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    Dish

    3.8 (706 reviews)
    Open 11:00 am - 2:00 AM (Next day)

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    DISH ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Dish

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    Sweet & Sour Meatloaf
    Savannah H.

    My friend was playing a show in Charlotte last Friday night at Petra's Bar. After her set, I went to find some dinner. I looked on Yelp. I found this place called Dish. It looked like southern goodness. I decided to try it out. I walked down the street and found Dish pretty easily. I went inside. It looked empty. I saw a sign that said "See Bartender for Table." There was no one in there. I looked and saw a sign up by the ceiling that said "Bar," so I headed that way. There's a back room with a second bar and tables. The bartender told me to pick a table. I found a booth in the back corner. Perfect for me as I was eating alone and wanted to people watch. I ordered the sweet and sour meatloaf. It was so good. It was sweet but with a kick. I'm very sensitive to spicy food, however I could eat this. It was too good to pass up on. It came with a nice big moist biscuit, a deviled egg, and a side of carrots. So good. I'm so glad I found this place. I don't know if I'll be back because I live in Charleston. I would recommend this place to any southern food lover! Did not disappoint!

    Fried chicken
    Zach M.

    What a slept on spot in Plaza Midwood. A menu full of southern staples: fried chicken, meatloaf, chicken &dumplings, country fried steak etc. This un-assuming spot has all you need for a great meal with friends and family, or some late night eats(they offer an all-day breakfast menu and are open until 1:30am!). Affordable prices across the board with a nice selection of beers or mixed drinks. Try the candied bacon and make sure to funk it up!

    Parmesan Poppers
    Sharon C.

    I couldn't find anything open in the Nora area late night but dish I was so intrigued by the ambiance of dish i loved it. The food was ok nothing i would go back for in my opinion the potato balls where really good tho super crispy and flavorful i had the chicken antree and it was definitely under seasoned the Mac was okay it was just cold my boyfriend said the chicken sandwich was good ! The server was friendly.

    Fried green tomatoes with horseradish and dill dip. Almost didn't get a picture it was so good.

    We came here with it being on the Tripple D list. Let me tell ya it didn't disappoint even down to the coffee.

    Pot roast, seasonal salad (tomato & basil), fried chicken
    Elizabeth D.

    We hadn't been to Dish since they were reopened under new management and decided to pop by last night for dinner. It was even better than I remembered! Truly the best place in the area to get some classic comfort food dishes. I ordered the pot roast (a little on the salty side but that was perfect with the less salty mashed potatoes), and it came with a biscuit, deviled egg AND a side (I tried the seasonal salad, which was an incredibly fresh little cherry tomato, basil & balsamic masterpiece). So good. My husband got a Higher Ground IPA to drink and had the fried chicken with mashed potatoes, which he enjoyed as well. I love that they serve breakfast all day as well - definitely need to keep that in mind! And next time I'm definitely saving room for dessert - everything in the case looked so, so tasty. The staff are really friendly and welcoming too, and the space just feels like you're stepping back in time into a homey country restaurant (with a fun late-night bar in the back!). We are already pumped to come back and try some more of the delicious-sounding menu items (like the chicken & dumplings, Cajun seasoned meatloaf and pecan-crusted pork tenderloin!). Keep up the awesome cookin', Dish!

    Chicken & Dumplings
    Veleria L.

    The dish used to be one of my most favorite spots!! I was so excited to be in the area to be able to stop by, I planned a team meeting there! I get there excited about what to order to only find out they are under new management. That's not always a bad thing but this time, the food just didn't taste the same; not even close. I initially got the chicken and dumplings and I think I tasted paprika in it. Yep paprika...it's like when people put raisins in potato salad;just why? Also it just was not tasty at all. Same with the Cajun Meatloaf. Why ruin such a wonderful staple that they had. It was way to spicy and no sauce which made it dry. One of my colleagues said the shrimp & grits was really good and the presentation of it was beautiful and well done. I exchanged my chicken & dumplings for the fried chicken and it was great! Just the right amount of Crisp and it was juicy and tender. Our waitress was really sweet and understanding. I hope that they go back to some of the same great meals that brought me back to it.

    Patio
    Sloan M.

    The service is outstanding...the fried green tomatoes were hot, fresh, crisp and awesome. The main entree that I had which was the fish and grits, I did not enjoy. The grits were good but the sauce was nothing but tomatoes and onion broth that to me over powered the entire dish. And the shrimp lacked season and appeared to be steamed. I would have preferred grilled or blackened. My other table mate seemed to like his shrimp and grits. My other friend had salmon, cauliflower rice with spinach and it looked great. I also had a Whoopie Pie on my way out that was delicious. I will try them again but will not order the shrimp and grits again

    Why would you send out a BURNT BISCUIT like this? Everything else was good, but this small detail.
    MickeyBlue I.

    We are fans of Dish and sadly we've noticed an obvious decline in the quality of the food yet an obvious increase in the price of the food. It's frustrating having to pay more for food that's not as good as it should be. The attention to detail is no longer there and honestly it looks like it's on their last leg. I'd like to take a moment to recognize our server Christina who was remarkable! Very attentive, friendly and welcoming. She deserves acknowledgment. On to the food which we enjoy, but it's the little details that can ruin a good meal. Like for example the incredibly HARD and STALE biscuit that's served with your meal. How can such a simple food item like a biscuit be ruined? And where's the attentiveness of the kitchen staff to let a BURNT biscuit reach any table. Unacceptable! Also I notice a significant increase in the prices yet my country fried steak was much much smaller than usual. So you're increasing prices but cutting my steak in half? Not cool! I think we'll be giving Dish a long break and testing out other Diners in Charlotte. They have gotten too complacent.

    Elissa M.

    I would not come back here sadly. :( My partner and I went for a date in April and were very excited! The atmosphere was cute and service was quick and helpful. That said, the food was just not up to par or worth the price. I got meatloaf and my partner got a burger. Both of us felt that those things were...fine. They were okay. I felt like the sauce on my meatloaf really clashed. But the reason I'm leaving this review is to tell people not to get the mac n cheese. It was the saddest mac n cheese I have ever seen. BARELY any cheese. Mostly just plain, warm noodles. So bizarre I took a photo for evidence. Hope this restaurant turns the food quality around, so much potential at this location!

    Kayla B.

    Food's great. But be careful with the carafes of water, mold in the bottom of ours and luckily we noticed after pouring into our cup (see spore floating in the water) before drinking. They didn't offer any compensation or even apologize.

    Lentil, meatloaf, and lima beans

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    1 year ago

    I've been. Couple times and the food is anyways great and the service is always so fast and friendly. My go-to for comfort food in plaza!

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    Loved the food and ambience. We had dumplings and the Cajun meatloaf. Both were amazing

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    Page 1 of 18

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    The Southern Pecan - Pecan Crusted Catfish

    The Southern Pecan

    4.3(417 reviews)
    5.1 miSouthPark
    $$

    As a girl born in Texas, a really good chicken fried steak is practically part of my DNA. It's one…read moreof those comfort foods I don't eat often because it's so rich--but when I see it on a menu, it absolutely catches my attention. That's exactly what drew me to The Southern Pecan in SouthPark. Here in the South, they call it country fried steak, and I'm happy to report this one did not disappoint. I met a colleague there for lunch, and everything about the experience felt easy from the start. The restaurant is located in Phillips Place, a lovely little shopping area that feels a bit polished and upscale--with shops like Orvis, Tory Burch, and even a Restoration Hardware restaurant nearby. They do offer valet parking, which is a nice touch, though honestly parking is easy enough on your own. We had reservations through OpenTable and were seated on the patio, which was absolutely delightful for this time of year in Charlotte. The weather was perfect, the setting was relaxed, and the service started off warm and welcoming right away. Now, the food. The country fried steak was beautifully cooked--crispy on the outside, tender inside, and served with creamy mashed potatoes and gravy that hit all the nostalgic notes from my Texas upbringing. I paired it with a vegetable side (I believe it was broccoli or corn), and it was a classic Southern plate done right. We also enjoyed a couple of cocktails, and to finish, we split a praline bread pudding, which felt like the perfect Southern ending to the meal--sweet, comforting, and indulgent without being overwhelming. The staff was friendly and attentive, and one of the things I continue to appreciate about Charlotte is how easy it is to connect with people. We even chatted with diners at nearby tables, which added to that welcoming, community feel that makes dining out here so enjoyable--especially for someone coming from the Bay Area. Prices felt fair for the quality, the setting, and the portion sizes, and overall the experience left a great impression. Bottom line: If you're craving a solid Southern classic like country fried steak--or just want a relaxed patio lunch in a charming part of SouthPark--The Southern Pecan is definitely worth a visit. And as someone happily eating my way through Charlotte and the Southeast, this stop was another reminder that the journey has been a delicious one.

    I've heard rave reviews about this place so Michelle & I went for Sunday Brunch…read more They recommended a reservation so we had one @ 12n. It was already quite busy when we arrived and it's not clear where your parking options are. People are pulling up to the entrance and dropping people off so it gets jammed up and chaotic, of course people are running late so those BIG Yukons and Suburbans are making it a challenge to navigate a small entrance area. You would THINK they would at least have a Valet option of Sat/Sun during Brunch. To park, go BEHIND the restaurant on the street to the left and you'll see some free parking options that are close and walkable. We asked for a table on the patio and were immediately seated. The bar was already buzzing with solo diners enjoying their Mimosas. The patio is NOT that big, a little over crowded and table are very close with not much space in between. There was a LARGE group of 'FUN' ladies right beside us enjoying their MIMOSAS, dropping the 'F' bomb from time to time and making a LOT of noise. What can you do? Nothing but try to make the best of it and just start talking LOUDER like everyone else. The OVERHEAD heaters were way too intense so the Staff was very responsive at our request to turn down the heat. We shared the BBQ Shrimp Starter which was SO good, I highly recommend. I had the Gumbo and Michelle had the beet and goat cheese salad. We both had the Red Fish which comes with smashed potatoes and broccoli. The potatoes were so BLAND, the broccoli had NO seasoning. The Red Fish wasn't that great of a flavor and not very tender, not easy to cut, had to use my knife at times to get a bite. Kinda disappointed, I lived in N Orleans for a couple of years and it was always so good there. The biggest disappointment was the Gumbo. It had all the right ingredients but the ROUX was to strong, dark and heavy. It actually gave me indigestion afterwards. The service was OUTSTANDING. Our Server was Daylean, she was so nice and helpful with the menu and kept our refills coming.

    Photos
    The Southern Pecan
    The Southern Pecan - Cornmeal coated fried shrimp

    Cornmeal coated fried shrimp

    The Southern Pecan - Cornbread Crush :)

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    Cornbread Crush :)

    Supperland - Seasonal Caesar salad

    Supperland

    4.4(552 reviews)
    0.1 mi
    $$$

    Went to Supperland for dinner and honestly had a great experience from start to finish. The space…read moreis beautiful -- classy but still comfortable -- and the bar area alone is worth checking out. It has that warm, lively feel that makes you want to hang out and enjoy your time instead of rushing through the meal. We did a wine flight to start, which was a fun way to try a few different pours, and everything paired really well with dinner. The highlight for me was the whole roasted fish. Crispy on the outside, super tender inside, and really clean, fresh flavor. Simple but done really well. Service was on point too -- friendly, attentive, and helpful without hovering. Definitely a spot I'd come back to and one I'd recommend if you're in Charlotte and want a solid dinner with great drinks and atmosphere.

    O M G…read moreThis is the best brunch I've EVER had. The setting is an old church and they very much tried to preserve that vibe. It's a beautiful place. They even still have the 120 year old pews! If you ask your server, you are likely to hear the entire story of the place. It's pretty amazing. They recently received a Michelin recommendation and it's totally deserved. It's a buffet, but most of the hot food is actually served by a person which is something that I particularly appreciate. (I really don't like touching the handles of spoons that hundreds of people have touched.) Some of the stuff is self serve but not any of the hot dishes. Absolutely everything I tried was outstanding. Like everything. There are a few things that they consider "pass around" which means that they are brought over to you by a server at random intervals. For everything else, you just help yourself. I went with a friend of mine who has a deep appreciation for a southern food. He was absolutely amazed. Honestly, I can't think of a better place to have chosen to eat in a short time I had in Charlotte. I've attached a picture of the menu. I tried just about everything. I wasn't disappointed in a single thing, and I was completely wowed by many of them. The servers were wonderful. Very friendly and very willing to talk to us about the history and the food items that were there. Highest recommendation!

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    Supperland - Outside porch of Supperland

    Outside porch of Supperland

    Supperland - Roasted oysters

    Roasted oysters

    Supperland - Charred wedge

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    Charred wedge

    Nana Morrison's Soul Food - Small Fried Chicken / Collards / Mashed Potatoes

    Nana Morrison's Soul Food

    4.0(956 reviews)
    6.5 mi
    $$

    The food was 10/10 with no second guessing, and trust that I don't give high reviews often. The…read moreservers were kind and helpful with recommendations so service was excellent! The ambiance was superb!

    If you know me, you know I typically don't eat at chains. However, when in Rome …read more.. My friend found this spot and I have to say, I'm not going to say the "S" word - because it didn't apply. It was all Hospitality. The first interaction was like we had stepped into someone's home and were told to make ourselves at home. And the rest was the same. The gentleman walked us through the menu. Pretty much the entire line up of options. Not a condescending or impatient tone - warm and welcoming. Same with the next person. Even convinced my friend to get a dessert. Not that I need my arm twisted. The dining area was well kept. Clean. The condiments were well stocked and organized. I saw two different team members taking care of business there even asking if I needed anything. Bathrooms were immaculate. Don't see that very often - at least I don't in public places. The food was what we were looking for. Comfort food. With taste, not muted - just good flavor and consistency. A far cry from the bland, dry foods we had experienced the days prior. It was one of the first meals I really enjoyed on this trip to NC. Not saying that others were bad - they just didn't align with my taste preferences/expectations. Something about how Fried Chicken and Pork Chops are prepared in the South (or NOT California). Tender. Juicy. Mac & Cheese - not watery or overcooked. And I don't think I've ever had bad collared greens in my life. It's one of the handful of green vegetables I love having. Almost forgot parking. It's in kinda a plaza/strip mall setting. Free space and lots when we went (lunch). Not having to look for or pay for parking is always a plus for me. So, it's a chain. But I'd definitely go back. I almost ordered more but was saving the stomach space for dinner.

    Photos
    Nana Morrison's Soul Food
    Nana Morrison's Soul Food - Chicken Alfredo pasta, Stuffing, Mashed Potatoes, Sweet Potato Pie, kool aide

    Chicken Alfredo pasta, Stuffing, Mashed Potatoes, Sweet Potato Pie, kool aide

    Nana Morrison's Soul Food - Jerk Chicken Wings, Yams, Mac & Cheese

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    Jerk Chicken Wings, Yams, Mac & Cheese

    H A Pigsmith’s Southern Science - Carrot cake yummm

    H A Pigsmith’s Southern Science

    5.0(3 reviews)
    6.4 miQuail Hollow

    We've picked up food several times and it's always delicious! This time around it was Tupelo honey…read moreand thyme friend chicken (perfect blend of savory and sweet) along with eastern N.C. style BBQ that was tender and delicious, plus sides of beans and mac n' cheese, and peach cobbler for dessert. All of it was so tasty and you can tell a lot of thought and care is put into the dishes. Can't recommend highly enough!

    HIDDEN GEM ALERT!…read more And that's not an exaggeration: this is a pop-up inside the Forest Hill Church kitchen! Don't let the random location fool you; HA Pigsmith's is busting out some mean eats, with hefty portions and affordable prices. How it works: Follow @so_science on Instagram, and they'll post the week's menu over the weekend. The themes vary every week, so keep an eye on it! You have until midnight on Tuesday to email them with your order. On Wednesday morning, you get an email with payment and pick-up details, and then you swing by the back of the church between 4 and 7 PM on Wednesday to pick up your goods! Pretty easy process, especially if you live close by. So far we've gotten dishes from their BBQ menu (brisket, bbq beans, cheese and mac) and their Greek menu (moussaka with side Greek salad, gyro with fries). Everything is restaurant quality. Let me rephrase: everything is excellent restaurant quality! Like what I would expect if I went to a BBQ joint or Greek spot that specialize in that type of cuisine. Pretty incredible. We originally found out about HA's from a neighbor, and I added this business page to Yelp to be able to share my photos and experiences to help spread the word about this awesome local spot!

    Photos
    H A Pigsmith’s Southern Science - Bbq

    Bbq

    H A Pigsmith’s Southern Science - Tupelo & thyme fried chicken

    Tupelo & thyme fried chicken

    H A Pigsmith’s Southern Science - Tupelo & thyme fried chicken

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    Tupelo & thyme fried chicken

    The Crunkleton - Thanks for our special cake "beignets"

    The Crunkleton

    4.5(520 reviews)
    0.6 miElizabeth
    $$$

    Crunkleton was great! Met a friend for brunch and we had a great time…read more Out waitress Nia was excellent and so was Trey. They provided excellent service. This how service at a restaurant should be. I ordered the Charlotte hot brown - which their version of a hot brown --- it was amazing! I nice blend of flavors. My bourbon bramble was also very good. My friend had the shrimp and grits and she loved it. The ambiance gives rustic and a little casual.

    The Crunkleton has been on my list of restaurants to visit for quite some time and finally got my…read morefriends together to go. It's beautifully decorated (I fell in love with the bathroom decor) and the bar area is lovely and we stocked. Our server Natasha O was exceptional. She explained items on the menu and even made a drink recommendation that was not listed. For appetizers we had the fig salad and the large portion was more than enough for 3 people with leftovers. We shared the charred oysters and I really with we had gotten a dozen because they were perfection! I had the Wagyu burger which was 1/2 pound and I brought half of it home. It was complimented with truffle shoestring fries. Great portion sizes, amazing service and beautiful decor. I will surely come back. Hope I get sat in Natasha's section again she was amazing! Parking as always is tight in that area so plan accordingly.

    Photos
    The Crunkleton - Largest bar selection in Charlotte

    Largest bar selection in Charlotte

    The Crunkleton - Calamari, Saturn & paper plane

    Calamari, Saturn & paper plane

    The Crunkleton - Here's an example of their vintage offerings.  This old dusty was distilled in 1960.  Great pour!

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    Here's an example of their vintage offerings. This old dusty was distilled in 1960. Great pour!

    Dish - southern - Updated May 2026

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