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District 7

3.7 (163 reviews)
Closed 11:00 am - 9:00 pm
Updated 1 month ago

District 7 Photos

Business Info

DISTRICT 7 ATMOSPHERE

What's the vibe?
Dogs allowed
Happy hour specials
Good for kids
Outdoor seating

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Recommended Reviews - District 7

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Brittany H.

Sunday HRW Brunch with my friend Ronald S. District 7 was our very first HRW for 2025. Short story: -1 Absent host. -1 Appeared to seat the people who walked in with me, who arrived after my friend been waiting to be seated with menus. -1 Server came to table after 4, (-1) told us we couldn't order brunch. (-1) Good cold temp. (-1)Cold syrup and (-1) Hair and food. No discount solution given even after mentioned (-1) (only dessert, which we decline several times, & was not good either) I called ahead of time to confirm brunch hours. Till 4 PM. Great. Ron arrived before me, we were on the phone the entire time of his travel and arrival. While being OTP till I walked in, I spoke to a host who was talking about nothing retraining to business outdoors and west menus and to be seated, my friend Ben waiting so long he was not aware if he was supposed to seat himself out not. No one acknowledged him. A older host sat a couple who arrived after us while he's been waiting, even after being notified. We felt ignored and dismissed. Which day a nasty tone. But we were hungry and happy to explore the menu. The young host I spoke to outdoors from the patio walked in to seat us. The table needed to be wiped down, she did that and gave us menus. I like that she provided HRW menus without request from us. We were ready to ordered prior to arriving. She said we had to wait for our server and she couldn't take the orders. So I thought: (wtf She was outside talking to the guy at tide table so long for if you not allow to take meal orders). We were ready and Waiting, seems like they were waiting till 4 to come take the orders She gets there, I started spilling out my order, she stop me to say BRUNCH IS OVER, you can't order that. "While we were here before the end of brunch, no one was here at the door to greet or sit us. He was waiting to be seated with menus, and they sat people who arrived after him, after he didn't even know how the establishment operate and if he was supposed to sit his self or wait. And then we tried to order with the host who sat us with menus, she said we had to wait for the server and you don't show until after four. We've been waiting for over 10 minutes. We've been knowing what we wanted before we even arrived. We only came for brunch." She confirmed, came back said we can order we did. The Mac and cheese on the waffle was cold. I asked for hot syrup, which didn't come out until I was on my last bite of my waffle. And I had to call someone else and asked them, which took forever. And it was only about 4 tables occupied in the place. Not busy at all. After she deliver our plates she didn't come back and check on us until we were on the last bite. I couldn't tell her about the cold mac & cheese, I couldn't tell her about the hair on my plate. Or that she forgot my warm syrup or that I needed another one The manager John came to visit I showed him the hair he removed it with the quickness . His solution was to offer a dessert that neither one of us wanted it after experience that we had and that I shared detailed by detail. John kept offering a dessert continuously and I was trying to give it to my friend and he didn't want it either. We were good on the dessert but John was like you know we could take it to go, I was like OK my friend mentioned that he would've did the carrot cake so I did the carrot cake & Try to give it to him. He refused trying to carrot cake later on that evening. It had nuts and raisins in it. It wasn't good. It wasn't my cup of tea, but John was like whenever you come back you can always get a dessert on me. This was sweet, but this didn't fix this visit. This was not a solution to the multiple problems we experience on this visit. This does not encourage me to come back.

Steak & Egg
Lizbeth P.

I absolutely LOVE this restaurant! I've been coming here for about two years and the service is excellent every time. The manager John is spectacular! He treats us like his family and he is wonderful. The food at this restaurant is top tier! I always try something new each time to spice it up and it never disappoints. I HIGHLY recommend coming to this location for great food and customer service!

Mimosa Flight
Tara O.

This spot was very quiet for a Saturday afternoon during brunch time. Not a complaint because me and my party of 4 walked in and were immediately seated, orders taken and drinks served. Out of everything we ordered, it was great. My son had shrimp and grits, daughter had French toast and the best friend had a steak cooked medium. Every plate was cleaned. I also had a mimosa flight and it was great! I will be coming back to this gem.

Chicken pesto pasta bowl
Stacey G.

Such a great spot. Very good food, great atmosphere and nice service. The pasta bowl I had was really nice and my husband had the pizza. Very delicious!! We will be back.

CHICKEN AND BEEF SHAWARMA TACOS!!
Wesley S.

Great place!! HIGHLY RECOMMEND. Great service and the food is way better than expected. There is a something for everyone on the menu. New menus items "EASTEX" - picture attached of the Shawarma tacos. Great for sitting outside and ambiance. Overall excellent.

All meat omelet with salad instead of potoates.
Saunsarae M.

We were in for quick brunch. It was empty and we were sat immediately. Service was excellent. Our server was engaging and witty. Food came quickly and was hot. It was just as we ordered. We had a Mimosa, Belini, and latte and we finished them!

First time happy hour !
Nena W.

Amazing food and drinks. The ambiance is amazing too, I always sit at the bar for great service and it never disappoints.

Pancetta Shrimp Carbonara Lunch
Randy C.

I sat at the bar around 3 pm and there was barely any customers. I ordered the pancetta shrimp carbonara which needed more salt. There was a good char on the shrimp, but salting food is pretty basic. Near the end of my meal, there was 2 groups of about 8-10 people who came in and that's when my server completely ignored me. I'm still the only person at the bar, so it was pretty easy to see me. All I needed was the check, and for him to charge my credit card. It took a long time to get his attention just to give me the check. And then he never came back again. I even asked a gentlemen behind the bar, which I assumed he was a bartender since he was making drinks, if he could get my server because I just need to pay the bill. I don't know if he told the server but I was waiting so long that I had to get up and take my bill to the server. He then said "oh my gosh, I'm sorry" which means he completely forgot about me. I don't think anyone should have to get up and walk to a server just for them to swipe my credit card. I still don't know why the other guy behind the bar couldn't do it himself either.

Soaking wet cardboard
Desiree B.

Unfortunately EVERY time I try to give this place another chance. They disappoint in the worst way. Ordered a pizza to go.....and it's quite literally inedible! The entire bottom Was soaking wet and soggy. If the ingredients on an item soaked the pizza like this I would think the cook time would be higher or it would just be cooked on a different crust. Not sure how much different the pizza taste with dine in, but this was absolutely terrible!!! Trying to pick up a "piece" caused the whole thing to just fall apart. Time & money= wasted!!!

Skillet
Ava G.

The food was excellent, the ambiance amazing but the service was impeccable. I dint give 5 stars but this place deserves it

Lupe M.

Been here a few times for happy hour. It's really hit or miss with the food and drinks. Guess it depends on who's working that day. Which is not good as the prices are not cheap.

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8 months ago

Neat little place that has very good service and good food. Great place for a business lunch. We will return

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By Popular Demand

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Monday Night Steak Special at By Popular Demand - Memorial…read more By Popular Demand in Memorial has a fantastic Monday night steak special -- your choice of a ribeye or filet mignon with two sides for just $20. Chrissy and James bring such warmth and joy to the evening that it truly feels like you're among friends. Chrissy was our ambassador for the meal and she's down to earth. Glass of water was set of down within minutes of sitting down. Start with the tuna bites appetizer -- a perfect lead-in to the main event. The E.H. Taylor Small Batch pairs beautifully with the steaks and rounds out the experience. This is a Mazraff's restaurant, but with a very different vibe. Instead of a formal dining room, the space feels casual and relaxed -- more like a bar or even a cozy living room. It's a great place to hang out, unwind, and enjoy good food in a laid-back setting.

After dinner in the area, I stopped by By Popular Demand for drinks on a Tuesday evening with two…read morefriends. First off, great name for a bar. Second, I discovered that they're owned by the same people behind Masraff's. That's a good start. They're located in a shopping center with several other businesses, including a cat vet right next door. While it was busy, I didn't have trouble finding a parking spot. Ambiance (4/5): This is part of where By Popular Demand (BPD) shines. The interior is trendy, with both tabletop seating and more comfortable chairs and sofas. There's a small patio in the front and a larger one on the side. There aren't a ton of seats inside, so think of it as a smaller, more intimate bar. Service (3.5/5): A little slow to start out with as it took our waitress a good while to come and take our order (we were sitting on the front patio). She did apologize for the delay, and she was friendly from there on out, so things improved throughout our evening there. Food (N/A): I had dinner prior so I was on a liquid diet. I have heard they have a pretty awesome steak night on Mondays though. Next time around! Drinks (3.5/5): While they have a full bar, BPD is a cocktail bar. They have 10-12 craft cocktails, plus everything else you would expect at a bar. I went with That Cucumber Drink. I'm always a fan of any cocktail that incorporates cucumber. It was one of the few items on the menu that stood out to me. A decent number of of the offerings are more of your standard cocktails (margaritas, ranch waters, etc.) and a good number have brown liquor (while I prefer clear liquor). Not the best menu for my taste, but that's not to say it's not a solid menu. Next time around, I'll have to stop by for steak night or to try out their food menu.

Credence

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After hearing non stop great things about Credence from friends and on social media, we finally…read morewent for dinner the other night to celebrate my birthday with some friends. The dining room is chic and feels very upscale but comfortable with a large open fire kitchen that was really fun to watch while dining. They were very on top of service with both our dining captain and waiter checking on us throughout the evening. For appetizers we ordered the deviled crabs, tuna tostada and wood roasted carrots. All were great but I especially loved the carrots which were cooked and seasoned perfectly. For my main course I had the chicken and dumplings, husband got the NY strip, our friends shared the whole fish and we had the cabbage and crab rice as sides. Everyone was very happy with both their main courses and the side dishes. We were too stuffed to order dessert but they sent out a s'mores inspired sunday for my birthday which was both thoughtful and sublime. Overall we were very impressed with our meal. Food was delicious but veeeery indulgent. We will be back.

Made a reservation on Open Table and noted that it was our anniversary, so we were gifted a couple…read moreof glasses of champagne. We were greeted by three different people - one that took our drink order, one that cleared our plates, and one that took our order. All were very nice people and gave excellent service! I forgot their names unfortunately. My receipt said Zachary but not sure which waiter that was. Between me and hubs, we had a Pan de campo, an order of Gulf Oysters "casino", (4) dressed oysters, a 16 oz dry aged ribeye, a snapper entree and a side of crab fried rice. We finished almost everything except a quarter of the Pan, about a quarter of the rice, and about a third of the ribeye. All were great dishes and would definitely order again. We skipped dessert because honestly none stood out to us. He said their popular dessert is the souffle but they were sold out. Our total before gratuity was about $250 and that included one cocktail. Hubs had their "classic" old fashioned which he said was excellent! Overall, highly recommended if you don't mind the splurge or for a special occasion!

GiAu Bar n Bites - Grilled oysters

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I haven't been to this spot in years. I forgot how good this place was!…read more Music is always popping here. I came in on a Friday night, and they had a live DJ playing. The music is a mix of EDM, Hip-hop, Rap, and R&B. They have tables and bar top seating. If you have a bigger group, I'm sure you can find a table depending on the time you arrive. There is a lot of seating. To start off, I ordered the Matcha Martini. It was STRONG omg, definitely a sipper, but it was so good. It was creamy and had a good matcha flavor. I love how they added matcha powder on top. For drinks, I also tried their espresso martini and Bubbly Pineapple. The espressos here are good, no complaints. The Bubbly Pineapple is so cute; it comes out with a bubble of smoke you can pop. The drink is very refreshing; it really tastes like pineapple. FYI, the drink has little black seeds, so if you don't like textures in your drink, maybe this one isn't for you. Also the drink came with a little frozen pineapple you can add to your drink once you pop the bubble As an appetizer, I got a dozen raw oysters and decided to add the $5 tobiko (fish eggs). Let me say, they were not stingy with the Tobiko, there was so much on my Oysters, I mean a lot! The oysters were good, and so was the tobiko, but I feel that with so much tobiko, it kind of took away from the oysters. Still good though, especially for $21 for the dozen with the tobiko! It was very filling I'm not gonna lie, I got pretty full with the oysters, but I still had to eat my entree As an entree, I ordered the Short Ribs, which came with rice and a side salad. I didn't think I was going to eat much of my entree since the oysters had filled me up, but I ate the short ribs down to the bone! Every single one of those ribs I devoured, no meat was left on my plate. I didn't have space to eat, but my stomach made space for this. 10/10 would recommend the short ribs, especially with the delicious sauce it came with. I think it's like a fish sauce 10/10 for food and drinks. Bonus: the staff here is really friendly. I really enjoyed my time here. I need to come more often for sure, this is definitely a Katy gem

District 7 - tradamerican - Updated May 2026

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