Food was superb, service friendly and prompt, atmosphere relaxed, comfortable, casual & clean…read more As a New York City diner, Hannon's upended all my bigotries about Midwest bar restaurants. Truly superb.

I had high hopes for this place but left feeling unsatisfied with my experience. First, we walked…read morein and stood at the host stand for a few minutes before anyone acknowledged us. The bartender ignored us and one waitress was standing at the bar making time with a patron at the bar. When we were acknowledged by the one waitress who was working rather than flirting, she sat us down and brought us some water. We ordered drinks and an appetizer which were good. Dinner came promptly after our appetizer was done. The pork chop was moist and tasty but a little salty and the gravy tasted like Lipton onion soup mix. The lamb was super salty and when I asked for mint jelly to cut the salt, the waitress responded in a snarky way that they didn't have any. During the meal, the waitress didn't check in on us and didn't refill our water or iced tea. Perhaps this was the case due to the other waitress making time at the bar with a patron for most of the night so she was too busy carrying the load.

We had such a great dining experience here. Everything was so wonderful that I would make the three…read morehour and 45 minute trip back just to dine here again. We started with the whipped feta, lobster bites, and the garlic bread. The whipped feta is an absolute must have. I will be dreaming about this until I have it again. They give you toasted ciabatta and cucumbers on the side to dip. Even with the cucumbers, this dip is absolutely amazing. Very refreshing. We went with the miso glazed Chilean Sea bass & the chicken parm. My husband really enjoyed his Sea bass and I absolutely loved my chicken Parmesan. It had the best spaghetti I've ever had in my entire life. The sauce had a tiny bit of heat that really added to the flavor. I loved my meal!

We went again on Saturday. WOW!…read more Started with a Martini for my dining partner and iced tea for me. Both were great. The waiter (Josh, a five-star waiter if ever there was one) really knows how to take care of his customers. He really knows the menu, can explain the dishes along with their components and what makes them unique and paces each course perfectly. He even asked if we were BOTH done before any dishes were removed from the table. Nothing looks worse than one person still eating while the rest of the table has no plates in front of them. We started with the roasted carrot salad. The carrots were perfectly roasted and chilled with and amazing tahini "paste" and radicchio, perfectly dressed with a lemon vinaigrette. OUTSTANDING!!! Seriously, this could have been my entire meal! The tahini paste is great, and I made it once while making a tahini dressing for roasted Brussels sprouts. Tahini naturally gets thick (paste like) when liquid is added. To make the paste, just stop adding liquid to it and stop mixing until it gets smooth again. Seriously, delicious. We both ordered the chicken schnitzel for our entrees. It comes with a really nice side salad consisting of mixed greens, dressed again with a very mild vinaigrette. My only quibble (and it's a really small one) is I would have liked the schnitzel to be a bit thinner. That said, it was perfectly cooked, not at all dry and the thickness is up to the creator of the dish. I don't think there's a "standard" for this (ha, ha - get it!). Great breading and very tasty. The dessert... Again, had to go with the sticky toffee pudding! If this is on the menu, there's no way I'm not going to order it. GOD, it's just a perfect ending to a great meal, well, that along with a pot of French Press coffee. All in all, the meal came to $108.00 excluding the tip. Expensive, but WORTH EVERY PENNY! I spent that much a few weeks ago (maybe more) on a really awful meal/experience at a different place. You'll have to read my old reviews to figure that one out! Anyway, this place treats their employees like they actually appreciate them. They took them on a cruise! Of all the restaurants I used to work at, the best thing I ever received was a shift meal or maybe a cold beer because I was still at the place cooking apps at 1:00 in the morning and the manager wanted to go home but felt bad because I couldn't leave. Thanks for the glass of Miller Lite draft, Mr. Chi-Chi's manager guy! Everyone in the place, from the servers to the hostesses, to the bus folks and the floor manager had smiles and a sense of graciousness and appreciation to each and every customer. Try to find that at any other restaurant in Toledo. The food is top notch, made with very unique recipes and techniques you're not going to find anywhere else. The dining room and restrooms (at least the men's) are clean. I never had to ask for a refill on my iced tea or water. New silverware was brought before each course was served. The old plates were removed from the table after the staff asked if it was OK to do so. Proper training in procedure and etiquette is obvious. Again, just a great meal in every way - 10 out of 10! Can't wait to go back.

It's been quite a long time since I've wanted to review this place. I haven't been here in a while…read morebut if I'm in Toledo I'm most definitely going there. Funny backstory how I found this place. I went to Chick-fil-A and then learned that they cook in peanut oil. Decided I didn't want to die that day so my friend and I saw zoup so we decided on there. I have been there a few times and I would always get the lobster bisque mixed half and half in with another soup and my golly gee wilickers batman. It's literally a orgasm in your mouth. Their sandwiches were always good but just like their soup more. I hope to come back soon and see what things they have changed. The only thing is that it's a bit pricy. Not sure if that's changed as most things have gone up. But price isn't always a bad thing. If it's great you'll pay for it.

Heart breaking this place is now closed, service was good staff was friendly food was fresh.read more

I2 different soups rotating daily and samples offered to help you select. I love the 1/2 and 1/2…read moreoption. I went for soup and salad and hubs had the soup and sandwich. Definitely a healthier alternative to fast food. There was plenty of indoor seating and even some outdoor seating. The staff was friendly

Overpriced soup. They offer samples…read more It's yummy but for a bowl of SOUP at their prices someone should be feeding me and wiping the dribbles off my lips. Stay at home and cook instead.

I didn't even know this location existed It's an actual Panera Bread cafe -- not a kiosk or mobile…read moreapp only kind of store. Clean restaurant and quick service.

I love their sandwich's and their pick 2 deal. Their bread is very good and it's a great…read moreenvironment to study in.

Their food is fantastic definitely would recommend.Fast service didn't have to wait long. Family…read morefriendly.

Was it worth $11.29 for a small smoked turkey breast sandwich and mac & cheese meal? Honestly…read more.. no. I originally stopped in thinking this might be more of a coffee shop so I could grab a snack and coffee while pumping gas--kill two birds with one stone. From the outside--and even inside--it's aesthetically appealing and looks like a great spot. But the experience didn't quite match that first impression. The food itself didn't hit the mark in the taste factor--nothing terrible, just not memorable or worth the price in my opinion. That said, I'm open to trying other menu items because maybe I just didn't order the right thing. Customer service was pretty average--nothing to complain about, but nothing that stood out either. Overall, it didn't hit the mark this time, but I'd consider giving it another shot.

the garlic ramen was absolutely delicious!!! Will definitely be returning! Also my server, young…read moreblonde woman was very sweet and attentive. Amazing food and service!!!

I've been here twice. Ramen the first time and the broth was sadly flavorless. 2nd time I got the…read morePho Special... the broth flavor was much better than the ramen but they were VERY skimpy with the veggies, hoisin, and sriracha. I had to ask for more basil when the waitress brought out two mini leaves and I almost laughed. They do have fantastic bubble tea though, I get the tiramisu milk tea. Service is nice, fast, and the look & feel of the restaurant is appealing. Would only return for bubble tea though.

The food and green tea was delicious. We didn't have to wait to get seated that long either.read more

As a lover of Kengo I had extremely high expectations for this place and I'm sad to say I was…read moreslightly disappointed. There's a difference here between Kengo and Kato where you can tell Kengo was a passion project and Kato was fulfilling an area of opportunity. That being said the food was still well cooked and overall was tasty. The ramen was flavorful but we could tell the noodles weren't fresh or housemade which is definitely fine as they tasted like high quality noodles but for the reputation of Kengo we expected a little more. The salmon dish also was a ton of rice with a tad of salmon The staff was overwhelmed even for this small place and it felt like a revolving door with people trying to come in and out. That being said our server was very nice and was trying to manage as best she could If you're looking for decent ramen this is an option but if you're looking for something exceptional this will disappoint

This place is usually very busy, but the food is good and at reasonable prices. Therefore, it is…read moreworth the wait

We are out of towners driving up to celebrate our daughter's OB-GYN graduation tomorrow. We read…read morethe restaurant's reviews and stopped by for a late lunch at 3 p.m. They lock the doors at 4 p.m. We were impressed. There were two people who came before us, and then a group of 14, and then my husband and me, followed by another bunch of people into a restaurant that was already packed. The waitresses did not even bat an eyelid. They were very polite and were busy doing their work. They were helping seat people as well as checking out people who had just eaten. We only waited about 15 - 20 mins. In the meantime, we chatted with the locals, who told us how often they came here just to eat the pies. When we got seated, the first thing we ordered and got started on were the AMAZING pies (chocolate PB for me and custard for my husband). Oh my God, they were out of the world yummy! We got to watch the ladies on the grill as they made the food. My husband ordered he Swiss steak and I had the double hamburger with all the fixings. The food is great but so are the people who work here --they are just so friendly, have worked here for years and truly care. You don't see this anymore. If I lived here, I would come here once a week to chitchat with them and eat PIE!! Make sure you come here. This place is a gem and has been here since 1948.

The Food - GREAT…read more The Service - been there 4 times now with a party of 3. Each time was terribly slow service and we waited each time for over 10 minutes after table seating to get a server. We ordered everything at once and all but 1 time, the drinks (waters and cokes) were delivered with the meal. And each visit was not crowded at all. The ambiance was good but the service each time was horrible.

Everything went well! The fish and shrimp were AMAZING! I…read morethought the place was super full due to all the cars in the parking lot but it wasn't packed at all. This place is great for fish!