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    Dreamhouse

    4.3 (23 reviews)
    Closed • 9:00 am - 3:00 pm

    Dreamhouse Photos

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    Kendra L.

    Just had the most spectacular breakfast! We're here almost every weekend and they never disappoint... But today was exceptionally fantastic with this smoked salmon, bialy, heirloom tomato board

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    4 months ago

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    5 months ago

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    11 months ago

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    2 years ago

    Great food, great service, great atmosphere! Love this place! super cool spot to come and hang out in!

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    Ask the Community - Dreamhouse

    Review Highlights - Dreamhouse

    “And don't miss out on the rabanadas -- huge, plush slices of French toast with an amazing crunchy sugar coating and an aromatic citrus and cardamom situation.”

    Mentioned in 2 reviews

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    Hope & Olive - Reviewed by Frogg E Green

    Hope & Olive

    4.2(381 reviews)
    2.6 mi
    •$$

    Went here for the first time a few days ago and wow! The service here really is spot on and the…read moreLobster they serve is also fantastic. Highly recommend.

    Reviewed by Frog E. Green, Local Insect Control Specialist…read more As a longtime resident of the landscaping district immediately outside Hope & Olive, I've sampled many dining establishments in the area. Most offer mediocre lighting, poor insect traffic, and zero ambiance. Hope & Olive, however, continues to set the gold standard for frog fine dining. I arrived yesterday evening and secured a prime outdoor window-side table (vertical seating available for amphibian guests). The view was excellent, featuring lush greenery, attentive human patrons, and a climate-controlled observation deck. The appetizer selection was promising. Several small flying items passed through the area, but I decided to hold out for something more substantial. Excellent decision. Approximately midway through service, an enormous grasshopper practically launched itself onto a decorative hanging orb provided by management. I was immediately impressed by Hope & Olive's commitment to fresh, locally sourced ingredients. The entrée did put up a bit of a struggle. However, after a brief period of strategic positioning, professional stalking, and one lightning-fast procurement maneuver, I was able to enjoy the entire grasshopper. Portions are very generous. In fact, the meal was nearly as long as I am. Service was outstanding. The nearby humans appeared fascinated by my dining experience and refrained from interrupting me while I consumed an insect roughly the size of a canoe. After dinner, comfortably stuffed, I retired to the interior of the decorative orb for what can only be described as a food coma. It served as an excellent after-dinner lounge. As for the human food, judging from the smiles, laughter, and complete lack of attempts to steal my grasshopper, it appeared to be quite good as well. Pros: Farm-to-frog dining Excellent grasshopper acquisition opportunities Beautiful garden views Comfortable post-meal napping accommodations Curious but respectful human audience Cons: Grasshopper only appears once per evening Difficult to fit into your mouth, but that's a "me" problem Would hop here again. Frog E. Green Chief Executive Amphibian Western Massachusetts Branch of Pest Control & Consumption "Come for the atmosphere. Stay because you're too full to move."

    Photos
    Hope & Olive - Bar area

    Bar area

    Hope & Olive - Pretty and yummy!

    Pretty and yummy!

    Hope & Olive

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    The Farm Table - Corn muffins and broccoli salad

    The Farm Table

    3.9(504 reviews)
    3.4 mi
    •$$

    We always enjoy the Farm Table. It's a lovely place to gather with family and friends and…read moreespecially on Thu with their raw oyster special. We were there this past Thursday and I ordered their spinach, mushroom and chevre pizza. Not only was it lovely to look at, but it was very delicious. It was so delightful I ordered 3 on Sunday, half baked to take to a gathering on Monday. When I picked them up, I peeked inside a box. I was flabbergasted. It looked nothing like my Thu pizza. I looked at all 3, they were disappointing. They are small, individual size, no bubbly chevre, they are flat, little texture indicating yummyness. The Farm Table isn't always consistent so I shouldn't be surprised, but I truly am disappointed. I hope people at our gathering enjoy them. I am taking an herbed chevre to place on the pizza before warming. I pray all goes well.

    Wonderful experience and apologize for this lengthy review but needed to give credit when credit is…read moredue! Recently my wife and I drove 3.5 hours from Cape Cod to Bernardston to take my elderly sister out to dinner for her birthday. I looked for a nice restaurant where she had never been and settled in The Farm Table on Rte 5 just north of Greenfield. Our experience began as soon as we pulled into the parking lot. The grounds were magnificent and entire property was immaculately kept. Upon our arrival we were struck by the beautifully designed interior, ample spacing of the tables and area rugs on the wooden floor. The furniture was traditional New England style and the vaunted room made you feel you were dining in a historic inn. Soon our server Joe came to greet us and couldn't have been more welcoming or pleasant. He made us feel comfortable and gave us time to visit with each other without pestering us for our order. When our cocktails arrived they each came in carefully selected glasses that were reflective of the motif of the room. Soon we ordered dinner and that's when things got even better! The food was wonderful. The entrées in good time and again the presentation was purposefully planned. Stoneware China, mismatched vintage silverware and quality cloth napkins. The meatloaf/mashed/veg meals my wife and sister enjoyed were outstanding. I wanted to go in the kitchen and ask the chef for his recipe! My chicken was perfectly seasoned and prepared and the homemade rough cut mashed potatoes a perfect pairing. I think you get the point of this review! This dining experience, not such the great food, was well worth the 7 hours of driving! The space, service, presentation, value and of course the food were all outstanding. So often recently we leave a "nice" restaurants after dinner feeling ok/good about the experience. Tuesday night we felt elated. This is what dining out should be like! Bravo and we will be back!

    Photos
    The Farm Table
    The Farm Table - Filet Mignon topped with crispy parsnips. A Corona to complete this dish.

    Filet Mignon topped with crispy parsnips. A Corona to complete this dish.

    The Farm Table - Beautiful building

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    Beautiful building

    The Wicked Good Cafe - Lemon poppy seed loaf

    The Wicked Good Cafe

    4.6(5 reviews)
    13.3 mi

    For breakfast I ordered a 3 egg omelette with cheese and tomatoes, home fries, coffee and a side of…read morehash. The food was excellent. The people were friendly and pleasant Terrific corned beef hash in particular. But my bill came to $28 with no tax in a place where you go order, get your silverware, pour your own coffee, bus your table, so not full serve. Not that it's an issue at all, but I wanted to give an accurate description. So why 3 stars? Maybe it's me. Maybe I'm just a crotchety almost old man, but $28 seems to be exorbitant without tip. If I'm wrong then It should be four stars.

    The Wicked Good Cafe is perfectly named--everything we had was truly wicked good…read more The interior is bright and clean while still honoring the history of the building and the town. It feels welcoming, comfortable, and authentic. Service is counter-style, and the staff were super friendly. Coffee is self-serve, deliciously smooth, and refillable if you're drinking in one of their mugs--such a nice touch. They recommended the Pistachio Kind Bun, and we were not disappointed. Buttery, flaky, and croissant-like--definitely a must-try. The Swiss and mushroom omelet was cooked to perfection, and the bacon, eggs, and home fries were all excellent. We especially appreciated that nothing was over-salted--something more places should do (you can always add salt, but not take it out!). The homemade wheat toast, made with King Arthur flour, was hearty and flavorful--some of the best we've had. You can really tell they use locally sourced ingredients, and it makes a difference in every bite. Our only regret? Not grabbing some baked goods to go. We'll definitely be back next time we're in Ashland!

    Photos
    The Wicked Good Cafe - Pancake and local bacon from Porter farms

    Pancake and local bacon from Porter farms

    The Wicked Good Cafe - Hash and biscuit

    Hash and biscuit

    The Wicked Good Cafe - Hot chocolate

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    Hot chocolate

    Dreamhouse - breakfast_brunch - Updated October 2026

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