming in the near future. I would love to try an affogato from Mr. Pops! I'll keep my fingers crossed.

Unique place with excellent ice cream flavors…read more There's a variety of old fashioned and new candies, staff is very friendly and you can watch the chocolate being made in the back room. Couch is comfy, but floor plan in the back area is a bit awkward, you go down some hallways to get to bathroom and pass some lonely candy shelves. Chocolate quality is so-so, it lacks a richness and cocoa bite. Ice cream flavors are very interesting and strong. I got the banana cookie ice cream in my affogato and, while I wish there was more ice cream, it was QUITE good. My wife didn't want all the caffeine from hers, so I walked out 320mg of caffeine richer. Would return for ice cream and ambiance.

Roberto's Ristorante - raspberry torte (gluten-free)

Roberto's Ristorante

(3 reviews)

We had another great meal at Roberto's Ristorante, which is the nighttime identity of The…read moreFlemington Coffee Shop. We started with fried calamari. I had a craving for carbonara since it is not commonly seen on menus anymore, and theirs was perfect: large pieces of pancetta and a silky sauce coated the linguine nicely. Our friend got the Chicken Italiano, which has chicken tenders sauted with potatoes, mushrooms, onions, and peppers. It was enough food for 3 meals! My husband had the blackened salmon dinner special. They also had a frog legs dinner special available! All entrees include bread and a dinner salad. Non-pasta entrees come with a side of penne in marinara sauce. From the dessert tray we selected tartufo, a berry tart, and carrot cake. Prices are very reasonable for the portion sizes and quality. Our bill was $114 for an appetizer, 3 entrees, 3 soft drinks, and 3 desserts. Reservations are a must unless you don't mind dining at the counter - happy to see that all the booths and tables were full.

I am very pleased that Robert's has returned to Flemington. It was my favorite restaurant 30 years…read moreago and is my goto restaurant again. Friendly staff but more importantly the food is excellent. I'm working my way through the menu. We've had Shrimp Roberto, Zuppa di Clams, Steal Murphy, Shrimp Scampi, Pork Chop Italiano and Lasagna Al Forno. Tender meats, fresh seafood all perfectly prepared. They have a variety of fresh deserts that will not disappoint. They are open Thursday, Friday and Saturday evenings 5-8. Reservations are recommended. BYOB

D’Serve - Fig  tart - I preferred the pistachio chocolate bar

D’Serve

(14 reviews)

I had a great experience at this restaurant and can't wait to go back. The donut was incredibly…read moretasty - fresh, soft, and just the right amount of sweetness. I also ordered the Puerto Rican Plate, and it did not disappoint. Everything was flavorful, well-seasoned, and cooked to perfection. One thing I really appreciated was that they offer vegan options, which I'm excited to try on my next visit. It's always a plus when a place has something for everyone. The real standout, though, was the coconut tres leches - it completely stole the show. Rich, moist, and packed with coconut flavor. Overall, the experience was fantastic, and I'll definitely be coming back

We checked this place out for a pre-valentines dinner. With red lights & hearts in the windows they…read morewere ready to go. This small restaurant run by husband and wife is a byob. They have monthly menu's, gourmet donuts in the mornings, brunch on the weekends and dinner pre-fix menu. Chef Andrew waited on and served us, was a super fun and interesting guy. His wife Shannon was in an open kitchen with one other staff member doing dishes. We thoroughly enjoyed our meals, from the homemade focaccia to the pistachio chocolate bar. Everything was visually enticing and tasted delicious. Was on the expensive side for the size of the portions and being a byob, we'd absolutely go back however. The space was buzzing as diners spoke to each other, how couldn't we, eating so close to one and other??

Dunkin' - coffee - Updated May 2026

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