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Delicious Chengdu

3.8 (91 reviews)
ModerateSzechuan
Open • 11:00 am - 3:00 pm, 5:00 PM - 9:30 PM

Order Delicious Chengdu Takeout or Delivery

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DELICIOUS CHENGDU ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Outdoor seating

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Recommended Reviews - Delicious Chengdu

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Jess E.

Decent Sichuan restaurant. Parking is a little tough to find but doable. String beans had plenty of spice if you pay a little extra but the beans weren't crisp enough in my opinion. Still tasted alright. Spicy shredded potatoes were good! Service was attentive.

yinying z.

The food here is absolutely amazing! Every dish is bursting with flavor, and the service is incredibly warm and welcoming. It's hard not to fall in love with this place. My favorites are the stir-fried beef tripe and chicken gizzards. So delicious!

烧白(雷同梅菜扣肉) Preserve pork with steamed pork slices. soft, melting in your mouth
Dustin Z.

This place has very authentic Sichuanese foodfood. This service is also very good, because it has a very narrow strip of space so it's bit crowded I see a lot of people are doing takeout .

Victor M.

If you love spicy food, Delicious Chengdu is the place for you! Considered authentic Chengdu, the food here is prepared on the spicy side as the norm. You do have an option to order it mild. If you don't, most of the dishes will come with a bit of heat. Each table is set up with a QR code that will identify your table and provide you with a menu. You can place your order on your phone and the server will bring your order to the table to make that process pretty much contactless. The smoked tea duck was the big winner of the meal. The duck had crispy skin with meat that was tender and flavorful. The only other mild dish we had was the cucumber salad which was refreshing. All others we ordered were "as normally prepared" and were pretty spicy at medium heat using chili peppers including the stir fried green beans. Their take on Dan Dan Noodles was a bit different than what you would find in other Sichuan restaurants. The swai fish fillet with the mala sauce was very tasty but quite numbing! The food in general was actually good, but I don't think extraordinary to deserve some of the media hype it has received. (Or am I missing something?) Portions are generous though and service was reasonable for a contactless environment. Overall, this place can definitely be easily described as deliciously Chengdu!

Jessy H.

Everything was DROWNING in Szechuan pepper so beware! It is very authentic in the taste and was nice and spicy. Ordering is super easy as you scan the QR and a menu pops up. You order directly on your phone and just wait for the food to come out. Everything came out super fast and our waitress was very nice. Just a reminder, this is a Szechuan restaurant which means if you order medium, it's Szechuan Medium which is much spicier than you expect. Order accordingly to how spicy you can eat and order less than you expect! You can also ask for spicier!

Zigong Fresh pot rabbit

The food is so good and in a big portion. The price is very reasonable and the food is so worth and good. Highly recommended. Will come back again. If you want to try some authentic food, here is where you need to go.

Very good! I love the chicken and duck here! This is my third time, I've tried different kinds of dishes, and all of them are amazing! And the service is super good. They even give you some appetizers for free.

Roshan K.

Delicious food, great service, great ambience. No complaints anytime I come here and I always look forward to ordering the cold spicy chicken! Definitely recommend anyone in the area to check it out!

Mary C.

We ordered 3 dishes. I unfortunately do not remember the names of the dishes we ordered but I can post the pictures. All of the dishes was good and spicy. We like spicy food. We ordered the fish fillet . It had with corn and vermicelli noodles , it was really good. The other dish, had a whole lot of different meats and stuff in it..tripe, luncheon meat, pork blood etc. Delicious! The hot pot one, was a chicken dish. It was good . We were the only ones dining in . But while we where there, they had a few take outs. Service was friendly. They were happy to serve us.

Chengdu Ice Jelly
Ruoqi L.

So delicious and authentic! Definitely coming back again for this hidden gem restaurant. You really can't go wrong with anything on their menu!

Chicken and Beef Tripe
Henry Z.

One of the most authentic sichuan restaurants within socal in my opinion. Was referred to this place from a friend - gotta go for the cold tripe, it's citrusy and mouth-numbing. Also the Dan Dan noodles are a hit as well.

Tony G.

I think the restaurant got the name wrong. It was the complete opposite delicious, and a disgrace to Szechaun cuisine. My wife and I are both Chinese and Szechaun Cuisine is probably our favorite. One of our friends recommended this place, and I sincerely regret my decision. If you're interested in real Szechaun cuisine, I recommend you stay away from here and go to one of these instead. These places are great. - Chengdu Taste (Michelin Guide): https://www.yelp.com/biz/chengdu-taste-alhambra-6 - Sichuan Impression: https://www.yelp.com/biz/sichuan-impression-los-angeles-2 Anyhow, here are some more details: The service was fine but the dishes we ordered were of very poor quality. All the meat in our dishes seemed to be just pure fat, making them unappetizing and inedible. The vegetables were bland and tasted like they were past their prime. The dishes look NOTHING like their pictures. I feel like I got catfished on Yelp.... if thats even a thing lol. As someone who is of Chinese descent, I found the food to be a disgrace to our culture and cuisine. To make matters worse, the chef seemed to have little care or attention for the restaurant. The kitchen looked disgusting, and the fish tank in the front was one of the most disgusting things I've ever seen. It looked like it hadn't been cleaned in a year, and algae and fish waste were just floating everywhere. The fish looked like they were barely surviving. Overall, I would not recommend this restaurant to anyone looking for authentic Chinese cuisine or a pleasant dining experience. The quality of the food, the hygiene of the kitchen, and the condition of the fish tank were all major red flags that should make potential customers reconsider dining here.

Garlic shrimp, fried rice, popcorn chicken, spicy fish

Delicious indeed. Wow what a great place! The food was perfect. Not greasy, properly seasoned and spice was well controlled. Definitely coming back here.

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3 months ago

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10 months ago

We ordered a spicy fresh fish, it was not good. We also ordered a beef, it is so so and not tender.

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Sichuan Impression - Tea Smoked Pork Ribs

Sichuan Impression

4.2(1.4k reviews)
4.2 mi
•$$
7 years in business
Speaks Mandarin

Omg yes!!! Delicious Sichuan food! First of all, the service…read morewas fantastic and the staff were very accommodating! I really appreciate how kind the staff were when our family dined here. It's a casual place, very homey and cozy. Def suits the home cooked style meal served here! We came during their summer combo special! And Man!! For all of the delicious food we had, it was an unbelievable deal! My favorite was the Boiled fish and the Sichuan fries! I can come here everyday! Check them out!!

Came here for the last day of Dine LA. Wanted to check it out since this place is Michelin Bib…read moreGourmand! The Alhambra location specifically is the bib gourmand. And the Alhambra location's Dine LA set was $72, the cost is slightly different based on location. We joined the waitlist via Yelp ahead of time. Long lines on a Friday night, and since it was the last day of Dine LA. Impressive dumplings 7/10: boiled well, good texture of the wrappers. The filling seemed to be only pork, no veggies, which would have been nice if there was more flavor from vegetables. The sauce was mildly spicy and mildly numbing, slight sesame flavor. String beans 8/10: wok hei flavor and savory. Could have had more garlic flavor and crispier texture of the beans. Din tai fung beans are still #1 for me! Mini lamb skewer 7/10: strong cumin flavor which I liked. The lamb was a bit dry/lean, could've used some pieces with more fat Boiled fish in pickled vegetable 8/10: fish cooked well, flaky and soft. Sour soup was balanced. Vermicelli inside Fried rice 9/10: yummy wok hei flavor Not included in Dine LA deal: Shredded potato 7.5/10: good texture of the potato, not overcooked or undercooked. We ordered the sour/vinegar flavor, it came out smelling vinegary, but didn't have much vinegar taste, mostly spicy. Definitely Sichuan style leaning Sweet potato taro ball dessert 10/10: free dessert if you follow them on Instagram and DM them (see menu photo I posted). Crispy outside which stayed crispy even as it cooled down. Sweet potato and taro were cooked well, smooth, and strong in flavor, not artificial. Not too sweet. Had a mochi like texture Overall a great deal, generous portions. Definitely could feed 3-4 people for the Dine LA. Free parking structure behind. Would definitely come back for Dine LA if they offer new dishes on the deal!

Photos
Sichuan Impression - Boiled Fish with Ratton Pepper

Boiled Fish with Ratton Pepper

Sichuan Impression - Juicy Steamed Chicken in Chili Sauce

Juicy Steamed Chicken in Chili Sauce

Sichuan Impression - Mapo Tofu

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Mapo Tofu

Xiao Xiang Chu - Hunan Sticky Tofu

Xiao Xiang Chu

4.0(20 reviews)
1.0 mi

This is a restaurant that serves Hunan cuisine, which is similar to Szechuan cuisine, but differs…read morein that their dishes do not have the fiery heat or numbing profile from peppercorns spices. Hunan cuisine relies more on fermented and pickled ingredients. 1. Silky Smooth Steamed Egg (5/5) I was initially thinking "jeez, $12 for eggs?," but when I saw the size of this dish, I immediately changed my mind. It's served a a very large casserole that can maybe serve 5-6 people. The egg was indeed silky and smooth; steamed to perfection without any "eggy" odor. The soy-like sauce that's served with it was light yet, added enough savory flavor to make the dish feel comforting and complete. 2. Braised Tenderloin and Potato in Casserole (4.5/5) The tenderloin was tender and braised in a sauce that gives it both savory and sweet flavor notes. The potatoes were fresh and they too absorbed the braised sauce well. The sauce I think is a combination of dark soy sauce, Shaoxing rice wine, and a bit of oyster sauce, which gives it that subtle sweetness. 3. Hunan Stinky Tofu (5/5) I must say... one of the BEST stinky tofus I've had in the U.S. Hunan stinky tofu is slightly different from Taiwan stinky tofu in that it has a black hue to it. I am not sure if it's squid ink dye versus the coloring that comes from the natural fermentation in brine. Taiwanese Stinky tofu is not black, but tends to be more pungent in smell. The Hunan stinky tofu did not have that distinct stink tofu odor upon its arrival at the table. However, after you bite into it and the tofu juice from within the crispy walls flow out, you do taste the "stinky tofu flavor." It's paired lightly with garlic spice green onion and cilantro, which neutralizes the stink and adds a zestier flavor profile. 4. Hunan Live Fish with Perilla Soup (3.5/5) I'd say this is an OK, light soup, but was not a fan of the fishiness. 5. Green Pepper & Poached Eggs (4/5) This dish was lightly savory and a great way to get some veggies and protein in. Despite the name being "green pepper," the pepper didn't look or taste like the traditional green peppers or horn peppers that you'd think of. It almost looked like a cucumber variety. Anyway, the peppers were tender, not spicy at all and when paired with the light savory broth, it's quite a good dish. 6. Spicy Chili Oil Tofu Strips (10/5) This is usually served cold, but their version is slightly warm, which was not an issue for me. I have to say ... this has got to be one of the BEST spicy chili oil tofu strips I've had. The spicy chili oil nailed it and had the perfect balance of heat and garlic to give it that robust flavor. The top strips were cooked well - bouncy and fresh. Definitely a must get!!! Service was "so-so." That's pretty typical for most Asian restaurants, so do not come here expecting the traditional American service. They were friendly enough IMO. Once the 1st dish came out, all the rest soon followed one after another - came faster than we can eat lol.

Been searching around for this type of black stinky tofu, I finally found it all the way down to…read moreTemple City.. :) the restaurant little compact is more likely an original family style. I'm hoping the food would meet my expectations as a long commute from where I live and worth the drive. To Go order Service is quick about 10 minutes. I will update more on how it tastes once I get home. It's actually tasty and flavorful than it's looked. Plenty of parking inside the big plaza.

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Xiao Xiang Chu
Xiao Xiang Chu - Hunan fish soup with Perilla leaf, nice.

Hunan fish soup with Perilla leaf, nice.

Xiao Xiang Chu - Aromatic goodness.

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Aromatic goodness.

Lin's Club - Twice cooked pork belly

Lin's Club

4.6(268 reviews)
2.9 mi
•$$

I feel like I hit the lotto when I found this place…read more It's a little hole in the wall with Sichuan cuisine. Prices are low and portions are huge! And the staff really wants you to be comfortable and enjoy the food. I had the Chicken with Green Pepper Noodle. It was spicy with a unique flavor profile. Would absolutely get it again. I can't wait to try everything else here.

4/5 vegan and vegetarian options are plentiful:…read more Lin's Club is a small family owned restaurant located in that cramped plaza at the intersection of Sixth Street and Duarte near the border of Arcadia and Monrovia. They have many classic Chinese dishes at a truly affordable price point. The food: We ordered four different dishes: green beans (v), stir fried egg plants (v), mapo tofu (v), and chicken with rice. For the first three dishes, we clarified with the owner to make this vegetarian (also vegan), which she was able to do very easily and without question. We communicated with her in Chinese, but she also spoke English to us, when we discovered that our Chinese was likely not as fluent as native speakers. Everything was flavorful, without relying on just an overwhelming amount of salt, and we really enjoyed the green beans that seemed to be cooked in fermented bean paste. I found the eggplants particularly tasty too! The service: This small store had so much business, so we did spend some time waiting before we could actually order our meal. The restaurant itself was filled with folks dining in, and there were multiple parties waiting for take out. Even so, once we did order our meal, it didn't take too long for all four dishes to come out. For these reasons, I can't say service was particularly attentive, but they were still polite and I felt like they did try to make it a good experience for us, even if it was so busy. Everything else: They accept credit card with a small surcharge. Parking exists, but during dinner time on a Friday, expect it to be full and very cramped.

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Lin's Club
Lin's Club - Pig's ear in chili oil

Pig's ear in chili oil

Lin's Club - Spicy fried chicken nuggets

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Spicy fried chicken nuggets

Chengdu Taste - Red chili chicken and veggie skewers- Yum!

Chengdu Taste

3.7(1k reviews)
4.7 mi
•$$

My friends took me here since they said the food was really good. I was visiting them for the…read moreevening, so we decided to stop by and give it a try. We got the Boiled Fish in Green Pepper Sauce, Toothpick Lamb, and Mapo Tofu. Everything was definitely super delicious. The dishes weren't too spicy for me, and I actually wish they had a bit more heat, but they did have a nice numbing kick to them. I do have a pretty high spice tolerance, though, so my experience may be different from others. My friend thought the dishes were pretty spicy, so keep that in mind if you're more sensitive to heat. The fish was super tender and soft, and honestly pretty addictive to eat. The Toothpick Lamb was pretty much the same--you just pop one in your mouth and then immediately want another. It had a nice salty, spicy flavor that made it really easy to keep eating. The only downside is, well, the toothpicks! They definitely slow you down. I also really enjoyed the Mapo Tofu. It was nice and flavorful and went really well with the other dishes. Overall, everything we tried was really good, and I can definitely see why my friends recommended this place.

Food-wise, this place is easily a 4/5 stars. Service-wise, not quite there…read more When we first walked in, everyone was friendly and we didn't wait long at all, especially considering how packed the restaurant was. They definitely know how to get people seated and keep the crowd moving in, but getting out was another story. Kept getting passed up when we were done and simply trying to leave. The food did take a while, but I can understand that when everything is being made fresh. Just know that if you're on a time crunch, this probably isn't the place for a quick meal. The gentleman who seated us and took our order was really nice, but after that, we pretty much felt forgotten about. Once the food arrived though, it was Good. Very flavorful, authentic Chinese food, and definitely worth trying. The atmosphere is loud and busy, no music, just the sound of a completely packed restaurant, so don't come expecting a quiet, relaxing dinner. Also, fair warning, some of these dishes are Spicy, and I mean actually spicy. If you love some heat, you'll probably love this place. Overall, I'd recommend giving it a try for the food. Lots of dishes to choose from. A good variety too of proteins, vegetables, noodles and Wonton soup.

Photos
Chengdu Taste - Their achievements certificate

Their achievements certificate

Chengdu Taste - 12/20/2025: Ma Po Tofu / 麻婆豆腐

12/20/2025: Ma Po Tofu / 麻婆豆腐

Chengdu Taste - Braised egg plant

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Braised egg plant

Chong Qing Special Noodles - Chongqing Dan Dan Noodles

Chong Qing Special Noodles

4.5(779 reviews)
1.9 mi
•$$

巨頂無比 我是一位酸辣粉獵人,這的酸辣粉也太好吃了…read more男朋友點的肥腸麵也超好吃 很夠味 麵條也煮的剛剛好 我平常是一個不愛吃腸的人 但這裡的肥腸滷的很好吃不腥 還給超多的 感覺在這裡點什麼都不會踩雷 推推 Great experience!

I was craving beef noodle soup and browsing Yelp when this establishment popped up. I'm so glad it…read moredid! The restaurant is very clean, and the service is excellent. The staff were friendly, attentive, and quick, which made for a great overall experience. The only downside is the parking situation. The parking lot is relatively small and can get packed, so finding a spot might be a little tricky. We tried three dishes: the Braised Beef Noodle, Spicy Beef Noodle, and Spicy Intestine Noodle. I believe the Spicy Beef Noodle is essentially the spicy version of the Braised Beef Noodle, but regardless, all three dishes were fantastic! The broth across all three bowls was aromatic, clean, and packed with flavor without feeling overly heavy. The noodles were fresh and had the perfect texture, and the portions were extremely generous. You definitely get your money's worth here. Braised Beef Noodle & Spicy Beef Noodle -- 10/10: The beef was incredibly tender and cooked to perfection. The bok choy was fresh and complemented the dish beautifully. Both broths were flavorful, and I thoroughly enjoyed every bite. Spicy Intestine Noodle -- 10/10: This dish was another standout. The intestines were cooked perfectly, with a great texture and absolutely none of that unpleasant smell or taste that can sometimes put people off. They were clean-tasting and delicious, making this an exceptional bowl of noodle soup. Overall, this place exceeded my expectations. Between the flavorful broth, perfectly textured noodles, generous portions, and excellent service, there's very little to complain about aside from the parking. I'll definitely be coming back to try more dishes. If you're craving a good bowl of beef noodle soup, I highly recommend checking this place out! Menu is from October 11th, 2026.

Photos
Chong Qing Special Noodles - Interior

Interior

Chong Qing Special Noodles - You Po Noodles

You Po Noodles

Chong Qing Special Noodles - You Po Noodles, Chongqing Dan Dan Noodles

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You Po Noodles, Chongqing Dan Dan Noodles

Delicious Chengdu - szechuan - Updated October 2026

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