Delicious, fresh dishes. We had the Saag Paneer and Shrimp Kari's, both excellent. Clean,…read moreattractive decor. Service was very attentive. Highly recommend

Maya and her husband have truly reinvented this place. We first tried it three years ago under…read moredifferent ownership and the improvement under this new management is amazing. The food is phenomenal without being too spicy if you ask for a milder version. The menu has tons of vegetarian and vegan options but my personal favorites are the mango chicken, madras chicken and the biryani. The mango lassi and gulab jamun are classics but the menu is varied enough so that the adventurous foodie can explore many new items. I don't eat dairy and the chef was careful to make me things that had no cream or butter in them. The prices are very reasonable for the location and this is truly a family owned small business that does Indian food just right!

Food was a blessing and the price is irresistible taste was so blessed omg I had the pioneer saag…read moreand my girl thought the saag was chicken lol

..........................Food was so flavorful and delicious. Friendly service, very…read morewelcoming..................

Amazing find!! Very tasty Indian food and the surprise was the flavor of the MoMo. My search for…read moreauthentic momo in the area is over. Service was great, restaurant was beautiful and clean. If you are in the area, or even if your not, and you want quality Indian that is off blue back square - this is your place. The only downside for us was the curry. We asked for it mild, and it lacked flavor. I assume too tame down the heat they extracted some spices. Which was disappointing. But the chicken and momo was delicious. So highly recommend order - as is.

Unexpectedly nice, mostly good bites…read more Came here because the missus was craving momo. This was off the beaten path of blue back square so it was easier to navigate. There was parking in front but that plaza was fairly busy so the doors were all taken. Inside is decorated well if not slightly dated. There was one server was preparing portions of papad. He gestured us to sit at any open table. He was very attentive after he finished his task, but the initial interaction was very casual. We opted for the momo, a chicken madras, some poori for dipping, pashwari naan for dessert, and a chicken kebab for extra protein. Food came out quick, sat down and dug in. The momo, chicken kebab, and poori were great. Fresh, prepped well and flavorful. The momo were a highlight, made in house and although loose in the filling were seasoned and tasty. The chicken kebabs had little crisp bits of char which worked with the perfectly cooked chicken. And the Marsala sauce on the side was punchy and creamy. Even the pashwari naan was filled with a wonderful fig and cardamom filling but also toasted in salted butter to give it that salty crisp bite. The only bad bite was the curry. Overcooked chicken, no spice and one note. It was a massive disappointment from the rest of the meal. Price was reasonable, cheaper than the high end Indian places but not a bargain. Meal came out to $65, and the only thing not worth the money was the curry. I feel that they purposefully held back on spices because of our appearance, but there wasn't even salt. Never the less, the food here is of a very high caliber. The service is great, and the interior is decorated well. It's worth a try, and maybe a trek if you want momo.

Great kebabs. Some of the best in the area. Some people may like the old school quirky ambiance…read moreof the place. Plenty of seating, and usually empty, perhaps because they do a lot of takeout. But you can't go wrong with the kebabs.

Just Don't Go--Save Your Money…read more I've given Asia Derbar a fair chance, both with the previous owners and now with the new management. The last owners were rude and grumpy, but at least the food had flavor--though I got sick a few times and even ended up in the ER once. Under the new management, things have only gotten worse. Prices have gone up, portions have shrunk, and the overall experience is disappointing. I ordered food for a friend's party, and they delivered a quarter-filled tray of Qorma while charging me the full price for a "full" tray. The Biryani was a full tray, but it doesn't make up for being overcharged and under-served. Honestly, I've lost hope in Desi restaurants. Sorry, but this place is just not for me. I have a big family, and none of us will be coming back--this wasn't even my party, but it left a lasting impression. Save your money and stick to something reliable like Subway.

Had to write this review bc I was truly blown away by my meal. I ordered the lunch special and got…read morethe tikki masala. As always it was great but the Dalh was honestly outstanding that it came with. The portion was huge and I ended up having the rest for dinner. I also got the garlic cauliflower which was chefs kiss. As always I'm never disappointed in this resturant!

My daughter and I tried Avon Grill's Sunday buffet today and everything was fabulous. Nothing was…read moretoo spicy so naturally I missed the heat, my daughter did not. She was thankful everything was pretty mild. A highlight of the buffet was for sure the hot and sour soup. I must have had four helpings. It was delicious and light and served as a great course between courses. I loved the curry fish and the goat. The naan was served fresh and piping hot at each table. The restaurant filled up pretty quickly and it was totally serve yourself (besides the naan) which was fine by me. I actually prefer that. We will definitely be back to sample more items. Hopefully an eggplant dish since that is what I usually gravitate towards at Indian buffets. Thank you Avon Indian Grill!

I've never had Indian food but honestly, I won't be having it again. It was incredibly bland…read more Service was okay. Won't be back

Amazing taste on the butter chicken and the garlic naan was super tasty! When I picked up my food…read moreit was quickly and neatly packed and ready to go with no waiting. The only thing i REALLLY REALLLY wish was different is that I got more rice that came with my butter chicken so I can eat the rest of my leftover sauce. Absolutely excited to eat here again. Would be an easy 5/5 but I wanted more rice lol

Was driving past Hartford and wanted a nice restaurant. We always like Indian food and were curious…read moreabout the Nepalese and Persian food. We all loved our meal and are glad we stopped here. The Bombay Olive biryani, chicken tikka masala, grilled lamb skewers, and sag paneer were all delicious. Similar to our favorites but with a slightly different flavor. The waiter talked with us about Nepalese food and invited us back for the buffet. We will take him up on the offer the next time we drive by on a weekend.

The food and service were wonderful. We had a chicken tikka, and Persian lamb. Both were excellent…read more We will go back.

I'm back! It's probably been a decade. The restaurant is located on 1119 Silas Deane Highway in…read moreWethersfield, CT. The sister restaurant is located on 575 Talcottville Rd. in Vernon, CT. They start you out with a cold ice water. For my first drink, I'm having the Old Fashioned made with Four Roses Bourbon, simple syrup, a dash of bitters (2-3 for me) and garnished with an orange and a Maraschino cherry. This isn't bad. It's balanced pretty well. It could be a bit more chilled. I would recommend stirring it with a bar spoon. For an appetizer, I am trying the Sabjiplatter which is an assortment of vegetable fritters including eggplant (Bhujia's), potato, onion, spinach and cauliflower which come with tamarind and mint sauces. This is good! I love those sauces! For our second appetizer, we are having the Utsav Kebab Platter made with a blend of Tandoori kebabs, chicken tikka, chicken malai, kalmi kebab and shrimp tikka. These are good! Dip them in the sauces. They can be a bit dry. For out next appetizer, we are having the Papadum With Chutney which is toasted lentils crispy and flattened with onion chutney, tamarin and mint sauce. I love that onion chutney! For my soup, I'm having the Thakkali Rasam. This is a spicy South Indian hot and sour thin soup made with garlic, tamarind, herbs and spices. It's hot, spicy, tastes a little oily and has a few dried red pepper flosters. I love it! For my salad, I'm having the Garden Salad made with fresh cut rounds of cucumber, carrots, onions, tomato, and carrot served with Olive oil and Chat Masala. This thing is huge! I love the dressing! For my entree, I'm having the Goat Mamsun Koora which is goat meat n bone cooked on roasted coconut peanut masala with hot chilies, ginger, garlic and curry leaves. This is delicious! It's quite couch too!!For my second drink, I'm having a Proper Manhattan made with High West Double Rye, equal parts sweet and dry vermouth, a dash of bitters and garnished with a cherry. Very good! It's served in a martini glass! This is well balanced and chilled! What a great meal here!

Sad to hear this place is closing! Their lunch special was a great deal, just $15. Everything was…read moredelicious, fresh, and a good quality. It was super empty when we went for lunch but unlike some other reviews I found the service to be quick until we were ready to pay for our bill, then we couldn't find anyone! The restaurant itself is huge and has very nice furniture and water fountains.