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    Dos Bocas

    3.5 (219 reviews)
    Closed • 12:00 pm - 10:00 PM
    Updated 2 months ago

    Dos Bocas Photos

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    DOS BOCAS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Dos Bocas

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    Shrimp Po' Boy
    Sandeep C.

    When you want Cajun-Mexican fusion close to downtown but don't expect polish, Dos Bocas fits the bill. I booked a reservation for an early dinner (5:30 p.m.) and quickly realized I didn't need one--almost no one was there. The setup is a bit unusual: a cantina-style bar at street level and then an elevator ride up to the main dining room. Location is convenient if you're staying downtown, but the experience itself leaned mixed. Service & Atmosphere * Greeting felt more casual than professional--friendly enough, but not polished * Dining room and high chair weren't very clean, which set a poor first impression * Vibe overall felt like a basic sports-bar-meets-casual-cantina rather than a destination spot Food & Drink * Po' Boy - flavorful and satisfying; highlight of the meal * Fajita Cajun Shrimp - well-seasoned, solid execution * Fries - crisp and tasty * Local Beer on Tap - good selection, easy pairing with the food Verdict Food here is the strong suit--simple, tasty Cajun-Mexican fusion that hits the spot if you're in the area. But uneven service and cleanliness issues hold it back. Think more "bar food with Cajun spice" than a polished dining experience. Worth it for a quick bite or carry-out, but not a go-to for a memorable night out.

    outside
    julia d.

    After finishing a 3hr visit at the Georgia aquarium, we walked around for nearby restaurants to explore downtown Georgia to satisfy our hunger. We tried to go to a couple of places but there were at least 25-30min waits for a table. Then, we walked down the street and saw Dos Bocas with no line. This should've been a sign about how the restaurant really is. Our host/server immediately sat us at a table and gave us chips and salsa. We looked for our menu items we were going to order and did not see our waitress again for another 10 mins until we ordered our food. There were probably 2 other parties there before we sat down, but we somehow were waiting for 35+ mins for our food to come. The worst part was that another party that sat after us with the same number of people that ordered the same items as us got their food first. I figured they forgot to put in our order but other reviews are stating that this also happened to them in the past. It would've been nice to have more updates with our waitress of where our food was. Though I feel like my hunger might have made me sound more impatient, I wouldn't be as harsh if the food was actually good. My shrimp po boy was lacking in flavor and the bread was very dense, making it a hard sandwich to eat. The batter on the shrimp was also just okay, but fell off too easily when eating. The nacho toppings were not evenly distributed. The quesadilla was like any other one that I tried. Definitely not worth the price and would not recommend. A skip in my opinion.

    Shrimp Po' Boy
    Tinamarie R.

    Decided to try this place because it is attached to the hotel we were staying for the night. The place is loud and not very well kept. There was food on the floor that should have been swept up. I was excited to see a shrimp po'boy on the menu. I ordered the po'boy and my husband ordered the catfish and shrimp. The waitress was nice and attentive. She did sit down and talk to us awhile about the attitude of teenagers these days. Food came out and it looked delicious. However, the po'boy was mediocre. The shrimp didn't have much flavor. The fries were thin but a little overcooked. My husband really enjoyed his catfish but again his shrimp was flavorless. Don't think I can recommend this place when there are so many other better places right around the corner.

    edlyn l.

    Was here in Atlanta for a conference. It was 10 min walk from springhill suites. It is also very close to the Georgia Congress center. There was no wait to be seated. They have tables on both floors and have patio seating. It is also right across from the aquarium. Fast service. I enjoyed the catfish entree. The beignets satisfied my craving. They are also open late til 10pm.

    Quesadilla
    Tania P.

    After spending the afternoon at the Coco Cola Museum my family and I were a lil hungry. Dos Bocas was right was near by and with no wait. Now we were all skeptical given that the restaurant was tex-mex/ Cajun. They brought out the complimentary chips and salsa....banging!!! It like the chips were seasoned with some sort of Cajun seasoning!! The salsa was nice, flavorful as well. My toddler was had his cup of salsa to himself he enjoyed it so much. I got the appetize chicken quesadilla deluxe with a side Cajun shrimp. That shrimp( not pictured)j was soo good. The batter was nicely seasoned and had great crisp!! The remoulade very nicely balanced, a tasty bit of spice and very slightly tart. Soo good. This quesadilla!! This was supposed to be a appetizer!! It was soo big i couldn't finish. Filled with perfectly seasoned chicken, a nice cheese pull!! Soo good. It was such a great snack later that night lol!! Our whole party was pleasantly pleased with the food. Cons: it took a awhile for our food to come out but the staff was and kept us informed. So if you are near the coca cola museum or the Atlanta Aquarium i high recommend!! They have an upstairs and downstairs, there was no wait for us !!

    Bianca A.

    Everything was just bad and I mean who can mess up some enchiladas.... Or a quesadilla. I don't live in the area but won't be back again. One of the waiters looked so mad, not wanting to be there at all

    Blackened shrimp tacos
    Mark W.

    So good we ate here twice during our stay. Natalie and Jolee our servers were great and Adrian, the service manager made sure we were taken care of. Can't say enough about the friendly service. The food was fresh and good also. And....The jalepeno Margaritas made by Charleston the bartender were the star of the show!!

    Liselle B.

    I had been to Dos Bocas a while back when they first opened but hadn't been back since, so it was nice to have a second experience. Sat at the bar downstairs and was greeted right away by Bre. She was so pleasant, professional, and attentive. She immediately brought me some chips and salsa and I ordered the Enchilada Verde and the house Margarita (Avenue C Margarita). The enchiladas were very good (I like extra sauce and spicy so added some salsa and Valentina which kicked it up a notch). The rice was ok and the charro beans tasted more like chili than charro so minus one star for that. I also ordered a Lonestar Margarita and that was good as well. I must say in this economy, I really appreciate Mexican restaurants that provide guests with complimentary chips and salsa. All in all, this was a good experience so I would consider coming back. I just wish the restaurant could come to an arrangement with the parking company where diners can get their ticket validated or discounted to park in the attached deck as the rates are a bit high.

    Enchilada De La Casa with Beans and Rice. Mmm Mmm.
    David D.

    My wife and I recently visited Atlanta and stayed at the Omni hotel. After a couple of days we decided that we needed something different like old fashioned Tex Mex and then we discovered Dos Bocas within walking distance from the hotel, just on the other side of Centennial Park and we were pleasantly surprised. Dos Bocas is sort of a combined Tex Mex/Cajun place, just like we enjoyed when we were living on the Texas Gulf Coast. The salsa with chips was better than average and our entrees were great. I had the shredded beef Enchiladas De La Casa and my wife had the Char Grilled Mahi Mahi. Very good eating at a reasonable price. The next time we're in Atlanta we'll be back.

    My love had the fajitas. I thought they needed more seasoning... but she said she liked that they were not too salty.

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    11 days ago

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    6 months ago

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    2 months ago

    Food was fine, although not terribly flavorful. Not a bad spot if you are in the area looking for some good options.

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    1 year ago

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    3 months ago

    Adults loved the food. Kids (10&12) found it too saucy/spicy. Our server was very sweet. Sangria was good.

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    7 months ago

    Service at this place was not good. The food was basic but tool a long time to get our food and the server barely checked on us .

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    10 months ago

    Good experience. Came with a party of 8 and was greeted right away. Had a lot of different options for ayce, worth the money

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    8 months ago

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    Thank you, Christopher. We are fortunate to have her on the team!

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    10 months ago

    Great food and superb service from Kamara C! We really enjoyed eating here! Close to the aquarium and other attractions downtown.

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    7 months ago

    Anyer was amazing as she had such an amazing personality to deliver excellent service. The fajitas were great. And the dessert was awesome.

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    Page 1 of 6

    Ask the Community - Dos Bocas

    The Optimist - Murder Point Oysters

    The Optimist

    4.3(2.4k reviews)
    1.5 mi•Westside / Home Park
    •$$$

    I absolutely love this restaurant. They are always so welcoming and the atmosphere is really nice…read more It's great for business meetings or a romantic dinner. Making reservations is really simple via OpenTable. They have Valley parking which cost around eight dollars, but there is also a parking garage where you can pay by the hour. They have a pretty large dining room with an area for more private dining as well and they also have seating at the oyster bar. This is my fourth visit and each visit the food has been really good. For our appetizers we got my favorite the shrimp à la Plancha, but I did notice that the bread that comes with the dish has gotten significantly smaller. For dinner we had the fingerling potatoes, which I was not a fan of. They were pretty hard. I got the red fish for my entrée and we got the collard greens for our vegetable and the greens tasted amazing. My friend ordered the She Crab Soup and Fried Oysters and said they were both delicious. I missed out on the Peach cake (out of season) but they had Apple and I liked it.

    The optimist is in Atlanta treasure. There's a beautiful oyster bar when you walk in dimly lit and…read morevery sexy. Our server was very nice and made excellent recommendations. We also enjoyed our cocktails. That old San Juan will put you underneath the table if you're not careful. (imagine an old-fashioned made with two types of rum). You can eat outdoors or in and the sound level isn't too loud all that's great, but the real star is the food. At our table, we had the spicy kale salad, fried oysters she crab soup, and blackened red fish. All of these dishes were expertly prepare prepared... but that black and red fish was a thing of beauty oh my gosh! Ridiculously delicious. If you're having trouble making up your mind, listen to me right now get the freaking blackened red fish, OK?! I almost forgot we also had dessert. Everyone except for me really loved that apple pudding cake. I thought it was just kind of a mess. But ohhhh, the Keylime pie!! A work of art! So very good.

    Photos
    The Optimist - Kitchen & Dining Area 12-28-2025

    Kitchen & Dining Area 12-28-2025

    The Optimist - Deviled Eggs

    Deviled Eggs

    The Optimist - Windjammer

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    Windjammer

    Bulla Gastrobar - Berry Waffles

    Bulla Gastrobar

    4.3(1.1k reviews)
    1.6 mi•Midtown
    •$$

    I always love to stop into Bulla. All of the tapas I've gotten here have been tasty and the drinks…read moreusually pretty curate and good as well. Great for brunch.. Everyone is nice and service was very fast. I've never gone when it's not busy and I don't know if I'd suggest large parties.

    Bulla Gastrobar on 11th Street was always a great Midtown spot, and I'm actually sorry to see that…read morethis location has closed. I remember having the Blueberry Breeze, which was light, refreshing, and just sweet enough with the blueberry and lemon. I also had the Kale Caesar, and I really enjoyed it. The Manchego and Serrano-Caesar dressing gave it a little more flavor than your standard Caesar. The atmosphere was one of the things I liked most about Bulla. It was modern, lively, and social without feeling like you had to scream across the table to have a conversation. It worked just as well for lunch or after-work drinks as it did for sitting down and sharing a few tapas. Service was always friendly and attentive, and the tapas-style menu made it easy to order a few things and share instead of committing to one large meal. The 11th Street location was also right in the middle of Midtown, so it was an easy place to meet up for lunch, happy hour, or dinner. Great drinks, good food, attentive service, and a really nice Midtown atmosphere. Definitely a spot I enjoyed and one I wish was still around.

    Photos
    Bulla Gastrobar - Albondigas

    Albondigas

    Bulla Gastrobar - Ham Croquettes

    Ham Croquettes

    Bulla Gastrobar - Sautéed Garlic Shrimp

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    Sautéed Garlic Shrimp

    Bon Ton - Fresh raw oyster ordered. Outside dirt, mud got on the oyster.  Returned it.

    Bon Ton

    4.1(711 reviews)
    1.2 mi•Midtown
    •$$

    Impromptu meetup with my girl friends and oh so good. I ordered the crawfish etouffee which was…read moregood BUT, the papaya salad and smoked crab legs were EVERYTHING!!! I can't wait to go back. The staff was friendly and the bartender was the bomb, thank you for the category 5 hurricanes.

    It sucks that this place is closing cause this could have easily been my favorite little spot in…read morethe city . First of all, their playlist is fire. And those hush puppies were absolutely delicious. I'd literally come back for those. I came here on a whim and there was no wait. Parking was easy to find since there's a private parking lot specifically for the restaurant in the back. To start, I got the Bayou Fog Cutter as my drink. The waitress really hyped it up and I was excited to try but it ended up not being my cup of tea so I opted for the Roula Mule Ah which she said was a version of a Moscow Mule and those I like. She said she had to keep the drink at the original price although it was cheaper which was fine cause I want something I can enjoy. It probably had more to do with her tip which FYI, is already included in your bill. An automatic 20 percent. There was so much on the menu I wanted to try and she suggested a few items like the shrimp po boy, broccoli, chicken bites and étouffée. After reading a few reviews, I got the blackened catfish bang mi. It was good. Just a regular fish sandwich. The star of the show was the hush puppies. People raved about them in their reviews and they did not disappoint. They give a good serving of em too; like 10-12. And they're bite sized. If they were staying open, I'd definitely come back.

    Photos
    Bon Ton - Hostess desk

    Hostess desk

    Bon Ton - The smoked crab legs and you can't see in the pic the pound of mussels!! All in the sauce nice and smoky!

    The smoked crab legs and you can't see in the pic the pound of mussels!! All in the sauce nice and smoky!

    Bon Ton - Entrance

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    Entrance

    Crescent City Kitchen - Croffle Flight + mimosas

    Crescent City Kitchen

    4.3(189 reviews)
    1.6 mi•Midtown
    •$$

    Crescent City Kitchen never disappoints! They're one of the few restaurants in Midtown that…read morevalidates parking, which is always a huge plus. Everything I've tried on the menu has been delicious. My only complaint is that I wish the restaurant was a little bigger because it can feel a bit cramped inside. Other than that, the service and food are consistently excellent. This visit, I ordered the seafood dip, and it was absolutely amazing. For my entrée, I had the steak with fries and a Caesar salad. The steak was perfectly cooked, well-seasoned, and full of flavor. My sister ordered the croffle flight along with the mac and cheese and grits, and she thoroughly enjoyed both. This was my second visit, and I'll definitely be back for a third. It's hard to find a restaurant that's this consistent, but Crescent City Kitchen delivers every time!

    I visited Crescent Kitchen & Bar for my girlfriend's birthday brunch after seeing all the hype on…read moreTikTok. Unfortunately, the experience didn't match the reviews. The restaurant was much smaller and less impressive than expected, with tables packed very close together. We waited several minutes to be greeted, our reservation didn't seem to matter, and service felt disorganized from the start. We weren't given menus or silverware until we asked, and attention to detail was noticeably lacking throughout the visit. The food was absolutely the highlight. Everything we ordered was delicious and lived up to the hype. However, for a bill that approached $300 for just two people, I expected a better atmosphere and overall experience. I'm big on ambiance, especially when booking a place for a birthday or date. Part of what hurt the experience was being seated beside a group dressed very casually in sweats and hoodies, with one guest working on a laptop and taking over an extra table. That's not a criticism of them, but it didn't align with the elevated dining experience the restaurant's pricing and online reputation seem to suggest. A dress code or a more curated dining environment would go a long way toward creating the upscale atmosphere they're aiming for. Great food, but great restaurants create an experience, not just a meal. For me, Crescent delivered on the food but fell short on the service, ambiance, and attention to detail needed to justify the price. Not somewhere I'll be returning for a special occasion.

    Photos
    Crescent City Kitchen - Ambiance

    Ambiance

    Crescent City Kitchen - Voodoo Eggrolls sooooo good

    Voodoo Eggrolls sooooo good

    Crescent City Kitchen - Peach Bourbon Mash

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    Peach Bourbon Mash

    Fin & Feathers - Chicken tenders

    Fin & Feathers

    4.0(141 reviews)
    1.8 mi•Midtown
    •$$

    I was in the mood for a little snack, so I dipped into Fins & Feathers to check out their $5…read morespecials! This is a small, intimate establishment in Midtown ATL with lively music and, of course, hookah! I went with the chicken Caesar wrap, and let me tell you--it did NOT disappoint! It was the perfect little snack and definitely hit the spot. If you're in Midtown ATL and looking for a chill vibe, good music, and affordable bites, Fins & Feathers is worth checking out!

    I've been to the Finn and feathers in the Riverdale area, which wasn't the best experience. It's…read moremore spacious and beautiful there with a dance floor but here it's a little smaller more cozy. I ordered a honey bourbon Blaze salmon with mac & cheese and mashed potatoes lol yes two starches. And I also got some fried pickles. I was not a fan of the chipotle sauce. I said the soup came with so I got ranch instead. The salmon was cooked perfectly very fresh and the glaze really gave it a different type of kick. The mac & cheese is very creamy and thick so I suggest they get silverware because the plastic silverware didn't know justice lol the mashed potatoes was good. It had skins from the potatoes still in it, which I'm definitely enjoy, and it was seasoned perfectly. My Bartender was named Has she was very attentive and very sweet. I definitely enjoyed this location a lot better than the Riverdale area.

    Photos
    Fin & Feathers - Bar

    Bar

    Fin & Feathers - Lamb Chops & Eggs Breakfast Plate

    Lamb Chops & Eggs Breakfast Plate

    Fin & Feathers - Happy Hour Rum Punch

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    Happy Hour Rum Punch

    Dos Bocas - cajun - Updated September 2026

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