This was my first time and I'm so glad I tried this place out. The service, the staff, the food…read moreand the ambiance was all overly impressive! I thoroughly enjoyed my experience and will 100% be back to try more of their delicious food!

Fun stop on the way to the rodeo. The staff were friendly and welcoming to their establishment…read more The kitchen is outside in a food truck but it works with the train ambiance and location and closeness to the train tracks. Food and drinks really hit the spot. My chicken sandwich was lightly breaded and included lots of extra fixings. The extra thick crispy pickles were welcomed. Great fries!!! Great list of draft beers and specialty drinks. I watched the staff explain how they made their margarita and I was surprised by the amount of work that goes into making it. Fun place if you're visiting, local and driving through Cheyenne.

I love this place! I've been here a few times now and yesterday I had the best experience with…read moreMorgan (she was a total doll - kind, attentive, helpful service all the way)! I started with a delightful mocktail, moved on to perfect boneless buffalo wings, & ended with the 7 ounce filet mignon & giant baked potato for lunch. The filet was cooked to absolute perfection - exactly how I like it. The potato was delightful - it was probably 12 ounces with real butter (they have fresh sea salt grinders on the table, and that was also wonderful, as I'm a salt girl). The ambience is 100% Wyoming steakhouse which I love and honestly everything was five stars. They have a great bar and tons of parking in the lot or on the street. Go!!

Not a local. Just passing thru…read more Had the ribeye. Was one of the better examples that I've had. Came out on a hot hot plate, which, I believe, is critical, since the prolonged higher temp keeps the fat rendering until you cut the meat. And a good ribeye has tasty fat which runs clear and full of flavor when it's served correctly. Garlic mushrooms were fantastic. Cream spinach excellent. Seth was my server. Good guy. Was covering another section and saw me sitting and waiting for an extended time so he came over to get me started. Incidentally, I ordered a Coke and water with a bunch of lemon wedges. He legit brought a bunch of lemon wedges with my two drinks. No one ever gets what a bunch of lemons is. He nailed it. Basically, if I ask for a bunch of lemons, when I'm done eating, there should be a few wedges left. Happy I stopped here.

Luxury Diner was even better than we expected -- and now I understand why it has been a Cheyenne…read morefavorite since 1926. The service was stellar, the food was outstanding, the portions were generous, and the atmosphere was upbeat and energetic. It is the perfect place to start your morning. We stopped in for breakfast and had amazing pancakes with homemade maple syrup, along with an egg sandwich served on Texas toast and perfectly cooked hash browns. Everything tasted fresh, homemade, and incredibly satisfying. We will be making weekly trips to Cheyenne over the next several weeks, and this will absolutely be our go-to breakfast stop every time we are in town.

Super great food!! Staff is #1! Stop in for a great Cheyenne experience, you won't be disappointed.read more

The food here is fine. No complaints with it. The staff are friendly and nice. An FYI to anyone…read morethinking about sitting outside, because that is shown as an option on the website--they put a table and chairs out on the sidewalk for you, next to a very bust intersection. It was loud, dusty, and uncomfortable. That needs a bit more thought.

Great food and service. Got a table reserved for our large group of 16 and the staff was very…read moreprompt and helpful.

I hope you bring your appetite, this place is amazing! I went with my family and I know I'll be…read morereturning. They have a very large menu so I recommend looking ahead of time to see what section you might have more interest in. I ended up getting the bang bang shrimp tacos with a side of hushpuppies and they didn't disappoint. If you're one for decor and seeing all sorts of things, this is a place for you! There is not a blank spot on any of the walls here, there is so much to look at. I think the hotdog statue might be my favorite wacky item.

Sanford'd Grub & Pub was the perfect stop for our cross country road trip…read more The place was adorable (and open on Black Friday !!). Walls lined with signs and drawings and objects that felt both kitschy and incredibly authentic. The servers were all so nice and walked us through the very extensive menu. The portions as you could imagine were HUGE ! Combos served on quarter baking sheets with multiple sides and refillable sodas. Although quite heavy, the food was really delicious and hit the spot after a long day of driving. My dad and brothers got the burgers and I got the burnt ends (which even as an appetizer portion, I couldn't finish. I'd recommend this spot to anyone in the area or driving by. What a wonderful way to spend a Friday night.

Out of business. This place is out of business. When we called the line was disconnected and no one…read morewas there.

They are closed for good. Hard to find parking and once we did the restaurant wasn't open for over…read morea year.

My second time here, and it's continuing to impress!…read more My husband ordered the Cowboy Grilled Cheese, which he LOVED. When I tasted it, I found it quite straight-forward and satisfying. Warm pulled pork and melted cheddar inside a perfectly buttered and pan-toasted envelope of thick-cut white bread. The real star was the bread: impossibly light and airy. Yum :) I ordered the Chicken with Kale Pesto Sandwich and specially requested it on a croissant bun. Wow. The grilled chicken breast was absolutely moist and juicy! The bacon was thick, the pesto fresh, and the croissant bun the perfect combination of crispy, chewy, and buttery. Since I'm a saucy sandwich kind of girl, I ordered extra mayo and hot sauce on the side, which I mixed together to slather on each bite separately. And yes, it was GOOD. The Padre's Hot Sauce, apparently made by a local man (whose daughter happened to be our server today), was a revelation. Both the mild "Yellow Jacket" and hot "Bodacious" are made through a lacto-fermentation process that results in a luscious, complex chili flavor without the harsh vinegar edge that you get with most hot sauces. My hat's off to Mr. Padre for your delicious and painstakingly created hot sauce and to Paris West for featuring this superior, locally-produced artisanal product! I'm actually grateful that their espresso machine was on the fritz today, because I would not have otherwise tried their drip coffee, which was a special edition small batch dark roast, whose name escapes me. It was fantastic. And we culminated our meal with dessert: carrot cake for my hubby and Orange & Sugar crêpes for me. I found the carrot cake unpleasantly cold, dense, and barely carroty, topped with uninspiring cream cheese frosting and untoasted pecans - pass. The crêpes, on the other hand, were wonderful. Perfectly thin, uniform, and tender. With a thin brushing of orange marmalade inside and, be still my heart, a syrup-poached orange slice garnishing each folded pancake. I think a nice dollop of homemade whipped cream would've sent this dish over the top, but then I can be an over-the-top sort of person, so maybe don't listen to me :) Long story short, it was a fantastic mid-week brunch, and we will be back soon! I hope you'll join us :)

Honestly, this place is so bad. We tried it for a second time because we wanted to give them a…read moresecond chance. I ordered the short rib ravioli, the pasta was undercooked and the gravy sauce was so thick, I could barely eat it. My husband ordered a steak which was overcooked and chewy, with an old tasting flavor. The potatoes were fingerlings fried with no seasoning. Cocktail and brussel sprouts were good. Overall, food was not good and too expensive. I would not recommend unfortunately.

Amazing food! Had a work dinner here and the vibe here was just perfect! Definitely holds true to…read morethis towns history and I appreciate how sweet and flexible our server was! Love love love!

We went to The Albany specifically for their prime rib, which is one of their advertised signature…read moreitems. They were completely out when we arrived, which was very disappointing and honestly defeats the purpose of going there for that dish. There was no heads-up about it being unavailable, and no real solution offered. While the staff was polite and the atmosphere is fine, it's frustrating to plan a meal around a featured item and not be able to get it. If prime rib is the main reason you're going, I would strongly recommend calling ahead before making the trip.not even 7pm and they are out. Not sure i will be back

Second time at Pour Decisions. We specifically drove up from Colorado for the prime rib. Server…read moreatmosphere and sides were great. The prime rib very poor. Way over cooked in spite of requested pink/red rare as typical for prime rib. Also not the best quality cut of meat. Was polite, but told the server we were disappointed.

Delicious prime rib, and reasonable! Variety of main dishes from hamburgers, salmon, chicken…read moresandwiches and salads. Their onion rings & freshly breaded mushrooms are definitely the best in the Cheyenne area. There is a full bar if you desire, plus each entree is the secret to free ice cream or sherbet for dessert. The prime rib is available at lunchtime, too. Can't miss with a meal from Pour Decisions. The owner is always at the restaurant making sure every meal is perfect. The service is always great, and the servers keep track of your drink refills, clear dirty dishes & make sure the customers are happy. Go & enjoy one of Cheyenne's best secrets....

Honestly a great place service is perfect, has a comfortable ambiance to it. And the food is just…read moredelicious! The waitresses are the nicest will most definitely go again

My friend brought me to this place for breakfast when we were on our way to Sturgis. The server was…read moreextremely nice. She was just getting back knee surgery I believe. The food came out quick and tasted good. I got a basic breakfast and my sunny side eggs were extra runny, the way I like them. The hashbrowns needed some salt and pepper, but otherwise everything was good. Good local small place to grab a bite to eat on your way in or out of town.