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    Delizie Romane

    4.8 (98 reviews)
    Closed • Closed
    Updated 3 months ago

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    Capri sandwich
    Gizelle F.

    Incredible bread and sandwiches in an unassuming little shop. Family owned. What a gem!!!

    Caprese
    Kendra P.

    The Capri (Caprese) sandwich at Delizie Romane in Pasadena is an absolute masterpiece. The star of the sandwich is their house-baked focaccia bread, which has a perfectly crunchy exterior and a remarkably light, soft texture inside. Every single ingredient bursts with freshness, from the thick slices of mozzarella and juicy tomatoes to the vibrant, fragrant house-made pesto spread. This authentic, family-run Italian gem clearly uses top-tier, quality ingredients that elevate a simple Caprese into the best lunch you can find in the area. Not to mention the cute art on the windows will draw you in just out of curiosity.

    Penne with meat sauce
    James Y.

    I enjoy this place. I'm pretty sure that it's a family run business with dad and mom and sometimes daughter working. I really enjoy the lasagna and penne with meat sauce. They give you some homemade bread before you get the main meal. Very small place so if you have a relatively large party, you may want to call ahead.

    Katherine S.

    Cute Italian shop in Pasadena (I believe they recently opened)! Went in for tiramisu and was not disappointed! They sell the tiramisu by the slices and it's around average price point. Aside from desserts, they also have appetizers, pasta, sandwich, and pastries! Would love to come back and try more menu items!

    Liza G.

    I have one word for you: Nutella. As an official Nutella addict, I have never met any Nutella-filled item that I don't love. That being said, this family owned business had aa few Fab items to fuel my Nutella habit. I purchased every item with Nutella in the shop to get a feel for their offerings. This included a pretty tarte with Nutella center, a Bomballoni which, was freshly filled with Nutella at time of order, and cookies that can almost be described as a Nutella Oreo. This cute shop also sells savory offerings, but all of their Italian pastries are made fresh in-house. I will be a regular visitor here for sure! Update: I added some pictures of the inside and outside of this super cute restaurant. As much as I love Nutella, their Limoncello cake is to die for! Not only pretty to look at, the texture is heaven in your mouth. Creamy with perfect flavor & texture. And shout out to Jessica for being friendly, awesome and as sweet as the desserts she makes!

    2g2g $18 value fail. dry & old
    May..Lene D.

    I'm satisfied ..2G2G issued a refund and acknowledged that what I received was below the advertised value. Also, I want to retract my earlier comment about their pastries being comparable to Costco's. Costco has fresh croissants & pastries that are definitely superior--theirs not so much! The pastries I received were dry, old and hard. If they were good, my rating would have changed. Of course, this is just my personal experience and taste. I honestly wish I can give them a better review. But being unorganized is a pet peeve of mine and not taking accountability or apologizing only blaming 2g2g. A restaurant has cancelled my order before if they didn't have enough food, wish they would've too, so I didn't have to drive in traffic. But I'll give them the benefit of the doubt because they are still new. Honestly there were pasties still in the case, they could have made it right. So if they are saying their pastries are made fresh day of, I beg to differ, those are def getting sold the next day! False advertisement! I definitely didn't get $18 worth of baked goods! For anyone interested in their 2g2g orders, just don't, just know they over sell on that app. They had to split my order with another person. Because they only had enough for one order. I got THREE croissants!! 3! While the other person got croissants and tiramisu. I would've bought other items but was irked. They should just give their last pastries free to their last customer. FYI their pastries are comparable to Costco. I wish them luck but please remove yourself from 2g2g!

    Pizzette
    Chris P. B.

    I have been wanting to try Delizie Romane since it opened and finally got around to visiting. First of all, it's family owned and operated and the whole family is just the sweetest, customer-oriented folks I've encountered in the restaurant space as long as I can remember. They fresh bake and prepare all the menu items daily, and as I came in towards the end of the day, a few of the baked items were out of stock. But I'm thankful for the few items I got to take away and try. It felt like I was picking up food from my mama's kitchen... they were very generous with portions. Full disclosure - They threw in a couple of extra muffins and cheesecake as these would've otherwise gone to waste. They didn't have to do that, but I appreciate the generosity and acknowledging that the food isn't getting tossed. (It wasn't expired. They just like to serve food freshly made the day-of.) As for what I tried, - The marittozzi (a brioche filled with cream) were airy and light, delicious. They're also huge. - The pizzette tasted very fresh as well, with really aromatic focaccia with roesmary and just the right amount of tomato topping. I warmed them up in the oven for a few minutes, which helped revive them a bit (and now my whole place smells like rosemary hahaha). I bet if you came around lunchtime when they were just baked, they'd be served hot. - The italian cheesecake with mascarpone and a light berry jam topping was wonderful. It's not like the traditional tall, overwhelming cheesecake, but along with a cup of tea it really hit the spot for dessert. The perfect portion size. - I haven't tried the chocolate chip muffins yet but they look delicious. Next time I'd like to come try the cannoli with a cup of Italian caffe latte. And get a puppaccino for my dog :) Thank you Jessica for helping me bring the food to my car when you noticed I had my hands full with the dog leash. And thank you to your parents for the extra muffins and cheesecake!!!

    Pinsa with vegetables
    Roberta T.

    Less than a half mile from my house!!! A real Italian bakery!! Since we lost Federico's, there's been no where to find this amazingness. We walked over for dinner and had pinsas (pizza on focaccia-style crusts) and paninis. They were made fresh to order and were absolutely delicious. We would have loved to have dessert but we got there a half hour before they closed and they were practically sold out of all pastries. Plus, we were full!! Next time, according to the gracious owners, we must try their house-made gelatos. There will be a next time, for sure. Don't mind the interior--some cute wall decor--but patio style furniture mostly. It doesn't take away from the flavor and the hospitality

    Cacio e Pepe suppli

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    2 months ago

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    12 days ago

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    2 months ago

    Incredible bread!! Friendly and welcoming staff. Can't wait to go back and try the suppli.

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    2 months ago

    Love the capri sandwich, and their focaccia. Paying with cash is better. Very homey and comfortable place, would come back again!

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    2 years ago

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    Jessica B.

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    2 years ago

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    2 months ago

    Pastries run out shortly after opening and parking isn't easy to come by. Been here twice with no luck so I won't be coming back.

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    Jessica B.

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    1 year ago

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    11 months ago

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    2 months ago

    I love this place and the people who run it! The food is great and a lot of local Italians come to eat here. It feels like Roma!

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    4 months ago

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    8 months ago

    Small family run cafe with great sandwiches and entrees. Very authentic ingredients and foods for your kitchen!

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    Page 1 of 3

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    Ask the Community - Delizie Romane

    Stopped by tonight. It was dark. Is the restaurant still in business?

    They are still open but close at 8pm.

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    Marina - Rabbit Bolognese

    Marina

    4.4(940 reviews)
    1.4 mi•Downtown
    •$$$
    Locally owned & operated
    Outdoor seating

    Came here for Dine LA 2026. They have parking on the side, but you can also find plenty of street…read moreparking in the nearby neighborhood. The interior was very clean and immaculate, and we were seated immediately once we told them of our Dine LA reservation. We were given tomato gazpacho for amuse bouche; it wasn't overly sour as expected from a tomato-based soup, and it prepared our palate for the following dishes. Then we got the prosciutto and fried calamari for appetizer; the prosciutto and figs provided a nice balance of flavors, while the calamari had a good fry to it and an excellent aioli complementing it. We then got the mushroom risotto and branzino for main course. The risotto was a bit saltier than expected, so we needed several water breaks before we could continue finishing it. The branzino was excellent with a good grill to it, however. We took our tiramisu and ricotta olive oil cake for dessert home, and they were both delicious. Our Dine LA experience was a good one here! We definitely want to give this place a try with their regular menu as well.

    Overall, the experience wasn't bad, but it could definitely be better…read more When we first arrived, nobody welcomed us; they were busy, which is very understandable. But the funny thing was, he greeted another elderly couple and a white person first. I was okay with it, but then another white couple arrived, and they greeted them too. Lol. Wow, just wow. We came first, but they seated older people first; both walked in with no reservation. How do i know? Cause i heard the conversation, and they realized it and seated me after that. The food. Not that bad; it's good, but more Italian-American style, not properly Italian. Risotto isn't bad, but damn, the garlic was so heavy and overpowering, 6/10 The sweet corn agnolotti was good, sweet and creamy, 8/10. The portion was enough, not big and not small. We also ordered the calamari and artichoke, but i forgot the picture. As an appetizer, the coating of the calamari was not crunchy, more like soggy and very salty. 4/10. San Daniele Prosciutto and Fig, 8.5/10: this was the only appetizer we chose that was close to proper Italian. Scallopine di Pollo was good, 7/10. It comes with artichoke; the portion was enough. The pomme puree saved the dish. The chicken itself was very forgettable. Olive oil cake was good, 7/10. The location itself is good--plenty of parking. The restaurant was very loud; we could hear other people's conversations. I wouldn't come back.

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    Marina
    Marina
    Marina

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    Union - Tochetti

    Union

    4.1(1.9k reviews)
    2.2 mi•Downtown
    •$$$

    The staff was great here, super attentive and friendly! We ordered the-…read moreLocal Wild Mushrooms, Charred Octopus, Roasted Market Carrots, Beets, Spaghetti, Squid Ink Lumache Every dish was full of flavor! The truffle in the mushroom dish, the zesty lemon in roasted carrots (we ordered a 2nd one!) Overall, the restaurant has a nice ambiance. I highly recommend Union and I can't wait to come back!

    Really feels like Union is taking a bit of a slide. I've eaten here twice in the last few months…read more The server makes sure to prod you into ordering multiple dishes so you can share but when the dishes arrive the portions are not particularly sharing size. They also make sure to stress that dishes don't arrive together. It's mainly a pasta restaurant, why can't the kitchen push out pasta orders together? The first time we were there one of our three pasta dishes was literally ten minutes behind the other two. The most recent visit the restaurant was not full so the dishes largely came together but the pastas were sent before al dente. The soppresini wasn't al dente, it just wasn't fully cooked. The flavors of the dishes are really good but the execution is sub par. One of the folks at our table mentioned it was their birthday so without us asking they brought a scoop of ice cream with a candle which we thought was really nice of them. Then the bill came and we saw that they proceeded to put it on the bill for $6. Didn't want to make a scene but this is beyond tacky and overall I can say we won't be returning here anytime soon.

    Photos
    Union - Inside

    Inside

    Union - Spaghetti Alla Chitarra

    Spaghetti Alla Chitarra

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    Olive Oil Cake

    Cafe Santorini

    Cafe Santorini

    4.0(3.6k reviews)
    2.3 mi•Downtown
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    Established in 1993
    Rooftop seating

    There is a massive pressure felt by all Los Angel-inos when we host guests from different parts of…read morethe country. Not only do we have to chaperone the visiting friends to tourist hot spots that we generally avoid in everyday life; but even the restaurants we choose as dining options need to be positioned on a perfect pedestal that impresses but is still comfortable. A very close friend of mine from Nashville visits the City of Angels once a year; and I always feel the stress to impress in regards to dining. In 2026, we decided on a more casual dinner than our usual upscale entertainments and opted for Pasadena. Of course, I turned to Yelp and that is how I discovered Café Santorini. Café Santorini has been a favorite dining option in the Old Pasadena neighborhood of Pasadena since 1993 on the intersection of West Union and De Lacey (a block from Colorado Blvd) nestled in one of the famous historic red-brick buildings with alley alcoves that makes Old Pasadena so beloved. Café Santorini encapsulates European love that is as warm as its bricks uniting the culinary richness of Italy, Greece and Morocco in semi-upscale/trendy real estate with iron railings, high ceilings, exposed brickwork, duct beams and glossy wood surfaces that is both inviting and will absolutely entice tourists and residents, alike. Whether seeking indoor dining bar-adjacent with tables or booths or the lovely outdoor second-floor patio alcove overlooking the plant-filled alleys below; Café Santorini is quite pleasant on the eyes. My Nashville-based friend and I made a reservation for an early dinner at 4pm on a Saturday and Café Santorini was already filled to the gills and bustling with activity (granted, there was a Guns n Roses concert at the nearby Rose Bowl in the evening). Opting to sit outdoors due to the loud volume in the dining room; we had a perfect ratio of casual and date-worthy. Café Santorini is seamless with its 'vibe'. To begin the evening, we opted for some cocktails with a Smoke and Citrus Paloma (grapefruit and lime juice, smoked sea salt agave syrup and soda water, alcohol free at $12 but I made it alcoholic with mezcal) for me while my friend ordered a traditional margarita on the rocks (no salt) as we gazed the menu and also decided on sharing a Grape Leaves appetizer (rice, herbs, tomato paste - $16). If you are Celiac like myself and need gluten-free options, Café Santorini is AMAZING in its GF options (also dairy free and vegan dishes) with more choices than usual competitor restaurants which that alone makes it stand out from the crowd. Our drinks arrived in classy and colorful derivations with my paloma holding a seducing orange hue akin to a setting California sun with dried rosemary and dried fruit with the margarita being perfectly yellow-ish green with a dried lime. My paloma was delicious with an ideal combination of sweet to alcohol and smoke with the margarita being refreshing and tangy. I am quite picky with grape leaves having friends from the Middle East living in the US but Café Santorini's grape leaves (5 pieces) are delicious both in texture and flavor without being too bitter which is sometimes the case. For dinner I chose the Branzino (Grilled Mediterranean sea bass, lemon Greek potatoes, dill, capers- $42) while my friend wasn't super famished and decided on Greek Salad Horiatiki (Valdivia Farms tomatoes, Persian cucumbers, Anaheim peppers, red onions, Kalamata olives, feta cheese, lemon juice - $17). One of my favorite details of Café Santorini is their capacity to present elegant dishes that are still simple and not pretentious on plateware that encompasses Greece itself with colorful mosaic prints and painted motifs. The ingredients are fresh, colorful and artfully displayed. My Branzino was faultless: grilled perfectly with charred grill marks and crispy skin (large filet) with capers and fresh dill with fingerling potatoes based under the fish soaking up the lemon juices. Delightful! The Greek Salad Horiatiki allowed the garden-fresh veggies to truly shine even with the lemon juice/oil and large piece of feta making it a perfect summer option. Service at Café Santorini is friendly and a family-like atmosphere with every staff member acknowledging you as you saunter by, answering all questions and constantly smiling. Café Santorini is an overall pleasant joy of an experience. Whether you need to impress out-of-state friends or simply seeking Mediterranean fare in Old Pasadena; Café Santorini is a musty-try for a casual meets elegance dining experience.

    Enjoyed a family birthday dinner at Cafe Santorini. The food was excellent. Everyone in our party…read morehad a breadth of the menu. We had one anomaly on one plate, and the staff and manager quickly fixed. The restaurant has plenty of seats with a visible kitchen, and a full bar. They did a great job to keep waters topped and drinks coming if we want it.

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    Cafe Santorini
    Cafe Santorini
    Cafe Santorini

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    Gale's - Portabello Ravioli

    Gale's

    4.0(1.6k reviews)
    2.4 mi•Downtown
    •$$$

    Service was extremely good. I highly recommend the pizza, the shrimp appetizer and the zucchini…read moreblossoms. The lasagna could be served warmer. We had both the Bolognese and the spinach. Desserts were average. The best entrée at our table was definitely the lamb chops. The chicken Milanese is with pasta was good but nothing I need to recommend.

    Went here for an early dinner. Great service and food. Bread was immediately placed on our table -…read morenice crust with soft interior. Served with olive oil and balsamic vinegar. We started with melon and prosciutto - the melon was so sweet! Then we shared a Cesar salad - good portion size for 3 people. Our waiter offered us a taste of two wines - we ended up choosing the Chianti which was delicious! My friend had scampi linguini with sun-dried tomatoes and rapini. Husband had My Brothers Jerry's Tortelloni -veal and chicken tortellini. I had pasta carbonara - the noodles were amazingly tender and the taste was spot on. Probably the best pasta that we've ever had! Finished up with a coconut cake with a drizzle of raspberry sauce. Plenty of parking in the lot. Outdoor tables were shaded. It was a pretty warm day so we opted to sit indoors. Really old school ambiance. Service was very efficient. Pricing was fair and portion sizes are excellent and could be easily shared between 2 people. We each had leftovers. Highly recommend dining here!

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    Gale's - Busy kitchen

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    Gale's - Portobello Mushroom with Portabello Ravioli

    Portobello Mushroom with Portabello Ravioli

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    Delizie Romane - bakeries - Updated September 2026

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