We visited last weekend. The food was very good. The chef came out and explained everything to us…read moreand told us where to start. I went for the rose and the hubby had a Tasting of the sparkling wines and then made a choice from there. Everything was excellent.

Always such a treat to enjoy some amazing sparkling wine and raw oysters and seafood at this…read moreMichelin one star collab between Deckman's and Casa de Piedra winery. Beautiful outdoor dining area overlooking the valle. We started with a dozen oysters - half raw, served on ice and topped with dainy purple edible flowers - tiny and perfect. Even better paired with their famous sparkling rose. Then we tried a half dozen roasted oysters, served in a chili butter and topped with pork Chicarron, epazote and lemon zest - unbelievable! The abalone aguachile, with cucumber, garlic aioli, was wonderful. We weren't really a fan of the tamale with chocolate clam and Geoduck - the tamale had strange flavor, and Geoduck is very chewy. The tempura oyster tacos were delicious. They now have some vegetable dishes, so we tried the roasted carrots, which were good, but the roasted mixed vegetables w/ beet puree and guava sauce was unbelievable! Everything has stunning presentation, served in abalone or clam shells and topped with little flowers or other garnishes. Can't wait to return!

We stayed at maglen resort which was also a terrible stay! Got a breakfast voucher for this place…read more Got there & waited 45 minutes to get seated then another 15 to get our drink order and another 10 minutes to get our food order. After waiting over 20 minutes for our food I noticed that a couple who got seated 30 minutes after we did was already eating & we still didn't have our food! Our waitress was really nice. We spoke to the manager that was in charge she let us know that because of the new years they were understaffed and then we asked who the 2 men in the restaurant were since it looked like they worked there but the whole time they were either in their phones or jus talking to each other but never helping the restaurant staff or the clients and she said it was the general manager and some other big boss from maglen and we told her that the 2 guys there were just a waste of space and were there just taking up a paycheck because they weren't helpful at all! We made sure we tipped the waitress since she did a good job. But the service here is horrible!

BRING PESOS!!!! Try to use pesos as much as you can because there was so much confusion with using…read moreAmerican dollars and the surcharge for using credit cards is 8% ..... Also the wait time for your food is looking like 30 ish minutes or more. The staff was nice but the three times we went it's as if they are not use to the amount of people that come in. We were a party of 10 and the food was coming out in 10 minutes intervals mind you not all 10 people ordered food. A friend ordered coffee de la olla and took 15 minutes. But i will say their portions are decent and the food was pretty good. But again keep all of what i said about using their currency instead of your countries own.

Everything that we ordered exceeded our expectations! The machaca,beef and chicken combo plates…read morewere really good. Their combos come with beans and chilaquiles. I don't about the other people who's tried this place but their bacon is really good too. Thin and crispy! :) They also serve freshly squeezed orange juice!

We ate at several places while in Valle for our first time. This was our favorite as the prices…read morewere extremely reasonable, the food was AMAZING, the service was great and the view/location was ideal. HIGHLY recommend this place and the machaca is to die for.

If you're heading out to Valle, Finca Altozano is an absolute must-stop for both the food and the…read moreexperience. The setting alone is worth the visit wide open views, rustic-modern design, and so many photo worthy spots you'll find yourself snapping pictures all throughout your visit. Whether it's the hillside views, the outdoor seating, or the golden hour lighting, this place is made for unforgettable moments. Now the food... incredible. Th ecachete is packed with flavor and cooked perfectly, and the pulpo is hands down one of the best I've had tender, smoky, and seasoned just right. Every dish feels thoughtfully prepared and elevated without losing that Baja charm. The drinks also deserve a shoutout great mixed drinks that are refreshing, well-balanced, and perfect to sip while taking in the views. Overall, Finca Altozano delivers on all fronts: amazing food, killer drinks, and a beautiful atmosphere with plenty of photo ops. Definitely a 5-star experience and a spot I'll keep coming back to

This is a delicious restaurant with beautiful views of Valle de Guadalupe. We decided to stop here…read morefor dinner before heading back home after it was recommended to us by a few locals, and I'm glad we listened... The restaurant itself is stunning. It's mostly outdoors but fully covered, with heaters to keep you warm, which made it very comfortable.. We arrived around sunset, and the timing was perfect: it was still light when we got there and turned into nighttime by the time we left, making the views and ambiance even more magical... Our server was very helpful and attentive.. He walked us through the menu, explained how different dishes were prepared, pointed out popular items, and also gave us great drink recommendations. Everything we ordered was very tasty and definitely lived up to the hype. We came on a Sunday night, so it wasn't too busy. We were seated quickly, and the food came out fast, which was a nice bonus. Overall, the food was good, the ambiance was beautiful, and the vibe was very romantic, perfect for a date night. There's also space to walk around the property, although by the time we finished eating it was already dark and we were ready to head home... If you're visiting Valle de Guadalupe, this spot is definitely worth checking out for the views, the atmosphere, and a solid meal...

Yummy food ! Service was decent ! I would go again. Our last stop from Valle de Guadalupe! Worth itread more

Great breakfast spot…read more Fast service. Friendly staff. Very generous portions. Fresh juice. Coffee could be better. The wheat pancakes could have used a homemade marmalade and more fruit besides just papaya instead of the Smucker's prepackaged crap. The Apple pie looked delicious but I didn't try it. This place gets crowded on weekends so go early.

This review is strictly for their wine tasting with Mina Penélope which is Malva's vineyard on the…read moresame property. I didn't realize you needed a reservation to come here but Nathan who owns this beautiful property with his vintner wife opened up their table for the best tasting we ever had! Each pour was delicious and we also got their charcuterie board which is not on the Malva menu but you can request. Nathan was very descriptive of their wine and praised his wife on creating so many of their wines. He made it clear that this is a woman owned vineyard and he just helps out. This made us chuckle because we all are married and would love for our husbands to praise us like he did! The vineyard is very resourceful and does clean practices for winemaking making it shine in their wines. I ended up going home with their Julio wine. I can't wait to try it at home and you can be sure we'll be back!

Located right in the middle of a vineyard so your view while eating is just amazing. The dogs that…read moreguard the vineyard are fairly friendly. One in particular loved to ask for head scratches by resting his head on your leg waiting for you to pet him. We got there right when they opened so service was a bit slow but that's understandable because they were still preparing for the rest of the day. Presentation was on point and made for a very fun meal. The horse mackerel rosette while not in an actual rosette was very good. Nice touch of citrus. Sea urchin flan was very umami and very filling. Gyozas were more like dumplings because they did not have any crispness to the bottom and the gyoza wrappers tasted like they were dried out in a fridge. Filling was an ox tail filling and worked wonderfully. The ramen broth however was just a bit too salty. I think if they made it into an aspic and put a bit of it with the filling it would have made for a better flavor explosion. Catch of the day was ok. The skin of the fish was kinda soggy but overall flavor was good. I think the crispness of the fish skin added with the shaving of jicama would have made it more of a standout dish. For the Pig dish, they used a suckling pig. My only complaint with the dish is they should have dried the skin out some more and made it crispier. Who isn't a fan of crispy pork skins from a suckling pig. The presentation of the desserts was the most amazing. The pumpkin is pretty much a lavender milk cereal inside and some sort of jelly and granola topped with a salted caramel ice cream. The carrot cake. This is the most delicious carrot cake I have ever eaten and the presentation itself was very fun. The carrot itself is a carrot puree that was candied and filled with a cream to look like an actual carrot.

Tuvimos una experiencia simplemente mágica en este pequeño restaurante en Valle de Guadalupe. Desde…read moreque llegamos, el ambiente íntimo y acogedor creó el escenario perfecto para una velada romántica. Cada platillo estaba lleno de sabor. Disfrutar de la comida con una vista hermosa y música suave de fondo hizo que la noche se sintiera inolvidable. El servicio fue cálido y atento, siempre con una sonrisa, lo que hizo todo aún más especial. Un lugar ideal para parejas que quieren compartir momentos únicos. Sin duda, un rincón al que queremos volver para seguir creando recuerdos juntos.

All I could say is Yum de la Yum! Food is delicious, and service is great…read more Keep in mind that you will have a little workout before you feast, but the view is absolutely amazing

Excelente servicio, excelente comida fresca! Lo recomiendo much…read more Great service excellent fresh food! I highly recommend

Good breakfast place, service was very slow but it was a busy day. Couldn't tell you if this is…read moreusual. Food was good.

Small restaurant worth trying. Great food with a refreshing sangria perfectly located off the roadread more

It's on the wine route next to the Pemex. Come here and have some awesome food with sangria…read more Rustic cozy place. They can accommodate a good size party.

We were in Ensenada for some work and Kings and Queens was highly recommended and it did not…read moredisappoint! FAST Food: we started with an appetizer Aguachiles with a salsa verde, while not the hottest sauce they serve it with, we were warned it is picante, and it was, but so refreshing! A bottle of the tinto mezclado. Our entrees were Saffron Rice with seafood, super tasty. I even ate the pulpo! We also had the Bistec which was cooked amazingly! It came with a cheese enchilada, beans, Guac and pico de gallo. We ended with their Elote pastry with a scoop of vanilla, an espresso and cappuccino. Everything was just amazing. Atmosphere: this place seems like it's in the middle of nowhere, but it's just 10 miles from Ensenada and set in beautiful wine country. There is an amazing patio, views for miles. A full moon was rising over the mountains which was stunning. Inside is super modern, big fireplace in the middle. We were there early afternoon so there were just a few people there. I'm sure this place is packed at night! Service: our waiter Humberto was awesome. We were his only customers at the moment so he took really great care of us, explained some his favorite items on the menu. Tips: I would really have liked to go back at night, the views here are amazing and I'm sure the night sky is awesome. I will make this a definite stop every time I go to Ensenada.

We had such a fun time here! After going to a winery & feeing a little sleepy, this was the perfect…read morepick me up. The DJ was playing great bops, food & cocktails were quick & yummy! The staff even helped clear a few tables so we had a make shift dance floor! Would def return!