Big Square is my favorite market for bread and flowers! If…read moreyou love traditional Puri bread, this is the place! Made with quality flour and baked fresh hourly, they are usually served hot from the oven, and I can't resist eating 1/4 of it before I get home. The fresh cut flowers and plants welcome you into this Armenian market, with tall, vibrant roses unlike those found at most florists. Big Square also offers a solid selection of produce, meats, pastres, alcohol, and other goods. Specialty items like Armenian coffee, unique condiments, and hard to find deli products are always available. For meat products, they have frozen quail, which is usually difficult to find... however, I have never been a fan of their other meat items. The one time I purchased shank and liver, it wasn't as fresh and of quality I anticipated. Parking can at times be difficult and drivers are a bit aggressive. I suggest shopping here during slow hours vs. peak times.

Got some Zhingalov Hats as a treat today only to be disappointed. It was undercooked, overstuffed…read moreand over seasoned. Greens were in massive chunks including stems size of a quarter. Greens were not fully dried either prior to cooking so that resulted in just water pouring out with spicy seasoning. What was supposed to be a treat went in to trash in 2 seconds. At $6 / each it should at least have properly chopped greens. The line at the bakery area is ALWAYS an absolute chaos if you don't speak Armenian you are not a priority.

We really love their chicken gyro. Although it's not the typical gyro meat, it tastes like comfort…read morefood & very well made. We also love their sauce & the Tzatziki is solid. Their desserts are so good too. We highly recommend the hazelnut & strawberry parfait/yogurt cups. We order every week & it's consistently good.

We've ordered delivery twice via grubhub, and I'm thoroughly impressed…read more The gyro meat is not authentic, but the sauces are spot on! The tzatziki is thick and flavorful, the feta sauce is bursting with yum, and the spartan sauce is great on their fries. The fries!!! The spice mix they use on their fries is ! We've had their gyro plate, the gyro club, baked feta, and the last time we ordered they threw in 3 of their flavored tiramisus. Both meals are at least 2 servings, the club is almost 3. Food arrived well packaged with fries that were still crispy.

First time using catering service for a holiday meal.Not going to lie I was a bit skeptical when I…read morewent to pick up the food. Location wasn't really in a place I would think of when picking up food. The service staff was very friendly. Brought out my order and gave me instructions on how I should reheat everything. On Thanksgiving day we were able to finally eat and I was blown away. Especially the turkey, I'm not a fan of turkey but this was the moistest juiciest bird I ever had. Every item was amazing. I would definitely cater from them again. Thank you for an amazing meal.

Updating my review from last year, Marbled LA is a great company to work with for your event…read morecatering. I have used them several times over the last 3 years for client presentation/meals and twice over the past month and the food and the service has been excellent. Tro DerSarkissian is a pleasure to work with . He puts in the time to answer questions and work with you on the menu. For today's meal, my clients brought up how they loved the chicken cacciatore.

Great food! Simon was very helpful, clean business with many options to choose from open late!read more

From the owner: Welcome to Brand Grill Bites, your go-to destination in Glendale, CA, for a taste of the…read moreMediterranean. Dive into our curated menu featuring succulent grilled meats, vibrant salads, and tantalizing wraps that you can now relish at home.

Bloody hell -- Cajun Craving is the spot. I walked in expecting solid seafood. I walked out…read morewondering how the hell they haven't been handed a Michelin star already. Let's start with the Cajun shrimp: perfectly cooked, tender, and absolutely drenched in a sauce so flavorful it should come with a warning label. Not salty, not greasy -- just balanced, bold, and outrageously addictive. You taste it once and immediately know someone in that kitchen actually gives a damn. And the crab legs... my god. HUGE, sweet, and steamed to perfection. You crack into them and it's like opening a treasure chest -- except instead of gold, it's pure, buttery, Cajun-kissed heaven. Now the sausage -- whoever seasons that deserves a raise. It doesn't just sit in the bag like an afterthought. It has its own flavor, completely over the top in the best possible way. Smoky, spicy, rich... it punches through the boil like it's auditioning for its own dish. But the real sleeper hit? THE GREEN SAUCE. Off. The. Chain. A straight-up flavor knockout -- bright, herby, tangy, and absolutely lethal in the way good sauces should be. It elevates everything you dip it in. I could drink it. I won't -- but I could. The whole experience? Different -- but in that rare, memorable, "I need to come back tomorrow" kind of way. Cajun Craving is easily one of the best seafood boils in LA. No nonsense, no shortcuts, just pure, serious, crafted flavor. Five stars. Easy. Gordon Ramsay approved.

Where to begin? The cajun sauce somehow feels creamy and it's perfectly spiced for my taste buds. I…read morecouldn't stop myself from stuff my face with the shrimp cause it was just so good. The shrimp itself is plump and perfectly cooked. I will 100% be ordering from here over and over again when I get the craving for seafood.

This was my first visit here. The guy at the counter recommended the brisket pastrami Rayz way…read more The sandwich lived up to the hype. The meat was so tender that it was immediately absorbed into my bloodstream! The bread was just barely toasted; perfect IMO. The other ingredients were complimentary players. The place itself is almost barn-like and there is an endless supply of potato chips and not much else. There are a couple of tables outside, but it wouldn't be adequate for a large group of people.

This spot says they have the best sandwiches in town. So let's see if they're pretty good eh or ew…read more Everything is made to order and They let me try their popular rays way sando. It had A crispity crunchy yet pillowy chewy bread, a TON of lightly smokey umami savory tender quality pastrami, cheesy Swiss cheese, nutty fresh lettuce, mild cucumbery crunchy pickles and like a mayoy sauce. Yall know I'm not a mayo girly but in this sando it actually worked. Things can get a bit heavy and rich cuz of all that meat which I guess is a good thing. But Overall this place is lowkey pretty good $17.99

This place has good food. My kids loved going here. What happened to the truck it's not there…read moreanymore?

Amazing app. Easy for orders for events and personal. Fast delivery. Easy to work. Highly recommend!read more

Hands down best chicken quesadillas and Tacos I have had in a while. Order was through door dash…read moreand It was so good, for sure Next food trip is going to the actual spot.

Love tiny pitas , they have a pita for anyone and everyone. You want a pita? Craving a pita? They…read moreprobably have the pita for you. I had the chicken pita and it was delicious. Highly recommend this new spot!

I am so sad this location is closing! Chop Stop was my go-to for a quick and easy lunch when I…read moredidn't want to prep food for work. Perfect portion, reasonably priced, and I am able to customize just to how I want. I feel horrible for the employees as the owner has turned off the air and WiFi in the past month. Imagine working in 80+ degree weather, ooof! Unfortunately, I was not able to support one last time as they are now only accepting cash - are you trying not to make some money?? The Glendale location is too far for me. I'm going to have to DIY my salad now.

All big ups to chop stop. I wish there was one closer to me. You walk in expecting a salad, and…read morewalk out feeling like you just closed a deal--clean, clear, and full of leafy vengeance. Staff always bring a smile, are efficient, and know how to build a mean salad. The only downside is the parking lot outside and how busy it can get.