10/10 would recommend. Everything was very tasty. The clam chowder and clam cakes were my favorite!…read moreEveryone was very friendly and welcoming. Definitely consider booking Micky G's for your next event. You won't regret it!

If you haven't tried Mickey G's you are missing out on a real treat. Not only are his clam cakes…read moreand chowder the best in Northern RI, he offers many other great dishes. Try the chicken pot pie, the Shepard's pie or the chicken strips. Scrumptious like Mom use to make. Check Mickey out. You can often find his red trailer in the church parking lot at Park Square in Woonsocket. You will not be disappointed.

I've driven by the Marques food truck several times and finally decided to give it a try. The…read morecouple is super cute and friendly. FYI they are only currently taking cash, but the owner reported soon they will be accepting cards. I tried the peito de gallinha(see menu) and rissòis de Camarão both dishes were very good. I would go back and try other dishes.

The truck was so clean, I mean immaculate! The owners, a sweet couple were so helpful and went…read moreabove and beyond. I don't speak Portuguese and although there is an English interpretation for each food item, I wanted to know how to say a few of the names and how they were prepared ( deep fried or grilled for example) and they were so nice to help me. The grilled cheese was huge and came with fries. The pork cutlets with tons of fries and white rice dinner feed 2! The Mixed meat dinner for 2 was so delicious! It came with 4 different meats, pork, chicken, steak and chorizo also came with tons of fries and delicious white rice! And that dinner Fed 4 of us! We just happen to be driving back from a Dr appt and saw the truck. I love Portuguese food so I figure wth let's try it. I'm so glad we did! We'll be back!

I went to Taco 'n Madre as part of Rhode Island food fights. It's a little booth in the parking lot…read moreof a car detailing shop. There was some parking in front of that shop. I got a steak and pork taco, as well as a chorizo quesadilla. All of it was very good. I thought the pork taco was a little better flavor wise, and the non meat toppings were the same for both. The quesadilla was pretty greasy, but in a nice way. All three items were pretty protein heavy. The man working at the stand was very friendly and spoke English and Spanish. He got the food ready in under 10 minutes and packed it up well for takeout. There isn't a place to eat on sight, but everything was still delicious when we got home.

We stopped by as part of the RI Food Fights TacoMania challenge. This is a food truck with no…read moreseating available, so plan to take your food to go. We ordered at the truck & the food was quickly delivered to our car. The tacos were fabulous! We tried the recommended beef & pork well as a huge order of dressed pork tamales. My only disappointment was that all menu options were beef or pork - no poultry or vegetarian options at all. We hope that they will expand the small menu to add these.

A place I never knew of I was taken here one night for dinner. It is a place where you can look at…read morethe menu and then sit down waiting for the order to arrive. It is simple and plan. Nothing fancy. As it was, there were not many tables taken at that time yet. But within 30 minutes the place packed up. It was locals who know this is a the place to go, grab a beer or cocktail, then sit down and wait to see what you ordered. Burgundian is a meal to enjoy while having conversations with many others. We started with the IPA beers we ordered. They also had good German beers to select. There are even other European beers available. The list is endless to have. First up to arrive was our Traditional Canadian Poutine. This is House Fries served with Cheddar Cheese Curds, hot beef gravy and fresh scallions. This can be a meal unto itself and is ideal with the beer. We also received a kids meal for a little one. It was chicken fingers and fries. It was so large an adult could have had this for dinner. There was enough left for the next day's lunch. It was fresh, tasty, breaded, and warm. Ideal. There was also Burgundian App Sampler Platter. This was a mix of 2 Arancini, 2 Halloumi Cheese Sticks, 2 Crispy Polenta "Fries" , 2 Wings served with a choice of dips. Again, it could have been a dinner, but with others it was a good dish to share while waiting for the dinner to arrive. We started with US Staycation Burger, switching the beef with chicken. It had melty Three Cheese Blend, Shredded Lettuce , Pickles, and topped with Burgundian mayo. Naturally there was a side of fries and a small salad. It was fresh and tasty and had a flavor to enjoy. Naturally, had to have Nashville Hot Chicken and Waffles. Buttermilk-Fried Chicken Thigh coated in house seasoning. There was creamy Memphis slaw, a spicy sauce you can select and a good hot honey drizzle. The waffle was fresh and enjoyable and ideal for breakfast as well. This was perfect for dinner or breakfast or anytime of the day. One special they did have, and which is not easy to find, is a good Germany Burgundian Currywurst Sausage Dog. Made with a true grilled Knockwurst Sausage it is on a toasted roll that is topped with smoked gouda cheese and caramelized onions. There is curried ketchup which is a variation of what you do find when you order this in Berlin. It too had fries on the side. The taste was good. It was similar to what I remember when living in Germany. And it is a rare find in many restaurants. But here it was. And with a German beer, it was good. Overall, Burgundian is a place to find. It is not easy, but it is there. It is small and simple. You enter and order at the counter. You can go from Beer to a coffee. From an Appy to a meal. The portions are large. The prices are good. The team is good to work with, ask questions and help. This is not a fancy place, but they will take reservations. Your choice here. A true mix of flavors, and cultures, and ideas on what to have next. I will go back just for the Currywurst. Danke.

Food: food was alright. I actually loved the mocktail menu, very good…read more Service: you pay before you eat, which is interesting, because they had to refund a few people do to being out of the tap requested, but the people didn't find out until after. Parking: there is a small parking lot in front, and a parking lot in the back around the corner as well. Seating: different level of seating, not wheelchair accessible. Red chairs are not comfy. Booth has a feet railing, which is nice.

Food On Fuego! Everything is a must try on the menu!!…read moreCome here today and go see and this amazing goodness!! 10/10 Owners are very kind and nice :) Ambiance was amazing! Tropical

Actually ordered on door dash, which is convenient!…read more The pinchos and chicharron was good! Love that I got a whole salad. Wish it was more clear on the rice of the day. Beans were okay, lacked some flavor. Would order from here again though.

On the RI Food Fights #BestSandwichRI trail this weekend took us to Red's Kitchen in Seekonk. There…read moreare TEN, count 'em, 10 different cheesesteaks on the menu!!! It is a cheesesteak lover's dream lineup! Hubby is absolutely in heaven right now! This is hands down one of his all-time favorite sandwiches & he went straight for the O.G.: thinly shaved steak, perfectly melted american cheese plus mushrooms & onions. It is perfection... in a can't-stop-eating-it kind of way! And the size? This sandwich is no joke! It is easily big enough to stretch into two meals & every bite is ridiculously satisfying! NOM NOM NOM #YUM

OMG! This is a hidden gem! I came in because of best sandwich RI and wow! This is an amazing little…read moresandwich shop. I got the plain Jane because I'm, well, basic! I loved it though. So much flavor and baked with steak and cheese. Nolan took care of me while there and he was beyond helpful and nice! I enjoyed chatting with him and learning about the business. It's nothing fancy inside but there is lots of seating and the food and service speaks for itself. Def will be back!

The tacos are really good. Basic, served with onions and cilantro- no frills on a paper plate with…read morefoil. There is outside seating we ate in the car. If you like a little spice get the green taco sauce. I tried the pork and beef. Great value. The chips and pico were not seasoned at all- not even salad. Very disappointed in those. Service was friendly and fast.

$2.50 authentic tacos. it was excellent $2.50 tacos and the Horchata for a drink was really good…read moreas well. Quick friendly service, great little location. I have driven by countless times and always wondered about the food. Glad we stop, will be back again soon to try the rest of the menu

Great traditional street tacos with a very friendly staff! Just short walk from Jordan's Jungle to…read moreget some great food, I recommend the Al Pastor corn tacos. The green sauce is good but the red is nice and spicy! Very affordable option on a nice spring day!

Just a follow up... the truck was gone for a while, but now they're back and serving super tasty…read moreburritos, tacos, and other Mexican food. I love it. I go about once a week and THINK about going more often. The red salsa is killer.

They catered my best friend's wedding yesterday. Everything was phenomenal, from the food which was…read moresuper fresh and flavorful, to the staff that was incredibly friendly and helpful. I'm a tough critic when it comes to food, and they get no notes from me. Every dish was a standout. I've never heard of a scallop roll before, but I want 3 more of them right now. And the lobster grilled cheese will forever hold a special place in my foodie heart. Awesome job guys! Highly, highly recommended!

Last weekend, we attended my cousin's 60th birthday bash in Rhode Island. Her partner and sister…read morehosted the event and used Shuckin' Truck (along with two other caterers) to provide the food. The party was held outdoors in their pretty yard under a tent. Shuckin Truck was an absolute hit! They set up the outdoor raw bar...clams (littlenecks), oysters, and shrimp on ice, in a very attractive manner. The table was manned by a charming "shucker". There were an assortment of passed hors d'oeuvres which included lobster grilled cheese lobster triangles...these were indescribably delicious. Everyone was oohing and aahing over these. I also loved the smoked salmon on toast and the small cups of really tasty clam chowder. All the appetizers were incredibly delicious although I would say the lobster grilled cheese was the biggest hit. All of the staff were polite and friendly. After the appetizer round, the lobster rolls came out and they were simply spectacular. They were true New England lobster rolls on toasted square edged (this is key) frankfurter buns, and absolutely stuffed with chunks of delicious lobster meat that had been lightly dressed with mayo. Those rolls were out of this world, deliciously prepared and very generously filled with sweet lobster meat. They also served fabulous fish tacos. For the non-seafood eaters of which there were none at this party, they served a pulled pork taco which was spicy and delicious. The portions were generous and the food just kept on coming out. While there was plenty of additional food at this party from other vendors as well as some homemade additions, Shuckin' Truck was my favorite part of the overall feast. Great job! I would not hesitate to hire them for a party or to seek out the food truck wherever it was parked!

This posting is for Cara's Kitchen, which is the restaurant at Bogeys at Fairlawn Golf Course…read more I stopped by Cara's Kitchen for lunch at the Fairlawn Golf Course. They serve light lunch and dinner fare including sandwich/burger plates, salads, soup/chowder, appetizers, loaded spuds, specials, plus fish & chips and baked cod on Fridays & Saturdays. They also serve breakfast on the weekends. The bar offers a few beers on tap and cans and mixed drinks. There is seating around the bar, table seating and booths overlooking the golf course. I took a seat up at the bar and started out with water, which was a bottle of Poland Spring ($1.50) served with a glass of ice. I ordered the Fish & Chips ($14.99 plus tax) which took about 22 minutes to come out. The plate was comprised of a large crispy deep fried beer battered cod filet, standard fries, tartar sauce, and a cup of sweet coke slaw (wet texture), malt vinegar and ketchup bottles brought over. The food was a bit greasy, but it tasted just fine. After I was done, I requested the check which was $17.69 with tax and before tip. Overall, a good filling lunch and adequate bar service.

No longer Cara's there. It's now golf course club house restaurant. Good food and nice peopleread more