I can't believe others have rated this place highly. They must have extremely low expectations …read more First off, the started hours say they are open until 1630 but in fact they close at 1615. Over $65 for a guest slip which was difficult to reserve at the kiosk due to a terrible system combining a parking kiosk, a paper list of available slips, and no obvious way to pay for power which is course cost extra. To add to this less than stellar experience, they have a porta potty that, as they generally are, was absolutely disgusting and not well maintained at all. Took forever to find the slip. Nothing is well labeled, no obvious map at the fuel pump, and the least intuitive numbering schema I've ever witnessed. Two other boaters I kept passing were just as lost having to make unnecessary maneuvers while searching for their assigned slip. Epic fail. I wouldn't dock my boat there again if it were sinking and that was the only way to save it.

I went with a friend to help clean the bottom of his yacht at Port of Port Townsend Boat Haven,…read more arriving Friday 1pm to an array of beautiful vessels along the docks toward our location it was such a clean and professional atmosphere. We spend the weekend here working nonstop and felt very safe and secure here. There are many restaurants and convenience stores nearby for everyday grabs. Staff was very professional and did such a stand up job. Couldn't have asked for a better experience. Can't wait to back home now! Thank you guys!

Went there for a birthday treat to celebrate a special person in my life…read moreWas impressed that they replied to my email quickly and confirmed that the Sheff, was able to accommodate one vegan. Sidenote, a good chef should know their way around vegetables, sadly most restaurants in the area don't seem to have that talent. The restaurant confirmed our reservation and the dietary request a few days before the meal. On the day of we arrived to find a very packed restaurant. The lovely person who greeted us was warm, friendly, and knew that one of us was vegan. Our server was outstanding. Outgoing, knowledgeable, funny helpful, and very efficient. They knew about the vegan as well. The food was amazing. The vegan dish was straightforward. Yet really good and that a morsel was left over. The non-vegan said the meal was outstanding as well Location is ridiculously beautiful with every table having ocean views. The restaurant stayed for the entire time we were there, including the downstairs patio A lovely experience from start to end

One of the best seafood meals I have had, anywhere, ever…read more My wife and I were driving back from Bellingham to Seattle while on a long weekend in the area and happened on this place. We literally saw it on the road, found a parking place, and stopped. I'm so glad we did. The smoked Halibut chowder was on the top 5 soup/chowder experiences I've had anywhere. The Sablefish with fingerling potatoes was excellent and the oysters were fresh and delicious. The service was attentive and professional, and the views of the bay were amazing. (We were fortunate to have had a bright sunny May day) Don't hesitate to give it a go if you love scrumptious, fresh seafood with beautiful coastal views.

The service was great even though we got there when they started to close. They had a few orders…read moreahead of ours so it took a little bit of time, but they let us know. When it came out it was very piping hot which was great. The fish had great flavor and the fries were crisp. The coleslaw was tasty as well.

Food was excellent!!! I had cod & my sister had halibut. Both were fresh & delicious... counter…read moreorder & they bring it to you. Cole slaw was yummy too. Great place to sit & watch the water. We will be coming back.

I can't believe it's taken me this long to get to Taylor Shellfish. It was a wonderful day, the…read moreservice was friendly, and while the line was long, it moved quickly. We had several grilled oysters, shrimp, geoduck (my first time!) and some raw oysters to top off a mid-afternoon snack. We all grabbed a drink, including a pinot freezio, which is something I NEED to learn how to make. It was a pinot grigio slushie! While I normally think the grilled oysters up north are a bit better, today they were out of this world. The raw ones were fantastic and although I do usually prefer a few more accoutrements, it was nice to have only simple lemon with them - no vinegar or hot sauce that day, for some reason. Geoduck is something every non-PNW person asks you about and I can finally say I've had it - I say go eat it because you'll not have anything like it. It was a ceviche style snack and it wasn't rubbery or fishy at all. I would recommend it to anyone that wants to say they ate the massive mollusk. It's off the side of Chuckanut drive down a pretty steep and skinny hill, so take care. Parking can be tough during peak season but it's worth the drive. Thei views are gorgeous and there's something eating fresh seafood next to the water, looking out over the bay. I can't wait to take the next group of friends that visit!

Love the experience here! First I will say that I am NOT an oyster fan but my family throughly…read moreenjoyed them! I loved the SHRIMP! They were top notch. We loved the sour dough bread and also the grilled vegs. Our table was completely full of wine and food and we loved everything. 1. Go early the line gets lonnnnnng. 2. Be careful in the road going up and down. Its pretty confusing. Theres a "signal" so watch it to be sure the way is clean and one car per green. 3. Take a jacket so you can eat al fresco!

We took some friends out for dinner and chose Anthony's because it was near where our boat is…read moremoored. A member of our party has a severe dairy allergy. When we mentioned this to our server his response was "I can't guarantee anything, that's the party line." He refused to check with the kitchen on ingredients and, when asked about a dish, said "is butter dairy?" The meals the rest of us ordered were OK but the meal served to the person with the allergy was dry and bland. This was a frustrating experience and we will not return to this restaurant.

This is a seafood in Washington and Oregon and I like them because with their buying power you get…read morefresh seafood and a fair price and they have great waterfront locations. Came by today for dinner and there was a long wait for a table but I was able to go right up and sit at the bar. Guys at the bar were attentive and I ordered some fish and chips. I really like the thin breading on the fish. They were nicely seasoned and the fries were also hot and fresh.1. Another great meal at Anthony's!

The family stopped by for an early dinner. It was a beautiful day with sunshine and cloudy skies,…read moreslight breeze. The frontside out door dining area were fairly occupied but a handful of empty tables were available. I ordered 4 savory fried oysters and clam chowder. I've had the oysters before and they did were as good as I remembered. They were delicious! I was thinking of ordering more but could not eat anymore after half the clam chowder. The beer was a perfect match. Very satisfied and eager to come back for more.

Originally from California, we have a lot of visitors. For the first welcome dinner my husband and…read moreI usually take our guests here. We always order the Whiskey Crab soup, dozen raw on the half shell, sweet potato fries, and the fish tacos! Never a miss! Guests are always impressed and usually asking to go back one more time before they leave. Pretty proud to have Drayton Harbor Oyster Company nearby (:

Oystercatcher is a South Whidbey standards bearer-consistently good in all ways…read more We recently had dinner for our anniversary and everything was excellent-carrot small plate, grilled oysters, pasta primavera and pork tenderloin. The pork tenderloin was a very well composed dish-put every component on your fork and it is great. I loved how the grilled oysters originally came out with 5 and before I could ask, they came out and said "the numbers weren't matching" and served us the additional oyster. It's a very nice setting-modest whidbey house made over to a restaurant. You can be casual and formal and feel at home. Service was exceptional tonight-personal and quick. Oystercatcher is a "must eat" for your Whidbey visit-local produce and excellent food.

Fantastic flavors and excellent service. Oysters were locally sourced and some of the best I've…read moreever had. Food was flavorful and the chef clearly has exceptional skill at identifying and cultivating flavors. Service staff is friendly and well trained. Outstanding experience

Great food and great service! The ambience was nice too! Had some incredible Pothos plants, bigger…read morethan I have ever seen as a potted plant. Would love to know what kind of plant food they might use on them.

If you're looking for a place where you can wait to be seated for 15 without an acknowledgment…read moredespite several employees walking by us proceeded by slow service this is the place for you.

We were HUNGRY for some Clam Chowder after a half day of whale watching so we googled some places…read morein the area that had clam chowder and found this place! I was NOT expecting it to be fancy and I walked in all tired, went straight to the bar and looked around and realized this was a nicer restaurant The calamari was super good with the aioli sauce. You could tell it was fresh. Not too oily. Probably the best we've had on our Washington trip. The clam chowder was super delish! I'd give it a solid 8/10. Texture was good, chowder was very yummy and it deft left me feeling good. Not bloated or having extreme tummy issues. It was a little on the pricier side for food. Bowl of Clam Chowder ran $15, Calamari: $24 Gimlet: $15 total with tip was $66.63. Overall I would recommend coming here for a fancy dinner and waterfront views! If we are ever in Anacortes we will def be coming back

Just traveling through This beautiful Washington State and decided to have dinner at this…read morebeautiful Restaurant with amazing views! However our dining experience was not Good !! Our server was not a pleasant person at all ! She seemed overwhelmed and not friendly or interested on explaining anything from drink menu or dinner menu! We felt like we were a burden ! May be she should have called in sick and not be there dealing with customers! Another issue that No one ever picked up our appetizer/salad plates!!! So let's go over our food and cocktails, (2) stars on cocktails! (1) star on appetizers! (1) star on salads! And (2) stars on our dinners!! WE DEFINITELY DECIDED TO SKIP DESSERT! I'm not sure dessert would have been any better! I'm sad to review this beautiful Restaurant at only ONE STAR !!!

One of my favorite spots to eat in Anacortes (to be fair I haven't been to a lot of places in…read moreAnacortes). It's a restaurant located in town, so can park on the street. Wasn't busy for brunch afternoon on Friday. It's got chill, friendly coastal vibes and is an easy ten minute post-meal walk to Q'elech'ilhch Park. -5/5 Crab Cakes - why are crab cakes so small ToT I wish I had more -5/5 Steamers (clams) - delicious sauce, goes well with the bread. A little bit of sand in some clams, but not a big issue when eating. -4.5/5 Poblano Grits and Shrimp - only rated slightly lower because I'm comparing it to the delicious crab cakes and clams. This dish really rounded out our meal and helped it feel more filling. -5/5 Bread - normally I would not note the complimentary bread, but this was really soft and delicious. I took some home to eat on the side. Also a good spot if you happen to be near the area for the Skagit Tulip Festival.

We had such a great experience at Adrift in Anacortes! The service was fantastic--friendly,…read moreattentive, and welcoming from start to finish. The crab au gratin was absolutely delicious and easily one of the highlights of our meal. Rich, creamy, packed with crab, and definitely something I'd order again. The cocktails were also so fun and creative, which made the whole experience even better. And don't skip dessert! The desserts were just as fun (and maybe even funnier ) as the cocktails and such a great way to end the night.