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dough.cheese.sauce

4.4 (78 reviews)
Open • 11:00 am - 11:00 pm
Updated a few days ago

dough.cheese.sauce Photos

DOUGH.CHEESE.SAUCE ATMOSPHERE

What's the vibe?
Dogs allowed
Outdoor seating

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Gabagool
Zach L.

Their pizza by the slice is just as amazing as getting a whole pie!! Plus they have desserts! Their September special pizza was absolutely delicious. Love everything they're cooking up!

Current menu
Nick F.

Been excited for this one since I heard the quiet whispers of a new pizza spot by the proprietor of R Town that was taking an east coast approach. I cannot speak about the authenticity of how good the gabagool is compared to the finest slices in the Bronx. But I will tell you the food is all amazing. I knew more items were coming. I waited because I wanted to enjoy it all! Between visits I have to say, everything was delicious and I'll be back here several times. First note is the white pie is in a realm of its own. Super simple and simply unforgettable. The whipped ricotta and lemon is just a dynamic duo. I stopped by again once they had their fries/wings and knots. Let me tell you if you're a garlic fiend or scared of vampires the triple garlic is fantastic and will definitely lap vampires at bay. Their fries are thick but have a nice battered crunch to them. The wings were huge and delicious. The knots were pillowy and fantastic. They also have salads which I tried some of a friends and it's been a while since I had that nostalgic pizza place salad. They also have a unique lineup of bottled sodas and cheesecake for dessert provided by The Recipe Box which is another favorite food spot of mine. They just recently added a cannoli type dessert which I have not had but I assume is just as great as everything else here. If you're up for a family hangout or a classic date night they're attached to Press Start which is an arcade with a bar inside that always rotates an awesome lineup of beverages that you can pair with any of the pizza and other items here. The pizza spot itself is small and more of a grab and go setup, they do have a small wrap around counter. You're more than welcome to eat on the patio or at the tables inside the arcade. Can't wait to see what they create in the future!

Evan S.

Quick service, great food! I love the counter service vibe. I didnt expect to like the lemon side, but i really did find it enjoyable! I probably wouldn't order it personally, but it was very... springy?! Haha fresh and light. The deli side was delish. Sometimes a "meatzza" has too much in one bite, this had its toppings nicely ratiod. Great ingredients here. Dough was soft and crunchy on the crust. One recommendation is a larger trash can or recycling somewhere available for the boxes for guests who smash the pie right outside. We will be back! Thanks for a yummy dinner.

Cheesecake, cinnamon brown butter bites
Cecilia B.

I need to update my review and do 5/5 I since have gone again and no abdominal pain. I just can't tolerate ricotta so it's a me issue. Also the brownies are a must if you have a sweet tooth

Interior
Consuelo J.

Stopped by while waiting for a hair appt--ended up picking up more slices after the appt for dinner. White pizza was delicious--the dough had a good chew and the lemon added a nice bright burst that cut through. Want to check out their other flavors next time I'm in Mid-town.

Slice counter
Chris R.

Best pizza in Reno hands down. Was a little expensive for 2 larges but man it was worth it! The staff was super cool and they sell by the slice! It's a pick up and go but they are attached to an arcade with tables. Music blasting and the staff was having fun. If you're visiting def grab a slice or a whole pie! They nailed the extra mushrooms for my lady! Thank you guys!

Jessica P.

Dough Cheese Sauce is hands down one of my new favorite pizza spots! The service is always amazing, the pizza slices are delicious, and the whipped ricotta on top takes everything to a whole new level. The prices are great too, especially for the quality you get. I'll definitely be a forever customer!

Za
Savanna N.

Pretty quick service for a long line after a downtown music festival. It's New York style pizza with an option of slices or full pies. If you get a slice it is reheated. I got the classic and the pizza of the month but this was in the last hour of business so it honestly wasn't very good. Definitely would have to retry for a whole pie or come earlier when the slices are more fresh. Really enjoyed the drink selection and the whole vibe of the place. The staff were knowledgeable and friendly. Definitely will be back to try a fresher pie but until then, 3 stars.

Richard C.

I thought Dough Cheese Sauce was going to be a hit but it unfortunately was not. I would compare their single slices to the taste of pizza at Whole Foods--although cheaper at Whole Foods. They also offer full size pizza, for an insane price. This place is a pass.

A slice of white and a slice of the tri-state
Kimberly C.

I was stoked to try this pizza when I learned the owner of R Town was behind it! While I love his Detroit style, I also love a good New York style slice. I thought the quality and flavor were excellent! We were even given an extra slice because they decided one of our was too small - great service! I'm excited to see what menu items they add later. The space is quite small, but I like that. It's nice to have a spot in town, that's walkable, to pop in for a quick slice, especially open a little later on the weekends. Midtown is missing that. I am hoping they can add some more outdoor seating though; they JUST opened, so I'm not knocking stars for that.

The white pie
Kevin S.

Pizza by the slice NY style! Big 18" pies. They will have wings and other apps in the future. This is the second pizza concept from Marvin of R-Town Pizza, featured on Diners, Drive Ins and Dives. The "White Pie" is olive oil, mozzarella, shaved lemon, ricotta and black pepper. This is the winner, it will make your toes curl. The Gabagool uses a mix of artisan ingredients and was our second favorite. They use the cupping pepperoni. Every slice has been a chef's kiss! The official opening is on the 30th of March. Great staff.

Mayte C.

This place is really good! I didn't know it was connected to Press Start. They had lots of options ready to go. The white pie slice was my favorite. I could easily order a whole pizza of that, lol. Oh and the BEST garlic fries!!! I can't even tell you how amazing they are with ranch. It's a grab and go spot. You can go next door with your food too just know it might be more limited seating. The ingredients were super good and just a good slice of pizza. The service was nice. Cool spot for a slice next to an arcade. I know this won't be my last visit!

White
Nichole R.

I am a sucker for a slice of pizza and this place rivals our favorite slice, Pizza my Heart. The White Pie was everything I could've dreamed of, fresh and bright flavors, perfect lemon slice baked in, ricotta melted tying all the flavors together. I am not a huge fan of red sauce but my husband had me try a bite of his and boy does your red sauce shine as well!! The wings were perfectly cooked, loved the peach BBQ!! Everything came out quick and piping hot!

White Pie

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6 days ago

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1 month ago

Super yummy slices at a reasonable price. The Tri-State is elite! Don't forget the house made ranch!

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7 months ago

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4 months ago

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Marvin K.

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Ask the Community - dough.cheese.sauce

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I found this place on Yelp and you did not disappoint! Great…read morebartenders, helped me choose a perfect wine. Place is a hit loud but super fun and hip. The pizza is amazing - crust was perfection. Ordered a salad with strawberries and ??? sorry BUT it was great. I've already been back with other friends! Shout out to Nicci at the bar.

I really wanted to love this place after reading some great reviews!…read more However, we felt it was overrated and disappointing. First, we showed up on a Friday evening around 7pm, and was told there was a 25 min wait. We said no problem and went for a little walk. We even walked all the way to another restaurant called The Shore to see the menu and then decided to try the pizza place. It is a huge restaurant with an inside bar and outdoor patio with lots of seating. The outside looks amazing, but the inside was cramped and super stuffy and hot. We tried to order some drinks inside but the bartender was super busy and then a server came up and basically told us to wait until we got seated before ordering drinks. After another 10-15 min, we finally got seated. I looked around, and there were a lot of people sitting and waiting for food at tables. The waitress was nice, and we ordered our food right away. After waiting an extraordinarily long time with no food or service, we waved the waitress over and she went to check on our order. Came back and said it would be 10 more minutes. Can she offer us some nuts and olives? We were starving so we ate all that was given to us. Finally, our food came out! We only ordered marinara pasta with chicken&mushrooms (since the meatballs were already gone) and one Cherrypicker pizza. The homemade pasta tasted good, but chicken and mushroom was skimpy. Then the pizza had great crust, but the middle was soggy and wet probably from the cherry tomatoes. It took us about 2 hours to get fed that night. I think many other people had the same level of service that night. The place has potential, but I think they need more staff.

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Pizza Collective is still a hidden jam in downtown Reno!…read more From a small wood fire oven a tiny team cranks out some picture perfect Neapolitan style pizzas. It's clear they focus on quality from the dough to the sauce to the cheese to the toppings and they put in a healthy dose of passion, fun and love too. It's been a minute since I've stopped at this place but western lights festival brought me downtown and this was part of my plan from the go. I was excited to see that they added woodfired chicken wings, one of my personal favorite dishes anywhere and had to order them and these is absolutely did not disappoint and I'll be back for them again and again. Sometimes it's tough to get a really good crispy chicken wing out of a woodfired oven but this team nailed it in there, buffalo Parmesan sauce was divine, especially with a little bit of the house made ranch. The pizzas were also good, but I didn't like that. They served them in paper takeout boxes because even the short trip from the cutting table to us in that box steamed the pizza and made it super floppy. Toppings were sliding right off the pepperoni pizza we had and it just wasn't the best pizza experience Of the white pizza we tried with spinach and roasted garlic was awesome. I don't wanna held up a little better maybe because it didn't have sauce and the roasted garlic was perfect. Staff is super sweet and accommodating menu is diverse and interesting in and the vibes of West Street market are great for a date or a group so put this one on your list.

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dough.cheese.sauce - pizza - Updated October 2026

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