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    Donatello's Pizzeria

    4.7 (72 reviews)
    Open 11:30 am - 8:00 pm

    Order Donatello's Pizzeria Takeout or Delivery

    Donatello's Pizzeria Photos

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    DONATELLO'S PIZZERIA ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Donatello's Pizzeria

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    Prosciutto and arugula
    Eric H.

    Tried this new pizza place on a friend's recommendation and was very glad I did. Great pizza. There isn't another place like this in Redding. We tried three pizzas, sausage and basil, prosciutto and arugula, and pesto, they were all good. The sausage was our favorite, I really like the prosciutto and arugula but it won't appeal to all tastes if you're looking for an American style pizza-this isn't Hawaiian or pepperoni. I love the bitter contrast of the arugula with the meat and cheese. The pesto was also good. I'd highly recommend you try this place. The owners are very nice and service was excellent. The restaurant has a nice new feel to it with some great photos on the wall.

    Outside
    Isabel J.

    Great Pizza, unique, I would even say better than the one from Mosaic. Definitely still pricy, but worth it in my eyes.

    Corin F.

    The best pizza we've had in long time, especially Northern California ! Crust was awesome, proportions were bigger than expected and the red sauce to dip in was fire! Good job!

    Salsiccia Pizza
    Shayna P.

    First off the service was amazing. My friend and I got there at 7:30 and they closed at 8. They were very accommodating regardless of the amount of time that was left. I'm from Las Vegas and have had different varieties of pizzas, but let me tell you that this place is one of the best in my book. We had the salsiccia pizza and it was so tasty! The crust was light and fluffy and the tomato sauce is delicious. The workers even brought us marinara sauce to try with our pizza and the sauce alone was delicious. I could drink it! I definitely recommended this place if you live in Redding or just visiting.

    Calabrese

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    3 months ago

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    Paul M.

    Thanks for trying us out Kyle!

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    10 days ago

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    11 days ago

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    1 month ago

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    1 year ago

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    Paul M.

    Thanks Eric! So glad you tried us out.

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    5 months ago

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    Paul M.

    Thanks for trying us out. Hopefully we can earn more stars next time.

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    28 days ago

    Great pizza & fast service but kind of a weird vibe from the staff, not welcoming or friendly.

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    4 months ago

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    2 months ago

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    Paul M.

    Thanks for coming in Thomas!

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    Photo of Ben K.
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    2 months ago

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    Paul M.

    Glad you enjoyed the pizza!

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    3 months ago

    Cute and clean little place. Simple menu, reasonable pricing and classic thin crust style pizza

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    Paul M.

    Thanks Ava!

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    2 months ago

    Insane flavor and quality ingredients! Found this place on a random trip and turned out to be the best!

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    Paul M.

    Thanks Alea!

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    11 months ago

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    Paul M.

    Thanks Corin! Hope to see you again.

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    10 months ago

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    Paul M.

    Thanks Diana! Looking forward to seeing you guys again.

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    1 year ago

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    2 months ago

    Great food, quick service and decent pricing. It tasted great and didn't feel heavy at all. Will definitely be coming back!

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    Paul M.

    Thanks Ethan!

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    2 years ago

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    Paul M.

    Thanks for the review! Hope to see you soon.

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    9 months ago

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    Paul M.

    Thanks Aneliese! Hope to see you guys again soon.

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    9 months ago

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    Paul M.

    Thanks for trying us out Laura!

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    7 months ago

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    Paul M.

    Thanks Joe!

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    4 months ago

    Best fricken pizza ever... I'm like exploding with joy this pizza is so good In love super authentic Italian

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    Paul M.

    Thanks Esther!

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    8 months ago

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    Paul M.

    Thanks Kevin!

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    10 months ago

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    Paul M.

    Thanks Michael!

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    1 year ago

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    Paul M.

    Thanks for coming in Veronica!

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    1 year ago

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    Paul M.

    Thanks for the awesome review Nick!

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    1 year ago

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    Paul M.

    Thanks MCkenna!

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    5 months ago

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    Paul M.

    Thanks Kelly!

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    1 year ago

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    Paul M.

    Thanks for the amazing review! Hope to see you soon.

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    2 years ago

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    Paul M.

    Glad you liked it! Hope to see you soon.

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    10 months ago

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    Paul M.

    Thanks for coming in Stephanie!

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    10 months ago

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    Paul M.

    Thanks for coming in Dawna!

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    2 years ago

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    Paul M.

    Thanks Jason. Appreciate you trying us out!

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    6 months ago

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    Paul M.

    Thanks for stopping in Sharon!

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    1 year ago

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    Paul M.

    Thanks Rebeca!

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    1 year ago

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    Paul M.

    Thanks Kaitlyn!

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    8 months ago

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    Paul M.

    Thanks Molly! See you soon!

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    1 year ago

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    Paul M.

    Thanks for coming in Jessica! Glad you enjoyed it.

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    1 year ago

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    Paul M.

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    Page 1 of 2

    Ask the Community - Donatello's Pizzeria

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    Karline's Restaurant

    Karline's Restaurant

    4.5
    (218 reviews)
    1.9 mi

    Karline's Restaurant in Redding is so great. Out favorite is their bread. I could just eat that,…read morebut don't the rest of the menu is wonderful. For starters we had steamed clams, calamari and meatballs. For our mains we decided on their Bistro Filet Ravioli, which has Ricotta, Romano, Parmesan, and Asiago jumbo stuffed raviolis, creamy alfredo, chili flakes, topped with their signature pan-seared bistro filet tips. It was amazing. We also had their Ribeye steak at about $53.00. I think it was a 14oz hand-cut ribeye, and it had the best butter on it. It came with mashed Yukon potatoes and marinated asparagus. We will be getting all of this again. We were staying in a hotel so took home some great pasta. The service is great. The food is amazing and the place is just so cute and ever so clean.

    We got to Karline's about 5:15 on a Friday night and the place was slammed - but they were able to…read moreseat us in the bar area within 15 minutes. It was comfortable, quiet, and I enjoyed watching the bartender and the kitchen staff at work. We were in time for Happy Hour and I took advantage of the $4 draft beer (Farmer's Light - fruity and fun); my wife went upscale and had a regular-priced glass of merlot ($8). Both of us had the chicken cranberry salad - it was delicious, with lots of chicken. The bread was good, too. Our server kept us fed and watered and was very helpful and pleasant. I'd come back...but I'd make sure to have a reservation!

    Photos
    Karline's Restaurant
    Spaghetti meatballs
    Spaghetti meatballs
    Our 4 generation family get-together.

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    Our 4 generation family get-together.
    Paradisio

    Paradisio

    4.1
    (300 reviews)
    2.0 mi
    $$

    Great place for dinner! The ambiance is quiet and relaxed, and the service was friendly and…read moreattentive. My husband and I shared the roasted asparagus - yummy, but a little too much cheese for us), a Caesar salad (very good) and the Elk burger (delicious and highly recommended). The portions are substantial and we ended up taking home half of the burger - which made for great leftovers. We'll definitely be back next time we're in Redding!

    We got seated a very quiet round table just behind the hostess desk. A perfect secluded little spot…read morefor good conversation. Always wonderful service. I starved myself knowing I was coming here for dinner. The portions are very generous. We started with a trio of Venetian Arancini (fried risotto balls). Light crispy and great for sharing. They are huge and very tasty. The other appetizer we tried was the fried crispy Brussels sprouts with a most delicious dipping sauce. We also shared their apple prosciutto salad with candied pecans, and bits of Gorgonzola cheese. The matchstick slices of apple ensured you had a bit of sweet crunch with each bite. Very yummy. I would have this as an entree salad next time. I ordered the daily special. A fire roasted salmon belly curled in a circle and a 2 big stalks of asparagus sticking straight up. The salmon was on a bed of mashed potato surrounded on a simple butter sauce. Again a very big entree. The local petrale sole was huge and served with wilted spinach, olive oil mashed potato and with a brown butter sauce. We were so full but made room for a serving of Dutch apple crisp with a dollop of ice cream. They have a full bar so we had a lemon drop and Hendricks and tonic.

    Photos
    Interior
    Interior
    Paradisio
    An excellent Chardonnay from Louis Latour.

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    An excellent Chardonnay from Louis Latour.
    Olive Garden Italian Restaurant

    Olive Garden Italian Restaurant

    3.6
    (242 reviews)
    2.3 mi
    $$

    This was my first time ever dining at Olive Garden, and while the food is nothing special, it sure…read morehit the spot after a long, arduous hike and no lunch! We came in around dinnertime and had made a reservation beforehand so was seated without a wait. Our server was very sweet and took the time to explain the new breadstick, salad, or soup add-on (basically you have to pay separately for it but once ordered, it's unlimited) and brought out our food super quick. I got the chicken shrimp carbonara, which was creamy and had big portions. The chicken was a little bland but with some pepper added, blended in well with the pasta. I really liked the soup and was glad we could have as much of it as we wanted. Definitely hit the spot. It was easy to order and pay and I'm curious about checking out another OG location closer to home.

    We arrived here around 5:50 tonight to meet up with some friends. We were finally seated at Around…read more6:30. Our party was pretty much immediately greeted by a waiter named Jared. I have never left this high of a review before. I can't say enough about this gentleman. He is very alert and very professional in his manner and service. He was prompt and already know what we needed before we had it. The professionalism and kindness he presented to us has dumbfounded me to were it is hard to describe in detail but to say 5 stars wouldn't be enough for this gentleman. I would hope that the GM and management would consider a way to try and clone Jared so that way this location would see a lot more 5 stars and business would be at a consistent level were people would go here just for the service they know they would get out of Jared

    Photos
    Fettuccine Alfredo: Our signature alfredo made fresh in-house every day, served over fettuccine.
    Fettuccine Alfredo: Our signature alfredo made fresh in-house every day, served over fettuccine.
    Minestrone: Fresh vegetables, beans and pasta in a light tomato broth.
    Minestrone: Fresh vegetables, beans and pasta in a light tomato broth.
    Five Cheese Ziti al Forno: Oven baked blend of Italian cheeses, pasta and our signature homemade five cheese marinara.

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    Five Cheese Ziti al Forno: Oven baked blend of Italian cheeses, pasta and our signature homemade five cheese marinara.
    View 202

    View 202

    3.3
    (821 reviews)
    2.7 mi
    $$$

    We arrived at the restaurant at 4:55pm for our 5:00pm reservation and we were warmly greeted and…read moreseated promptly. We were seated along the large window overlooking patio seating and the Sacramento River. The views are truly lovely. Our server, MJ greeted us kindly and took our beverage order. I ordered a glass of their House White, which was a 2022 California Chardonnay and was quite good. My partner ordered an iced tea. For dinner we ordered the Ribeye and the Filet, both cooked medium. Our food arrived approximately 30 minutes after ordering. The quality of the beef here was absolutely top notch. Prime beef for sure. This was the best steak I have enjoyed in Shasta County in over 10 years. Absolutely cooked to perfection. My partner's filet was massive. This had to be at least a 20 ounce filet and he enjoyed every morsel. The sides accompanying our mains, mashed potatoes and carrots for him and mashed potatoes and Brussels sprouts for me, were fair to good, but not great. The carrots were raw. As in, not only very crunchy but cold all the way through. Mashed potatoes were nice and buttery, but not nearly warm enough. These spuds sat on a plate until the beef arrived. The restaurant was very kind in offering us a complimentary slice of cheesecake since we were celebrating an anniversary. The cheesecake was dense and rich and accompanied by berry sauce and caramel sauce, both of which were lovely. Freshly piped whipped cream and mixed berries and powdered sugar on the dessert plate made for a very lovely presentation, indeed, and was most appreciated. Service the entire meal was excellent. Price for our meals: $135 + $27 gratuity for a total of $162. We have paid nearly as much for a steak dinner elsewhere in Shasta County for a meal that came nowhere close to this. Worth. Every. Penny. Cannot wait to try the Brunch Menu. Highly Recommended.

    Restaurant located on hillside looking over river. Beautiful location. Lots of parking . The…read morewaitress was wonderful, fast and had suggestions and knowledge of menu. Food cooked perfectly and every dish was wonderful. Perfect size meal and desserts. They actually had a chocolate cake that I can eat without dairy. 100% recommend for a date or work dinner.

    Photos
    Arugula Salad
    Arugula Salad
    Chipotle Shrimp Tacos
    Chipotle Shrimp Tacos
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    Donatello's Pizzeria - italian - Updated July 2026

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