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    Dunellen BBQ

    3.4 (80 reviews)
    ModerateBarbeque
    Open 11:00 am - 9:00 pm
    Updated 2 months ago

    Dunellen BBQ Photos

    DUNELLEN BBQ ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Dunellen BBQ

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    Chef
    Brandon S.

    Second time here in 2 weeks. The food here is amazing. I came in and Leeah knew exactly what i wanted without question. The service is immaculate. A very cultural ambiance with a television for entertainment.

    Chorizo appetizer
    Jennifer T.

    Cute little "hole in the wall" spot in the neighborhood. We sat in the back dining area (you have to walk all the way to the way and through a door). For apps, we had the chorizo. It was salty and a little spicy; good thing the pickled veggies came with it because it helped to drown out some of the fat too. For our dinners, we had the chicken and pork ribs. My husband loves the chicken. Seasoning is on point; meat is moist. The ribs were super fatty so for some parts I had to tediously pick out the meat. The ribs were a little tough, however, the flavor was good. Rice was surprisingly salty as well. Overall, decent. Can't say I loved it. I felt like everything I had besides the bread was heavily salted. The wait staff was a little young but friendly. One server in particular was very inexperienced and quite under-trained. I might come back, only because my husband likes it. FYI, they have a TINY parking lot so street parking is the way to go if you have a larger vehicle.

    Beef ribs with lots of fat

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    2 years ago

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    3 years ago

    Their chicken and ribs are good. The fried snapper needs some seasoning on it. You get a lot of rice with your meal. I would recommend it

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    3 years ago

    Food is always great and the kids behind the counter are always helpful. Make sure you order in advance for takeout.

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    7 years ago

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    8 years ago

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    6 years ago

    Small place but the food is always fresh and delish. We come here often for lunch and they havent disappointed yet.

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    9 years ago

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    Page 1 of 2

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    I was in the mood for Portuguese BBQ and wanted to get some takeout…read more I decided to try Brasa Wood- Fired Grill. I placed my order over the phone and it was ready in 25 minutes for pickup. I started with 2 Beef Empanadas. They were hot with a crispy outside and a soft and tender inside. They were good. Brasa offers a variety of fillings for their Empanadas like Chicken, Pork, or Beef. I then chose for my main dish their Large size Chicken Picadinho. It's enough for two people. I must say after trying many other places that Brasa Wood Fired Grill has the best Picadinho in the area. What makes theirs so good is they add potatoes and sausage in it with the Chicken and Yellow Rice. Their Yellow Rice was very moist and tender it wasn't dry like other places. I really enjoyed every bite. Brasa offers Salads, and a Variety of different Sandwiches, Sides like Sweet Plantains, Mexican Street Corn, Burgers, Shrimp in Garlic Sauce, Wings, Shrimp Ceviche and more. This place is casual with a warm and cozy feel.The staff is very nice and friendly. They do have some seating for dining in. The food is delicious! This will definitely be my go to for Portuguese BBQ.

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    (18 reviews)

    Ordered the $10.99 Pork Hawaiian BBQ. It was delicious! It…read moredid take a bit of time for them to prepare but it was worth the wait. Nothing too special about the interior. First order from the counter and then food is brought out to you. Would definitely come back!

    I ordered a pick-up to take home. And let's just say it was the most disappointing dinner ever. To…read moreme, it was not worth $38 bucks. Loco Moco (Island Grill) - The grilled beef patty was terrible and dry even with the sauce it still did not help. The fried eggs, one of the eggs, were overcooked where the yolk cooked fully, and the other one was fine sunnyside up. Pork Katsu & Kalbi Short Ribs with Curry Sauce (Island Combo) - Short Ribs were overdone and tasted burnt. Like, not a BBQ tastes like a burnt taste. Pork Katsu was overcooked and dry. When you bite it, it is ready hard, like biting a rock. Plus, that Pork Katsu wasn't even a Pork Katsu. It's like a really thin slice of pork dipped in panko batter. It doesn't even match with the picture. (Japanese restaurants make better Pork Katsu). The curry sauce was at a different level. You can see the sauce sink to the bottom and water floating to the top. I think it was like a water down sauce that they tried to make it last without throwing it away. Overall, the meals, taking a quote from Bob's Burgers, as Bob Belcher says, "Overdone and Dry." Plus, it was missing Macaroni Salad. Even though their website says the Island Grill and Combo include 2 Scoops of Rice, 1 Scoop of Macaroni Salad on a Bed of Cabbage. Will never be coming back here to order food.

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    Late lunch for us today. Where to go. Temperature dropping so a nice roast chicken came to mind. A…read morenew joint would be good. Yelp bookmarks to the rescue. La Caravana is a small place right by the train station and post office. A beautiful mural of Machu Pichu inside. A handful of tables. Our food came right out. A whole roasted chicken. Fries and fried sweet plantains. Everthing was outrageously delicious. The fries were hand cut. The chicken was juicy and came with a spicy green sauce that was addictive. We took the plantains home to munch on later. A great meal for a reasonable price. Skip the supermarket and chain roast chicken. Take a drive to Plainfield.

    Paulo's Barbeque - BBQ Chicken Breast

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    $$

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    Great dining experience and awesome place to have dinner with friends. The only thing I could take…read morea picture of was the salad, because as soon as the food started rolling out, I was focused (we did Rodizio). First of all, the service here is the best I have experienced in years. The employees make you feel welcome, almost as if you are joining them at home for dinner. This place is 1000% made for meat eaters. My favorite was the Chicharron, chicken wrapped in bacon, and the lamb. The French fries were delicious. The sweet plantains were a nice touch and I couldn't get enough. Honestly, I can't say I ate anything bad this night. I look forward to being back.

    Dunellen BBQ - bbq - Updated May 2026

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