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    DPoong Korean BBQ

    4.7 (647 reviews)
    Closed 4:00 pm - 9:30 PM

    DPoong Korean BBQ Photos

    DPOONG KOREAN BBQ ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - DPoong Korean BBQ

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    Tiffany S.

    It was our first time here. My family and I came on a Saturday afternoon, was seated immediately. The service was good! The servers were attentive, and the owner was friendly, energetic, came by our table as we finished our meal. The meat quality was decent and all cuts were very thin. The grill setup was a wire mesh over a gas flame, and unfortunately, our fire was only active on one side. I've been to many KBBQ places and have experienced working as a cook, but this was one of the most difficult grills to cook meat on, especially when we enjoy beef belly and pork belly. The heat was inconsistent, burning edges while leaving other parts uncooked. The gray oil residue left on the plates, made the food less appetizing for us. That may come down to personal preference as many may enjoy charred, smoky KBBQ. We even tried the beef back rib and squid, but neither cooked properly. Additionally, the restaurant lacks ventilation. There was a lot of smoke build up and it became really warm inside. It's not the cleanest environment but understandable. Since it was our first visit, it would have been helpful to know about the available side items that weren't listed on the menu. We had to ask to find out they offered sesame oil, chili sauce, ssamjang, and salad. This was our first and last visit. We ended our meal early and felt that we definitely didn't get the value we expected.

    Dinner AYCE menu
    Todd H.

    While visiting the in-laws, we got a lunch in without the kiddos! Stopped in for some KBBQ and we were so pleased with our choice! This is a MUST GO if in the Temecula area and was excellent to satisfy our grilled meat cravings. The lunch AYCE special is such a great value with huge portions of meats! Their banchan had all the best options which included kimchi, cucumber kimchi, fish cake, japchae and potato salad. We got brisket, pork belly and beef belly to start and each were excellent quality. Couldn't even order a full second set but got beef belly and spicy bulgogi. The staff was excellent! Our server was very kind and attentive making sure we had enough food ordered and replaced any banchan we were running low on. The owner came by and showed us better grilling techniques for the beef belly and used his blow torch! They both were so kind, let us know about the special sauces and made our experience so much better. I HIGHLY RECOMMEND coming in and enjoying some delicious KBBQ! If we're ever in Gardena we'd check them out too!

    Part of the spread
    Tram N.

    My husband and I decided to give this place a try and we're so glad we did. The place looks unassuming, but it totally gives you a more relaxed, bar/hangout vibe - which we really liked. Service was really quick and attentive, and everyone was so nice. I think the owner was there tonight and he frequently walked by each table to check in and also helped torch up some of the meat to get a nice char. We opted for the AYCE option A, and the meat quality is great here. We've been to two other KBBQ spots in the area (which we won't name) and concluded the quality of the meat and flavor is so much better. Granted, their menu isn't super extensive - but quality trumps quantity. Their side dishes are super tasty and flavorful. My only gripe is that I wish they had more options for sides (radish paper, mushrooms, onion, etc.) but the sides they offer are still pretty solid. They definitely don't skimp on their kalbi either and their sweet kalbi marinade is really good! We'd definitely come back whenever we're craving kbbq again!

    12/2025 Fun, lively, AND delicous  KBBQ!! Behind the mall's movie theater area
    Jen S.

    One of the BEST KOREAN BBQ restaurants I've come across in the Temecula area. It's in the same shopping center with ShoGun I believe but it's on the opposite side of the center. Just behind the mall's movie theater. It has been years since I'd been here. It was not as memorable back then as it was not a common find for Korean bbq in the area. My friends brought our holiday group here last week and I am blown away what a transformation the restaurant was from what I remembered. Such a FUN and LIVELY place to enjoy some delicious char-grilled m-over an open grill/fire BBQ!!!! The flavors that seep into the meat from the char, the fire, it's amazing! Our hosts and their staff are fun and so energetic!! Super lovely music, bright lights and staff interact with our group throughout our meal. The flames below the grill are also met with the staff's flames as they char the meat over the grill. Such a fun place to dine with a group young or old. Banchan was wonderful. A great assortment of banchan that also included japchae. Spicy rice cakes has the perfect blend of sweet and spicy flavors. Their steamed egg is flavorful and the spicy tofu -soondoobu was wonderful as well. There wasn't an item that wasn't thoroughly enjoyed. Highly recommend for your new favorite Korean bbq restaurant.

    Indoor seating
    Majella L.

    First I want to say that service was great! There was no wait for our party of 6 and we were seated right away for lunch. All servers were pleasant and eager to please. The meats came out fast and were put on the grill quickly. But the meats were all thinly sliced with a lot of fat and so when they were placed on the wire mesh grill, they immediately scorched to a burnt char, while some parts of the meat was still undercooked. These slices were so fatty that it caused the fire to flame too high. Unfortunately when asked if they served meats cut other ways, the only other option was a bone rib. It's too bad they didn't serve cut pieces as well as the thin slices. Also, each table is partitioned by acrylic dividers that especially kept the heat inside the booth and limited the smoke ventilation. Because of this, we were really hot and claustrophobic and negatively impacted our experience. Lots of potential here with better ventilation and a variety of cut meats could really make a difference.

    Store front
    Lorelei P.

    This was our first time trying this restaurant. My family heard about it so they wanted to give it a try. Apparently, it is a new restaurant that just opened. This restaurant is located in Temecula in a mini mall. Thankfully when we visited there was a place to sit when we arrived. The staff was friendly and the restaurant was clean and inviting. We didn't know what to expect, but the menu is clearly written with the different choices of meat and seafood that they offer. We were seated at one of the open tables, the staff came by and asked if we had any questions on the menu. Which we were just still trying to figure out. But we had decided to get combo 3 because we had 5 people in our group. It included shrimp as well. The sides were flavorful as well. The tofu soup was pretty good as well. The meat was a good variety. We got a big bowl of rice and the first set of meat to cook. The grill was turned on by the staff, but in between grilling the meat, the waiter had to come by and use a mini cooking torch to help the meat cook faster. Apparently, the grill that we have at the table does not have flame on one side of it. This was a little disappointing. Because it happened more than 2x during our dining experience. So we were having to wait for the meat to get cooked thoroughly with that mini torch. I hope that is something they'll get fixed because that is the whole dining experience grilling your meat on a grill that works thoroughly. Not sure if we'll be back. It was okay but not what we expected it to be.

    Don't come here
    Nenia T.

    This is an update for my sister's interaction and for the owner saying he checked the cameras for Thursday she dined there as a customer. She got the rest of her order to go. She felt sick for the weekend. I drove down to surprise her and get her favorite food. As simple as that. I can understand a misunderstanding, but as far as not offering the rice paper. I didn't want anything free. If the owner didn't skip over my request he would have understood the context. Your server packed my order and your manager changed it and Evelyn said she's the "manager" so I don't understand how for the people you are communicating something entirely different than what she told me. The server made my request Evelyn went back and took the food out of the bag changed the rice amount then tried to offer it for free. I didn't ask for free food at all not once and if she couldn't comprehend my request or convey that to the owner correctly that has nothing to do with the customer. I tried to pay for the food your worker already made happily for me and she changed it and offered me free food like I was begging and homeless and ruined the workers 20 dollar tip. Anyway, I went down the street to a Korean market and got the same rice paper for her for 5.99. My husband was able to tell me where to get it from a Korean market. and the proper name to say when I asked. I understand immigrating from another country, especially how hard it can be to try to navigate different customers from different backgrounds, but there's no excuse for the way she treated me. Also, as far as your product of rice paper, you can literally get it at a Korean market down the street. I didn't know that then, but of course my husband with an ambiguous cultural background was able to explain that to me. Offering free food and being passive aggressive is not okay. And your initial response confirmed that you might be prejudice regardless of your two black workers. again I still standby my interaction in my opinion of what transpired and my review and notation and informing other people to be aware when they dine here there are other Korean barbecue spots that won't treat you bad. To go order or dine in. Seoul market is where you can buy the rice paper . Trader Joe's meat is the best dupe as well.

    Korean BBQ combo 2 for party of 5
    Marie M.

    I take all friends here for Korean BBQ. I love that it's not an AYCE restaurant, so you get to pack and take home all the leftovers. They serve a ton of food for the combo options and you may ask for more side dishes/condiments, such as kimchi and potato salad. I highly recommend the beef options. My favorite is the spicy beef, while my daughter loves the brisket. My friends didn't like their pork options. The servers are incredibly friendly and accommodating. Fun and upbeat atmosphere. Perfect for large groups. Can't wait to go back!

    Great quality meat

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    DPoong Korean BBQ Reviews in Other Languages

    Ask the Community - DPoong Korean BBQ

    How much is the combo per. Person?

    It's not per person, they serve combo meals to share

    Can you post the menu with prices?

    If you browse the pictures posted on Yelp and go the menu section,all posted pictures has the prices on them.

    Do they open on Sundays?

    Yes they're open

    Do no take reservations on Friday? And is it all you can eat for early dinner?

    Can you switch out the meats in each dinner combo?

    Is the combo bbq the only type of ayce that's offered? because the lowest amount is for three people what about two?

    Is AYCE available for dinner since lunch hours aren't happening at the moment?

    Are they doing sit down dine in?

    Yes

    What are the hours of operation for dinner?

    Is all you can eat only during dinner also? Or only during lunch?

    There is no all you can eat at this location it's combo only

    Can I make reservations?

    Reservations are not taken at this time. If you have a party larger than 8 people you can call 15 minutes prior to your arrival to see if we may have a waitlist going or are able to seat you immediately.

    Do they serve rice paper (ssam) and pickled radishes (ssam)?

    Yes

    What are their hours of operation?

    View All 16 Questions

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    I love quesibirria! But not here. The tacos hardly had any cheese and the meat? Absolutely cooked…read morein water bc it had 0 flavors. Might as well eat air. What's going on with all the failed Mexican food in temecula? The quesibirria came with 1 consume which is standard everywhere else I eat in San diego and los angeles. Some places here in temecula CHARGE 4$ to add consume soup. Their cosume was nice and oily but NO flavor! Seems to be the trend of this place. So for this they get 3 stars. I want to be fair and try other things but if their meat isn't even seasoned well the other dishes will probably disappoint as well. Its a cute restaurant and the people seem nice. The restaurant feels really laid back.

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    1909

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    Food was solid, but nothing all that special. Plus it was pretty expensive. Patio seating and vibes…read moreand ambiance swung this to a 4/5. Would definitely come back to try more of the drinks and menu. The 1909 bloody mary was 10/10. One of the best Bloody Mary's I've ever had. Seriously was amazing - spicy, flavorful, everything you want Eggs your way - standard 2 poached eggs, toast bacon and potatoes. Potatoes were super undercooked but the poached egg was perfect. Bacon was also a lil undercooked. Cranberry white cheddar salad was banging I must say. I added shrimp and it was suuuuper good.

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    DPoong Korean BBQ - korean - Updated May 2026

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