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    Devil's Acre Tavern

    4.0 (257 reviews)
    Closed • Closed

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    DEVIL'S ACRE TAVERN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - Devil's Acre Tavern

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    Skimpy didn't even fit the bun. Disappointing.
    Heather K.

    The Devil Made Us Do It! Popped into Devil's Acre for lunch today, located right along Easton Rd in Doylestown. The place has a good-sized dining area with booths, high tops, and bar seating. The staff was warm, welcoming, and impressively patient with my million questions about the "daily specials." Devil's Acre rotates deli, dog, salad, tot, and soup options each day - definitely ask what kind of mischief the chef is up to before ordering. After some back-and-forth, I played it safe (?) with the Fried Chicken Sandwich while he went with the Beef on Weck. We started with the pretzel bites, which turned out to be a bit of a disappointment - six small pieces with a lackluster dipping sauce. Wouldn't recommend. Unfortunately, the main event didn't redeem things. My chicken sandwich was underwhelming, small, and it could've used a good pounding to actually fit the bun. The beef had decent flavor but was begging for an au jus to take it to the next level. Both sandwiches came with chips, want fries instead? That's not just an up charge - it's a full side order, and you lose the chips in the process. All in, lunch set us back nearly $60 with tip, and we left feeling underfed in both flavor and value. Next time I hear the Devil whispering, I think I'll keep driving.

    Brat and knock wurst
    April H.

    It's worth a stop, especially if you're looking for German fare like brats, schnitzel and such. It has a relaxed vibe and good ambiance. After being here several times over the years, I decided to update my review. The food is good, but not as good as it used to be imo, based on the last 2 experiences. The service can be hit or miss, sometimes good and sometimes slow, (the last time we went, food came out before the drinks) but I guess it depends on who you get...

    Pork schnitzel with grilled asparagus and cucumber salad.
    Jen F.

    Food was ok. I had the Pork Schnitzel with grilled asparagus and cucumber salad. The way it was served was kind of weird. I generally like my food separated on a plate. But the pork was plopped on top of the asparagus which made it extremely hard to cut with a butter knife. My husband had two links with spatzle and gravy. He wasn't impressed. The place is loud. Service was slow. We were able to place our drink and food order all at the same time because of how long it took for a service to get to us. When our food was brought out, our server came over to make sure we were ok with it and we had to request more drinks. That was the last time we saw our server until she noticed we were done eating and asked if we wanted our check. I don't think we will be back any time soon.

    2 wursts and a side
    Kenneth B.

    Been here dozens of times our favorite local watering hole Hot what I always get the 2 wurst and a side Cucumber salad is off the chart Wife got crab cakes and loved it Love this place

    Steak fries
    Karen Z.

    Overpriced and overcooked fish and chips. Pretzel coating dark brown, thick and overcooked. Steak fries dry, overcooked and sad. Trying to post pics of food I brought home for my dog.

    Skewer with hard boiled egg, fried dough, Gouda cheese, and kielbasa (Happy hour menu)

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    2 years ago

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    1 year ago

    Great beer menu and sausages and schnitzel! The kielbasa dip is not to be missed! Super friendly waitstaff too!

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    2 years ago

    Love it. The German beers on draft. The German food with a twist. Their burgers. Sausages. All so good.

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    2 years ago

    Great food! Friendly atmosphere. It's one of our go-to places for comfort food in the winter.

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    3 years ago

    Great service food and people! Highly recommend going there for a night out. Just moved here and found the perfect place to hang

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    8 years ago

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    3 years ago

    Fantastic German food (from a non-German) and a really solid beer selection, lots on tap and in cans.

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    3 years ago

    Great food. Great service. Fun atmosphere. No complaints, always a treat to grab a bite here.

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    5 years ago

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    There's alway one in all the 5 s. Sadly it's me this time…read more *The atmosphere gets 5 stars- cozy old charm. *The staff gets 5 stars- knowledgeable, attentive, friendly. *The oysters get 5 stars- small, briny, perfectly shucked. *Endive salad and rolls, yummy. *The main courses and desert sunk the ship for us at a clear 3 star. AND WE WANTD THIS PLACE TO BE AMAZING. 1- Salmon dry 2-Saffron rice tasteless 3-Filet Mignon was... weird. Stringy and loose like a brisket? Bordelaise sauce bland. 4- Grilled asparagus, dry and tough. 5. Crème Brûlée... a runny cream. Lacked that custard texture. Actually watery. 6. Carrot cake was also a meh. Granted I've been a New Yorker 2x. But if you're even a little bit better than average out in the world beyond NYC, I will tell the world! I want everyone to be a 5 star restaurant and I judge low ratings more often than not. One more note. Don't ever put a makers mark sour and a gigantic water glass. It tells the patron a lot. A small glass with egg white speaks volumes. 3 stars @250.00+ tip. We felt deeply disappointed. Go team Pheasant... be remarkable, not almost "good". We will try you again in the Fall and are hopeful for a better outcome.

    Excellent Service…read more Ambiance reminiscent quaint charm of America. A must visit due Staff whom are trained exceptionally well. Thee caveat to a well thought through dinner experience. Compliments to Management, Wine Sommelier efforts and Thee Staff member whom made My eve(Ning) memorable.

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    Devil's Acre Tavern - german - Updated September 2026

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