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DiPietro's Pizza

3.2 (213 reviews)
Closed • 11:00 am - 9:00 pm

Order DiPietro's Pizza Takeout or Delivery

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DIPIETRO'S PIZZA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Dogs allowed

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Buffalo Tenders
Diane S.

The worst pizza ever! Peppers are huge, in no way was it crispy. Undercooked....... No second chances here! I'd do a frozen from the supermarket before I returned here. Previously frozen rubbery Buffalo Tenders disgusting straight to the rubbish with both. $35 later and we are still hungry.

Italian Cold Sub

The food was awesome my Italian sub with everything was very very good, Versace's was very welcoming even was very packed during launch cause of the school cross st, the services was till very fast and good I am leaving a day latter the review but is worth leaving such a good review cause there subs are amazing so is there pizza

a close up of a plate of food

These are the worst boneless chicken I had in my life. Extremely dry and flat... it's like eating chips. Very disappointed .

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5 years ago

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3 years ago

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3 years ago

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2 years ago

The chicken finger was so darn good. Even though it's something so simple. You couldn't imagine how many people mess those up

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4 years ago

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2 years ago

Amazing food and great service always very kind people. Great area and always quick service.

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4 years ago

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6 years ago

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11 years ago

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3 years ago

Love this place! Delivery is on point and the pizza and subs are fresh and fantastic!

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20 years ago

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8 years ago

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4.3(171 reviews)
1.6 mi

My partner and I ate here for lunch and were blown away. We ordered the 'Medley Veggie' and it was…read morethe best vegan pizza I've ever eaten. The crust was *perfectly* crisp on the bottom. They clearly use a lot of oil on the bottom of the pans they bake the pizzas in. If you don't like oil, this isn't the place for you. But we *loved* it. I also loved that the pizza toppings went to the edge. This made the vegan cheese crispy along the edges. This approach coupled with the thin (but not too thin) dough felt like Detroit-Neapolitan hybrid. It was the best of both. (And They do offer a Detroit pizza as well, which we will try in the future.) I like my sauce a bit sweeter than their red sauce, but this was only a minor issue. The toppings were high quality, especially the sautéed mushrooms. This place was absolutely worth the drive from Salem to Medford and we will be back. I was disappointed that they no longer make the Carl Called pizza that is listed on their website. It sounds amazing and I hope they bring it back. There are only 4 or so tables so we will avoid this place during peak hours. Alternatively we could order our pizza to go and find an outdoors spot to eat. The dining area was pretty toasty from the ovens. Today was a mild spring day, yet even with the door open, I was getting uncomfortably hot. They also do not have a bathroom for customers, so bear that in mind before visiting. I would love to see this place move to a larger space with more tables. The owner and his staff clearly are passionate about pizza and really know their craft.

This pizza was extremely greasy, like three bites and I had a stomach ache. I was told there's not…read moremany good options around the area but if you have a sensitive stomach I would not try this spot. The spot might be OK if you're hungover lol (that was my plan)

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For Pizza - Yummy, delicious

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Yummy, delicious

Ciao! Pizza & Pasta - Salsiccia

Ciao! Pizza & Pasta

4.8(1.3k reviews)
3.1 mi
•$$

Ciao! Pizza & Pasta was such a delightful find while visiting a new city!…read more The food was absolutely out of this world, and the staff was wonderful from start to finish. We enjoyed two different types of pasta and two different pizzas--everything was fresh, hot, flavorful, and clearly made with care. You could really taste the quality and love that went into the cooking. And we have to give a special shout-out to Leo! He is definitely a people person, and his conversation skills are so natural and genuine. He made us feel welcomed and right at home. He also introduced us to their cannolis, and they were absolutely wonderful--fresh, delicious, and the perfect way to finish our meal! We had such a great experience and would definitely come back again. If you're in the area, Ciao! Pizza & Pasta is definitely worth trying! Mark and Rebecca ( San Diego) Billy and Angie (Las Vegas)

Everything about Ciao! was awesome but honestly the staff were above and beyond. So friendly and…read morevested in the food and the restaurant. I had the Salsiccia which was amazing. The peppers weren't spicy but added perfect acid to the whole pizza. The dough was amazing and it was flawlessly cooked (which for a true Napolitano pizza is a challenge) which is a good sign for any pizza from here. The wife had the Gnochetti which had the important trick of knowing to mix the gnocchi and the short rib into one amazing concoction. Trust me on this one. We closed with the Nutella pizza which I've had at numerous other restaurants and Ciao's was hands down the best ever. Make sure to save room for this... seriously. We really fell in love with Ciao! and will 100% be coming back the next time we're in town.

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Ciao! Pizza & Pasta - Seating area

Seating area

Ciao! Pizza & Pasta - Top to Bottom: mortadella, Salsiccia, & Gnocchetti

Top to Bottom: mortadella, Salsiccia, & Gnocchetti

Ciao! Pizza & Pasta - Peroni is a must try Italian Beer.

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DiPietro's Pizza - pizza - Updated October 2026

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