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    Doragon Eatery

    4.4 (477 reviews)
    ModerateRamen, Asian Fusion
    Closed 4:30 pm - 8:00 PM
    Updated 1 month ago

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    DORAGON EATERY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Doragon Eatery

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    Creamy Chicken Paitan Ramen
    Lily V.

    What a little gem! The food is delicious and fresh. Everything we had was well seasoned and there's great attention to detail. We went there twice in a weekend and already look forward to the next time we're in Ashland.

    Helen Z.

    This place is small but service is friendly and the ramen here is actually pretty authentic and better than most other ramen in the area. You would probably have to make the drive to Boston for better. I got the garlic miso ramen and my husband got the miso hellfire ramen. I usually prefer knife cut thicker noodles, and we both opted for the kezeri noodles which kind of resemble them, but the texture was overly chewy and was my least favorite part of the ramen here, so I'd probably get different noodles next time. Other than the noodles, the ramen was nicely flavored and not too oily/heavy, and it was pretty good. Not among my top 5 bowls, but definitely better than all the bowls I've had in MA suburbs so far. My husband also got wings and they were not bad either. If I come back I'd definitely want to try the chicken paitan ramen, because when I tried a few bowls of this in Japan recently, they were delicious.

    Maria A.

    It took us a while, but we finally made it to Doragon Eatery in Ashland. Open for about eight years now, this cozy spot delivers great service & an inviting atmosphere that immediately makes you feel at home. Everything we tried tasted incredibly fresh, with many ingredients locally sourced--a detail you can really taste. We started with their house-made raspberry & passion fruit soda, which was refreshing & perfectly balanced. Next came the handmade black garlic pork veggie gyoza & the pork kimchi gyoza, served with a spicy Thai sauce that tied everything together beautifully. We couldn't resist the honey gochujang wings--sweet, spicy, & generously sized. For our main dishes, he ordered the chicken karaage rice bowl that came with a salad & miso soup. The chicken was marinated & breaded just right: crispy, light, & full of flavor. I went with the tonkatsu ramen with ground pork & pork belly, & it may be the best ramen I've had. The broth was rich, savory, & deeply satisfying. You can truly feel the love behind the food at Doragon Eatery. Run by Chef Pepsi & Chef Alan, this is a place that puts heart into every dish--& one we genuinely appreciate.

    Sofia D.

    My favorite ramen. The gyoza is so good, freshly made. The hellfire tonkatsu w/ chicken katsu is in my opinion the best order ever but very spicy, I only get level 0 and it is still very spicy.

    Tonkotsu Ramen w/ added roasted corn  Pork belly on this bowl, and chicken katsu on the side.
    Hali W.

    My boyfriend and I have tried this place a few times, the last time being one of the worst takeout experiences since living here. However, we decided to try it again as our dine-in experience was better. Food - We ordered the pork and kimchi gyoza which were pretty good, a little kick from the kimchi which was nice but not overpowering. I think me and my boyfriend can agree these gyozas are handmade and probably the best around for a ramen joint. Next comes the tonkotsu which we both got, the broth is great, but the green veggie salad on top kinda ruins the broth. The green stuff is spicy and changes the entire taste of the original broth which I think is better than when the green stuff invades it. The eggs are perfect, but no soy flavor/marinated. The noodles are also great and seem to be homemade or just a better noodle than most joints in the area as well. We also ordered chicken katsu on the side which they nailed both times we dined in. Service - it's quick, but not a lot of interactions Ambiance - small place, about 6-7 tables, so make sure you don't bring too large of a party to this place as it is cramped. My reasoning for a 4 star review was our past take-out experience. Both my bf and I got sick from the food and it was a totally different broth/experience we had when we ordered take out. We literally didn't come back here for MONTHS because of it. However being generous with our recent visit we think this place competes well with some of our other favorite ramen spots, but it is not our favorite favorite! So I guess words of advice, better for dine in, not for take out

    Black Garlic Miso Broth - A bowl of ramen featuring a soft-boiled egg, corn, chopped green onions, leafy greens, and seaweed, with chopsticks resting on the bowl.
    Sarah S.

    small but cozy spot i decided to try while being in framingham their music choice reminds me of eating at family gatherings they have a ton of options for ramen -- including add ons or noodle substitutes. i got the thai shrimp and crab dumplings (not photographed) & they are sure fresh! my bowl (Tonkotsu Broth) was super rich but not as spicy as i thought it was going to be. it was creamy and pretty flavorful. i chose to replace my noodles with udon and i was very satisfied; im not always in the mood for ramenesque noodles. they did not skimp on the tender juicy pork! i will be thinking about this spot.. boston ramen spots have some competition lol

    Outside
    Alan C.

    Dragon Hellfire Ramen - 4/5 - Loved the wavy, extra width kezari noodles they have. Texture is great and laps up the broth on its way into your mouth. I'm a big spice fan so I definitely am impressed with the heat from the chili mixture in the broth. Slow heat definitely very satisfying. The toppings were all good as well. The charsu had the right fat to lean meat ratio to give it a good rounded flavor. They don't char their charsu, which is totally fine since plenty of ramen places don't do that. The egg was well marinated, I could taste the soy and sake flavor profile. Service was fine, was greeted when entering and got water and utensils right off the bat. There is parking in front but spaces would fill up during busy times I imagine. The dining area is small/medium with one bathroom in the back. Around 8 tables I say. Ambiance is good for casual dining with some light japanese themed music play. Bathroom is clean and big (unisex). Overall, will definitely come again to try out the apps and another ramen.

    The short rib, Gyoza
    Chris R.

    I had dinner here tonight and it was fantastic. The food really taste like it's made with care. I had a couple apps and then I had the tonkatsu noodle. Wow their pork belly is really not much fat shockingly enough. The broth was creamy and rich and it was just put together well. The Goya dumpling should be made with a very thin shell if you will. The server a young kid Named Liam was really good. On time working his butt off pretty much. Always checking in and making sure I was good to go.

    Black Garlic Miso Broth
    Vidya V.

    Came here with son after a long time ! Same warm and friendly service . It's a small place and they do not take reservations over phone. You need to come in and give your name and wait. Had a veg tempura for starter-kakiage. It was delicious!! Ordered the only two veg broth ramens and both were yumm! We can never finish the portion so boxed the left over to take home . This is a really cool spot to hang out with family and friends ! Local gem !!

    Plain Ramen - A bowl of ramen with broth, noodles, and a piece of meat, with a person using chopsticks to pick up the meat.
    Melody N.

    Food we got tasted good: wings, ramen, khao soi. My husband also got a spicy ramen. We were trying to find a place that was in between our home and the Southwick zoo. It was a rainy day so a place with soup sounded like up our alley. The place is really small so would be best for a small party. I think if we lived in the area we would probably order this to go vs staying in the restaurant. We really enjoyed the wings, not too dry and the flavors were good. Wish the menu was a little simpler(but maybe trying to wrangle two kids, keep down hunger, and figure out menu was maybe a bit much for me). I just want to pick the item and then it all just go through. Instead I had to pick the item, the protein, and then try to figure out if I want side accompaniments. Minor detail though.

    Pork katsu sandwich.  Get this.  It's amazing.
    Lina W.

    The new menu at Doragon is NOT to be missed!!!! Even if this restaurant were a dingy hole in the wall (it is not) I would still come out just for the pork katsu sando, a true paragon of balanced flavors and textures and just a delight in every bite. The expanded menu has great vision and contains imaginative and interesting fusion combinations of tastes. There is something on here for everyone, really. Their ramen, the "old reliable" menu option from when they were previously known as "Doragon Ramen," is not to be overlooked either. The noodles have a perfect chew, and the broth options are full of umami richness. Their desserts are so creamy and delicious, if you can try to leave room for it after the generous portions of your dinner! Service is speedy and efficient and the seating area, while small, is decorated appealingly. Check this place out! It's a new favorite for me, hands-down.

    Doragon Hellfire Broth with cha siu - A bowl of spicy ramen featuring eggs, slices of pork, green onions, and garnishes in a black bowl, served in a restaurant setting.
    Kristen K.

    Smallish ramen shop with a little bit of outdoor seating - nice to find a dedicated ramen place outside of the city to satisfy that craving when you don't feel like driving in to Boston. It was nice that they let you customize your proteins for the bowls, and that they provide an extra refill of noodles without charge when dining in! Note that dine in is cash only. Would love to have tried their yuzu broth, however we were told it was out when we went - guess we will have to go back again to try it out :)

    Fried mandoo, and Doragon house special flavor wings (sweet and spicy)
    Karen H.

    WHAT A HIDDEN GEM IN ASHLAND! We had all these dishes for just two people because my boyfriend and I wanted everything on the menu. It's a nice, small but homey space at Doragon. The owner is so nice! The staff were all friendly and always smiling. Patrons who were eating seem to be regulars. We've had two different groups of people recommend dishes for us! Everything we order was just perfect! Can't go wrong! PS BUY THEIR CHILI OILS, it's locally based in MA!

    Hellfire Ramen (Lv 1)

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    Go for the food- you won't be disappointed. The chef is putting out some tasty dishes.

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    The place is super small and cash only but the ramen and appetizers were amazing! Beware the Hellfire ramen! It is spicy!

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    Ask the Community - Doragon Eatery

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    Smack Noodle - Set of three smack buns

    Smack Noodle

    (233 reviews)

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    Small, casual brick wall joint where most customers got takeout, but they have table service as…read morewell. Friendly and helpful. Seems mostly Thai (noodles) and Japanese (ramen), but some Chinese as well, with blurring involved on some of the dishes. Smack Bun: Basically an Asian take on a pulled pork sandwich. Cha-shu pork in a soft bao bun with crunchy vegetables and okonomi sauce very similar to a tangy sweet barbecue sauce. Nice that you can order them individually instead of committing to a set of three or so. Crispy Brussels Sprouts: A small serving with small pieces, lots of batter per piece and fried garlic integrated, but very light and brittle, so not too heavy. Good flavor, aided by the ginger sauce. Just not much sprout here. Crazy Noodle: Very soft flat rice noodles with an assortment of vegetables led by carrot and broccoli, tossed with protein of choice (I went chicken) in a spicy basil sauce that had some light sweetness for balance. Very enjoyable. Promising first visit. Hoping to try more menu items from the different categories to find their strengths.

    Finally made it here for a bowl of ramen - it did not disappoint! I got the spicy red tonkotsu…read more(forgot to get a picture), along with some "Smack Buns" (chashu pork in a fluffy bun w/ okonomi sauce). Everything was great. The ramen really hit the spot, and I honestly wanted to order another round of smack buns but had to control myself. Our waitress was very nice and attentive while we were there, and although the place is fairly small, we had plenty of room (there were 3 of us). Overall, I will definitely be making a return visit!

    Ochi Sushi & Ramen - Mango ice cream mochi - delicious!

    Ochi Sushi & Ramen

    (66 reviews)

    Ochi is an excellent example of a high quality, local Japanese restaurant and bar. It's not…read morecomparable to authentic Tokyo, NY, LA, or Boston, so it doesn't warrant 5 stars globally, but it does deserve 5-stars for a dependable, flavorful suburban Japanese eatery. The food quality is above average, the execution is high, and the service is attentive. The space is clean and efficient, but lacks warmth. We visited the day after a large 1-2 foot snowstorm, and Ochi was one of the only restaurants open in town. I've eaten at Ochi 4x since it opened in 2023, although there's a lot more to explore on its expansive and prolific menu. On this visit, we tried a Tuna Poke Bowl, a Salmon Pome Bowl, a Katsu Ramen, a Mango Salad, and a Mochi desert. Regarding the Tuna Poke Bowl, Ochi took the liberty of substituting more expensive fatty tuna (Toro), for regular tuna (Maguro), a generous and appreciated gift as a thanks for dining on a very slow night due to the storm. Hence, I would recommend everything we tried: the Mango Salad, any of the Sushi, Sashimi and Maki choices, the Poke bowls and Ramen (especially the Spicy Miso Ramen, the chicken Katsu Ramen, and any of the traditional pork or beef Ramen choices). In addition, the deserts are especially worth trying, and are all well orchestrated. You can't really go wrong at Ochi.

    We visited Ochi Sushi & Ramen on a Thursday around 5/6pm and the establishment was practically…read moreempty besides 2 other patrons at the bar. Location is great, there were able 2 employees working the front. Not really sociable with us but very chatty with each other. Pricing is a bit on the higher end for the quality for sure, out of 7 dishes between a group of 4 and 2 were for sure pre-made items only 2 dishes were ok. As for the food itself, I can say it's more on a "cleaner" side vs the extra flavor and oily texture you'd get from a fast food chain. The ramen broth was subtle, the noodle perfect, but the flavor wasn't there. The Chef special roll was way over priced for what you get, especially only having 1 piece being the best out of the "assorted" fish. The hibachi wasn't good in my opinion, good portion though. Would not order that again. The chicken teriyaki flavor was great, chicken texture was more like grilled on a pan vs over flame. Loved the veggies though. The gyoza and takoyaki were good as well as the strawberry mochi icecream. Wish they were more friendly though, making us feel like we were inconvenient for them was a major turn off.

    Doragon Eatery - ramen - Updated May 2026

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