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Have had them since the day they opened and i cant believe i never rated them! Dochi is honestly the best donuts we ever had. Not overly filled with dough, not overly sugary, and light in texture. When its just us two, we tend to order half a dozen and always get our favorite Ube flavor. Our second go to is always the Churro. Still tastes the same each time we visit. Recently, i've been loving the Cookies & Dream because of the caramel glaze and oreos on top. Overall, will still continue to visit. No other place has changed our mind.
Located in Vietnamese market, this place sells mochi donut. I mean can anything go wrong with mochi donuts? Pick your favorite flavors and enjoy! I'm not sure if they change their flavors weekly since I don't live in the area. But the flavors they had when I was there were pretty good. It was soft to eat as well.
Not your traditional donut at all. But Hands down this is my favorite mochi donut in the area. The donut itself actually has some texture and it's not all soft. The way they fry their donuts give a nice outer crust to the donut & the inside is soft and slightly chewy providing the perfect bite. The toppings are not overly sweet either. For me, there's nothing enjoyable about biting into a sugar bomb. They are the perfect combination of everything you need and want from a donut. The assortment of flavors varies as well and it's a great way to always try something new. Easy to order with staff who is always quick to help. I love the box they come in. Sturdy and not flimsy. And an individual donut is wrapped in plastic bag. Even though this location is inside the Lam's shopping center the vibes are cute, fresh & modern.
The staff here is out of this world. They radiate cheerfulness and hospitality from several feet away. Service is fast. You select from a daily preset selection of flavors, usually about four. They also have some "dochi holes" (I don't know, like donut holes, lol) with powdered sugar, which we tried this time - the spouse devoured them in one sitting so I guess they were a hit?! I enjoy these immensely although I do find that all of the flavors taste a bit similar. TBH, I have the same experience with anything with mochi (i.e. mochi ice cream). Just the way it is; it's the toppings that make the difference, I guess, unless you get something much stronger in flavor such as the matcha.
Our business park manager swooped through with a sampling of these for our crew. We loved the ones with fruit pebbles cereal..FYI eat them fresh so you still get the crisp. The Cinnamon Toast Crunch churro like one was great too as well as the Oreo. The macha and UBE one actually lacked a pronounced flavor we are used to.
Was craving donuts so found this place via yelp I believe. It is located inside Lam's Seafood where their little food court is. They share a counter with the Poke restaurant. If you love mochi, you will love these donuts. They usually have 5-6 different flavors and you can get a single donut, 1/2 dozen or full dozen. You can tell you are eating a donut, but its not our average donut. b/c of the mochi aspect, they have a slight chew to them, which I love! And with how they are made, you can easily pull them apart to make little donut holes. I came here twice in one weekend - once for me and then the other time was to get 1.5 dozen for my husband to bring to work for his co-workers. Also when I was there they gave me a 10% off my next order, which I will definitely be using!
Hands down the best mochi donuts I've had, including ones in Japan and Hawaii. The donuts had just the right amount of chewiness without being doughy. They weren't overly glazed and weren't tooth achingly sweet either. Loved the different flavors, especially the matcha chocolate, blueberry! We got a whole dozen to bring over to a dinner and they were wiped out in a short time. They're located in Lam's Market.
Yum!!! I'm not a huge sweets person, and kinda hate the typically doughnuts, but Dochi spoke to me. They use rice flour and the thought of the texture intrigued me. Their hours are a bit weird for me so they've been on my back burner for awhile, BUT my boss brought them in for us recently! Fresh doughnuts? Amazing! Definitely very different texture because of the rice flour, I like it. I was disappointed that I didn't get to try an ube flavoured one, but the cookies & cream was really good and I'd most certainly eat another one! The next day we had some left overs so I went with the churro flavour. 1 day old doughnut? Still really good! The texture was a little bit firmer from the super fresh ones, but it definitely wasn't stale and had life left in it. Definitely love the shape of these doughnuts! They look like teething rings which is kinda weird, but as a person that likes to pull finger foods apart? **perfect** shape! With rotating flavours it's worth while to make a few trips so you can try them all and try them fresh!
I truly appreciate having something unique. In the PNW you have to travel a bit, go to places you might not normally but this is where the special places are. My wife went to Dochi because she's had it before. When she brought them home I was very excited to try them. Dochi makes their donuts with rice flour, though they're not gluten free. The rice flour makes for a unique dough that's not typical to donuts as you might know them, they're a bit more chewy. The flavors are more subtle, something I really enjoyed. Small little candy accents or cookies as I had on one, added to the overall experience. I'm glad that I found one more Place to add to my list for unique donuts and a cool experience that shatters the mold and goes new places!!
What a great change up from classic donuts. You can't go wrong with Japanese style mochi donuts in general, but this place managed to perfect the chew on these. Everything was fresh, no old oil taste, and all the flavors were just sweet enough without being over the top sugary. Everything was so addicting that I could eat a bunch in one sitting, but they do last decently well into the next day. My favorites were definitely the Taro Pebbles, Strawberry Pocky, and Cookies & Cream with Cookie Butter. The Cinnamon Toast Crunch was definitely underrated. The Matcha Pistachio and Ube Glaze were still good, but the flavor profiles I feel are hard for most places to master and really bring out. Realllllly looking forward to their next set of rotating flavors.
2 years ago
The atmosphere is everything. A variety of wonderful foods to choose from. We decided to try Dochi and I must admit for my first time patronizing this business I was impressed. I ordered the Matcha, Pumpkin and Oreos flavored doughnuts and I'm so happy. I actually cheated on my Diet today and it was well worth it. The donuts were so soft and melted in my mouth. Customer service is awesome. She was so nice and took her time explaining and answering all my questions. They were all out of the Ube flavored doughnut but I will go back to taste it I'm so happy my niece asked me to go to this place today!! Directly next to Dochi is a Poke restaurant although I didn't buy anything from them their food smelled really good. There is also a small grocery store upon walking in. Such a wonderful experience. This location is right next to Party City. So if you are hungry for a decent meal with a great dessert give this place a visit you will be truly happy. The prices are very reasonable, also buy 2 get 1 free, can't beat that Diamond in The Ruff read more
Located in the hall attached to Lam's Seafood grocery store, there is no seating available. Love the flavors (ube is my favorite) and texture of mochi donuts, always fresh. Staff is friendly. You can get a combo with a donut and a drink. read more
These are actually my favorite mochi donuts since they're actually pretty chewy and the flavoring profile for most of their flavors aren't overly sweet and taste good. I'm happy that their quality hasn't changed too much since I first had them in Chinatown during the peak of the pandemic in 2020, and this is coming from me also trying Mochinut (several locations) in conjunction with Dochi until now to say that I prefer Dochi. For the full dozen donuts I got (which I forgot the flavors of most that I got in my photo), matcha oreo and taro pebbles are usually my go-to flavors when they're around. This place is one of several small eateries inside Lam's Seafood and there's shared outside seating inside the vicinity. Nothing to mention here for service since I only ordered the flavors I wanted and paid up front. read more
Back in December 2020 (pandemic time), my daughter wanted us to try the mochi donuts that opened up a few months prior. They tasted pretty good. Some a little bit sweet for me. I'd have to say my favorite is the ube with fruity pebbles (forgot to take a picture). read more
2 years ago
Have had them since the day they opened and i cant believe i never rated them! Dochi is honestly the best donuts we ever had. Not overly filled with dough, not overly sugary, and light in texture. When its just us two, we tend to order half a dozen and always get our favorite Ube flavor. Our second go to is always the Churro. Still tastes the same each time we visit. Recently, i've been loving the Cookies & Dream because of the caramel glaze and oreos on top. Overall, will still continue to visit. No other place has changed our mind. read more
Located in Vietnamese market, this place sells mochi donut. I mean can anything go wrong with mochi donuts? Pick your favorite flavors and enjoy! I'm not sure if they change their flavors weekly since I don't live in the area. But the flavors they had when I was there were pretty good. It was soft to eat as well. read more
7 months ago
Not your traditional donut at all. But Hands down this is my favorite mochi donut in the area. The donut itself actually has some texture and it's not all soft. The way they fry their donuts give a nice outer crust to the donut & the inside is soft and slightly chewy providing the perfect bite. The toppings are not overly sweet either. For me, there's nothing enjoyable about biting into a sugar bomb. They are the perfect combination of everything you need and want from a donut. The assortment of flavors varies as well and it's a great way to always try something new. Easy to order with staff who is always quick to help. I love the box they come in. Sturdy and not flimsy. And an individual donut is wrapped in plastic bag. Even though this location is inside the Lam's shopping center the vibes are cute, fresh & modern. read more
The staff here is out of this world. They radiate cheerfulness and hospitality from several feet away. Service is fast. You select from a daily preset selection of flavors, usually about four. They also have some "dochi holes" (I don't know, like donut holes, lol) with powdered sugar, which we tried this time - the spouse devoured them in one sitting so I guess they were a hit?! I enjoy these immensely although I do find that all of the flavors taste a bit similar. TBH, I have the same experience with anything with mochi (i.e. mochi ice cream). Just the way it is; it's the toppings that make the difference, I guess, unless you get something much stronger in flavor such as the matcha. read more
Our business park manager swooped through with a sampling of these for our crew. We loved the ones with fruit pebbles cereal..FYI eat them fresh so you still get the crisp. The Cinnamon Toast Crunch churro like one was great too as well as the Oreo. The macha and UBE one actually lacked a pronounced flavor we are used to. read more
Was craving donuts so found this place via yelp I believe. It is located inside Lam's Seafood where their little food court is. They share a counter with the Poke restaurant. If you love mochi, you will love these donuts. They usually have 5-6 different flavors and you can get a single donut, 1/2 dozen or full dozen. You can tell you are eating a donut, but its not our average donut. b/c of the mochi aspect, they have a slight chew to them, which I love! And with how they are made, you can easily pull them apart to make little donut holes. I came here twice in one weekend - once for me and then the other time was to get 1.5 dozen for my husband to bring to work for his co-workers. Also when I was there they gave me a 10% off my next order, which I will definitely be using! read more
Hands down the best mochi donuts I've had, including ones in Japan and Hawaii. The donuts had just the right amount of chewiness without being doughy. They weren't overly glazed and weren't tooth achingly sweet either. Loved the different flavors, especially the matcha chocolate, blueberry! We got a whole dozen to bring over to a dinner and they were wiped out in a short time. They're located in Lam's Market. read more
Yum!!! I'm not a huge sweets person, and kinda hate the typically doughnuts, but Dochi spoke to me. They use rice flour and the thought of the texture intrigued me. Their hours are a bit weird for me so they've been on my back burner for awhile, BUT my boss brought them in for us recently! Fresh doughnuts? Amazing! Definitely very different texture because of the rice flour, I like it. I was disappointed that I didn't get to try an ube flavoured one, but the cookies & cream was really good and I'd most certainly eat another one! The next day we had some left overs so I went with the churro flavour. 1 day old doughnut? Still really good! The texture was a little bit firmer from the super fresh ones, but it definitely wasn't stale and had life left in it. Definitely love the shape of these doughnuts! They look like teething rings which is kinda weird, but as a person that likes to pull finger foods apart? **perfect** shape! With rotating flavours it's worth while to make a few trips so you can try them all and try them fresh! read more
4 years ago
Took a minute to realize this was INSIDE another store, should have read that first haha. There were rows of beautifully decorated fun flavors. I really love mochi because the donut itself isn't too sweet. If I'm ever in the area. I will be back to try new flavors! read more
I truly appreciate having something unique. In the PNW you have to travel a bit, go to places you might not normally but this is where the special places are. My wife went to Dochi because she's had it before. When she brought them home I was very excited to try them. Dochi makes their donuts with rice flour, though they're not gluten free. The rice flour makes for a unique dough that's not typical to donuts as you might know them, they're a bit more chewy. The flavors are more subtle, something I really enjoyed. Small little candy accents or cookies as I had on one, added to the overall experience. I'm glad that I found one more Place to add to my list for unique donuts and a cool experience that shatters the mold and goes new places!! read more
1 year ago
What a great change up from classic donuts. You can't go wrong with Japanese style mochi donuts in general, but this place managed to perfect the chew on these. Everything was fresh, no old oil taste, and all the flavors were just sweet enough without being over the top sugary. Everything was so addicting that I could eat a bunch in one sitting, but they do last decently well into the next day. My favorites were definitely the Taro Pebbles, Strawberry Pocky, and Cookies & Cream with Cookie Butter. The Cinnamon Toast Crunch was definitely underrated. The Matcha Pistachio and Ube Glaze were still good, but the flavor profiles I feel are hard for most places to master and really bring out. Realllllly looking forward to their next set of rotating flavors. read more
Dochi has been on my hit list for a while and finally made it to sample their mochi donuts. I've had these types of donuts in Hawaii and was always a fan. I have to say these donuts are definitely delicious. Slightly crispy on the outside and chewy in the middle. The Oreo Dream was my favorite..and the Matcha Oreo...didn't think it would go well together, but was surprisingly good!! Least favorite of the bunch was the Ube Glazed. It was too plain without enough glaze. Instead of drizzling the glaze, they should have dipped the top of the donut like the other ones. You're better off getting the Unicorn which has the same ube donut base but with much more frosting and toppings. The box these donuts came in was super premium, but I'd rather them save on the packaging to bring their price point down a bit. $15 for 6 donuts is pricey, but it's worth getting as a treat occasionally. read more
In all honesty, I would give this place a 4 star because for being my first experience trying one of these trendy doughnuts, it's pretty pricey. But you can't complain when you didn't pay for it :D I don't even know where to start! I got the fruity pebble one and when I got home, I pulled apart one bubble at a time, expected it to be more "mochi-textured" but wow, it's one of those things you have to try to know it! It's like doughy but gooey and like soft but firm? Like how do you explain the texture? I also was a bit nervous because some people say it's too oily and greasy but I didn't taste straight up oil, only deliciousness in my mouth! I have to say my favorite part is how there's 8 individual pull-apart bubbles and it's like 8 doughnuts in 1 almost haha. "Bet you can't just have 1" applies to this doughnut because before I knew it, it was all gone! I can see how dangerous it would be to buy a whole box!! But again, I'm a bit disappointed in price but overall, great experience and first impression! I guess I'll join the wagon and say it's worth the hype! read more
What an awesome little shop. I never knew there was a small Asian market by the mall. I hope to come back to check out the other places. After a long time waiting. I finally had the chance to come up north for the famous dochi donuts. They all looked and tasted great. I brought them to my family to share and the young kiddos especially loved how you could share the donuts and try each one in a bite. My favorite was the matcha Oreo or Ube donut. The texture of the donuts are very appealing. They also aren't super sweet so I really enjoyed that aspect. Notes: they sell out so come early! The tukwila location is really nice. So I'm glad I don't have to go all the way up to seattle. The boxes they have for the donuts are adorable and uplifting. read more
3 years ago
Read this closely, if you have not had a dochi then you need to get a set of different flavors of dochis now, particularly at this place. The idea that a mochi is inside a donut is brilliant. The mochi within the donut compliments whatever is on the surface of the donut. For instance, their dochi with fruity pebbles toppings is certainly sweet but the mochi reduces the sweetness and offers some chewiness; they are also airy, so you won't feel so guilty eating half a dozen. Friendly staff and accommodating for first time visitors. This shop is located in the main walkway where there are other small food stalls, you can't miss it since their dochis are noticeable since they are on glass display. I'm coming back very soon and probably get a whole dozen all for myself! read more
We came in to get some sweets for a Saturday night movie night. We bought 2 of their ube bae, 1 strawberry pocky, 1 caramel about u!, 1 matcha and 1 oreo chocolate donut. Their donuts keep very well overnight, although we demolished most of them before morning. They are perfect for sharing. The boxes that their donuts come in are also extremely substantial! I love their flavors and their cute seasonal donut names! They are always worth a stop-they have plenty of new options as well as old favorites. read more
Dochi is ADORABLE! It's a little spendier than your typical donut, but it's comparable to any fancy pastry treat. These little chewy donuts are very photo friendly, from the mint green theme of the location, sturdy & sleek mint green donut boxes, to the tasty coatings and toppings. They only had 6 flavors, so a half dozen was the perfect way to try them all and share. The donuts themselves were also prefect for sharing, since each donut is composed of 8 little dough balls squished together, making for 8 perfect little bites. Favorite flavors: Ube glazed, Strawberry Pocky, & Taro Pebbles. The ube & strawberry flavors stood out. I didn't find much hazelnut or caramel flavor in the Twix and Ferrero Rocher donuts. Altogether they aren't tooth-achingly sweet and definitely best fresh! read more
Wow - after a year-long break from eating out and take-away food due to COVID, we are finally venturing out again. Finally made it to Dochi last weekend. We hit the one in Southcenter, in Lam's Seafood food court. They sell 6 flavors a day, so got 2 of each flavor. Box of 12 cost $28 - a bit pricy I think, but o.k. price for the novelty of it. You also end up with a nice box, which looks like it must be cost several $ alone. Anyway, we found the dochi itself to have a wonderfully pleasing feel in our mouths; like a raised doughnut, but more springy/chewy - my wife, son and I really liked them. Taste-wise, the plain dough itself tastes like a richer raised doughnut. We also tried the ube (purple yam) dough ones - we cared for these less, as they were not as fluffy as the regular ones. They vary the icing and toppings they put on them. We cut them up and tried them all. Ours had macha and pistachios (my wife's fav), chocolate and peanuts (my fav), fruity pebbles, crushed Oreos (our son's fav), and cocoanut (on the ube ones, and my fav of the 2 ube styles). We quickly got OD'd on all the sugar, so I moved them into an air-tight container, and we have been eating them bit-by-bit over the last few days. Still very tasty! read more
Wow! I knew what treat I wanted after cutting out sugar for 6 mo... DOCHI! FANtastic! I love the lightness of this donut without the heaviness of gluten. Slight crispy outside and oh so chewy soft inside. Made from rice flour and coconut milk this is a great option for dietary and straight up heaven in your mouth! Well done Dochi! ^cute photo opp while you wait in line read more
I can't believe I'm giving them a 3 stars but here I am. Dochi makes mochi donuts, in the shape of a teething ring. They sell flavors that are a mix of Asian ones like ube and matcha and Americanized ones like chocolate and churro. It's not cheap, about $3 each depending on how many you buy. Food: It's great if eaten immediately. 5 stars We bought 6 and ate two immediately. There's a light bit of crunch from the frying and that excellent yield from the mochi texture. If eaten after a few hours - 2 stars, maybe 1 star By the time we ate the others, about 4 to 5 hours later, it was mushy, and we can't pickup the entire ring anymore without it falling apart. It was borderline disgusting. We chose the flavors of matcha, taro, and strawberry Pocky. Matcha has the most distinctive flavor. The others were "okay", not good or great. This location is inside the new Lam's Seafood Market in Tukwila. Parking is plentiful. read more
4 years ago
2 years ago
Delicious! Love that they opened a second location here in the plaza with Best buy and party city! It was quick, clean, and easy to order (with a plastic wall covering the whole cashier counter, and everyone was wearing mask/gloves, and hair nets which I appreciate so much) The person packing my donuts was friendly and knowledgeable! I'll definitely be back here to buy more dozens! read more
I've already reviewed Dochi at the Chinatown-International District (C-ID) location, but to sum it up, I love Dochi! I'm not usually into donuts because of their soft texture and overall sweetness, but to me, Dochi is the opposite. The donuts are chewy and don't seem as sweet as typical donuts (aka: Krispy Kreme). I love Dochi's rotation of creative flavors and overall cute branding. Dochi would make a great gift or substitute for birthday cake! My brother recently asked me to buy a dozen for his birthday. This shop is located in the food court of the Lam's Seafood Asian Market in Tukwila. I would recommend parking in the main lot of the Parkway Super Center, where Ulta Beauty, Red Robin, etc. are located. There is a direct entrance at the corner next to Party City into the food court of Lam's Seafood. Otherwise, you can park on the other side of the building where there is designated Lam's Seafood parking. read more
Assorted dozen $30. Jeesh. Presentation ~ pretty picture worthy decorated doughnuts in cute box (good gift idea for the office). First bite, chewy goodness. 2nd dochi, different flavor ~ hmm same taste. 3rd dochi, different flavor ~ hmmm same taste. 4th dochi, different flavor ~ hmmmm same taste. Only the matcha had some distinction IMO. Overall, light on the sweetness Asian style, fresh, frosted fun stop. *Tucked inside the Asian grocery store, almost a food court. read more
1 year ago
4 years ago
Best Mochi donuts. imo The perfect dessert compliment: not too sweet and had the right texture/consistency. The dough was chewy yet not sticky. The glaze wasn't too sweet but just enough. You can definitely taste the subtle flavors that they used to create their masterpiece flavors. My top 2 favorites would be the matcha Oreo and the coffee red velvet. Yum yum yum! They were ALL delicious! read more
6 years ago
Okay, so, when I had Dochi at its International District location I thought it was just fine. It wasn't something I'd wait in a long line for. But this Dochi location in the Lam's Seafood Market food court area proved that everything's worth a second try. My friend and I visited Lam's Seafood Market, as we wanted to see the food court area since it's new. We saw Dochi here and decided to check it out. My friend ordered four doughnuts and I ordered two, so that we would get the half dozen price of $15. Instead of the taro glazed that I had before, I tried the cookies and cream and the ube fruity pebbles one. I gotta say, they tasted a lot better than the taro one I had. The texture of the mochi dough was way softer than I remember it being from the first time I had it, which tasted much better. The cookies and cream one was solid, as it was drizzled with cookie butter and had cookies and cream icing and Oreo crumbs on it. I also was pleasantly surprised that I liked the ube icing with the fruity pebbles since I am not a huge fan of cereal. I think since I tasted more of the ube icing than the cereal, I liked it much more than I anticipated. I do love ube! Glad to have checked out this new Dochi location. Staff were friendly and doughnuts were soft and flavorful from the toppings. It's on the pricier side for doughnuts, but I would recommend trying if you've never had a mochi doughnut before. read more
5 years ago
If you love donuts or mochi, you need to try dochi! The result of creating a hybrid between the western donut and Mochi, dochi have the characteristic chew of mochi with the delicate crispness of donuts. We tried one of every flavor they had - cookies and cream, coffee and cookie, green tea s'mores, glazed ube, fruity pebbles ube, and strawberry pocky. Cookies and cream and fruity pebbles ube were the standouts for us, but there wasn't a bad one in the batch. As a plus, the bite sized little mochi balls makes it very easy to share your dochi - if you're willing to that is. Half a dozen dochi cost us $15, so they aren't inexpensive, but they are absolutely delicious and unique for those of us from the East Coast and I'd say they're worth it as a special treat. read more
If you love mochi, do try mochi donuts! They are crispy on the outside and chewy in the middle; though, I did suspect it to be even chewier similar to a true mochi. We tried every flavor they had - ube glazed, strawberry pebbles, coffee red velvet, ube coconut, chocolate almond, matcha & strawberry pocky. Our favorite was the matcha & strawberry pocky; consisted of the perfect amount of both matcha and strawberry! They even drizzled strawberry and added strawberry pocky sticks on top. Our least favorite was the chocolate almond. The almond flavor was very heavy and overpowering - could not taste the chocolate whatsoever. A box of 6 mochi donuts was $15, which is very affordable! Parking was a breeze as it's inside a plaza, making it very accessible. read more
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Are these donuts gluten free? I know other places that make MOCHI donuts but put a bit of gluten in them
Per their website these are not gluten free.
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Dochi - donuts - Updated June 2026
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