Just here to reiterate that this is a favorite spot! The owners are wonderful, service is…read moretypically spot on and be aware they do get busy. They get very busy with take out, probably because it's pretty easy to order online and the food is delicious. Remember if you're eating in it's BYOB. The clear soup is amazing and the sushi is fresh.

Great for takeout too! The California roll tasted fresh and the drunken noodles were great!read more

I haven't eaten here since moving, and this place was great. We decided to sit outside because the…read moreafternoon temperature was just great. Our server was nice and helped my sister get the right dish. The spider roll was great, and I got to have it without lettuce--perfect for me.

On the plus side, service was prompt and the outdoor dining area was nice. (Great weather plus full…read moredining room led us to ask for a table outside.) Veg sushi was ok, my Thai chicken soup wasn't bad but needed some salt. Convenient to campus but there are many offerings in Lancaster I might go with next time.

I have to ask... a Trini restaurant in Lancaster?! Of course I had to see if it was actually worth…read moreit, especially as a doubles lover. WELL WELL... it exceeded every single expectation. The doubles? Exceptional. Soft, perfectly filled, and full of flavor. And the hot pepper sauce? Whew. It didn't just add heat, it elevated an already outstanding dish to another level. I ordered so many doubles I barely had room for anything else but I had to try the dhal and it was exactly what I needed. Comforting, rich, and done right. Everything tasted like true, authentic Trini food, the kind that makes you feel warm, satisfied, and already thinking about your next visit. I was literally craving it every single day for the rest of my Lancaster trip. The space itself is on the smaller side, but really cute and inviting. The service was great: friendly, welcoming, and made the whole experience complete. Whether you're new to Trini food or already know what's up, Calaloo will not disappoint. Trust me, you'll be planning your next visit before you even leave.

Callaloo has been one of my favorite restaurants in Lancaster for quite a long time. Their flaky…read morebuss-up-shut bread paired with their perfectly seasoned coconut jerk chicken melts in your mouth. I always order the coconut jerk chicken and am delighted be the Trinidadian/Asian fusion mix their menu provides. Specials rotate, which is so much fun. The staff are always friendly, helpful, and even my gluten-free mother can eat here. The food is consistently good and the spice levels are high, so take them seriously! Especially the pepper beef. I highly recommend this restaurant to anyone passing through!

The server was very friendly and kind, providing a warm and welcoming atmosphere. Although she did…read morecheck-in with us regarding our appetizer, she was too preoccupied to check-in regarding our entree, due to her being the only staff in the dining area catering to 4 different tables; understandable but didn't leave us the opportunity to address our issues with the entree (which will be highlighted below) until we paid for our bill and came across someone else by happenstance. The aesthetics were elegant and on the dimmer side, especially if you're seating at the corner tables away from the light, we recommend sitting closer to the light or by the entrance if there's still light out. We really loved the crab croquettes appetizer, which had a perfectly crispy exterior that complimented perfectly with the moist interior mixture of potato and crab that paired very well with the aioli. The crispy potato that accompanied the NY strip was perfectly balanced as well, with the crispiest exterior that I ever had with a potato dish! Unfortunately that was the highlight to the entire dish, for the strip was extremely lean without any fat or marbling to help balance out the leanness of the steak (which is evident in the attached photos below). Usually a NY strip, even if grass fed, would still have a strip of fat on the outer layer, but ours did not have any at all, which you can see from all slices we've made. We weren't hoping for ribeye-quality fats at all, but just one that wasn't completely lean. The creamed spinach was also quite bitter and watery, which definitely diluted its creaminess unfortunately; you can see from the photo the wateriness in the creamed spinach where the cream began separating. We love their menu and the restaurant's elegant vibe, as well as how beautifully the food was presented, but unfortunately we were left disappointed by our main entree. I highly recommend their crab croquettes so please give that a try if you can, I promise you won't regret it! Thank you for reading and best of luck! (:

Came in on a Friday night. Wasn't very busy at all. Octopus appetizer was okay. First time having…read moreit so maybe I'm just not a fan of octopus? The steak was undercooked but the sauce accompanying it was delicious and the steak overall has a good taste. The potato side dish was weird and just really dry. And wasn't a fan of the creamed spinach. The potential was there with good service and nice place but the food just didn't live up to it

I have been wanting to try this place. This place is owned by a friend of a friend. He had been…read moreraving about this place for ... Probably 8-9 years now. Maybe more, I just can't remember when he worked while in Lancaster. It's been too long. Every time I had tried to come check this place out, they were closed. Do, definitely check out their hours before coming here. I just so happened to be in Lancaster during the week and swung by. The place is nondescript and kind of a hidden spot. It's quite reminiscent of an old pub when walking in. It's quiet. But it's a good spot to have lunch with a coworker. This is what I saw when I got here - a bunch of people eating lunch with their coworkers. I grabbed a salad and asked for all the veggies and the chili garlic sauce. It was delicious! I wasn't planning on eating lunch that day, but I didn't want to lose another chance of trying this place. I finished the salad. The sauce had a bit of horseradish or wasabi in it. There was a kick to it. It was a nice surprise. I had to eat quickly because it was about to downpour. I asked for a lid and they offered a bag for me, but I didn't take it. I just needed to run to my car quick. There is a parking garage two blocks north infront of the Hamilton Watch store. It's $2 to park for an hour. Would I come back again? Yes, I would. I would want to try their other options too. That sauce got me hooked.

This bowl was constructed with coconut rice, chicken, sweet chili sauce and a little of everything…read moreelse! Delicious!! The service was pleasant and helpful. Window seat and a calming experience!

There isn't a PF Chang in the Harrisburg area, so I look forward to dining at this location when in…read morethe Lancaster area. Late afternoon, early dinner, it's not crowded, and no reservation is needed. I looked forward to the veggie spring rolls as an appetizer, but unfortunately, they were bland. My hubby did order quite a few other appetizers that were excellent: edamame and dry-rub Northern-style spare ribs. Shareable sides: spicy but delish Kung Pao Brussels Sprouts. Veggies to share: asparagus My yummy entree: Sweet & Sour Chicken with fried rice. Our friendly and attentive server, Courtney, made our delivery experience enjoyable.

We tried this restaurant while on a road trip. The place was clean, the service was good, and…read moreoverall the food tasted good. My children especially enjoyed their meals, which is always a plus. However, I did have an issue with my order. My meal came with fried rice for an additional $4, and I asked for chicken fried rice. The waitress ended up charging me for a full chicken fried rice entrée instead of a side. There was no clarification that the included fried rice could be white, fried, or brown, or that adding chicken would turn it into a separate, much more expensive item. As a result, my meal ended up costing nearly double just for adding chicken to the fried rice. When I brought it up, the response was simply "sorry," with no real resolution. Clear communication about menu options and pricing would have made a big difference in this experience.

Stopped in over a convention weekend wanting to support local business and avoid delivery services…read more We typically avoid Chinese/Japanese places during cons as they tend to get packed and take forever to get food just on the sheer volume of attendees all wanting Asian Cuisine. I couldn't fight the sushi craving though so we relented and stopped in on the recommendation of a friend who's a regular here on con weekend. I had a basic combo of California roll, Salmon roll, and tuna roll with salad and husband had a Philly Roll and Eel Roll. Another home run! Sushi was fresh and delicious. Prepared in a good amount of time. We called an order in and in less than 30 min we had our food. Impressive again since this is a pretty popular stop during the weekend.

This was in a super walkable area so it was a plus that we could walk there…read more It is a small place that is nothing fancy. But the food does not disappoint!! The sushi was fantastic. I would highly recommend the Osaka roll but keep in mind it does have peanuts in it. Also loved the Fire Ice Roll.. it was warm and had yummy cream cheese in it. The people with me really liked the TNT Roll.. it was deep fried and very crunchy and all the flavors came together to make it a great mouthful. The sweet and sour chicken was served up warm and deconstructed which we liked because you can put the sauce on as heavy as you want. They gave us a generous portion size. I would definitely return if I was in town again.

Haven't been to this location, only the downtown one. This…read morelocation is fairly quiet, clean and spacious. Staff were very friendly and served us quickly. Food was tasty and would come back again. I recommend visiting here for some lunch or dinner if you're on Fruitville Pike! Yuzu lemonade was delicious, it's a little sweeter than normal lemonade and less tart

Asian fusion, Subway/Chipotle style. Rice bowls or Bings (scallion pancake), & kids bowls…read moreavailable. See my menu picture for your protein, veggie and sauce options. Tasty flavors and a variety of drinks to choose from - not alcoholic. Tables available, but you order at the counter. Nice and quick service. Clean establishment. I enjoyed my chicken bowl with lots of veggies and the spicy chili garlic aioli! Tip: This used to be a Roburritos.

Big fan of Mekatos at Southern Market! $15 for the trio…read more This is at least my 4th time getting Brisket tacos, and they don't disappoint. Mekatos' Laos and Colombian fusion make for a wonderful fusion of flavors, textures, and sweet and savory umami taste. I haven't been as impressed by their chicken (a little dry in my experience), but the broken rice and brisket in the tacos paired with mango is . If you like a mix of flavors and textures in your food, I definitely recommend! It's honestly hard to go wrong with @southernmarketlancaster, especially with a big group. The modern food court dining experience makes it easy for even the pickiest eaters to find something that suits their fancy. Another favorite there is The Four E's Latin Cuisine chicken empanadas!

Visited Southern Market on a Friday night, a food hall located a few blocks from downtown…read moreLancaster. Mekatos Eatery is tucked into the back corner of the market. Most of the food stalls close around 9:00 PM, but despite arriving right around that time, we were still able to order empanadas and non-alcoholic beverages. They had several empanada specials available. We ordered four corn empanadas for $10 and two wheat empanadas for $8. I also enjoyed the mango-pineapple juice, which was refreshing and flavorful. The corn empanadas were excellent, dense, satisfying, and packed with flavor. We tried the potato and brisket empanadas, served with a delicious pink sauce. I ate three empanadas for dinner and found them filling. I also really enjoyed the mango pineapple juice, it was sweet but very refreshing. The menu offers a variety of Colombian-inspired dishes and drinks, and I would definitely return to try more of the menu if I am back in the area.

Norbu is a colorful cute little space that also has outdoor seating. It's a little hidden and if…read moreyou need to drop someone off and have the bad luck that someone is behind you so you can't back up into the parking lot, you will be caught up in the eternal one-way maze of Lancaster streets to get back there, but it's still worth it. Because the food is wonderful!. I would especially praise the pakoras and momos, but everything else we had was also delicious. The waitstaff is knowledgeable and can give good explanations and good advice. It's obvious that they also eat there and like it. We will certainly be back soon!

There are moments in life when you set out in search of dinner and instead discover a small,…read morebenevolent corner of the universe. My wife, acting as both navigator and oracle, found Norbu after I asked for something within walking distance of our hotel. Four Himalayan restaurants, all within a short stroll, which felt statistically suspicious in the heart of Amish country. We chose Norbu because it had the best reviews and, more importantly, because it offered Nepalese and Bhutanese dishes, which none of us had ever tried. We are a family that tries to make it a point to say yes to the unknown. Finding it is part of the adventure. Norbu is tucked along North Christian Street, though calling it a street feels optimistic at best. It is more of a very committed alley. The restaurant sits inside an office building with a few brave parking spaces placed carefully on postage stamp sized lot out front. Had we been driving, I am certain we would have missed it and continued on, poorer for the experience. Fortunately, we were on foot and arrived intact. Inside, the place was alive at 7 PM. There were low tables with stools that suggested a more traditional way of dining, and a couple of unoccupied standard tables for those of us still learning. We took one of the latter and were seated quickly. We began with momo, a dish that seems like could quietly solve many of the world's problems if placed on the right tables. Soft, hand folded dumplings, steamed and served with a savory chutney. We ordered the "Mix It All" option, which gave us vegetable, beef, and chicken. Each had its own personality, its own quiet argument for why it should be your favorite. My older son ordered the Sweet N Sticky Tofu, which was the most familiar thing we ate all night. It tasted like a thoughtful conversation between General Tso and sesame tofu. Very good, very well executed, just less novel. I had the Pak Sha Datsi, the national dish of Bhutan, which I did not know until I read it on the menu and our server filled in the missing information with patience and enthusiasm. Norbu itself, we learned, is rooted in Himalayan traditions and a desire to share the food and culture of Nepal and Bhutan with a wider audience, which feels like a noble use of time. The dish arrived as a gently spiced stew with pork and a blend of aged and smoked cheeses. It was creamy, delicate, and somehow grew more interesting with every bite. It did not resemble anything I had eaten before, which is a rare and welcome thing as I grow ever older. My wife and younger son both ordered the Nepali Thali, a kind of edible symphony made up of curry, lentils, vegetables, chutneys, pickles, and a dessert pudding. My wife chose the fish curry, which was tender and lightly flavored. My son chose the chicken curry, which quietly became the star of the table. It had a familiar warmth, something like Indian curry, but with its own distinct voice. The accompanying mustard greens, curried potatoes, and a simple mix of green beans, corn, and carrots, were so flavorful that we found ourselves marveling at them like tourists at a natural wonder. Service was excellent. Our waitress guided us through the menu, made thoughtful suggestions, and shared a bit of the restaurant's story. By the end of the meal, we felt not just fed, but informed. Our only failure was not saving room for dessert. There was a chai flavored cashew cheesecake that sounded like it might change a person's outlook on life. We will have to return to test this theory. Norbu is the kind of place you hope to find and rarely do. It is hidden, a little hard to reach, and entirely worth the effort. Five stars, because sometimes you find something amazing and new, and that reminds you that the world is still full of good surprises.