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    Dumpling Delight

    3.9 (16 reviews)
    Closed 11:00 am - 2:30 pm, 5:00 PM - 9:00 PM
    Updated 2 months ago

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    Curry Fishball
    Candice H.

    Saw Dumpling Delight has taken over the spot previously occupied by Tasty Place. We visited around 11 a.m. on a Saturday and were seated right away. Paper menus were available, though there was also an option to order by scanning a QR code. We tried the following dishes: Popcorn Chicken - Unfortunately bland. Curry Fishball - Decent, but noticeably on the sweet side. Grilled Squid - We expected simple grilled squid, but it came topped with a sweet chili sauce. It was fine, but not something we'd order again. Scallion Pancakes - Lacked strong scallion flavor and were quite soggy, likely due to excess oil. Steamed Leek & Pork Dumplings - The wrapper was thick and seemed undercooked at the top. The filling tasted alright but leaned sweet. Pan-Fried Pork Buns - Appeared to use the same filling as the leek & pork dumplings. These were more like fully fried buns than true pan-fried ones. Overall, we weren't impressed and don't plan to return.

    Nice noodle or Rice noodles
    Victor L.

    We usually go to My dumpling in San Mateo downtown for dumplings; this is our first time trying here and the food is decent. We only tried a couple of dishes but overall we will come back to try more dishes next time. Perhaps we won't need to drive all the way to San Mateo afterwards! I would give 4 stars for the same quality of food but since it's a new business I'd like to give it a boost for better visibility until later.

    Pork xiao long bao
    Angie S.

    Food is delectable. Pork xiao long bao was delicious and juicy -- I would order again. In terms of service it's pretty diabolical to not give chopsticks or a spoon, we were given no utensils at all, no napkins, and no dipping sauce for our delivery order today. Otherwise would give five stars.

    burnt  pan fried bun!

    We went for lunch, and unfortunately this will be our first and last visit. The waitress looked stern the entire time--not just with us, but with other customers as well. I don't expect exceptional service from a Chinese restaurant, but her expression was noticeably unpleasant. The food was also disappointing. The deep-fried bun arrived burnt. The Xiaolongbao had unusually thick skin and a bland filling. We also ordered the bamboo and mushroom bun, which was clearly not freshly made--you could see the original manufacturing imprints on the bottom, which didn't match the steamer paper used by the restaurant. They claim everything is handmade, but that's definitely not true for this bun. Overall, the experience was not worth returning for. Very disappointing.

    Pork Xiao long bao

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    6 months ago

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    6 months ago

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    6 months ago

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    7 months ago

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    7 months ago

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    3 months ago

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    6 months ago

    The dumplings and buns are, in fact, a delight. The BBQ Pork Buns were especially good!

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    7 months ago

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    4 months ago

    The food and their service were excellent. I will recommend this place to everyone! BTW, Lilly thanks for being awesome.

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    5 months ago

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    7 months ago

    Everything we ordered was delicious! Every bite was so flavorful. Glad I found a dumpling place on this side of the bay.

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    4 months ago

    I thought this place was wonderful! Tried the fried buns with the soup inside it tasted yummy! Would return to try other stuff.

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    7 months ago

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    4 months ago

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    3 months ago

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    7 months ago

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    Yuanbao Jiaozi

    Yuanbao Jiaozi

    4.3
    (396 reviews)
    1.6 mi
    $$
    Free parking
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    Excellent dumplings, fresh and tasty. Very good service too!…read moreAlso the spicy cucumber salad was unusual and delicious. Will return.

    I was looking for an Asian restaurant for a light early dinner on Saturday, and found Yuanbao…read moreJiaozi. My fellow Yelpers didn't disappoint. This place met everything I was looking for: plenty of parking (inside Burlingame Plaza), near SFO, efficient service, and high ratings. When my daughter and I arrived a little before 5:30pm, they were already pretty full. By the time we left, a little after 6pm, there're people waiting at the door. We got seated right away. Service was minimal. We helped ourselves to the pitcher of water on the table. After looking at the menu on the table, we placed our order by scanning a QR code. Since we're not too hungry. We ordered one appetizer and one noodle dish to share. The special mix salad came pretty quickly. We ordered "less spicy", and it had the perfect amount of heat. All the ingredients tasted fresh and the dish had a bit of everything we wanted to try. I liked the tofu skin the best, and my daughter loved the crunchy cucumber. It would be even better if they included lotus roots as well. It took a little while for the house special beef noodle soup (less spicy) to arrive, but it was totally worth the wait. It came piping hot. The broth was very flavorful, with the right amount of red pepper. It wasn't oily at all. The beef was super tender. I loved the texture of the noodles, and the beef to noodle ratio was not bad. A really solid dish. Would love to come back again to try their other dishes, especially their xiao long bao.

    Photos
    Crab Roe Xiao Long Bao
    Crab Roe Xiao Long Bao
    Dumplings in soup
    Dumplings in soup
    Potstickers

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    Han Sang

    Han Sang

    4.2
    (485 reviews)
    1.0 mi
    $$

    Han Sang in Millbrae was our late-night dinner stop, and I'm so glad we made it before their 10 PM…read moreclosing time. We were seated right away, and the restaurant itself is clean, nice, and spacious. I can imagine it getting packed during peak hours--and honestly, it should. I'm going straight to the point: Han Sang has the best Galbi Jjim I've ever had. I've been to other places (which shall remain unnamed) that proudly claim they have the best Galbi Jjim, but I'm happy to say I've finally found the one. At the same time, I'm a little sad because I live in SoCal, which means I can't just come here whenever the craving hits. This dish checked every box imaginable. The beef was incredibly flavorful, fall-apart tender, and they gave a generous amount of meat. And when I say meat, I mean actual meat--not a pile of bones disguised as a serving. (Yes, that's coming from past restaurant trauma.) You definitely get your money's worth here. The rice cakes were cooked perfectly and soaked up all that rich, savory sauce. Then came the surprise waiting at the bottom: glass noodles. Not the usual thin ones either--these were thicker, chewier, and absolutely delicious. Every bite was packed with flavor. The entire dish was so satisfying it genuinely made me happy. We also ordered the Chadol and Yangji Suyuk, a beef brisket soup that was exactly what we needed on a cold evening. The brisket was tender, and as expected, the broth arrived lightly seasoned so you can adjust it to your liking. After adding a little salt, pepper, and some ssamjang, it became the perfect comforting bowl of soup. Warm, hearty, and incredibly satisfying. Unfortunately, we didn't get to try their Bossam because the portions were huge and we could barely finish what we ordered. That's not a complaint--if anything, it's the perfect excuse to come back. Maybe this is what people mean when they say they left their heart in San Francisco. Mine might actually be sitting in a bowl of Galbi Jjim at Han Sang.

    My friend heard good things about their traditional Korean dishes so we decided to check it out on…read morea Saturday around lunch time. It can get a little busy during lunch hour but we were able to get a table for our party of 2 in around 10 minutes. Their menu had a variety of dishes, most prominent were the assortment of noodle dishes from dry to soupy or spicy. Leek Pancake - This was made so well, it was thin yet crispy and held together well. The leeks gave a subtle flavor and were a little tough to bite through but it tasted so good, especially dipped in the side sauce. Yangji Chadol Sul Long Tang - At first glance, this setup is so nice with the assortment of sides at the top to the different items you can add into the soup. I loved the fish cake side as well as the kimchi which they do give refills of. It was nice being able to add seasoning in the soup to match my taste and so perfect combined all together with the radish side sauce. The meat is pretty generous and soft as well with the thin chewy noodles. Such a healing comforting dish. In addition to the food, the workers were so kind and attentive, always helping us to refill our side dishes when needed. Probably one of the best sul long tangs I have had and I keep coming back time and again for it.

    Photos
    Receipt/tab holder
    Receipt/tab holder
    OX/RIB Jjim
    OX/RIB Jjim
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    Special Hainan Chicken

    Special Hainan Chicken

    3.9
    (108 reviews)
    1.0 mi
    $$

    It's hard to find a restaurant that serves Hainan Chicken in the peninsula and I'm glad we found…read morethis place. My gauge is comparing it to Rooster and Rice (or What The Cluck) which is no longer available in the area. We did take out and ordered online. I wasn't sure what to expect. 1) Pork knuckle soup - the hubby raved about it and enjoyed it, saying it was very tasty. 2) cucumber salad - the grand kids love their cucumber salad - thank goodness we ordered a side of it since they finished what was in the hainan chicken special plate 3) Hainan chicken over rice was smooth and tasty. It came with cucumber and wood ear mushroom at least 8 pieces of chicken, fungus salad, some peanuts, one small egg roll, green onion paste and tasty rice cooked in some chicken stock/fat. It also included a small bowl of soup. It was all great in our opinion. When you order online - you get a text message that your order is confirmed. Then you'll get a 2nd text message that it's being prepared and a final text that it's ready for pick up. I scheduled a 5:30 pick up and it was readty at 5:15. When I went to, pick up the order, I can see there were many other orders ready for pick up. The restaurant is small and at a glance looked like maybe 10+.tables. If you join the rewards program, you can earn reward points toward food. So if you plan to eat or order online more than once, might as well join their reward program. I joined - why not? -and I immediately saw that I earned points from our dinner. I would actually give it a 4.5.

    First time trying Hainan Chicken here on a Friday night…read more Wait list moves pretty fast depending on the crowd, because the service is quite fast with food coming out within 5 minutes of our order being placed. Dishes we tried: 1 The Hainan Chicken Rice Plate - surprised? It is served slightly chilled and has the signature gelatinous skin. Something was lacking in the flavor, even combined with the ginger scallion oil included. It wasn't bad but not stellar. 3/5 2 Braised Beef Brisket and Tendon Over Rice - nice balanced flavor; briskets were soft and tendons had the perfect texture. 4/5 3 Spicy Pork Ear - heavy on the peppercorns, otherwise it would have been great. 3/5 They close early at 8pm so need to plan for an early/regular dinner. A number of people stopped by after 8pm expecting to be seated thinking 9pm is closing. Street parking is usually reasonable to find with nonmetered street parking or a couple blocks into residential neighborhood. Will come back one more time to try different dishes if we're in the neighborhood.

    Photos
    Soft Launch of Special Hainan Chicken in Millbrae! 11.1.2024
    Soft Launch of Special Hainan Chicken in Millbrae! 11.1.2024
    Menu 1/1 11.1.2024
    Menu 1/1 11.1.2024
    Menu 2/2 11.1.2024

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    Pho de Nguyen

    Pho de Nguyen

    4.2
    (832 reviews)
    1.0 mi
    $$

    I had a pretty awesome experience here at Pho de Nguyen. The service was great. A very friendly…read morestaff who steadily checked in on me if I was ok or needed anything. Customary at most Vietnamese restaurants, you get your food with minimal check ins and not even a plate clearing until the bill comes. This was NOT the case here. There service was definitely in the A/A+ range! I ordered on my phone via QR code, but there was an option to order in person from a server. I ordered many items to try out. I ordered spring rolls, crispy salt and pepper wings, grilled pork banh mi, beef dac beit pho, and a Thai iced tea. Thai Iced Tea was pretty good. Grade: A I thought the Spring Rolls were decent, but what made them even better was the peanut sauce! I always hate when the peanut sauce is watery and this was far from that! An excellent gooey peanut sauce and maybe one of the best I've had fpr consistency. Grade: A- Crispy salt and pepper wings definitely had an incredible crunch. They were up there in crunchiness. The drumettes were meaty which I appreciated. They were well seasoned also. I think I need to try their other wings before crowning these, but some of the cruncheist wings I've had for sure. Grade: A- Beef Dac Biet Pho had some real high quality meat in it. I had options in noodle and my go-to for any pho spot is the egg noodles. I wish it had more bo vien in it, but I appreciated the combo of meats. The broth seemed authentic, but I wanted a tad more flavor out of it without adding sauces. Overall, the pho grade was a B+ bordering an A-. The star of the show was the grilled pork banh mi. The meat was tender and saucy. In fairness I asked for extra pickles and mayo, but I was very impressed. The bread had the crispy crunch we all look for but minus the stale bread. The breads soft yet crispness made it seem as if it just came out of the oven! I'm going to dub this as the best I've had in the Bay Area! There I said it! Grade: A+ Everyone who ordered the sampler seemed very pleased at other tables, I would definitely try that. Also, want to try the other banh mis and noodle options for the pho. There was a nice vibe at this place. I didn't feel rushed although they do close fairly early at 8pm. The server's mom is the one cooking in the kitchen and I appreciated the family feeling at this place. They do have a newer location in San Francisco that has a DJ Friday nights that I may check out. I believe the server said that they are open til 2am on most nights, but I may have misheard her. Feel free to Yelp that location. My only disappointment was that I really love papaya salad and it was not an option. I may make this my go-to spot from now on, but as a Yelper, we all know we will keep trying new places. This will be the one I continue to frequent. Well done Pho de Nguyen!

    Never wanted to write a review so quickly after having the meal! Mainly because we got A+ service…read morefrom our server, who was absolutely sweet, accommodating, and great with kids. Upon getting seated, she asked if we wanted a plastic water cup, regular bowl, and plastic utensils for my toddler. I highly prefer being environmentally friendly, so I only opted for the reusable bowl. I truly appreciate her asking me before automatically bringing everything. I ordered the Pho Tai Gau (rare steak and brisket) with thin pho noodles, split bowl with extra noodles to share with my toddler. The meat is super thin and tender! Although we ordered "extra" noodles, it didn't feel like extra compared to a normal bowl, but my toddler wanted more soup than noodles so it worked out. We also got the imperial rolls appetizer. It was tasty but I felt like it was a bit overdone, because it hurt the roof of my mouth haha, but I do prefer it to be crispy than soggy so I'm not complaining! Just be aware :) Nowadays, my best eating out meals are those in which my toddler enjoyed and allowed her to be on her best behavior. Our server checked up on us multiple times (never had to flag her down) and took great care of us. My toddler even let her pick her up! So thank you for the great service!

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    Rice Monster

    Rice Monster

    3.9
    (62 reviews)
    1.4 mi

    It was my first time eating at Rice Monster, I'm from out of town. We had a party of 8...we ordered…read moreour meals on the iPad...it took us a long time to ordered since we had to share one digital menu around 8 people. Wish they had another iPad to order because it took awhile to get our dishes. The food was delish and it was worth the wait. Everyone enjoyed their meals. I would recommend this place.

    I agree with the other commenters that this restaurant seems to have some consistency issues…read more Ordered the pork ribs clay pot rice and added lap cheung to it. The first thing I noticed was that there was really not many pieces of ribs, maybe they made the ribs portion smaller to make room for the lap cheung I ordered? The dish description also says that it includes taro, but I didn't have a single piece of taro in my pot. Strangely, although this place seems to share a kitchen with Social Eatery, the rice was cooked much more poorly here, which is obviously a shame for a place specializing in clay pot rice. It seems like the rice had too much water added, so it was a bit overcooked - you couldn't feel the "single grain" mouthfeel texture you should expect from well-cooked, high quality rice. Since the rice was too mushy, it obviously didn't crisp well either. Though it had some small amount of bits stuck to the edges of the metal (not clay!) pot, it was definitely not the super crispy, well browned "faan ziu" I expect, and not at all like the pictures featured in some earlier reviews of this restaurant.

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    Dumpling Delight - chinese - Updated June 2026

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