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Dish n' Dat

3.2 (249 reviews)
Closed • 11:00 am - 9:00 pm
Updated 3 weeks ago

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DISH N' DAT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Tempura chicken and Tater Tots
Greg G.

First time at new location and the new spot is definitely set up differently than The Black Dog and Margaritas was before it. Actually the dining area is small, and the feeling in the room is almost like you're in the basement of a house. Aluminum gutters as crown molding is an unusual touch! The service was great. Very attentive. Food did not come out fast. Dinner was fun. Cheesesteak was good. The sandwich was a bit messy to eat but that might be expected. Custom chicken sandwich was not quite as stated on the menu. The "tempura" fried chicken was more like a frozen patty than a tempura battered piece. I had a fun dinner. Two chili dogs and fries! Have not ordered that for dinner since Lum's was down the street! My only criticism is that they were not on a New England style roll. (Buttered & grilled). My fries were cold. The tater tots are the way to go The real surprise of the night was the bottle of root beer. It tasted like the real thing and not the big brand sugar water! We finished the night with lava cake and cannoli, which were ok. The ice cream served with the cake was the winner!

Triple chili cheese dogs
Kim V.

Takeout review: I've ordered takeout here numerous of times since moving here. It's always my go to when we decide to do takeout. The food and service has been spot on. Everytime I call in and pick up the food, it's been prompt and a good experience. I've tried a few food items from here and they have been all my favorites: Angry Queen Bee Sandwich: tempura fried crispy chicken breast, brie, bacon, Sriracha honey, lettuce, tomato, red onion, on potato bread. This is definitely my favorite sandwich from here so far. The sweet and spicy flavor is my thing. Crispy Buffalo Mac n Cheese: Chicken poppers, buffalo sauce, and ranch. OMG, drool worthy; the crispy chicken and gooey Mac n cheese, and spicy buffalo sauce is a great combo. Double Porky Pig Mac n Cheese: Bacon bits, 24-hr slow cooked BBQ pulled pork. The sweet BBQ and cheesy Mac were also a delicious combo. The food has been great. I can't wait to dine in soon!

Kielbasa bites
Kevin D.

Deceptive front, good basic food with large portions but high prices. Was in the area for a new pasta place and this was a quick lunch spot to try. Figured we would get a hot dog and some fries and be on our way. Front of the restaurant looks like a older style large home with a big patio. The sign was the only indicator that we were in the right place. We get in and there's two signs pointing us to go either direction for service. There was a man at the bar who set us on the left path, past the bar into this little car hop diner styled room. The decor from the outside didn't match the inside, but it was this cute homage to old diners. The menu is exhaustive, with tons of food options. We opted for the soup flight with grilled cheese dippers, the kelbasa bites, and the Mexican egg roll appetizer. We also got a side of their mad dog 357 hot sauce. The servers were very much warning us of the heat level the entire time, but opted to put it on the side with an emergency milk possible to order. The food came out pretty quick, and the portions were reasonable. The crocks were half-full with their soup samplings, the jelbasa was in a small skillet but nice and crispy. The egg rolls were big. If that was an appetizer size then it was a meal in of itself. That's one thing this place does well. The portions are Gigantic. Other tables got sandwiches and omelettes and everything was very ample in the portion size. The food itself was good, but not particularly tasty. The soups were okay, the chili really needed the hot sauce to give it some zip. The hot sauce was flavorful but extremely hot if eaten on its own. The warnings were valid, it's very hot. But it did have a tangy sweet vinegar note that made it good to eat. The egg rolls had good seasoned beef in them, but the queso drizzled on top made them soggy. Needed to have the queso on the side for dipping. Price is high. Every plate was 13-15 dollars and they charged 5 dollars for two sauces. So it's high but you don't leave hungry It's not bad if you're hungry and want good basic food. It's a little pricy and they like to charge for extras, but it's not bad.

Amy G.

This place is very decent! Have been wanting to try it, didn't realize they had moved from old location a number of years ago, so it was one of those situations like "it's up here on the left somewhere, I remember--wait, no, here it is, on the right!". The place has outdoor seating but it was pretty hot so no one was sitting outside. We made our way to a cute little room with 50's music playing and vintage metal signs on the walls--my husband loves that! Really sets a mood. The food is really good, the menu ambitious, the service fine, and the portions are huge. I ordered what is probably the best order of crispy Brussels sprouts I've ever had--somehow not greasy, tender on the inside with the little leaves on the outside a crispy perfection. Comes with an aoili dipping sauce which goes well. Also ordered the poutine, cause I love it, and it's reeeeaaally hard to find good poutine south of, like, Maine or northern VT. 5 stars!--even if the cheese is not exactly what they use in Canada (farmer's cheese?) the dish acquitted itself well. Both of the aforementioned dishes also work well as leftovers the following day, be advised the portions, even on the sides, are quite large. I also sampled the lobster roll special, which was okay. Served on a hamburger bun which is kind of unusual, and with lettuce, which I declined. TBH we're pretty spoiled by getting lobster rolls on the shore at the Lobster Pound or Lobster landing--hard to top those. Roger ordered the meatloaf, a monstrous-sized portion and not overly tomato-y or ketchup-y, which is often the reason I pass on meatloaf. Super good and well, meaty. The accompanying broccoli was cooked to perfection, The fries are hand-cut and I believe maybe fresh not frozen, which is a huge plus, and a particular sticking point with Roger. I had the blood orange margarita, refreshing with not a ton of alcohol; I don't need to be getting wasted over diner food. We were both way too full for dessert, but enjoyed our leftovers the next day. I intend to try grandma's chicken and dumplings next time, which will be a tough test since everyone knows southerners make the best dumplings. We shall see. Film at 11:00.

Fish platter w/ sweet potato fries, at Dish n' Dat in Canton, CT.
Tom D.

Been to Dish n' Dat twice now -- once for breakfast, once for a late lunch. Food is solid, everything we have eaten there has been decent. The one item that really stood out was the pulled pork sandwich, the meat was tender & tasty, I was a bit surprised how good it was since Dish n' Dat is not a "BBQ Joint". Milkshake my wife got on the last trip really hit the spot also. Service has been stellar the two times we've been there. Since we don't live far away, we plan to add Dish n' Dat to our regular rotation of places we will frequent when we are looking to get some comfort food.

Sarah C.

We came back during a heat wave, with that being said I went for the classic American Hotdog single and sweet potato fries with a Shake which I believe was called garbage something, apologies for not remembering. But it was chocolate with Oreos and gummie worms. For $9 I believe was a little high for a small Hotdog, which I was believing would of been a foot long. The sweet potato fries were decent and the shake wasn't spectacular, I was hoping for a glass instead of a metal cup they mix it in. Just wasn't what I expected from a cute 50's diner it just screamed out lazy to me. The Waitress was such a sweet heart though, nice and friendly.

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3 years ago

This is a place I want desperately to be good but it just disappoints every time. They charge NYC prices for at best, average food.

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I Know You Know - The inside

I Know You Know

4.5(51 reviews)
12.3 mi
•$$

I absolutely love the vibe in here! The portraits outside the door are a bit haunting but so…read morebeautiful. I love the hanging lights over the bar, the really add light without making the space too bright. We sat on the couches next to the next place and although it wasn't lit, the vibes were sooo cozy. As a tequila girl I went for the maleficent. It was sweet and the lavender really added to the drink! I typically like to try different drinks but I stuck to this one all night. Our bartender was so friendly and quick! I'll definitely be back soon!

What a fun night! Came here with a couple of girlfriends. Started at the little lounge area, but…read moresoon took the party to the bar when we ran into another yelpie! Don't let the outside of this place fool you because looks are definitely deceiving. We were cautious coming to this place due to the appearance of the outside, but once we were in it was so much fun. Agus, aka rawbartender, was Ah-mazing and truly made the night fun. He was truly such a vibe!! I ordered the SpongeBob, which was Goslings rum, pineapple spice, ginger, lime, angostura bitters. Especially with the show that was put on, my drink tasted even better. It was a Smokey, yet smooth and refreshing drink! We also got the Snow White, on the sweeter side made with Pear vodka, orgeat, pear juice, lemon juice, cinnamon. And of course, we can't forget our schooling in tequila and Mezcal from Agus. He was very informative of what he was serving and we tried a few different shots. He gave us the rundown of how you're actually supposed to taste tequila. And I have to say I've never had an experience like that before. I wish the party didn't stop and I will definitely be coming back specifically for Agus and of course the drinks!

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I Know You Know
I Know You Know
I Know You Know

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Le Mazet - Seating area

Le Mazet

4.3(166 reviews)
8.7 mi

When my husband and son went to Le Mazet for lunch and brought me their leftovers, I knew that we…read morehad to go back that very same week for a family meal. We returned for Father's Day and we were seated immediately without a reservation, though I think we just got lucky so I don't recommend this. We all shared the warm olives, the croquet poulet sandwich, the fries, the quiche lorraine, the chateubriand, the roasted beets, and the strawberry ice cream. It was all a hit, and when a 3.5-year-old and a 22-month-old are enjoying your food without any coaxing or help, you know it's fabulous! My husband got some cocktail and I got the phony Negroni mocktail. Service was great and the atmosphere is chic without being uptight or snobby at all. We all left really happy. I still dream about that sandwich. I'd love to go back and try other things on the menu. I'm sure they knock everything out of the park. I am hoping Le Mazet will be our special occasion restaurant.

Easily a 5 star establishment. Do not sleep on Le Mazet! We've walked by so many times and I regret…read morenot trying this place sooner! Definitely need a reservation to get in on the weekend fyi! When we arrived we were seated at a beautiful booth. The interior is gorgeous here. Our server was fantastic I wish I remembered his name! He suggested some great items. We started with their steak frites and I cannot rave more about it! First this plate is definitely shareable. Among myself, my husband and young toddler we destroyed this. My daughter was eating so much of this steak and so were we! It was sooo tender and we loved the gravy on top. The fries were amazing and when they were drenched in that gravy it was chefs kiss! What really brought it all the together was the salad paired with it- it was light and refreshing and the dressing was so good! For dessert our server suggested the chocolate custard so we got that and a berry handpie. We ate both and kept saying "oh my god" with each bite. My daughter especially loved the chocolate custard but my husband and I loved both equally! We immediately said after our meal how we have to come back. We cannot wait to try other menu items and their cocktails next time. We are huge fans and will definitely be back!!

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Le Mazet - Amazing espresso martinis

Amazing espresso martinis

Le Mazet - Half Chicken

Half Chicken

Le Mazet - Bar area

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Bar area

Dish n' Dat - tradamerican - Updated November 2026

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