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Food was great! Fast service. Quality meat. We got the spicy Italian and the pastrami. It's a different type of meat than langers. It's less thick. But still comparable. The flavor was just right and not too salty. Only thing was we got lost looking for this place. It's a small building with limited parking. But luckily we were able to park right on the driveway.
Super quick and easy to grab a good bite! They were quick to service and even gave options if wanted to try something similar to what I asked for! I wanted a simple turkey sandwich which is super tasty and fresh!
This small-ish sandwich shop located in Glendale feels family owned and operated. When you walk in, there's a counter you can order from. There's also a few dry goods along the aisles. The people here are super friendly and helpful. I ordered the real deal brisket pastrami sandwich. Such a delicious sandwich and the size is pretty large. I think it could have lasted me two different meals. Especially if I got a side or two with it. Definitely would love to come back to try some of the other sandwiches. The prices is here are pretty reasonable especially with lots of expensive sandwich shops out there these days.
I saw an Instagram post about a thick-cut wagyu pastrami hoagie. Well, the thick-cut pastrami isn't a thing anymore. The pastrami is cut thin -- thin, but it's still good. What we ordered: 1) a create-your-own pastrami sandwich with mustard, pickles, and Swiss cheese, 2) their new pastrami cheesesteak. 3) a banana pudding (which I haven't tried yet) The standard pastrami hoagie good, but those kinds of pastrami sandwiches are pretty ubiquitous in SoCal-- pastrami, thinly sliced; maybe there's pickles, maybe there's mustard, maybe there's jus for a dip (their's is dry), on a French roll. I can get that kind of pastrami sandwich closer to me. On the other hand, a pastrami cheesesteak is NOT something you'd see around these parts. According to the menu, their cheesesteak has their signature pastrami, Cooper sharp cheddar, and onions on a hoagie roll. We preferred the pastrami cheesesteak over the standard, simply because of the novelty but also for the taste. The cheddar gave the cheesesteak a richness that a regular pastrami sandwich wouldn't have. Also, the melted cheddar had a binding effect on the pastrami; the meat stayed in the sandwich. You didn't end up with a third to half the pastrami ending up escaping the confines of the roll halves. The pastrami cheesesteak also included a 2oz serving cup of chipotle aioli which we really didn't need. The flavor on its own was enough for us. If I had a minor gripe on this cheesesteak, maybe a hit of acid would've been nice, but cheesesteaks usually lean toward rich and gooey so this sandwich's flavors and textures are par for the course. About the place itself: 1) the sandwich shop is on the corner of a major intersection, Lexington and Pacific 2) other than a driveway with a single space, it is ALL street parking. 3) there is NO parking on Pacific 4) the only dine-in option is a small porch with a couple of tables 5) be stage are all canned or bottled; there is no fountain The sandwiches are made to order. My order was given a wait time of 15 minutes but I'm pretty sure it was faster than that. I don't think I would drive all the way from the Rosemead area, but it's clearly a local's favorite. If we were in the area, we'd totally order the pastrami cheesesteak again, maybe with pepperonis. Their pastrami is no Langer's, but it's definitely a cut (no pun intended) over the standard Jim's 1/4 Lb or Rick's type joints. You can taste the care in its preparation. Overall, a really good sandwich place.
Service was great for just opening up! Small mom & pops feel. The sandwich was freaking delicious. Lots of pastrami, bread toasted perfectly and the dressing super yummy!
This was my first visit here. The guy at the counter recommended the brisket pastrami Rayz way. The sandwich lived up to the hype. The meat was so tender that it was immediately absorbed into my bloodstream! The bread was just barely toasted; perfect IMO. The other ingredients were complimentary players. The place itself is almost barn-like and there is an endless supply of potato chips and not much else. There are a couple of tables outside, but it wouldn't be adequate for a large group of people.
Came here on Friday early afternoon. I had the Turkey yum yum. I must say Ray and his employees NEVER EVER LET ME DOWN. Please please Ray bring your shop to North Orange County. If you're reading this review and are contain plating trying either location. Quit thinking about it and JUST DO IT!!!!!!!
This spot says they have the best sandwiches in town. So let's see if they're pretty good eh or ew. Everything is made to order and They let me try their popular rays way sando. It had A crispity crunchy yet pillowy chewy bread, a TON of lightly smokey umami savory tender quality pastrami, cheesy Swiss cheese, nutty fresh lettuce, mild cucumbery crunchy pickles and like a mayoy sauce. Yall know I'm not a mayo girly but in this sando it actually worked. Things can get a bit heavy and rich cuz of all that meat which I guess is a good thing. But Overall this place is lowkey pretty good $17.99
Took me a while to post a review because I was torn between 4 and 5 stars. I think in the end, the great service won me over. Definitely small business vibe with very friendly service. Heard about the place on social and happened to be in Glendale so stopped by. Parking is tight, but we got lucky with street parking which is 30 mins just in front of the store. They have two dedicated spots in front as well. We tried the smokin pastrami breakfast sandwich which was magnificent and can easily feed two. Fluffy light bread and perfect mix of meat, eggs, avocado and cheese. Five stars for sure. Make sure to get there before noon to try it out. Also tried the #8, pastrami Rays Way which was recommended as one of the sandwiches that put them on the map. I really wasn't a fan. Really wanted the pastrami to stand out, but it got lost in the sandwich and didn't really taste the meat until I deconstructed it but then was a pretty skinny sandwich :) unlike the breakfast sandwich which you don't expect the pastrami to stand out as much, this sandwich was supposed to pop with pastrami. Did I get a smaller portion than normal or just too much lettuce and aioli? Flavors were there, so will be back but may have to try the classic #6 real deal pastrami with just mustard and see if that turns me around. Definitely worth the trip and good luck with parking. Seem like they will take phone orders as well for quick in and out.
What a pleasant surprise. After an afternoon of shopping at the Galleria having a satisfying sandwich was an added bonus to the day. I had the Spicy Italiano which has ham and salami. The sandwich was filled with goodness and very tasty. They have two parking spaces available. I will definitely come back here.
Driving back to San Diego, I was really craving a sandwich that wasn't Subway or Jersey Mike's. I saw photos of these subs and knew I had to try out this place. I'm a firm believer that Deli's/Dub shops inside a market or corner store are always amazing and often times better than other brick and mortars! The people working were so incredibly kind, and it was awesome to shop around a bit for chips and snacks while I waited. I ordered the Pastrami Rayz Way; anytime a sub is named after someone, I figured it must be good and boy was I right! A very generous portion of tender brisket pastrami was piled on soft toasted bread, with gooey melted Swiss, crunchy pickles, fresh shredded lettuce, and a horseradish aioli. I love the tangy flavor of pickles and horseradish, so I think it could lean a little deeper in those flavors, but overall it was an incredible sandwich! I think I'll add jalapeño to it next time to give it a little kick. Please come here and get a sub - you'll be glad you did!
I'm always on the hunt for a great Italian sub. Saw this on the gram and the wife and I decided to visit. I got the Italian King and she ordered the Brisket pastrami. I have to say that, next to Baycities, this is the best Italian sub I've had anywhere in the LA area. Absolutely amazing. Bread is fresh and more like a hard roll which I prefer. The gentleman working (maybe the owner) checked on each table to ensure the food was good. The level of care reflects how good the food is. Very impressed and I'll make the drive out from DTLA again soon.
Had to try this sandwich. The original idea was to bring it to Dodger Stadium. It didn't make it. Very juicy. Pastrami Ray's way is also my way - LOL! Spouse had the yummy turkey.
9 days ago
First off, if you're ordering pickup, make sure you're going to the right location. I had no idea there was more than one Corner Sandwich, so I accidentally visited both in one day. Luckily they're only about 10 minutes apart, so if you make the same mistake I did it isn't the end of the world. This is the house-looking location. The little market attached to it isn't as big as I remember though. It's mostly chips and drinks now, nothing super rare or worth making a special trip for. Do yourself a favor and grab a banana pudding while you're there. The other Yelp reviews aren't lying about that one. It's a sandwich shop, so this isn't going to be some long review. The pastrami is excellent, and the mortadella sandwich was surprisingly refreshing. Two completely different sandwiches, both worth ordering depending on what you're in the mood for. Cute spot. Good sandwiches. Sometimes that's all you need. read more
5 days ago
Food was great! Fast service. Quality meat. We got the spicy Italian and the pastrami. It's a different type of meat than langers. It's less thick. But still comparable. The flavor was just right and not too salty. Only thing was we got lost looking for this place. It's a small building with limited parking. But luckily we were able to park right on the driveway. read more
5 days ago
Super quick and easy to grab a good bite! They were quick to service and even gave options if wanted to try something similar to what I asked for! I wanted a simple turkey sandwich which is super tasty and fresh! read more
This small-ish sandwich shop located in Glendale feels family owned and operated. When you walk in, there's a counter you can order from. There's also a few dry goods along the aisles. The people here are super friendly and helpful. I ordered the real deal brisket pastrami sandwich. Such a delicious sandwich and the size is pretty large. I think it could have lasted me two different meals. Especially if I got a side or two with it. Definitely would love to come back to try some of the other sandwiches. The prices is here are pretty reasonable especially with lots of expensive sandwich shops out there these days. read more
I saw an Instagram post about a thick-cut wagyu pastrami hoagie. Well, the thick-cut pastrami isn't a thing anymore. The pastrami is cut thin -- thin, but it's still good. What we ordered: 1) a create-your-own pastrami sandwich with mustard, pickles, and Swiss cheese, 2) their new pastrami cheesesteak. 3) a banana pudding (which I haven't tried yet) The standard pastrami hoagie good, but those kinds of pastrami sandwiches are pretty ubiquitous in SoCal-- pastrami, thinly sliced; maybe there's pickles, maybe there's mustard, maybe there's jus for a dip (their's is dry), on a French roll. I can get that kind of pastrami sandwich closer to me. On the other hand, a pastrami cheesesteak is NOT something you'd see around these parts. According to the menu, their cheesesteak has their signature pastrami, Cooper sharp cheddar, and onions on a hoagie roll. We preferred the pastrami cheesesteak over the standard, simply because of the novelty but also for the taste. The cheddar gave the cheesesteak a richness that a regular pastrami sandwich wouldn't have. Also, the melted cheddar had a binding effect on the pastrami; the meat stayed in the sandwich. You didn't end up with a third to half the pastrami ending up escaping the confines of the roll halves. The pastrami cheesesteak also included a 2oz serving cup of chipotle aioli which we really didn't need. The flavor on its own was enough for us. If I had a minor gripe on this cheesesteak, maybe a hit of acid would've been nice, but cheesesteaks usually lean toward rich and gooey so this sandwich's flavors and textures are par for the course. About the place itself: 1) the sandwich shop is on the corner of a major intersection, Lexington and Pacific 2) other than a driveway with a single space, it is ALL street parking. 3) there is NO parking on Pacific 4) the only dine-in option is a small porch with a couple of tables 5) be stage are all canned or bottled; there is no fountain The sandwiches are made to order. My order was given a wait time of 15 minutes but I'm pretty sure it was faster than that. I don't think I would drive all the way from the Rosemead area, but it's clearly a local's favorite. If we were in the area, we'd totally order the pastrami cheesesteak again, maybe with pepperonis. Their pastrami is no Langer's, but it's definitely a cut (no pun intended) over the standard Jim's 1/4 Lb or Rick's type joints. You can taste the care in its preparation. Overall, a really good sandwich place. read more
This was my first visit here. The guy at the counter recommended the brisket pastrami Rayz way. The sandwich lived up to the hype. The meat was so tender that it was immediately absorbed into my bloodstream! The bread was just barely toasted; perfect IMO. The other ingredients were complimentary players. The place itself is almost barn-like and there is an endless supply of potato chips and not much else. There are a couple of tables outside, but it wouldn't be adequate for a large group of people. read more
20 days ago
Came here on Friday early afternoon. I had the Turkey yum yum. I must say Ray and his employees NEVER EVER LET ME DOWN. Please please Ray bring your shop to North Orange County. If you're reading this review and are contain plating trying either location. Quit thinking about it and JUST DO IT!!!!!!! read more
This spot says they have the best sandwiches in town. So let's see if they're pretty good eh or ew. Everything is made to order and They let me try their popular rays way sando. It had A crispity crunchy yet pillowy chewy bread, a TON of lightly smokey umami savory tender quality pastrami, cheesy Swiss cheese, nutty fresh lettuce, mild cucumbery crunchy pickles and like a mayoy sauce. Yall know I'm not a mayo girly but in this sando it actually worked. Things can get a bit heavy and rich cuz of all that meat which I guess is a good thing. But Overall this place is lowkey pretty good $17.99 read more
2 months ago
Took me a while to post a review because I was torn between 4 and 5 stars. I think in the end, the great service won me over. Definitely small business vibe with very friendly service. Heard about the place on social and happened to be in Glendale so stopped by. Parking is tight, but we got lucky with street parking which is 30 mins just in front of the store. They have two dedicated spots in front as well. We tried the smokin pastrami breakfast sandwich which was magnificent and can easily feed two. Fluffy light bread and perfect mix of meat, eggs, avocado and cheese. Five stars for sure. Make sure to get there before noon to try it out. Also tried the #8, pastrami Rays Way which was recommended as one of the sandwiches that put them on the map. I really wasn't a fan. Really wanted the pastrami to stand out, but it got lost in the sandwich and didn't really taste the meat until I deconstructed it but then was a pretty skinny sandwich :) unlike the breakfast sandwich which you don't expect the pastrami to stand out as much, this sandwich was supposed to pop with pastrami. Did I get a smaller portion than normal or just too much lettuce and aioli? Flavors were there, so will be back but may have to try the classic #6 real deal pastrami with just mustard and see if that turns me around. Definitely worth the trip and good luck with parking. Seem like they will take phone orders as well for quick in and out. read more
3 days ago
5 months ago
What a pleasant surprise. After an afternoon of shopping at the Galleria having a satisfying sandwich was an added bonus to the day. I had the Spicy Italiano which has ham and salami. The sandwich was filled with goodness and very tasty. They have two parking spaces available. I will definitely come back here. read more
Driving back to San Diego, I was really craving a sandwich that wasn't Subway or Jersey Mike's. I saw photos of these subs and knew I had to try out this place. I'm a firm believer that Deli's/Dub shops inside a market or corner store are always amazing and often times better than other brick and mortars! The people working were so incredibly kind, and it was awesome to shop around a bit for chips and snacks while I waited. I ordered the Pastrami Rayz Way; anytime a sub is named after someone, I figured it must be good and boy was I right! A very generous portion of tender brisket pastrami was piled on soft toasted bread, with gooey melted Swiss, crunchy pickles, fresh shredded lettuce, and a horseradish aioli. I love the tangy flavor of pickles and horseradish, so I think it could lean a little deeper in those flavors, but overall it was an incredible sandwich! I think I'll add jalapeño to it next time to give it a little kick. Please come here and get a sub - you'll be glad you did! read more
I'm always on the hunt for a great Italian sub. Saw this on the gram and the wife and I decided to visit. I got the Italian King and she ordered the Brisket pastrami. I have to say that, next to Baycities, this is the best Italian sub I've had anywhere in the LA area. Absolutely amazing. Bread is fresh and more like a hard roll which I prefer. The gentleman working (maybe the owner) checked on each table to ensure the food was good. The level of care reflects how good the food is. Very impressed and I'll make the drive out from DTLA again soon. read more
6 months ago
Had to try this sandwich. The original idea was to bring it to Dodger Stadium. It didn't make it. Very juicy. Pastrami Ray's way is also my way - LOL! Spouse had the yummy turkey. read more
3 months ago
Such a very homey type corner deli, family owned just the way I like it! Although I wish parking could be better, the sandwich itself makes you forget about that dilemma but what can you expect for a place called the corner deli lol, Right when you walk in you're immediately greeted with warm smiles and open arms! I loved the fact that despite arriving near closing, they were still willing to serve us which I do overly appreciate! My girlfriend got the Spicy Italiano and I got the Garlic Sriracha Chicken, both were very good but I will have to give a crown to the the Spicy Italiano those fresh yellow peppers made the sandwich extra savory! For the price of the sandwich I think it is very well worth it ! read more
Very solid sandwiches. I think the bread is their secret sauce. The crust has a really nice texture that gives it a satisfying chew when you bite into it. I ordered the brisket pastrami, which was tender and tasty. It actually tasted more like regular brisket since it didn't have the heavy pepper or pink color from the curing salt. The horseradish aioli dressing gave it a nice sharp and creamy finish. Also tried the Italian King, which was also delicious. Again nothing really special about the sandwich filling. The bread is where it's at. Will definitely be back if I am in the area. read more
Another sandwich shop getting some good love on SM, so I went in for a visit. This place used to be Armen's Market not too long ago, and before that I think it was a Korean market. Regardless, now it's the Corner Market and they have made a mark in the Sandwich business. First off, parking is very difficult unfortunately. Corner Market is on a residential street so it's tough to park close. When I finally found a spot, I made it in and ordered the Spicy Italiano - the #2 most popular sandwich here. You can smell the freshness of the bread through the wrapper. It's a simple sandwich but it has big flavor. The bread is crunchy, the meat is tasty and it also wasn't dripping with goo, making it very easy to eat. Another good sandwich is the Brisket Pastrami Rayz Way. 15hr smoked brisket, shredded lettuce, Swiss cheese, pickles, mustard & mayo. I've also tried The Trio Sandwich - Black Forest Ham, Smoked Turkey, Bacon and Swiss. In addition, they also sell Rusty's chips, which are amazing. The Corner Market appears to be a two person operation. One making the sandwiches and the other taking the orders. I've been here twice now and it can take a bit of time to order and get your food. Not the friendliest service but it is what it is. They have a few tables outside and inside. Regardless, the eatings good at the Corner Market. read more
1 month ago
I feel mildly regretful for not coming here sooner. So many times I've driven by, wondering about this place (right off of Pacific Avenue and a few ticks from the 5 Freeway). Once, I tried to come on a Sunday, post arrival into Bob Hope. Failed there. Business not open on Sundays. Then luck would have it. A good friend offered to get me from Bob Hope (Tuesday arrival - no Sunday arrival curse this time). I offered him two options in Glendale and he picked Corner Market - luckily for us. We ordered the Spicy Italiano and Brisket Pastrami Rayz Way. And as always with this friend, we split the sandwiches between the both of us. See photos for cross sections of the sandwiches. First and foremost, the bread was perfectly toasted. The outside had the perfect amount of crunch and the chew of the bread was dayam perfect. The roll was more Banh Mi than traditional Italian. I didn't sustain any wounds on the roof of my mouth from eating the sandos. Both sandos had the right balance of filling. And both fillings were tender and separated perfectly per bite. Let me elaborate. I've had sandwiches were you bite into and either the bread or the protein doesn't separate easily from the bite. Sort of like trying to cut a mango with a dull knife - you have to press and saw a bit before you pierce into the skin and complete the cut. Biting into both of these sandwiches was like biting into an empanada. The bite easily separates from the rest of the sandwiches. The pastrami was excellent quality and there was an addition flavor note with the Spicy Italiano (at the end of the bike) that really separated this sandwich from others I've had. There was a nice little kick at the end. I think they added some vinegar to the sandwich. Fricking delicious. My friend is already making plans to revisit Corner Market. read more
The sandwiches were good but not AMAZING. Pastrami sandwich was good but a lil salty, and the chicken siracha is just okay. I would like to try a different sando next time. Other than that, you can tell they use fresh ingredients and put lots of care into it. read more
Corner Market is definitely the best sandwich shop in Glendale. This shop is family owned and they know how to take care of their customers. Employees are very friendly and welcoming. The sandwiches taste amazing. I love the Spicy Italian. The sandwiches never make you feel bloated. Shop is very clean. I absolutely love this place. read more
This place has some seriously delicious sandwiches. I got the Pastrami Rays Way and it really hit the spot. It was served hot and you can tell the meat was fresh and perfect. I devoured the entire thing within a minute. The store itself is pretty small- just a few tables and chairs inside and on the patio. They have some chips and snacks but I came to try the sandwiches so didn't grab anything else. The staff working was efficient and friendly. We were in and out within 10 minutes! I'll definitely be back to try the other sandwiches on the menu. read more
2 months ago
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5 months ago
This place was really great. We ordered the 15 hour brisket got extra meat costed five dollars more total in a whopping $25 for an 8 inch sandwich other than the prices. The place was very accessible tight parking so if you have a large vehicle beware other than that great service great food high prices only downfall. read more
We came here for lunch while running errands in Glendale loved every bite!! My friend and I both split a pastrami sandiwch rayz way and the spicy italiano. These sandwiches were straight to the point and delicious, I'd definitely get the spicy italiano again, but I'd try a different pastrami sandwich on their menu next time. There is free and easy street parking on the block and I'd recommend calling and ordering in advance. There are nice patio style tables and chairs both inside and outside. read more
2 months ago
6 months ago
I mentioned to my hubby that I needed to make a return at the Glendale Galleria, so he started to scope out places to grab lunch while we were in the area. Being a fan of Italian sandwiches, he narrowed in on Corner Sandwiches. Cute little shop on a corner in a residential area that emulates a neighborhood bodega of sorts. Perhaps it was previously a liquor store or something...can't really say it has transformed into a full on market since all but one aisle and the refrigerator area are blocked off. Regardless, the sandwiches live up to the hype. My hubby was very very happy with his sandwich..and while it doesn't lineup to his favorite Godmother from Bay Cities in Santa Monica, he did say it comes in a close second which says A LOT. I will say it was probably one of the better sandwiches I had eaten in a VERY long time. Service is friendly and sandwiches are made to order. They quote 10-15 minutes which seems like a long time, but our sandwiches were ready earlier than that....and it seemed to be the same for other customers who came in after us. I can appreciate that they under promise and over deliver as I am not a fan of establishments that quote shorter times than reality. All in all, we will be back whenever in the area. read more
1 year ago
So so good! A very lowkey spot, no frills just amazing sandwiches. I had the spicy Italiano, which was just perfect. Street parking right nearby and a few tables to sit at. read more
3 months ago
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More info about Corner Sandwiches
471 W Lexington Dr
Glendale, CA 91203
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(818) 637-7720
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